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A proclamation ordeined and made by the kinges highnes [[electronic resource] ] : with the aduise of his most honourable counsaile, the .xxi. daye of Maye, in the .xxxvi. yere of his maiesties reygne, lymyttyng howe and at what pryces beefe mutton veale porke wyldefoule and other kyndes of vitailes shalbe solde
| A proclamation ordeined and made by the kinges highnes [[electronic resource] ] : with the aduise of his most honourable counsaile, the .xxi. daye of Maye, in the .xxxvi. yere of his maiesties reygne, lymyttyng howe and at what pryces beefe mutton veale porke wyldefoule and other kyndes of vitailes shalbe solde |
| Pubbl/distr/stampa | [London], : Tho. Berth[elet] regius impressor excudebat. Cum priuilegio ad imprimendu[m] solum, [1544] |
| Descrizione fisica | 2 leaves |
| Soggetto topico |
Meat - England - Prices
Meat industry and trade - England |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Proclamations. 1544-05-21 |
| Record Nr. | UNISA-996397840403316 |
| [London], : Tho. Berth[elet] regius impressor excudebat. Cum priuilegio ad imprimendu[m] solum, [1544] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
A proclamation ordeined and made by the kinges highnes [[electronic resource] ] : with the aduise of his most honourable counsaile, the .xxi. daye of Maye, in the .xxxvi. yere of his maiesties reygne, lymyttyng howe and at what pryces beefe mutton veale porke wyldefoule and other kyndes of vitailes shalbe solde
| A proclamation ordeined and made by the kinges highnes [[electronic resource] ] : with the aduise of his most honourable counsaile, the .xxi. daye of Maye, in the .xxxvi. yere of his maiesties reygne, lymyttyng howe and at what pryces beefe mutton veale porke wyldefoule and other kyndes of vitailes shalbe solde |
| Pubbl/distr/stampa | [London], : Tho. Berth[elet] regius impressor excudebat. Cum priuilegio ad imprimendu[m] solum, [1544] |
| Descrizione fisica | 2 leaves |
| Soggetto topico |
Meat - England - Prices
Meat industry and trade - England |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996383482203316 |
| [London], : Tho. Berth[elet] regius impressor excudebat. Cum priuilegio ad imprimendu[m] solum, [1544] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
