Eating in the side room : food, archaeology, and African American identity / / Mark S. Warner |
Autore | Warner Mark S. |
Pubbl/distr/stampa | Gainesville, Florida : , : University Press of Florida, , 2015 |
Descrizione fisica | 1 online resource (209 p.) |
Disciplina | 394.1/2 |
Soggetto topico |
Food habits - Maryland - Annapolis
Excavations (Archaeology) - Maryland - Annapolis African Americans - Food - Maryland - Annapolis African Americans - Material culture - Maryland - Annapolis - History African Americans - Race identity |
Soggetto genere / forma | Electronic books. |
ISBN |
0-8130-5139-8
0-8130-5553-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Food, archaeology, and African American identity -- Situating the Maynard and Burgess Families -- Excavating the "other Annapolis" -- The foods they ate -- Food as community: Maynard and Burgess food habits in regional contexts -- African Americans and consumption -- In the "side room": eating with the Maynards and the Burgesses -- Conclusions: meals and their legacies. |
Record Nr. | UNINA-9910460924803321 |
Warner Mark S.
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Gainesville, Florida : , : University Press of Florida, , 2015 | ||
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Lo trovi qui: Univ. Federico II | ||
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Eating in the side room : food, archaeology, and African American identity / / Mark S. Warner |
Autore | Warner Mark S. |
Pubbl/distr/stampa | Gainesville, Florida : , : University Press of Florida, , 2015 |
Descrizione fisica | 1 online resource (209 p.) |
Disciplina | 394.1/2 |
Soggetto topico |
Food habits - Maryland - Annapolis
Excavations (Archaeology) - Maryland - Annapolis African Americans - Food - Maryland - Annapolis African Americans - Material culture - Maryland - Annapolis - History African Americans - Race identity |
ISBN |
0-8130-5139-8
0-8130-5553-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Food, archaeology, and African American identity -- Situating the Maynard and Burgess Families -- Excavating the "other Annapolis" -- The foods they ate -- Food as community: Maynard and Burgess food habits in regional contexts -- African Americans and consumption -- In the "side room": eating with the Maynards and the Burgesses -- Conclusions: meals and their legacies. |
Record Nr. | UNINA-9910797451003321 |
Warner Mark S.
![]() |
||
Gainesville, Florida : , : University Press of Florida, , 2015 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Eating in the side room : food, archaeology, and African American identity / / Mark S. Warner |
Autore | Warner Mark S. |
Pubbl/distr/stampa | Gainesville, Florida : , : University Press of Florida, , 2015 |
Descrizione fisica | 1 online resource (209 p.) |
Disciplina | 394.1/2 |
Soggetto topico |
Food habits - Maryland - Annapolis
Excavations (Archaeology) - Maryland - Annapolis African Americans - Food - Maryland - Annapolis African Americans - Material culture - Maryland - Annapolis - History African Americans - Race identity |
ISBN |
0-8130-5139-8
0-8130-5553-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Food, archaeology, and African American identity -- Situating the Maynard and Burgess Families -- Excavating the "other Annapolis" -- The foods they ate -- Food as community: Maynard and Burgess food habits in regional contexts -- African Americans and consumption -- In the "side room": eating with the Maynards and the Burgesses -- Conclusions: meals and their legacies. |
Record Nr. | UNINA-9910827646503321 |
Warner Mark S.
![]() |
||
Gainesville, Florida : , : University Press of Florida, , 2015 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|