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Superfood and Functional Food : An Overview of Their Processing and Utilization / / edited by Viduranga Waisundara and Naofumi Shiomie
| Superfood and Functional Food : An Overview of Their Processing and Utilization / / edited by Viduranga Waisundara and Naofumi Shiomie |
| Autore | Naofumi Shiomi |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | IntechOpen, 2017 |
| Descrizione fisica | 1 online resource (356 pages) : illustrations |
| Disciplina | 613.2 |
| Soggetto topico | Functional foods |
| Soggetto non controllato |
Life Sciences
Food Industry Agricultural and Biological Sciences Bromatology |
| ISBN |
953-51-5471-0
953-51-2920-1 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Superfood and functional food
Superfood and Functional Food â An Overview of Their Processing and Utilization |
| Record Nr. | UNINA-9910317675903321 |
Naofumi Shiomi
|
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| IntechOpen, 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Superfood and Functional Food : The Development of Superfoods and Their Roles as Medicine / / edited by Naofumi Shiomi and Viduranga Waisundara
| Superfood and Functional Food : The Development of Superfoods and Their Roles as Medicine / / edited by Naofumi Shiomi and Viduranga Waisundara |
| Pubbl/distr/stampa | Croatia : , : IntechOpen, , 2017 |
| Descrizione fisica | 1 online resource (254 pages) : illustrations |
| Disciplina | 610 |
| Soggetto topico | Medicine |
| ISBN |
953-51-5469-9
953-51-2942-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Superfood and functional food
Superfood and Functional Food - The Development of Superfoods and Their Roles as Medicine |
| Record Nr. | UNINA-9910169200503321 |
| Croatia : , : IntechOpen, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||