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Food Processing and Preservation / / Roua Lajnaf, editor
| Food Processing and Preservation / / Roua Lajnaf, editor |
| Pubbl/distr/stampa | London : , : IntechOpen, , 2023 |
| Descrizione fisica | 1 online resource (136 pages) |
| Disciplina | 631.3 |
| Soggetto topico |
Agricultural engineering & machinery
Aliments - Conservation Food - Preservation Food industry and trade |
| ISBN | 1-83768-689-0 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Introductory Chapter: Novel Thermal and Non-Thermal Technologies for Food Processing -- 2. Chemistry of Camel Milk Proteins in Food Processing -- 3. Physicochemical Characterization of Mesquite Flour (Prosopis laevigata), Particle Size Distribution, Morphology, Isosteric Heat, and Rheology -- 4. Development and Optimization of Flakes from Some Selected Locally Available Food Materials -- 5. Recent Developments in Processing Technologies for Roasted, Fried, Smoked and Fermented Food Products -- 6. Formulation of Edible Bigel with Potential to Trans-Fat Replacement in Food Products. |
| Record Nr. | UNINA-9910741323403321 |
| London : , : IntechOpen, , 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Journal of food processing and preservation
| Journal of food processing and preservation |
| Pubbl/distr/stampa | [Oxford, UK] ; ; [Malden, Mass.], : Blackwell Pub |
| Disciplina | 664.005 |
| Soggetto topico |
Food - Preservation
Food industry and trade Food Preservation Food Technology Aliments - Conservation |
| Soggetto genere / forma |
Periodical
Periodicals. |
| ISSN | 1745-4549 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910145250603321 |
| [Oxford, UK] ; ; [Malden, Mass.], : Blackwell Pub | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Journal of stored products research
| Journal of stored products research |
| Pubbl/distr/stampa | Exeter, U.K., : Elsevier Science |
| Soggetto topico |
Food - Storage
Farm produce - Storage - Diseases and injuries Food - Preservation Insect pests - Control Entomology Food Preservation Insect Control Food Contamination Aliments - Entreposage Produits agricoles - Entreposage - Maladies et dommages Aliments - Conservation Insectes nuisibles - Lutte contre Entomologie entomology |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1879-1212 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | J. stored prod. res |
| Record Nr. | UNINA-9910333126503321 |
| Exeter, U.K., : Elsevier Science | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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