Audio and AM/FM Circuit Design Handbook / Prepared by the Engineering Staff of Texas Instruments Incorporated ; Edited by V.A. Stover
| Audio and AM/FM Circuit Design Handbook / Prepared by the Engineering Staff of Texas Instruments Incorporated ; Edited by V.A. Stover |
| Autore | Stover, V.A. |
| Pubbl/distr/stampa | Dallas : Texas Intruments, 1966 |
| Disciplina | 537.5 |
| Collana | Texas Instruments Microlibrary |
| Soggetto non controllato | Elettronica generale |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-990001069190403321 |
Stover, V.A.
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| Dallas : Texas Intruments, 1966 | ||
| Lo trovi qui: Univ. Federico II | ||
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Communications Handbook / Prepared by the Engineering Staff of Texas Instruments Incorporated ; Edited by John R. Miller
| Communications Handbook / Prepared by the Engineering Staff of Texas Instruments Incorporated ; Edited by John R. Miller |
| Autore | Miller, John R. |
| Pubbl/distr/stampa | Dallas : Texas Intruments, 1965 |
| Disciplina | 537.5 |
| Soggetto non controllato | Elettronica generale |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-990001069180403321 |
Miller, John R.
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| Dallas : Texas Intruments, 1965 | ||
| Lo trovi qui: Univ. Federico II | ||
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TI Series 54 74 Integrated Circuits / Prepared by the Engineering Staff of Texas Instruments Incorporated ; Edited by V.A. Stover
| TI Series 54 74 Integrated Circuits / Prepared by the Engineering Staff of Texas Instruments Incorporated ; Edited by V.A. Stover |
| Autore | Stover, V.A. |
| Pubbl/distr/stampa | Dallas : Texas Intruments, 1966 |
| Disciplina | 537.5 |
| Soggetto non controllato |
Strumentazione elettronica
Tecnologia elettronica |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-990001069200403321 |
Stover, V.A.
|
||
| Dallas : Texas Intruments, 1966 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||