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Food safety for older adults : a need-to-know guide for those 65 years of age and older
| Food safety for older adults : a need-to-know guide for those 65 years of age and older |
| Edizione | [Slighlty revised September 2011.] |
| Pubbl/distr/stampa | [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 |
| Descrizione fisica | 1 online resource (19 pages) : color illustrations |
| Soggetto topico |
Food - Safety measures
Older people - Nutrition |
| Soggetto genere / forma | Handbooks and manuals. |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food safety for older adults |
| Record Nr. | UNINA-9910702438503321 |
| [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food safety for people with cancer : a need-to-know guide for those who have been diagnosed with cancer
| Food safety for people with cancer : a need-to-know guide for those who have been diagnosed with cancer |
| Edizione | [Slightly revised September 2011.] |
| Pubbl/distr/stampa | [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 |
| Descrizione fisica | 1 online resource (19 pages) : color illustrations |
| Soggetto topico |
Food - Safety measures
Cancer - Patients |
| Soggetto genere / forma | Handbooks and manuals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food safety for people with cancer |
| Record Nr. | UNINA-9910705420303321 |
| [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food safety for people with diabetes : a need-to-know guide for those who have been diagnosed with diabetes
| Food safety for people with diabetes : a need-to-know guide for those who have been diagnosed with diabetes |
| Edizione | [Slightly revised September 2011.] |
| Pubbl/distr/stampa | [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 |
| Descrizione fisica | 1 online resource (19 pages) : color illustrations |
| Soggetto topico |
Foodborne diseases - Safety measures
Food - Safety measures Diabetics |
| Soggetto genere / forma | Handbooks and manuals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food safety for people with diabetes |
| Record Nr. | UNINA-9910702439403321 |
| [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food safety for pregnant women
| Food safety for pregnant women |
| Edizione | [Slighlty revised September 2011.] |
| Pubbl/distr/stampa | [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 |
| Descrizione fisica | 1 online resource (19 pages) : color illustrations |
| Soggetto topico |
Food - Safety measures
Pregnancy |
| Soggetto genere / forma | Handbooks and manuals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910702446503321 |
| [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food safety for transplant recipients : a need-to-know guide for bone marrow and solid organ transplant recipients
| Food safety for transplant recipients : a need-to-know guide for bone marrow and solid organ transplant recipients |
| Edizione | [Slightly revised September 2011.] |
| Pubbl/distr/stampa | [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 |
| Descrizione fisica | 1 online resource (19 pages) : color illustrations |
| Soggetto topico |
Food - Safety measures
Bone marrow - Transplantation - Patients Transplantation of organs, tissues, etc - Safety measures |
| Soggetto genere / forma | Handbooks and manuals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food safety for transplant recipients |
| Record Nr. | UNINA-9910702438003321 |
| [Washington, DC] : , : U.S. Department of Agriculture, Food Safety and Inspection Service : , : U.S. Department of Health and Human Services, Food and Drug Administration, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Generic HACCP model for irradiated, raw meat and poultry products
| Generic HACCP model for irradiated, raw meat and poultry products |
| Edizione | [[Revised].] |
| Pubbl/distr/stampa | [Washington, D.C.] : , : U.S. Department of Agriculture, Food Safety and Inspection Service, , 1999 |
| Descrizione fisica | 1 online resource (44 pages) |
| Collana | HACCP |
| Soggetto topico |
Irradiated meat - United States
Irradiated poultry - United States Poultry products - Microbiology - United States Meat - Microbiology - United States Irradiated meat Irradiated poultry Meat - Microbiology Poultry products - Microbiology |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Irradiated, raw model |
| Record Nr. | UNINA-9910699625203321 |
| [Washington, D.C.] : , : U.S. Department of Agriculture, Food Safety and Inspection Service, , 1999 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Guide to food defense in warehouse and distribution centers : protect your customers, your employees, and your business
| Guide to food defense in warehouse and distribution centers : protect your customers, your employees, and your business |
| Edizione | [Slightly revised March 2013.] |
| Pubbl/distr/stampa | [Washington, D.C.] : , : U.S. Department of Agriculture, Food Safety and Inspection Service, , [2013] |
| Descrizione fisica | 1 online resource (2 unnumbered pages) : illustrations |
| Soggetto topico |
Food contamination - United States - Prevention
Food industry and trade - Defense measures - United States Bioterrorism - United States - Prevention |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Guide to food defense in warehouse and distribution centers |
| Record Nr. | UNINA-9910696446703321 |
| [Washington, D.C.] : , : U.S. Department of Agriculture, Food Safety and Inspection Service, , [2013] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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