Advances in agricultural and industrial microbiology . Volume-2 Applications of microbes for sustainable agriculture and in-silico strategies / / Suraja Kumar Nayak [and four others], editors |
Pubbl/distr/stampa | Singapore : , : Springer, , [2022] |
Descrizione fisica | 1 online resource (265 pages) |
Disciplina | 579 |
Soggetto topico |
Agricultural microbiology
Industrial microbiology Sustainable agriculture Microbiologia agrícola Microbiologia industrial Agricultura sostenible |
Soggetto genere / forma | Llibres electrònics |
ISBN | 981-16-9682-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910590074203321 |
Singapore : , : Springer, , [2022] | ||
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Lo trovi qui: Univ. Federico II | ||
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Advances in agricultural and industrial microbiology . Volume 1 : microbial diversity and application in agroindustry / / Suraja Kumar Nayak [and four others], editors |
Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore Pte Ltd., , [2022] |
Descrizione fisica | 1 online resource (272 pages) |
Disciplina | 630.276 |
Soggetto topico |
Industrial microbiology
Agricultural microbiology Sustainable agriculture Microbiologia agrícola Microbiologia industrial Agricultura sostenible |
Soggetto genere / forma | Llibres electrònics |
ISBN |
981-16-8917-2
981-16-8918-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910743231803321 |
Singapore : , : Springer Nature Singapore Pte Ltd., , [2022] | ||
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Advances in Plant Microbiome and Sustainable Agriculture : Diversity and Biotechnological Applications / / edited by Ajar Nath Yadav, Ali Asghar Rastegari, Neelam Yadav, Divjot Kour |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 |
Descrizione fisica | 1 online resource (XXIII, 296 p. 36 illus., 28 illus. in color.) |
Disciplina | 579.178 |
Collana | Microorganisms for Sustainability |
Soggetto topico |
Agriculture
Plant breeding Microbial ecology Microbial genetics Microbial genomics Genètica vegetal Agricultura sostenible Genètica microbiana Plant Breeding/Biotechnology Microbial Ecology Microbial Genetics and Genomics |
Soggetto genere / forma | Llibres electrònics |
ISBN | 981-15-3208-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Chapter 1. Plant-Microbes Interaction: Current Developments and Future Challenges -- Chapter 2. Rhizospheric Microbiomes: Biodiversity, Current Advancement, and Potential Biotechnological Application -- Chapter 3. Endophytic Microbiomes: Biodiversity, Current Status, and Potential Agricultural Applications -- Chapter 4. Culturable Plant-Associated Endophytic Microbial Communities from Leguminous and Non-Leguminous Crops -- Chapter 5. Arbuscular Mycorrhizal Fungi: Abundance, Interaction with Plants and Potential Biological Application -- Chapter 6. Endophytic Microbiomes and their Plant Growth Promoting Attributes for Plant Health -- Chapter 7. Diversity and Biotechnological Potential of Culturable Rhizospheric Actinomicrobiota -- Chapter 8. Bacillus and Endomicrobiome: Biodiversity and potential Applications in Agriculture -- Chapter 9. Role of Microbes in Improving Plant Growth and Soil Health for Sustainable Agriculture -- Chapter 10. Biofertilizers and Biopesticides: Microbes for Sustainable Agriculture. |
Record Nr. | UNINA-9910416104403321 |
Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 | ||
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Advances in Plant Microbiome and Sustainable Agriculture : Functional Annotation and Future Challenges / / edited by Ajar Nath Yadav, Ali Asghar Rastegari, Neelam Yadav, Divjot Kour |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 |
Descrizione fisica | 1 online resource (XXII, 278 p. 31 illus., 29 illus. in color.) |
Disciplina | 306.4409113 |
Collana | Microorganisms for Sustainability |
Soggetto topico |
Agriculture
Microbial ecology Microbial genetics Microbial genomics Plant breeding Genètica vegetal Genètica microbiana Agricultura sostenible Microbial Ecology Microbial Genetics and Genomics Plant Breeding/Biotechnology |
Soggetto genere / forma | Llibres electrònics |
ISBN | 981-15-3204-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Chapter 1. Phosphorus Solubilization and Mobilization: Mechanisms, Current Developments and Future Challenge -- Chapter 2. Potassium Solubilization and Mobilization: Functional Impact on Plant Growth for Sustainable Agriculture -- Chapter 3. Zinc Solubilization and Mobilization: A Promising Approach for Cereals Biofortification -- Chapter 4. Microbial ACC-deaminase attributes: perspectives and applications in stress agriculture -- Chapter 5. Plant Microbiomes with Phytohormones Attribute for Plant Growth and Adaptation under the Stress Conditions -- Chapter 6. Mechanisms of Plant Growth Promotion and Functional Annotation in Mitigation of Abiotic Stress -- Chapter 7. Microbiomes Associated with Plant Growing Under the Hypersaline Habitats and Mitigation of Salt Stress -- Chapter 8. Alleviation of Cold Stress by Psychrotrophic Microbes -- Chapter 9. Microbes-Mediated Mitigation of Drought Stress in Plants: Recent Trends and Future Challenges -- Chapter 10. Microbial Consortium with Multifunctional Plant Growth Promoting Attributes: Future Perspective in Agriculture -- Chapter 11. Cyanobacteria as Biofertilizers: Current Research, Commercial Aspects, and Future Challenges. |
Record Nr. | UNINA-9910416102803321 |
Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Agricultura ecològica i sostenibilitat [[recurso electronico] /] / Ariadna Benet i Máonico (ed.) |
Edizione | [1a ed.] |
Pubbl/distr/stampa | Barcelona, : UOC, 2011 |
Descrizione fisica | 1 online resource (303 p.) |
Disciplina | 631584 |
Collana | [Manuals].Ars alimentaria |
Soggetto topico |
Agricultura biológica
Agricultura sostenible Organic farming Sustainable agriculture |
ISBN | 84-9029-133-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | cat |
Nota di contenuto |
Agricultura ecológica i sostenibilitat; Página legal; Índex; Introducció; Part I: on som?; I Estat actual del planeta; 1. Incertesa del canvi; 2. Crisi socioambiental; 2.1. Serveis naturals; 3. Algunes relacions causa-efecte: medi ambient-societat; 3.1. Demografia; 3.2. El canvi climàtic; 3.3. L'aigua; 3.4. Recursos energètics; 4. Agricultura i alimentació; II Evolució dels sistemes agraris; 1. Conceptes bàsics; 1.1. Sobre el concepte de sistema agrari; 1.2. Comunitat local i forma social d'apropiació com a eines agroecològiques per estudiar els sistemes agraris
1.3. Les maneres d'ús dels recursos naturals en la conceptualització agroecològica1.4. Concloent: el sistema agroalimentari com a imperi; 2. Sobre la gestació del mode industrial d'ús dels recursos naturals; 2.1. La societat industrial i la seva forma d'apropiació de la naturalesa; 3. Els règims agroalimentaris i l'aparició de l'agricultura transgènica en el context de la crisi de la ciència moderna; 4. De la desertització ecològica dels sistemes agraris corporatius i empresarials; III Agricultura industrialitzada, un model insostenible; 1. Quant val la natura?; 1.1. Naturalesa i ésser humà 1.2. Cientifització del coneixement1.3. Mercantilització-privatització del coneixement; 1.4. Artificialització i commensurabilitat de la natura; 1.5. Desenvolupisme ecològic i rentat en verd de l'economia; 2. Impactes socioeconòmics i ecològics del model de producció industrial; 2.1. Anàlisi dels conflictes distributius; 2.1.1 Extracció de materials i energia; 2.1.2 Conflictes sobre els residus i la contaminació; 2.2. Impactes sobre la biodiversitat i la diversitat cultural; 2.2.1 Erosió de la biodiversitat; 2.2.2 Control i manipulació genètica de la biodiversitat; 2.2.3 Diversitat cultural Part II: Gap a una agricultura més sostenible IV Paper de l'agricultura en el desenvolupament d'una societat sostenible; 1. Introducció; 2. Definicions i conceptes. Desenvolupament i creixement; 2.1. Creixement econòmic i desenvolupament; 2.2. Desenvolupament sostenible; 2.3. Societat; 2.4. Societat sostenible; 2.5. Agricultura; 2.6. Agricultura industrial o convencional; 2.7. Agricultura sostenible; 2.8. Agricultura ecològica; 3. Agricultura i societat; 4. Desenvolupament rural sostenible; 5. Sostenibilitat a l'agricultura; 6. Principis de l'agricultura ecològica 7. Agricultura ecològica i fam8. Agricultura ecològica i desenvolupament rural sostenible; 9. Beneficis de l'agricultura ecològica; 9.1. Recupera la cultura agrària tradicional; 9.2. Conserva i millora el medi ambient; 9.3. Millora l'impacte de l'agricultura sobre el medi ambient; 9.4. Redueix el contingut de nitrats de diferents aliments segons sistema de cultiu; 9.5. Agricultura i salut; 9.6. Un medi rural viu; V De la substitució d'insums als estils d'agricultura ecològica; 1. L'AE com a resposta a l'agricultura industrialitzada; 1.1. Definició i principis de maneig ecològic 1.2. Estils d'agricultura ecològica |
Record Nr. | UNINA-9910785804103321 |
Barcelona, : UOC, 2011 | ||
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Lo trovi qui: Univ. Federico II | ||
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Agricultural adaptation to climate change / / Christopher R. Bryant, Mamadou A. Sarr, Kénel Délusca, editors |
Pubbl/distr/stampa | [Cham] : , : Springer International Publishing Switzerland, , [2016] |
Descrizione fisica | 1 online resource (240 p.) |
Disciplina | 333.7 |
Soggetto topico |
Climatic changes
Sustainable development Agriculture - Economic aspects Agriculture Agricultura - Aspectes ambientals Agricultura - Aspectes econòmics Agricultura sostenible Canvis climàtics Climate Change Climate Change Management and Policy Sustainable Development Agricultural Economics |
ISBN |
9783319313924
3-319-31392-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | 1. Introduction (Christopher R. Bryant) -- Part 1. Canada and France -- 2. Agricultural Adaptation to Changing Environments: Lessons Learned from Farmers in Eastern Ontario, Canada (Michael Brklacich) -- 3. Social Networks and the Diffusion of Innovative Practices to Help Agriculture Adapt to Climate Change and Variability in Quebec (Omarou Daouda) -- 4. Climate Change and Corn Productivity in West Montérégie, Quebec: From Impacts Anticipation to Some Adaptation Potentialities (Kénel Delusca) -- 5. The Economic Impact of Climate Change on Cash Crop Farms in Québec and Ontario (Paul Thomassin) -- 6. The Organizational Dimensions of Agricultural Adaptation: Experiences in Québec’s Market Garden Sector (Annie Choquette) -- 7. Citizen Involvement and Volunteering Along the Acadian Coastline: Challenges for Integrated Management and Adaptation in the Context of Climate Change (Omer Chouinard) -- 8. The Contribution of Agronomic Research to Innovation: The Experience of INRA-SAD In France (Christophe Solard) -- Part 2. Africa -- 9. Low frequency winter rainfall variability in the North West of Morocco (Ali Bellichi) -- 10. Projections of Peanut Yields from 2011-2040 in Senegal Using Classification and Regression Trees (Mamadou Adama Sarr) -- 11. Facing Climate Change through Sustainable Agriculture: Can Results from China be transferred to Africa? (Liette Vasseur) -- 12. Adaptation Strategies in the Valley of the Senegal River: A Social Approach to Dealing with Climate Change in Senegal (Gabrielle Tremblay) -- 13. Adaptations of the Agricultural Calendar and Agricultural Techniques to Climate Change in the Highlands of Cameroon (Rodrigue Aimé Feumba) -- 14. Conclusion (Christopher R. Bryant). |
Record Nr. | UNINA-9910254114803321 |
[Cham] : , : Springer International Publishing Switzerland, , [2016] | ||
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Lo trovi qui: Univ. Federico II | ||
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Agricultural Ethics - An Invitation / / by Robert L. Zimdahl |
Autore | Zimdahl Robert L |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
Descrizione fisica | 1 online resource (XI, 173 p. 2 illus., 1 illus. in color.) |
Disciplina | 630 |
Soggetto topico |
Agriculture
Ethics Soil science Soil conservation Nature Environment Agricultural Ethics Soil Science & Conservation Popular Science in Nature and Environment Agricultura sostenible Indústria agrícola |
Soggetto genere / forma | Llibres electrònics |
ISBN | 3-030-48935-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | 1. Introduction -- 2. From Weed Control To Ethics -- 3. Agriculture- A Brief History -- 4. World Population - Three Views -- 5. Agricultures Moral Dilemmas -- 6. Ethics in Agriculture and Other Disciplines -- 7. Seeking Common Ground -- 8. Ethical Puzzles. |
Record Nr. | UNINA-9910416101403321 |
Zimdahl Robert L
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Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Agriculturally Important Fungi for Sustainable Agriculture : Volume 1: Perspective for Diversity and Crop Productivity / / edited by Ajar Nath Yadav, Shashank Mishra, Divjot Kour, Neelam Yadav, Anil Kumar |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
Descrizione fisica | 1 online resource (310 pages) |
Disciplina | 632.4 |
Collana | Fungal Biology |
Soggetto topico |
Fungi
Mycology Microbiology Agriculture Plants - Evolution Plant biotechnology Plants - Development Plant Evolution Plant Biotechnology Plant Development Agricultura sostenible Micologia Agricultura biològica |
Soggetto genere / forma | Llibres electrònics |
ISBN | 3-030-45971-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Agriculturally Important Fungi: Plant - Microbe Association for Mutual Benefits -- Endophytic Fungi: Diversity, Abundance, and Plant Growth Promoting Attributes -- The Role of Arbuscular Mycorrhizal Fungal Community in Paddy Soil -- Natural Arbuscular Mycorrhizal Colonization of Wheat and Maize Crops under different Agricultural Practices -- Arbuscular Mycorrhizal Fungi, and their Potential Applications for Sustainable Agriculture -- Phosphate Solubilizing Fungi: Current Perspective, Mechanisms and Potential Agricultural Applications -- Fungal Phytohormones: Plant Growth-Regulating Substances and their Applications in Crop Productivity -- Phytohormones Producing Fungal Communities: Metabolic Engineering for Abiotic Stress Tolerance in Crops -- Fungal Biofertilizers for Sustainable Agricultural Productivity -- Role of Algae-Fungi relationship in Sustainable Agriculture -- Fungi as a Biological Tool for Sustainable Agriculture -- Agriculturally Important Fungi for Crop Productivity: Current Research and Future Challenges. |
Record Nr. | UNINA-9910409688903321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Agriculturally Important Fungi for Sustainable Agriculture : Volume 2: Functional Annotation for Crop Protection / / edited by Ajar Nath Yadav, Shashank Mishra, Divjot Kour, Neelam Yadav, Anil Kumar |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
Descrizione fisica | 1 online resource (XVIII, 370 p. 40 illus., 20 illus. in color.) |
Disciplina | 632.4 |
Collana | Fungal Biology |
Soggetto topico |
Fungi
Mycology Microbiology Agriculture Plants - Evolution Plant biotechnology Plants - Development Plant Evolution Plant Biotechnology Plant Development Agricultura sostenible Micologia Agricultura biològica |
Soggetto genere / forma | Llibres electrònics |
ISBN | 3-030-48474-2 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Preface -- Introduction to Agriculturally Important Fungi for Crop Protection -- Role of Fungi in Adaptation of Agriculture Crops to Abiotic Stresses -- Arbuscualr Mycorrhizae Associations and Role in Mitigation of Drought Stress in Plants -- Fungal Mediated Alleviation of Cold Stress for Growth and Yield of Cereal Crops -- Soil Salinity and their Alleviation Using Plant Growth Promoting Fungi -- Phytohormones Producing Fungal Communities -- Fungal Secondary Metabolites and Bioactive Compounds for Plant Defence -- Fungal Endophytes -- Aspergillus Mycotoxins -- Trichoderma -- Piriformospora indica -- Bioresources for Control of Plant Parasitic Nematodes -- Global Scenario of Advance Fungal Research in Biocontrol and Crop Protection -- Index -- . |
Record Nr. | UNINA-9910416101303321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Agroecología : experiencias comunitarias para la agricultura familiar en Colombia / / compiladores Álvaro Acevedo Osorio y Nataly Jiménez Reinales; prólogos, Darío A. Fajardo Montaña y Tomás León Sicard |
Pubbl/distr/stampa | Bogotá : , : Universidad del Rosario : , : Corporación Universitaria Minuto de Dios, , 2019 |
Descrizione fisica | 1 recurso en línea (259 páginas) : ilustraciones, gráficas |
Disciplina | 338.1 |
Altri autori (Persone) |
Fajardo MontañaDarío A
SicardTomás León |
Soggetto topico |
Agricultural ecology - Colombia
Sustainable agriculture Peasants - Colombia Farmers Family farms Ecología agrícola - Colombia Agricultura sostenible Campesinos - Colombia Agricultores Granjas familiares |
Soggetto genere / forma | Libros electronicos. |
ISBN | 958-784-233-2 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | spa |
Nota di contenuto | PÁGINA LEGAL -- CONTENIDO -- PRÓLOGO I -- PRÓLOGO II -- INTRODUCCIÓN -- REFERENTES METODOLÓGICOS -- REFERENCIAS -- CAPÍTULO 1. IDEAS PARA LA TRANSICIÓN HACIA LA SOSTENIBILIDAD DEL SISTEMA (...) -- 1. CARACTERÍSTICAS DE LA AGRICULTURA FAMILIAR -- 2. AGROECOLOGÍA Y AGRICULTURA FAMILIAR -- 3. NICHOS DE INNOVACIÓN SOCIOTÉCNICA -- CONCLUSIONES -- REFERENCIAS -- CAPÍTULO 2. AGROECOLOGÍA, SEGURIDAD Y SOBERANÍA ALIMENTARIA. EL CASO DE (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS Y DISCUSIÓN -- 3. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- CAPÍTULO 3. CONSERVACIÓN DE SUELOS POR AGRICULTORES CAMPESINOS EN LA (...) -- 1. INTRODUCCIÓN -- 2. EL SUELO Y LA AGRICULTURA -- 3. RESULTADOS Y DISCUSIÓN -- 4. CONCLUSIONES -- REFERENCIAS -- CAPÍTULO 4. CONSTRUCCIÓN DE CASAS COMUNITARIAS DE SEMILLAS NATIVAS - (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS -- 3. DISCUSIÓN -- 4. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- CAPÍTULO 5. IMPORTANCIA DE LA AGROBIODIVERSIDAD Y AGREGACIÓN DE VALOR A (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS -- 3. DISCUSIÓN -- 4. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- CAPÍTULO 6. SISTEMAS AGROECOLÓGICOS DE PRODUCCIÓN DE GALLINAS CRIOLLAS (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS Y DISCUSIÓN -- 3. CONCLUSIONES -- REFERENCIAS -- CAPÍTULO 7. CONSTRUYENDO DESDE LA BASE UNA OPCIÓN DE VIDA: EXPERIENCIA DE (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS -- 3. DISCUSIÓN -- 4. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- CAPÍTULO 8. FONDOS AUTOGESTIONADOS PARA LA TRANSICIÓN AGROECOLÓGICA: EL (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS -- 3. DISCUSIÓN -- 4. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- CAPÍTULO 9 FORMACIÓN AGROECOLÓGICA EN LA EXPERIENCIA DE LAS ESCUELAS (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS -- 3. DISCUSIÓN -- 4. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- CAPÍTULO 10. GESTIÓN DE LA CADENA DE VALOR DE CAFÉ AGROECOLÓGICO EN CICLO (...) -- 1. INTRODUCCIÓN -- 2. RESULTADOS -- 3. DISCUSIÓN -- 4. CONCLUSIONES -- AGRADECIMIENTOS -- REFERENCIAS -- EPÍLOGO -- EL POTENCIAL DE LA AGROECOLOGÍA PARA FORTALECER LOS PROCESOS DE (...) -- REFERENCIAS -- AUTORES. |
Record Nr. | UNINA-9910774692203321 |
Bogotá : , : Universidad del Rosario : , : Corporación Universitaria Minuto de Dios, , 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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