Food facts for older adults : information on how to use the dietary guidelines

• Pubblicazione: Hyattsville, Md. : , : U.S. Department of Agriculture, Human Nutrition Information Service, , 1993
• Descrizione fisica: 1 online resource (68 pages) : illustrations
• Soggetto topico: Older people - Nutrition - United States; Diet - United States; Low-cholesterol diet; Diet; Nutritional Physiological Phenomena; Aged; Older people - Nutrition
• Soggetto geografico: United States
• Note generali: "Information in this publication has been prepared jointly by Human Nutrition Information Service, U.S. Department of Agricultural ... National Institute on Aging, National Institutes of Health ..."--Page 4 of cover.; "April 1993."
• Altri titoli varianti: Food facts for older adults
• Titolo autorizzato: Food facts for older adults
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910716876403321
• Lo trovi qui: Univ. Federico II