Animal welfare in animal agriculture : husbandry, stewardship, and sustainability in animal production / / edited by Wilson G. Pond, Fuller W. Bazer, and Bernard E. Rollin |
Pubbl/distr/stampa | Boca Raton, Fla. : , : CRC Press, , 2011 |
Descrizione fisica | 1 online resource (313 p.) |
Disciplina | 179.3 |
Altri autori (Persone) |
BazerFuller Warren <1938->
PondWilson G. <1930-> RollinBernard E |
Soggetto topico |
Animal welfare
Livestock - Social aspects Animal industry - Moral and ethical aspects |
Soggetto genere / forma | Electronic books. |
ISBN |
0-429-11265-3
1-4398-9785-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Chapter 6: Contemporary Animal Agriculture: Rural Community Concerns in the United StatesChapter 7: Implementing Effective Practices and Programs to Assess Animal Welfare; Chapter 8: Animal Welfare: Synthesizing Contemporary Animal Agriculture/Engineering and Animal Comfort and Social Responsibility; Chapter 9: Symbiosis of Plants, Animals, and Microbes; Chapter 10: Food Safety Issues in Animal Source Foods Related to Animal Health and Welfare; Chapter 11: Animal Welfare in the Context of Ecological Sustainability
Chapter 12: Competition between Animals and Humans for Cultivated Crops: Livestock Production and our Food SupplyChapter 13: Crop Residues and Other Feed Resources: Inedible for Humans but Valuable for Animals; Chapter 14: Welfare, Health, and Biological Efficiency of Animals through Genetics and Biotechnology; Back Cover |
Record Nr. | UNINA-9910460570703321 |
Boca Raton, Fla. : , : CRC Press, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Animal welfare in animal agriculture : husbandry, stewardship, and sustainability in animal production / / edited by Wilson G. Pond, Fuller W. Bazer, and Bernard E. Rollin |
Pubbl/distr/stampa | Boca Raton, Fla. : , : CRC Press, , 2011 |
Descrizione fisica | 1 online resource (313 p.) |
Disciplina | 179.3 |
Altri autori (Persone) |
BazerFuller Warren <1938->
PondWilson G. <1930-> RollinBernard E |
Soggetto topico |
Animal welfare
Livestock - Social aspects Animal industry - Moral and ethical aspects |
ISBN |
0-429-11265-3
1-4398-9785-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Chapter 6: Contemporary Animal Agriculture: Rural Community Concerns in the United StatesChapter 7: Implementing Effective Practices and Programs to Assess Animal Welfare; Chapter 8: Animal Welfare: Synthesizing Contemporary Animal Agriculture/Engineering and Animal Comfort and Social Responsibility; Chapter 9: Symbiosis of Plants, Animals, and Microbes; Chapter 10: Food Safety Issues in Animal Source Foods Related to Animal Health and Welfare; Chapter 11: Animal Welfare in the Context of Ecological Sustainability
Chapter 12: Competition between Animals and Humans for Cultivated Crops: Livestock Production and our Food SupplyChapter 13: Crop Residues and Other Feed Resources: Inedible for Humans but Valuable for Animals; Chapter 14: Welfare, Health, and Biological Efficiency of Animals through Genetics and Biotechnology; Back Cover |
Record Nr. | UNINA-9910797030903321 |
Boca Raton, Fla. : , : CRC Press, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Animal welfare in animal agriculture : husbandry, stewardship, and sustainability in animal production / / edited by Wilson G. Pond, Fuller W. Bazer, and Bernard E. Rollin |
Pubbl/distr/stampa | Boca Raton, Fla. : , : CRC Press, , 2011 |
Descrizione fisica | 1 online resource (313 p.) |
Disciplina | 179.3 |
Altri autori (Persone) |
BazerFuller Warren <1938->
PondWilson G. <1930-> RollinBernard E |
Soggetto topico |
Animal welfare
Livestock - Social aspects Animal industry - Moral and ethical aspects |
ISBN |
0-429-11265-3
1-4398-9785-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Chapter 6: Contemporary Animal Agriculture: Rural Community Concerns in the United StatesChapter 7: Implementing Effective Practices and Programs to Assess Animal Welfare; Chapter 8: Animal Welfare: Synthesizing Contemporary Animal Agriculture/Engineering and Animal Comfort and Social Responsibility; Chapter 9: Symbiosis of Plants, Animals, and Microbes; Chapter 10: Food Safety Issues in Animal Source Foods Related to Animal Health and Welfare; Chapter 11: Animal Welfare in the Context of Ecological Sustainability
Chapter 12: Competition between Animals and Humans for Cultivated Crops: Livestock Production and our Food SupplyChapter 13: Crop Residues and Other Feed Resources: Inedible for Humans but Valuable for Animals; Chapter 14: Welfare, Health, and Biological Efficiency of Animals through Genetics and Biotechnology; Back Cover |
Record Nr. | UNINA-9910800165703321 |
Boca Raton, Fla. : , : CRC Press, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Animal welfare in animal agriculture : husbandry, stewardship, and sustainability in animal production / / edited by Wilson G. Pond, Fuller W. Bazer, and Bernard E. Rollin |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Boca Raton, Fla. : , : CRC Press, , 2011 |
Descrizione fisica | 1 online resource (313 p.) |
Disciplina | 179.3 |
Altri autori (Persone) |
BazerFuller Warren <1938->
PondWilson G. <1930-> RollinBernard E |
Soggetto topico |
Animal welfare
Livestock - Social aspects Animal industry - Moral and ethical aspects |
ISBN |
1-4398-9786-7
0-429-11265-3 1-4398-9785-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Chapter 6: Contemporary Animal Agriculture: Rural Community Concerns in the United StatesChapter 7: Implementing Effective Practices and Programs to Assess Animal Welfare; Chapter 8: Animal Welfare: Synthesizing Contemporary Animal Agriculture/Engineering and Animal Comfort and Social Responsibility; Chapter 9: Symbiosis of Plants, Animals, and Microbes; Chapter 10: Food Safety Issues in Animal Source Foods Related to Animal Health and Welfare; Chapter 11: Animal Welfare in the Context of Ecological Sustainability
Chapter 12: Competition between Animals and Humans for Cultivated Crops: Livestock Production and our Food SupplyChapter 13: Crop Residues and Other Feed Resources: Inedible for Humans but Valuable for Animals; Chapter 14: Welfare, Health, and Biological Efficiency of Animals through Genetics and Biotechnology; Back Cover |
Record Nr. | UNINA-9910813131303321 |
Boca Raton, Fla. : , : CRC Press, , 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Human-livestock interactions [[electronic resource] ] : the stockperson and the productivity and welfare of intensively-farmed animals / / Paul H. Hemsworth and Grahame J. Coleman |
Autore | Hemsworth Paul H |
Edizione | [2nd ed.] |
Pubbl/distr/stampa | Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011 |
Descrizione fisica | 1 online resource (204 p.) |
Disciplina | 174/.9636 |
Altri autori (Persone) | ColemanGrahame J |
Soggetto topico |
Animal industry - Moral and ethical aspects
Livestock - Research - Moral and ethical aspects Animal welfare |
ISBN |
1-282-98700-3
9786612987007 1-84593-775-9 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Introduction : the stockperson as a professional: skills, knowledge and status -- Farm animal welfare: assessment, issues and implications -- Human-animal interactions and animal productivity and welfare -- Attitudes of stockpeople -- Stockperson behaviour and animal behaviour -- A model of stockperson-animal interactions and their implications for livestock -- Changing stockperson attitudes and behaviour -- Conclusion : current and future opportunities to improve human-animal interactions in livestock production. |
Record Nr. | UNINA-9910446315303321 |
Hemsworth Paul H | ||
Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The slaughter of farmed animals : practical ways of enhancing animal welfare / / edited by Temple Grandin and Michael Cockram |
Pubbl/distr/stampa | Wallingford, England ; ; Boston, Massachusetts : , : CAB International, , [2020] |
Descrizione fisica | 1 online resource (ix, 336 pages) : illustrations |
Disciplina | 179.3 |
Soggetto topico |
Animal welfare - Moral and ethical aspects
Meat animals - Moral and ethical aspects Animal industry - Moral and ethical aspects |
ISBN | 1-78924-058-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Introduction to Livestock and Poultry Welfare at Slaughter -- Welfare Issues at Slaughter -- Tradeoffs Balancing Livestock and Poultry Welfare Concerns with the Commercial Reality of Slaughter -- Condition of Animals on Arrival at the Abattoir and Their Management During Lairage -- The Basics of Bruising in Cattle -- What, When and How -- Behavioural Principles of Stockmanship and Abattoir Facility Design -- Review of Scientific Research Studies on Poultry Stunning Methods -- Stunning Poultry with Controlled Atmosphere Systems -- Stunning of Pigs and Sheep with Electricity and CO2 -- Basics of Captive Bolt Stunning of Cattle and Other Animals -- Religious Slaughter and How to Improve Welfare During Both Kosher and Halal Methods -- Auditing and Assessing the Welfare of Livestock and Poultry During Pre-slaughter Handling and Stunning -- Determining Unconsciousness and Insensibility in Commercial Abattoirs -- The Physiology of the Brain and Determining Insensibility and Unconsciousness -- The Importance of Good Pre-slaughter Handling to Improve Meat Quality in Cattle, Pigs, Sheep and Poultry -- The Use of Abattoir Data to Provide Information on the Welfare of Livestock and Poultry on the Farm and During Transport -- Approaches to Legislation and Enforcement to Minimize Welfare Issues Associated with Slaughter -- Ethical Issues -- Animals Rights Viewpoint: The Abuse of Animals Won't Stop Until We Stop Eating Meat -- Ethical Defence of Eating Meat: The Place of Meat Eating in Ethical Diets -- Animal Welfare Viewpoint: Why Should Industry Worry About Food Animal Quality of Life? -- Animal Protectionist Viewpoint: Inhumane Slaughter Should Be a Crime -- Animal Welfare Viewpoint: My Thoughts on Use of Animals for Food. |
Record Nr. | UNINA-9910760491803321 |
Wallingford, England ; ; Boston, Massachusetts : , : CAB International, , [2020] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The well-being of farm animals [[electronic resource] ] : challenges and solutions / / edited by G. John Benson, Bernard E. Rollin |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell, 2004 |
Descrizione fisica | 1 online resource (392 p.) |
Disciplina |
636.089
636.0893 |
Altri autori (Persone) |
BensonG. John
RollinBernard E |
Collana | Issues in animal bioethics series |
Soggetto topico |
Animal health
Veterinary medicine Animal welfare Livestock - Social aspects Animal industry - Moral and ethical aspects |
Soggetto genere / forma | Electronic books. |
ISBN |
1-281-38178-0
9786611381783 0-470-34485-7 0-470-34478-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
The Well-Being o f Farm Animals; Contents; Contributors; Preface; I. Theoretical Framework; 1. The Ethical Imperative to Control Pain and Suffering in Farm Animals; 2. Human-Livestock Interaction; 3. Quality of Life for Farm Animals: Linking Science, Ethics, and Animal Welfare; 4. Pain in Farm Animals: Nature, Recognition, and Management; 5 . A Concept of Welfare Based on Feelings; 6. Meeting Physical Needs: Environmental Management for Well-Being; 7. Principles for Handling Grazing Animals; 8. Principles for the Design of Handling Facilities and Transport Systems
9. Personnel Management in Agricultural SystemsII. Practical Applications; 10. Production Practices and Well-Being: Beef Cattle; 11. Animal Well-Being in the U.S. Dairy Industry; 12. Production Practices and Well-Being: Swine; 13. Maximizing Well-Being and Minimizing Pain and Suffering: Sheep; 14. Welfare Problems of Poultry; 15. Rethinking Painful Management Practices; 16. Alternatives to Conventional Livestock Production Methods; 17. Euthanasia; Appendix: U.S. and Canadian Veterinary Medical Associations' Positions on Food Animals; Index |
Record Nr. | UNINA-9910144838503321 |
Ames, Iowa, : Blackwell, 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The well-being of farm animals [[electronic resource] ] : challenges and solutions / / edited by G. John Benson, Bernard E. Rollin |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell, 2004 |
Descrizione fisica | 1 online resource (392 p.) |
Disciplina |
636.089
636.0893 |
Altri autori (Persone) |
BensonG. John
RollinBernard E |
Collana | Issues in animal bioethics series |
Soggetto topico |
Animal health
Veterinary medicine Animal welfare Livestock - Social aspects Animal industry - Moral and ethical aspects |
ISBN |
1-281-38178-0
9786611381783 0-470-34485-7 0-470-34478-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
The Well-Being o f Farm Animals; Contents; Contributors; Preface; I. Theoretical Framework; 1. The Ethical Imperative to Control Pain and Suffering in Farm Animals; 2. Human-Livestock Interaction; 3. Quality of Life for Farm Animals: Linking Science, Ethics, and Animal Welfare; 4. Pain in Farm Animals: Nature, Recognition, and Management; 5 . A Concept of Welfare Based on Feelings; 6. Meeting Physical Needs: Environmental Management for Well-Being; 7. Principles for Handling Grazing Animals; 8. Principles for the Design of Handling Facilities and Transport Systems
9. Personnel Management in Agricultural SystemsII. Practical Applications; 10. Production Practices and Well-Being: Beef Cattle; 11. Animal Well-Being in the U.S. Dairy Industry; 12. Production Practices and Well-Being: Swine; 13. Maximizing Well-Being and Minimizing Pain and Suffering: Sheep; 14. Welfare Problems of Poultry; 15. Rethinking Painful Management Practices; 16. Alternatives to Conventional Livestock Production Methods; 17. Euthanasia; Appendix: U.S. and Canadian Veterinary Medical Associations' Positions on Food Animals; Index |
Record Nr. | UNINA-9910830203303321 |
Ames, Iowa, : Blackwell, 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The well-being of farm animals [[electronic resource] ] : challenges and solutions / / edited by G. John Benson, Bernard E. Rollin |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell, 2004 |
Descrizione fisica | 1 online resource (392 p.) |
Disciplina |
636.089
636.0893 |
Altri autori (Persone) |
BensonG. John
RollinBernard E |
Collana | Issues in animal bioethics series |
Soggetto topico |
Animal health
Veterinary medicine Animal welfare Livestock - Social aspects Animal industry - Moral and ethical aspects |
ISBN |
1-281-38178-0
9786611381783 0-470-34485-7 0-470-34478-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
The Well-Being o f Farm Animals; Contents; Contributors; Preface; I. Theoretical Framework; 1. The Ethical Imperative to Control Pain and Suffering in Farm Animals; 2. Human-Livestock Interaction; 3. Quality of Life for Farm Animals: Linking Science, Ethics, and Animal Welfare; 4. Pain in Farm Animals: Nature, Recognition, and Management; 5 . A Concept of Welfare Based on Feelings; 6. Meeting Physical Needs: Environmental Management for Well-Being; 7. Principles for Handling Grazing Animals; 8. Principles for the Design of Handling Facilities and Transport Systems
9. Personnel Management in Agricultural SystemsII. Practical Applications; 10. Production Practices and Well-Being: Beef Cattle; 11. Animal Well-Being in the U.S. Dairy Industry; 12. Production Practices and Well-Being: Swine; 13. Maximizing Well-Being and Minimizing Pain and Suffering: Sheep; 14. Welfare Problems of Poultry; 15. Rethinking Painful Management Practices; 16. Alternatives to Conventional Livestock Production Methods; 17. Euthanasia; Appendix: U.S. and Canadian Veterinary Medical Associations' Positions on Food Animals; Index |
Record Nr. | UNISA-996209770403316 |
Ames, Iowa, : Blackwell, 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The well-being of farm animals : challenges and solutions / / edited by G. John Benson, Bernard E. Rollin |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Ames, Iowa, : Blackwell, 2004 |
Descrizione fisica | 1 online resource (392 p.) |
Disciplina | 636.089/3 |
Altri autori (Persone) |
BensonG. John
RollinBernard E |
Collana | Issues in animal bioethics series |
Soggetto topico |
Animal health
Veterinary medicine Animal welfare Livestock - Social aspects Animal industry - Moral and ethical aspects |
ISBN |
1-281-38178-0
9786611381783 0-470-34485-7 0-470-34478-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
The Well-Being o f Farm Animals; Contents; Contributors; Preface; I. Theoretical Framework; 1. The Ethical Imperative to Control Pain and Suffering in Farm Animals; 2. Human-Livestock Interaction; 3. Quality of Life for Farm Animals: Linking Science, Ethics, and Animal Welfare; 4. Pain in Farm Animals: Nature, Recognition, and Management; 5 . A Concept of Welfare Based on Feelings; 6. Meeting Physical Needs: Environmental Management for Well-Being; 7. Principles for Handling Grazing Animals; 8. Principles for the Design of Handling Facilities and Transport Systems
9. Personnel Management in Agricultural SystemsII. Practical Applications; 10. Production Practices and Well-Being: Beef Cattle; 11. Animal Well-Being in the U.S. Dairy Industry; 12. Production Practices and Well-Being: Swine; 13. Maximizing Well-Being and Minimizing Pain and Suffering: Sheep; 14. Welfare Problems of Poultry; 15. Rethinking Painful Management Practices; 16. Alternatives to Conventional Livestock Production Methods; 17. Euthanasia; Appendix: U.S. and Canadian Veterinary Medical Associations' Positions on Food Animals; Index |
Record Nr. | UNINA-9910876964303321 |
Ames, Iowa, : Blackwell, 2004 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|