The avocado : botany, production and uses / / edited by Bruce Schaffer, B. Nigel Wolstenholme, Anthony W. Whiley
| The avocado : botany, production and uses / / edited by Bruce Schaffer, B. Nigel Wolstenholme, Anthony W. Whiley |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | Wallingford, England, : CABI, c2013 |
| Descrizione fisica | 1 online resource (604 p.) |
| Disciplina | 580 |
| Altri autori (Persone) |
SchafferB (Bruce A.)
WhileyA. W (Antony William) WolstenholmeB. N (B. Nigel) |
| Soggetto topico | Avocado |
| ISBN |
9781789243727
1789243726 9781845937102 1845937104 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Contents""; ""Contributors""; ""Preface""; ""1 Introduction""; ""2 History, Distribution and Uses""; ""3 Taxonomy and Botany""; ""4 Genetics and Breeding""; ""5 Ecology: Climate and Soils""; ""6 Reproductive Biology""; ""7 Ecophysiology""; ""8 Cultivars and Rootstocks""; ""9 Propagation""; ""10 Biotechnology""; ""11 Irrigation and Mineral Nutrition""; ""12 Crop Management""; ""13 Foliar, Fruit and Soilborne Diseases""; ""14 Insect and Mite Pests""; ""15 Harvesting, Packing, Postharvest Technology, Transport and Processing""; ""Index""; ""A""; ""B""; ""C""; ""D""; ""E""; ""F""; ""G""; ""H""
""I""""J""; ""K""; ""L""; ""M""; ""N""; ""O""; ""P""; ""Q""; ""R""; ""S""; ""T""; ""U""; ""V""; ""W""; ""X""; ""Y""; ""Z""; ""Colour plates"" |
| Record Nr. | UNINA-9910627298003321 |
| Wallingford, England, : CABI, c2013 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
| The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme |
| Pubbl/distr/stampa | Wallingford ; ; New York, : CABI Pub., c2002 |
| Descrizione fisica | 1 online resource (444 p.) |
| Disciplina | 634/.653 |
| Altri autori (Persone) |
WhileyA. W (Antony William)
SchafferB (Bruce A.) WolstenholmeB. N (B. Nigel) |
| Soggetto topico | Avocado |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-81160-9
9786610811601 0-85199-978-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Colour Plates; Contributors; Preface; 1 History, Distribution and Uses; 2 Taxonomy and Botany; 3 Genetics and Classical Breeding; 4 Ecology: Climate and the Edaphic Environment; 5 Reproductive Biology; 6 Environmental Physiology; 7 Cultivars and Rootstocks; 8 Propagation; 9 Biotechnology; 10 Crop Management; 11 Irrigation and Mineral Nutrition; 12 Foliar, Fruit and Soilborne Diseases; 13 Insect and Mite Pests; 14 Harvesting, Packing, Postharvest Technology, Transport and Processing; Index |
| Record Nr. | UNINA-9910451384303321 |
| Wallingford ; ; New York, : CABI Pub., c2002 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
| The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme |
| Pubbl/distr/stampa | Wallingford ; ; New York, : CABI Pub., c2002 |
| Descrizione fisica | 1 online resource (444 p.) |
| Disciplina | 634/.653 |
| Altri autori (Persone) |
WhileyA. W (Antony William)
SchafferB (Bruce A.) WolstenholmeB. N (B. Nigel) |
| Soggetto topico | Avocado |
| ISBN |
1-280-81160-9
9786610811601 0-85199-978-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Colour Plates; Contributors; Preface; 1 History, Distribution and Uses; 2 Taxonomy and Botany; 3 Genetics and Classical Breeding; 4 Ecology: Climate and the Edaphic Environment; 5 Reproductive Biology; 6 Environmental Physiology; 7 Cultivars and Rootstocks; 8 Propagation; 9 Biotechnology; 10 Crop Management; 11 Irrigation and Mineral Nutrition; 12 Foliar, Fruit and Soilborne Diseases; 13 Insect and Mite Pests; 14 Harvesting, Packing, Postharvest Technology, Transport and Processing; Index |
| Record Nr. | UNINA-9910784118003321 |
| Wallingford ; ; New York, : CABI Pub., c2002 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Hawaii avocados
| Hawaii avocados |
| Pubbl/distr/stampa | Honolulu, HI, : Hawaii Agriculture Statistics Service, U.S. Dept. of Agriculture |
| Disciplina | 380 |
| Soggetto topico |
Avocado - Hawaii
Avocado industry - Hawaii Avocado Avocado industry |
| Soggetto genere / forma |
Periodicals.
Statistics. |
| ISSN | 1943-0493 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910698309403321 |
| Honolulu, HI, : Hawaii Agriculture Statistics Service, U.S. Dept. of Agriculture | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Linking risk and economic assessments in the analysis of plant pest regulations [[electronic resource] ] : the case of U.S. imports of Mexican avocados / / by Everett Peterson and David Orden
| Linking risk and economic assessments in the analysis of plant pest regulations [[electronic resource] ] : the case of U.S. imports of Mexican avocados / / by Everett Peterson and David Orden |
| Autore | Peterson Everett |
| Pubbl/distr/stampa | [Washington, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2006] |
| Descrizione fisica | iv, 57 pages : digital, PDF file |
| Altri autori (Persone) | OrdenDavid |
| Collana | Contractor and cooperator report |
| Soggetto topico |
Avocado
Pests - Prevention Agricultural industries - Government policy - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Linking risk and economic assessments in the analysis of plant pest regulations |
| Record Nr. | UNINA-9910695764103321 |
Peterson Everett
|
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| [Washington, D.C.] : , : U.S. Dept. of Agriculture, Economic Research Service, , [2006] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||