Ale ale-vated into the ale-titude [[electronic resource] ] : or, a learned oration before a civill assembly of ale-drinkers. Between Paddington and Hogsdon, the 30. of February last, anno millimo quillimo trillimo. By John Taylor |
Autore | Taylor John <1580-1653.> |
Pubbl/distr/stampa | London, : [s.n.], printed in the yeare, 1653 |
Descrizione fisica | 31, [1] p |
Soggetto topico |
Drinking customs - England
Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996387046003316 |
Taylor John <1580-1653.> | ||
London, : [s.n.], printed in the yeare, 1653 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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Ale ale-vated into the ale-titude [[electronic resource] ] : or, a learned oration before a civill assembly of ale-drinkers, between Paddington and Hogsdon, the 30. of February last, anno millimo quillimo trillimo. By John Taylor |
Autore | Taylor John <1580-1653.> |
Pubbl/distr/stampa | London, : [s.n.], Printed in the yeare, 1651 |
Descrizione fisica | 31, [1] p |
Soggetto topico |
Drinking customs
Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996385095703316 |
Taylor John <1580-1653.> | ||
London, : [s.n.], Printed in the yeare, 1651 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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Anno regni Gulielmi et Mariæ, regis & reginæ Anglia, Scotia, Francia & Hibernia, tertio [[electronic resource] ] : at the Parliament begun at Westminster the twentieth day of March, Anno Dom. 1689, in the second year of the reign of our sovereign Lord and Lady, William and Mary by the grace of God, of England, Scotland, France and Ireland, king and queen, defenders of the faith, &c., and from thence continued by several prorogations and adjournments to the two and twentieth day of October, 1691 being the third session of this present parliament |
Pubbl/distr/stampa | London, : Printed by C. Bill and the executrix of T. Newcomb, 1691 |
Descrizione fisica | 18 p |
Soggetto topico |
Alcoholic beverages - Taxation - Law and legislation - England
Excise tax - Law and legislation - England Beer Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996388972603316 |
London, : Printed by C. Bill and the executrix of T. Newcomb, 1691 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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By Andrew Fraser (design'd) of Kinmundie, sheriff-deput of Aberdeen [[electronic resource] ] : Advertisement for collecting His Maiesties revenew of inland excyse, within the sheriffdooms of Kincardine, Aberdeen and Bamff |
Autore | Fraser Andrew, of Kinmundie |
Pubbl/distr/stampa | [Aberdeen, : John Forbes], 1685 |
Descrizione fisica | 1 sheet ([1] p.) |
Soggetto topico |
Ale
Tax collection - England Beer - Taxation - England Excise tax - England |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996388409303316 |
Fraser Andrew, of Kinmundie | ||
[Aberdeen, : John Forbes], 1685 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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By the King. A proclamation concerning the brewing of beere and ale within the quarters of the Kings army [[electronic resource]] |
Pubbl/distr/stampa | Printed at Oxford, : by Leonard Lichfield, printer to the University, 1643 |
Descrizione fisica | 1 sheet ([1] p.) |
Altri autori (Persone) | Charles, King of England, <1600-1649.> |
Soggetto topico |
Brewers - England
Beer Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996383994603316 |
Printed at Oxford, : by Leonard Lichfield, printer to the University, 1643 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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Every man his own gauger [[electronic resource] ] : Wherein not only the artist is shown a more ready and exact method of gauging than any hitherto extant. But the most ignorant, who can but read English, and tell twenty in figures, is taught to find the content of any sort of cask or vessel, either full, or in part full; and to know if they be right siz'd. Also what a pipe, hogshead, &c. amounts to at the common rate and measure they buy or sell at. With several useful tables to know the content of any vessel by. Likewise a table shewing the price of any commodity, from one pound to an hundred weight, and the contrary. To which is added, the art of brewing beer, ale, mum; of fining, preserving and botling brew'd liquors, of making the most common physical ales now in use, of making several fine English wines. The vintners art of fining, curing, preserving and rectifying all sorts of wines ... Together with the compleat coffee-man, teaching how to make coffee, tea, chocolate, ... / / By James Lightbody, philomath |
Autore | Lightbody James |
Pubbl/distr/stampa | London, : Printed and sold by A. Baldwin near the Oxford-Arms in Warwick-Lane. Price 6 d., [1695] |
Descrizione fisica | [4], 68 p |
Soggetto topico |
Beer
Ale Brewers Weights and measures |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996394736603316 |
Lightbody James | ||
London, : Printed and sold by A. Baldwin near the Oxford-Arms in Warwick-Lane. Price 6 d., [1695] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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The ex-ale-tation of ale [[electronic resource] /] / written by a learned pen |
Autore | Mews Peter <1619-1706.> |
Pubbl/distr/stampa | London, : Printed by J.R., 1671 |
Descrizione fisica | 15 p |
Soggetto topico | Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996396657003316 |
Mews Peter <1619-1706.> | ||
London, : Printed by J.R., 1671 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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The ex-ale-tation of ale being the antient liquor of this realme· Or, A clear definition of its efficacious operation in several pates, arts and professions [[electronic resource]] : Dedicated to all that love ale, and to be presented to all the inns and ale-houses in England |
Autore | Mews Peter <1619-1706.> |
Pubbl/distr/stampa | London, : printed by M.I. for F. Coles at the Lamb in the Old-Baily, 1663 |
Descrizione fisica | 1 sheet ([1] p.) |
Soggetto topico | Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996391568903316 |
Mews Peter <1619-1706.> | ||
London, : printed by M.I. for F. Coles at the Lamb in the Old-Baily, 1663 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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The ex-ale-tation of ale, the anciant lickquor of this realme [[electronic resource] ] : Or, A cleare definition of its effecatious operation in severall pates, arts, and professions |
Autore | Mews Peter <1619-1706.> |
Pubbl/distr/stampa | London, : Printed by T. Badger, 1646 |
Descrizione fisica | [2], 11, [1] p |
Soggetto topico | Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996393309703316 |
Mews Peter <1619-1706.> | ||
London, : Printed by T. Badger, 1646 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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The ex-ale-tation of ale. Written by a learned pen [[electronic resource]] |
Autore | Mews Peter <1619-1706.> |
Pubbl/distr/stampa | London, : printed by J.R., 1668 |
Descrizione fisica | 15 p |
Soggetto topico | Ale |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996387908403316 |
Mews Peter <1619-1706.> | ||
London, : printed by J.R., 1668 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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