Food and environment in early and medieval China / / E. N. Anderson
| Food and environment in early and medieval China / / E. N. Anderson |
| Autore | Anderson E. N. <1941-> |
| Edizione | [1st. ed.] |
| Pubbl/distr/stampa | Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 |
| Descrizione fisica | 1 online resource (352 pages) |
| Disciplina | 338.1/9510902 |
| Collana | Encounters with Asia |
| Soggetto topico |
Food supply - China - History
Food supply - Environmental aspects - China - History Agricultural systems - China - History Agricultural systems - Environmental aspects - China - History |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-8122-9009-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Preface -- Usage -- Introduction -- Chapter 1. Prehistoric Origins Across Eurasia -- Chapter 2. China’s Early Agriculture -- Chapter 3. The Origins of Chinese Civilization -- Chapter 4. The Development of China’s Sustainability During Zhou and Han -- Chapter 5. Dynastic Consolidation Under Han -- Chapter 6. Foods from the West: Medieval China -- Chapter 7. The Mongols and the Yuan Dynasty -- Chapter 8. Shifting Grounds in Ming -- Chapter 9. Overview: Imperial China Managing Landscapes -- Appendix I. Conservation Among China’s Neighbors -- Appendix II. An Introduction to Central Asian Food -- Bibliography -- Index |
| Record Nr. | UNINA-9910465132203321 |
Anderson E. N. <1941->
|
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| Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food and environment in early and medieval China / / E. N. Anderson
| Food and environment in early and medieval China / / E. N. Anderson |
| Autore | Anderson E. N (Eugene Newton), , Jr., <1941-> |
| Edizione | [1st. ed.] |
| Pubbl/distr/stampa | Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 |
| Descrizione fisica | 1 online resource (352 pages) |
| Disciplina | 338.1/9510902 |
| Collana | Encounters with Asia |
| Soggetto topico |
Food supply - China - History
Food supply - Environmental aspects - China - History Agricultural systems - China - History Agricultural systems - Environmental aspects - China - History |
| Soggetto non controllato |
Agriculture
Asian Studies Ecology Environmental Studies European History History Medieval and Renaissance Studies World History |
| ISBN | 0-8122-9009-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Preface -- Usage -- Introduction -- Chapter 1. Prehistoric Origins Across Eurasia -- Chapter 2. China’s Early Agriculture -- Chapter 3. The Origins of Chinese Civilization -- Chapter 4. The Development of China’s Sustainability During Zhou and Han -- Chapter 5. Dynastic Consolidation Under Han -- Chapter 6. Foods from the West: Medieval China -- Chapter 7. The Mongols and the Yuan Dynasty -- Chapter 8. Shifting Grounds in Ming -- Chapter 9. Overview: Imperial China Managing Landscapes -- Appendix I. Conservation Among China’s Neighbors -- Appendix II. An Introduction to Central Asian Food -- Bibliography -- Index |
| Record Nr. | UNINA-9910792219103321 |
Anderson E. N (Eugene Newton), , Jr., <1941->
|
||
| Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food and environment in early and medieval China / / E. N. Anderson
| Food and environment in early and medieval China / / E. N. Anderson |
| Autore | Anderson E. N (Eugene Newton), , Jr., <1941-> |
| Edizione | [1st. ed.] |
| Pubbl/distr/stampa | Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 |
| Descrizione fisica | 1 online resource (352 pages) |
| Disciplina | 338.1/9510902 |
| Collana | Encounters with Asia |
| Soggetto topico |
Food supply - China - History
Food supply - Environmental aspects - China - History Agricultural systems - China - History Agricultural systems - Environmental aspects - China - History |
| Soggetto non controllato |
Agriculture
Asian Studies Ecology Environmental Studies European History History Medieval and Renaissance Studies World History |
| ISBN | 0-8122-9009-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Preface -- Usage -- Introduction -- Chapter 1. Prehistoric Origins Across Eurasia -- Chapter 2. China’s Early Agriculture -- Chapter 3. The Origins of Chinese Civilization -- Chapter 4. The Development of China’s Sustainability During Zhou and Han -- Chapter 5. Dynastic Consolidation Under Han -- Chapter 6. Foods from the West: Medieval China -- Chapter 7. The Mongols and the Yuan Dynasty -- Chapter 8. Shifting Grounds in Ming -- Chapter 9. Overview: Imperial China Managing Landscapes -- Appendix I. Conservation Among China’s Neighbors -- Appendix II. An Introduction to Central Asian Food -- Bibliography -- Index |
| Record Nr. | UNINA-9910820425103321 |
Anderson E. N (Eugene Newton), , Jr., <1941->
|
||
| Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||