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Apfel schnapfel / / Agnes und Salem de Bezenac ; Aus dem Englischen von Gertraud und Franz Kreschel
| Apfel schnapfel / / Agnes und Salem de Bezenac ; Aus dem Englischen von Gertraud und Franz Kreschel |
| Autore | de Bezenac Agnes |
| Pubbl/distr/stampa | [Paris, France] : , : iCharacter, , 2012 |
| Descrizione fisica | 1 online resource (32 p.) |
| Disciplina | 398.2 |
| Soggetto topico | Apples |
| ISBN | 1-62387-943-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | ger |
| Record Nr. | UNINA-9910159535003321 |
de Bezenac Agnes
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| [Paris, France] : , : iCharacter, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Apple : a global history / / Erika Janik
| Apple : a global history / / Erika Janik |
| Autore | Janik Erika |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | London : , : Reaktion Books, , 2012 |
| Descrizione fisica | 1 online resource (134 pages) |
| Disciplina | 641.3411 |
| Soggetto topico |
Apples
Food - History Food and society |
| ISBN |
9786613588838
9781280493607 1280493607 9781861899583 1861899580 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction 1. From Almaty to America 2. Food of Legend 3. Cider 4. Wholesome Apple 5. Global Apple Picking the Perfect Apple Recipes Select Bibliography Websites and Associations Acknowledgements Photo Acknowledgements Index |
| Record Nr. | UNINA-9910959139403321 |
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Janik Erika
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| London : , : Reaktion Books, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Apple Cultivation - Recent Advances / / Ayzin Küden, editor
| Apple Cultivation - Recent Advances / / Ayzin Küden, editor |
| Pubbl/distr/stampa | London : , : IntechOpen, , 2023 |
| Descrizione fisica | 1 online resource (140 pages) |
| Disciplina | 635.9 |
| Soggetto topico |
Gardening: growing fruit & vegetables
Apples |
| ISBN | 1-83969-801-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Introductory Chapter: Apple Cultivation - Recent Advances -- 2. Malus Wild Species of Kazakhstan and Their Conservation In Situ -- 3. Long-Term Observation of In Vitro-Derived Malus Sylvestris (L.) Mill., the Path from the Bud to the Tree -- 4. Deciphering the Plant Hormones Cross-Talk during Fruit Development: A Review -- 5. Role of Endophytes in Apple Replant Disease -- 6. The Role of Major Phenolics in Apple to Total Antioxidant Capacity -- 7. Apple Production under Protective Netting Systems -- 8. Rootstocks and Varieties of Fruits, Berry Crops, and Grapes, Used for Intensive Gardening in Kazakhstan. |
| Record Nr. | UNINA-9910741322803321 |
| London : , : IntechOpen, , 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Apples [[electronic resource] ] : botany, production, and uses / / edited by D.C. Ferree and I.J. Warrington
| Apples [[electronic resource] ] : botany, production, and uses / / edited by D.C. Ferree and I.J. Warrington |
| Pubbl/distr/stampa | New York, NY, : CABI Pub., 2003 |
| Descrizione fisica | 1 online resource (704 p.) |
| Disciplina | 634/.11 |
| Altri autori (Persone) |
FerreeDavid C <1943-> (David Curtis)
WarringtonI. J (Ian J.) |
| Soggetto topico |
Apples
Apples - United States |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-82979-6
9786610829798 0-85199-799-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Colour Plates; Contents; Contributors; Preface; Acknowledgements; 1 Taxonomic Classification and Brief History; 2 World Production, Trade, Consumption and Economic Outlook for Apples; 3 Genetic Improvement of Apple: Breeding, Markers, Mapping and Biotechnology; 4 Characteristics of Important Commercial Apple Cultivars; 5 Apple Rootstocks; 6 Propagation and Nursery Tree Quality; 7 Flowering, Pollination and Fruit Set and Development; 8 Water Relations of Apples; 9 Light Relations; 10 Temperature; 11 Selecting the Orchard Site, Site Preparation and Orchard Planning and Establishment
12 Nutritional Requirements of Apple13 Orchard-floor Management Systems; 14 Pruning and Training Physiology; 15 Apple-orchard Planting Systems; 16 Flower and Fruit Thinning and Vegetative : Fruiting Balance; 17 Endogenous Hormones and Bioregulator Use on Apples; 18 Diseases of Apple; 19 Ecology and Management of Apple Arthropod Pests; 20 Apple-orchard Freeze Protection; 21 Integrated Fruit Production for Apples - Principles and Guidelines; 22 Organic Apple Production - with Emphasis on European Experiences; 23 Principles and Practices of Postharvest Handling and Stress 24 Production and Handling Techniques for Processing ApplesIndex |
| Record Nr. | UNINA-9910455657803321 |
| New York, NY, : CABI Pub., 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Apples [[electronic resource] ] : botany, production, and uses / / edited by D.C. Ferree and I.J. Warrington
| Apples [[electronic resource] ] : botany, production, and uses / / edited by D.C. Ferree and I.J. Warrington |
| Pubbl/distr/stampa | New York, NY, : CABI Pub., 2003 |
| Descrizione fisica | 1 online resource (704 p.) |
| Disciplina | 634/.11 |
| Altri autori (Persone) |
FerreeDavid C <1943-> (David Curtis)
WarringtonI. J (Ian J.) |
| Soggetto topico |
Apples
Apples - United States |
| ISBN |
1-280-82979-6
9786610829798 0-85199-799-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Colour Plates; Contents; Contributors; Preface; Acknowledgements; 1 Taxonomic Classification and Brief History; 2 World Production, Trade, Consumption and Economic Outlook for Apples; 3 Genetic Improvement of Apple: Breeding, Markers, Mapping and Biotechnology; 4 Characteristics of Important Commercial Apple Cultivars; 5 Apple Rootstocks; 6 Propagation and Nursery Tree Quality; 7 Flowering, Pollination and Fruit Set and Development; 8 Water Relations of Apples; 9 Light Relations; 10 Temperature; 11 Selecting the Orchard Site, Site Preparation and Orchard Planning and Establishment
12 Nutritional Requirements of Apple13 Orchard-floor Management Systems; 14 Pruning and Training Physiology; 15 Apple-orchard Planting Systems; 16 Flower and Fruit Thinning and Vegetative : Fruiting Balance; 17 Endogenous Hormones and Bioregulator Use on Apples; 18 Diseases of Apple; 19 Ecology and Management of Apple Arthropod Pests; 20 Apple-orchard Freeze Protection; 21 Integrated Fruit Production for Apples - Principles and Guidelines; 22 Organic Apple Production - with Emphasis on European Experiences; 23 Principles and Practices of Postharvest Handling and Stress 24 Production and Handling Techniques for Processing ApplesIndex |
| Record Nr. | UNINA-9910780204503321 |
| New York, NY, : CABI Pub., 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Apples : botany, production, and uses / / edited by D.C. Ferree and I.J. Warrington
| Apples : botany, production, and uses / / edited by D.C. Ferree and I.J. Warrington |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York, NY, : CABI Pub., 2003 |
| Descrizione fisica | 1 online resource (704 p.) |
| Disciplina | 634/.11 |
| Altri autori (Persone) |
FerreeDavid C <1943-> (David Curtis)
WarringtonI. J (Ian J.) |
| Soggetto topico |
Apples
Apples - United States |
| ISBN |
1-280-82979-6
9786610829798 0-85199-799-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Colour Plates; Contents; Contributors; Preface; Acknowledgements; 1 Taxonomic Classification and Brief History; 2 World Production, Trade, Consumption and Economic Outlook for Apples; 3 Genetic Improvement of Apple: Breeding, Markers, Mapping and Biotechnology; 4 Characteristics of Important Commercial Apple Cultivars; 5 Apple Rootstocks; 6 Propagation and Nursery Tree Quality; 7 Flowering, Pollination and Fruit Set and Development; 8 Water Relations of Apples; 9 Light Relations; 10 Temperature; 11 Selecting the Orchard Site, Site Preparation and Orchard Planning and Establishment
12 Nutritional Requirements of Apple13 Orchard-floor Management Systems; 14 Pruning and Training Physiology; 15 Apple-orchard Planting Systems; 16 Flower and Fruit Thinning and Vegetative : Fruiting Balance; 17 Endogenous Hormones and Bioregulator Use on Apples; 18 Diseases of Apple; 19 Ecology and Management of Apple Arthropod Pests; 20 Apple-orchard Freeze Protection; 21 Integrated Fruit Production for Apples - Principles and Guidelines; 22 Organic Apple Production - with Emphasis on European Experiences; 23 Principles and Practices of Postharvest Handling and Stress 24 Production and Handling Techniques for Processing ApplesIndex |
| Record Nr. | UNINA-9910953451603321 |
| New York, NY, : CABI Pub., 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Maçã Tantã / / por Agnes e Salem de Bezenac
| Maçã Tantã / / por Agnes e Salem de Bezenac |
| Autore | de Bezenac Agnes |
| Pubbl/distr/stampa | [Paris, France] : , : iCharacter, , 2012 |
| Descrizione fisica | 1 online resource (32 p.) |
| Disciplina | 398.2 |
| Soggetto topico | Apples |
| ISBN | 1-62387-940-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | por |
| Record Nr. | UNINA-9910159535103321 |
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de Bezenac Agnes
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| [Paris, France] : , : iCharacter, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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