Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Beef
| Beef |
| Pubbl/distr/stampa | [Overland Park, KS], : Intertec Pub. Corp |
| Soggetto topico |
Beef
Beef - United States Beef - Quality - United States Beef - United States - Marketing Beef industry Beef industry - United States Beef - Marketing Beef - Quality |
| Soggetto genere / forma |
Internet resource
Periodicals. |
| Formato | Materiale a stampa  |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996200250403316 |
| [Overland Park, KS], : Intertec Pub. Corp | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Beef
| Beef |
| Pubbl/distr/stampa | [Overland Park, KS], : Intertec Pub. Corp |
| Soggetto topico |
Beef
Beef - United States Beef - Quality - United States Beef - United States - Marketing Beef industry Beef industry - United States Beef - Marketing Beef - Quality |
| Soggetto genere / forma |
Internet resource
Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910133589403321 |
| [Overland Park, KS], : Intertec Pub. Corp | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Beef 2007-08 : an indepth look at the U.S. beef cow-calf industry
| Beef 2007-08 : an indepth look at the U.S. beef cow-calf industry |
| Pubbl/distr/stampa | [Fort Collins, Colo.] : , : U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, , [2007] |
| Descrizione fisica | 2 unnumbered pages : digital, PDF file |
| Disciplina | 1.68:1946 |
| Collana | Program aid |
| Soggetto topico |
Beef industry - United States
Beef industry |
| Soggetto genere / forma | Statistics. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Pt. 1. and pt. 2. Reference of beef cow-calf management practices in the United States, 2007-08. -- pt. 3. Changes in the U.S. beef cow-calf industry, 1993-2008. -- pt. 4. and pt. 5. Reference of beef cow-calf management practices in the United States, 2007-08. |
| Altri titoli varianti | Beef 2007-08 |
| Record Nr. | UNINA-9910696573403321 |
| [Fort Collins, Colo.] : , : U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, , [2007] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Cattle and beef [[microform] ] : impact of the NAFTA and Uruguay Round agreements on U.S. trade
| Cattle and beef [[microform] ] : impact of the NAFTA and Uruguay Round agreements on U.S. trade |
| Pubbl/distr/stampa | Washington, DC : , : U.S. International Trade Commission, , [1997] |
| Descrizione fisica | 1 volume (various pagings) : illustrations ; ; 28 cm |
| Collana | Publication |
| Soggetto topico |
Beef cattle
Beef cattle - United States Beef industry Beef industry - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Cattle and beef |
| Record Nr. | UNINA-9910690327903321 |
| Washington, DC : , : U.S. International Trade Commission, , [1997] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Feed efficiency in the beef industry [[electronic resource] /] / edited by Rodney A. Hill
| Feed efficiency in the beef industry [[electronic resource] /] / edited by Rodney A. Hill |
| Autore | Hill Rodney A |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Ames, Iowa, : Wiley-Blackwell, 2012 |
| Descrizione fisica | 1 online resource (329 p.) |
| Disciplina | 636.2 |
| Altri autori (Persone) | HillRodney A |
| Soggetto topico |
Cattle - Feed utilization efficiency
Cattle - Feeding and feeds Beef industry |
| ISBN |
1-280-77855-5
9786613688941 1-118-38824-0 1-118-39233-7 1-118-38829-1 |
| Classificazione | SCI070000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Machine generated contents note: ForewordChapter 1 The cost of feeding cattle. Issues - effects of corn for ethanol production Sustained increased fuel costs Drivers for increased focus on feed efficiency.Chapter 2 How we measure feed efficiency. Old and new measurementso Their advantages and disadvantages Rationale for identifying and utilizing measures that are independent of other production traits Feeding standards and standardized testing protocol. Costs and benefits Chapter 3 The importance of both Environment and Genetics Prenatal All of life nutrition Environment x genetics Genetics Chapter 4 The Practicalities of Genetic Selection for Feed Efficiency Heritability Magnitude of natural variation Rate of progress Chapter 5 Feed Efficiency in Cow-Calf systems on rangelands and in the Feedyard: Similarities and Differences Comparison of calves fed in the growing phase versus the finishing phase o Effect of diet - high energy versus high forageo Heifers versus steers in the growing phase Chapter 6 Understanding the Role of Physiological Indicators of Feed Efficiency Hormones as indicators of growth and efficiency Non-hormone candidate markers of efficiency Hormone pathways / systems and how they might help us predict efficiency Chapter 7 Variation in Energy Metabolism - and mechanisms that underpin variation in feed efficiency Mitochondrial efficiency - pathways Non- mitochondrial candidate mechanisms - AMPK / indicator of cellular energy balance. mTOR pathway - protein synthesis. Protein turnover and energy economy Chapter 8 The Potential Benefits of New Genomics Technologies The size and complexity of the genome The rationale for identifying polymorphisms Polymorphisms in junk DNA and in Biological relevant DNA such as gene promoter regions. The present technology, rate of progress and potential future benefits Chapter 9 Feed Efficiency: Interactions with other traits - potential interactions and antagonisms Reproduction and fertility Growth Carcass traits Product quality - marbling, tenderness. Chapter 10 Differences and similarities between Tropical and Temperate Breeds Growth potential and feed efficiency Genetic differences Differences in physiological indicators.Chapter 11 Novel insights from beef cattle efficiency - lessons for the dairy industry. How is RFI being studied in the context of milk production? Are there relationships between conventional RFI for growth and RFI for milk production? Do RFI (milk) cows produce calves that are RFI efficient for growth? The critical factors in determining RFI for milk production - standardization of testing / test period. Heritability and variation in RFI for milk production. The potential of RFI for milk production to improve efficiency in the dairy industry.Chapter 12 Producer Awareness and Perceptions of Feed Efficiency Findings from a National survey supported by NRIo Experience and age of managero Regional differences and similaritieso Size and type of operation Chapter 13 Overview - Lessons from the Australian Experience Broad but concise overviewo Multiple production implications - breed / management system Physiological indicators Gold standard of measurement Chapter 14 Conclusions. |
| Record Nr. | UNINA-9910141258403321 |
Hill Rodney A
|
||
| Ames, Iowa, : Wiley-Blackwell, 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Feed efficiency in the beef industry / / edited by Rodney A. Hill
| Feed efficiency in the beef industry / / edited by Rodney A. Hill |
| Autore | Hill Rodney A |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Ames, Iowa, : Wiley-Blackwell, 2012 |
| Descrizione fisica | 1 online resource (329 p.) |
| Disciplina | 636.2 |
| Altri autori (Persone) | HillRodney A |
| Soggetto topico |
Cattle - Feed utilization efficiency
Cattle - Feeding and feeds Beef industry |
| ISBN |
1-280-77855-5
9786613688941 1-118-38824-0 1-118-39233-7 1-118-38829-1 |
| Classificazione | SCI070000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Machine generated contents note: ForewordChapter 1 The cost of feeding cattle. Issues - effects of corn for ethanol production Sustained increased fuel costs Drivers for increased focus on feed efficiency.Chapter 2 How we measure feed efficiency. Old and new measurementso Their advantages and disadvantages Rationale for identifying and utilizing measures that are independent of other production traits Feeding standards and standardized testing protocol. Costs and benefits Chapter 3 The importance of both Environment and Genetics Prenatal All of life nutrition Environment x genetics Genetics Chapter 4 The Practicalities of Genetic Selection for Feed Efficiency Heritability Magnitude of natural variation Rate of progress Chapter 5 Feed Efficiency in Cow-Calf systems on rangelands and in the Feedyard: Similarities and Differences Comparison of calves fed in the growing phase versus the finishing phase o Effect of diet - high energy versus high forageo Heifers versus steers in the growing phase Chapter 6 Understanding the Role of Physiological Indicators of Feed Efficiency Hormones as indicators of growth and efficiency Non-hormone candidate markers of efficiency Hormone pathways / systems and how they might help us predict efficiency Chapter 7 Variation in Energy Metabolism - and mechanisms that underpin variation in feed efficiency Mitochondrial efficiency - pathways Non- mitochondrial candidate mechanisms - AMPK / indicator of cellular energy balance. mTOR pathway - protein synthesis. Protein turnover and energy economy Chapter 8 The Potential Benefits of New Genomics Technologies The size and complexity of the genome The rationale for identifying polymorphisms Polymorphisms in junk DNA and in Biological relevant DNA such as gene promoter regions. The present technology, rate of progress and potential future benefits Chapter 9 Feed Efficiency: Interactions with other traits - potential interactions and antagonisms Reproduction and fertility Growth Carcass traits Product quality - marbling, tenderness. Chapter 10 Differences and similarities between Tropical and Temperate Breeds Growth potential and feed efficiency Genetic differences Differences in physiological indicators.Chapter 11 Novel insights from beef cattle efficiency - lessons for the dairy industry. How is RFI being studied in the context of milk production? Are there relationships between conventional RFI for growth and RFI for milk production? Do RFI (milk) cows produce calves that are RFI efficient for growth? The critical factors in determining RFI for milk production - standardization of testing / test period. Heritability and variation in RFI for milk production. The potential of RFI for milk production to improve efficiency in the dairy industry.Chapter 12 Producer Awareness and Perceptions of Feed Efficiency Findings from a National survey supported by NRIo Experience and age of managero Regional differences and similaritieso Size and type of operation Chapter 13 Overview - Lessons from the Australian Experience Broad but concise overviewo Multiple production implications - breed / management system Physiological indicators Gold standard of measurement Chapter 14 Conclusions. |
| Record Nr. | UNINA-9910807124003321 |
|
Hill Rodney A
|
||
| Ames, Iowa, : Wiley-Blackwell, 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Global beef trade [[electronic resource] /] / Alessandro Ferrara, editor
| Global beef trade [[electronic resource] /] / Alessandro Ferrara, editor |
| Pubbl/distr/stampa | New York, : Nova Science Publishers, c2010 |
| Descrizione fisica | 1 online resource (267 p.) |
| Disciplina | 382/.416213 |
| Altri autori (Persone) | FerraraAlessandro <1956-> |
| Collana | Agriculture issues and policies series |
| Soggetto topico |
Beef industry
Beef industry - United States Beef industry - Korea (South) Beef industry - Russia (Federation) Poultry industry - United States Poultry industry - Russia (Federation) |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-61324-953-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Global beef trade: effects of animal health, sanitary, food safety, and other measures on United States beef exports / United States International Trade Commission -- United States-South Korea beef dispute: agreement and status / Remy Jurenas and Mark E. Manyin -- Mad cow disease and United States beef trade / Charles E. Hanrahan and Geoffrey S. Becker -- United States-Russia meat and poultry trade issues / Geoffrey S. Becker. |
| Record Nr. | UNINA-9910461539403321 |
| New York, : Nova Science Publishers, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Global beef trade [[electronic resource] /] / Alessandro Ferrara, editor
| Global beef trade [[electronic resource] /] / Alessandro Ferrara, editor |
| Pubbl/distr/stampa | New York, : Nova Science Publishers, c2010 |
| Descrizione fisica | 1 online resource (267 p.) |
| Disciplina | 382/.416213 |
| Altri autori (Persone) | FerraraAlessandro <1956-> |
| Collana | Agriculture issues and policies series |
| Soggetto topico |
Beef industry
Beef industry - United States Beef industry - Korea (South) Beef industry - Russia (Federation) Poultry industry - United States Poultry industry - Russia (Federation) |
| ISBN | 1-61324-953-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Global beef trade: effects of animal health, sanitary, food safety, and other measures on United States beef exports / United States International Trade Commission -- United States-South Korea beef dispute: agreement and status / Remy Jurenas and Mark E. Manyin -- Mad cow disease and United States beef trade / Charles E. Hanrahan and Geoffrey S. Becker -- United States-Russia meat and poultry trade issues / Geoffrey S. Becker. |
| Record Nr. | UNINA-9910789701903321 |
| New York, : Nova Science Publishers, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Global beef trade [[electronic resource] /] / Alessandro Ferrara, editor
| Global beef trade [[electronic resource] /] / Alessandro Ferrara, editor |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York, : Nova Science Publishers, c2010 |
| Descrizione fisica | 1 online resource (267 p.) |
| Disciplina | 382/.416213 |
| Altri autori (Persone) | FerraraAlessandro <1956-> |
| Collana | Agriculture issues and policies series |
| Soggetto topico |
Beef industry
Beef industry - United States Beef industry - Korea (South) Beef industry - Russia (Federation) Poultry industry - United States Poultry industry - Russia (Federation) |
| ISBN | 1-61324-953-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Global beef trade: effects of animal health, sanitary, food safety, and other measures on United States beef exports / United States International Trade Commission -- United States-South Korea beef dispute: agreement and status / Remy Jurenas and Mark E. Manyin -- Mad cow disease and United States beef trade / Charles E. Hanrahan and Geoffrey S. Becker -- United States-Russia meat and poultry trade issues / Geoffrey S. Becker. |
| Record Nr. | UNINA-9910828592903321 |
| New York, : Nova Science Publishers, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The new agricultural trade negotiations [[electronic resource] ] : background and issue for the U.S. beef sector / / Dale Leuck
| The new agricultural trade negotiations [[electronic resource] ] : background and issue for the U.S. beef sector / / Dale Leuck |
| Autore | Leuck Dale J |
| Pubbl/distr/stampa | [Washington, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2001] |
| Soggetto topico |
Beef industry
Food industry and trade - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | New agricultural trade negotiations |
| Record Nr. | UNINA-9910692469903321 |
|
Leuck Dale J
|
||
| [Washington, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2001] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
