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Be your best with breakfast
| Be your best with breakfast |
| Pubbl/distr/stampa | [Washington, DC] : , : United States Department of Agriculture, [Food & Nutrition Services], , 2014 |
| Descrizione fisica | 1 online resource (2 unnumbered pages) : illustrations |
| Soggetto topico |
Breakfasts
School children - Food - United States Children - Nutrition - United States Children - Health and hygiene - United States |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910702605103321 |
| [Washington, DC] : , : United States Department of Agriculture, [Food & Nutrition Services], , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Biscuit Head : new Southern biscuits, breakfasts, and brunch / / Jason & Carolyn Roy
| Biscuit Head : new Southern biscuits, breakfasts, and brunch / / Jason & Carolyn Roy |
| Autore | Roy Jason <1979-> |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Minneapolis, Minnesota : , : Voyageur Press, , 2016 |
| Descrizione fisica | 1 online resource (211 pages) : color illustrations, photographs |
| Disciplina | 641.81/57 |
| Soggetto topico |
Cooking, American - Southern style
Biscuits Breakfasts Brunches |
| ISBN | 0-7603-5136-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover -- Title -- Copyright -- Contents -- Introduction -- Southern Pantry Must-Haves -- Pie Spice -- Head Spice -- Chapter 1: Biscuits -- All About Biscuits -- The Classic Cathead Biscuit -- Gluten-Free Cathead Biscuit -- Rye Biscuit -- Mac 'n' Cheese Biscuit -- Beet and Basil Biscuit -- Roasted Corn and Jalapeño Biscuit -- Beer City Biscuit -- Chapter 2: On Your Biscuit -- Gravies -- Red Eye Gravy -- Pork Sausage Gravy -- Sweet Potato Coconut Gravy -- That's Our Jam (Bar) -- How to Can -- Spiced Cherry Jam -- Amaretto Marmalade -- Raspberry Jam -- Sweet Potato Chai Butter -- Honeycrisp Apple Preserves -- Whip It Real Good (The Butter, That Is) -- Apricot White Ale Butter -- Marcona Almond Butter -- Sriracha Honey Butter -- Raspberry Truffle Butter -- Infused Honeys -- Herb-Infused Orange Honey -- Roasted Honey with Thyme -- Chile Garlic Honey -- Hot Sauces -- Blueberry Jalapeño Hot Sauce -- Strawberry Buffalo Sauce -- D'Arbol Sauce -- Chapter 3: In Your Biscuit -- Pimento Cheese -- Hoop and Jalapeño Pimento Cheese -- Classic Pimento Cheese -- Smokehouse Pimento Cheese -- Mimosa Fried Chicken -- Southern Fried Green Tomatoes with Chèvre Dressing -- Chicken-Fried Tofu -- Boiled Peanut Falafel with Peanut Butter Molasses -- Fried Catfish with Tomato Sofrito and Fennel Slaw -- Smoked Beef Brisket -- Duck Confit Hash -- Bacon of the Day -- Makin' Bacon -- S'mores Bacon -- Blueberry Black Peppercorn Bacon -- Habanero-Sorghum Bacon -- Bacon-Wrapped Pork Loin with Smoked Maple Syrup -- Chapter 4: On the Side -- Biscuit Head Grits -- Collards Callaloo -- Sriracha Coleslaw -- The Westers' White Bean Salad -- Biscuit Head Mac 'n' Cheese -- Southern Chow Chow -- BBQ Pickled Onions -- Corn Pudding -- Okra Hush Puppies -- Bacon Slab and Bourbon Baked Beans -- Chapter 5: Eggs -- Sunny-Side Up and Other Fried Eggs -- The Sunny-Side -- Fry 'Em Up.
Perfectly Poached -- Hollandaise Sauce -- Scrambled, Please! -- Quinoa Scramble -- Oven-Baked Eggs with Biscuits, Gravy, and Chow Chow -- The Perfect Quiche with Biscuit Crust -- Kimchi and Bacon Frittata with Pickled Shrimp Salad -- Red Beet Deviled Eggs -- BLT Egg Salad -- Chapter 6: Sweets -- Biscuit French Toast -- Sorghum Whipped Cream -- Brown Sugar and Cinnamon Syrup -- Biscuit Donut Holes with Lemon Curd -- Lemon Curd -- Quinoa Porridge with Pecan Sugar -- Chocolate Biscuit Bread Pudding -- Chocolate Gravy -- Berry Biscuit Shortcake -- Key Lime Pie in a Jar -- Graham Cracker Crust -- Buttermilk Ice Cream with Bourbon Figs -- Bourbon Figs -- Sorghum Seed Caramel "Corn" with Peanuts and Bacon -- Buttermilk Pie -- Acknowledgments -- Index -- About the Authors. |
| Record Nr. | UNINA-9910136680503321 |
Roy Jason <1979->
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| Minneapolis, Minnesota : , : Voyageur Press, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Brains, brains, and other horrifying breakfasts / / Ali Vega
| Brains, brains, and other horrifying breakfasts / / Ali Vega |
| Autore | Vega Ali |
| Pubbl/distr/stampa | Minneapolis : , : Lerner Publications, , [2017] |
| Descrizione fisica | 1 online resource (32 pages) : illustrations |
| Disciplina | 641.5/2 |
| Collana | Little kitchen of horrors |
| Soggetto topico |
Breakfasts
Cooking Food craft |
| ISBN |
1-5124-3765-4
1-5124-2804-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Snot smoothie -- Bowl of brains -- Bloody eyeball egg -- Green zombie flesh and ooze -- Crushed bones -- Spider eggs -- Clogged-drain hair clump cereal -- Blood and guts for breakfast -- Skull eggs. |
| Record Nr. | UNINA-9910154913103321 |
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Vega Ali
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| Minneapolis : , : Lerner Publications, , [2017] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Launch your day with breakfast! : wake up and fuel up to help your day take off!
| Launch your day with breakfast! : wake up and fuel up to help your day take off! |
| Pubbl/distr/stampa | [Washington D.C.] : , : United States Department of Agriculture, Food and Nutrition Service, , 2014 |
| Descrizione fisica | 1 online resource (1 image) : color |
| Soggetto topico |
Children - Nutrition
Youth - Nutrition Breakfasts |
| Formato | Grafica  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Launch your day with breakfast! |
| Record Nr. | UNINA-9910702604703321 |
| [Washington D.C.] : , : United States Department of Agriculture, Food and Nutrition Service, , 2014 | ||
| Grafica | ||
| Lo trovi qui: Univ. Federico II | ||
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The Worst Breakfast
| The Worst Breakfast |
| Autore | Miéville China |
| Pubbl/distr/stampa | New York : , : Akashic Books, , 2016 |
| Descrizione fisica | 1 online resource (33 pages) |
| Disciplina | 823.92 |
| Altri autori (Persone) | SmithZak |
| Soggetto topico | Breakfasts |
| ISBN | 1-61775-517-6 |
| Classificazione | JUV013070JUV019000JUV050000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover -- Begin Reading. |
| Altri titoli varianti | Worst Breakfast |
| Record Nr. | UNINA-9910136455603321 |
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Miéville China
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| New York : , : Akashic Books, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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