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A plea for the bringing in of Irish cattel, and keeping out of fish caught by foreigners [[electronic resource] ] : together with an humble address to the honourable members of Parliament of the countries of Cornwal and Devon, about the advancement of tin, fishery, and divers manufactures / / by John Collins
| A plea for the bringing in of Irish cattel, and keeping out of fish caught by foreigners [[electronic resource] ] : together with an humble address to the honourable members of Parliament of the countries of Cornwal and Devon, about the advancement of tin, fishery, and divers manufactures / / by John Collins |
| Autore | Collins John <1625-1683.> |
| Pubbl/distr/stampa | London, : Printed by A. Godbid and J. Playford, 1680 |
| Descrizione fisica | [4], 38 p |
| Soggetto topico | Tariff - England |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996385053403316 |
Collins John <1625-1683.>
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| London, : Printed by A. Godbid and J. Playford, 1680 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Salt and fishery [[electronic resource] ] : a discourse thereof insisting on the following heads : 1) the several ways of making salt in England, and foreign parts, 2) the character and qualities good and bad, of these several sorts of salt, English refin'd asserted to be much better than any foreign, 3) the catching and curing, or salting of the most eminent or staple sorts of fish, for long or short keeping, 4) the salting of flesh, 5) the cookery of fish and flesh, 6) extraordinary experiments in preserving butter, flesh, fish, fowl, fruit, roots, fresh and sweet for long keeping, 7) the case and sufferings of the saltworkers, 8) proposals for their relief, and for the advancement of the fishery, the woollen, tin, and divers other manufactures / / by John Collins .
| Salt and fishery [[electronic resource] ] : a discourse thereof insisting on the following heads : 1) the several ways of making salt in England, and foreign parts, 2) the character and qualities good and bad, of these several sorts of salt, English refin'd asserted to be much better than any foreign, 3) the catching and curing, or salting of the most eminent or staple sorts of fish, for long or short keeping, 4) the salting of flesh, 5) the cookery of fish and flesh, 6) extraordinary experiments in preserving butter, flesh, fish, fowl, fruit, roots, fresh and sweet for long keeping, 7) the case and sufferings of the saltworkers, 8) proposals for their relief, and for the advancement of the fishery, the woollen, tin, and divers other manufactures / / by John Collins . |
| Autore | Collins John <1625-1683.> |
| Pubbl/distr/stampa | London, : Printed by A. Godbid and J. Playford, 1682 |
| Descrizione fisica | [8], 164, [4] p |
| Soggetto topico |
Salted fish
Fishery products - Preservation Salt industry and trade Salting of food |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996386824903316 |
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Collins John <1625-1683.>
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| London, : Printed by A. Godbid and J. Playford, 1682 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Salt and fishery [[electronic resource] ] : a discourse thereof insisting on the following heads : 1) the several ways of making salt in England, and foreign parts, 2) the character and qualities good and bad, of these several sorts of salt, English refin'd asserted to be much better than any foreign, 3) the catching and curing, or salting of the most eminent or staple sorts of fish, for long or short keeping, 4) the salting of flesh, 5) the cookery of fish and flesh, 6) extraordinary experments in preserving butter, flesh, fish, fowl, fruit, and roots, fresh and sweet, for long keeping, 7) the case and sufferings of the saltworkers, 8) proposals for their relief, and for the advancement of the fishery, the woollen, tin, and divers other manufactures / / by John Collins .
| Salt and fishery [[electronic resource] ] : a discourse thereof insisting on the following heads : 1) the several ways of making salt in England, and foreign parts, 2) the character and qualities good and bad, of these several sorts of salt, English refin'd asserted to be much better than any foreign, 3) the catching and curing, or salting of the most eminent or staple sorts of fish, for long or short keeping, 4) the salting of flesh, 5) the cookery of fish and flesh, 6) extraordinary experments in preserving butter, flesh, fish, fowl, fruit, and roots, fresh and sweet, for long keeping, 7) the case and sufferings of the saltworkers, 8) proposals for their relief, and for the advancement of the fishery, the woollen, tin, and divers other manufactures / / by John Collins . |
| Autore | Collins John <1625-1683.> |
| Pubbl/distr/stampa | London, : Printed by A. Godbid and J. Playford, 1682 |
| Descrizione fisica | [8], 164, [4] p |
| Soggetto topico |
Salted fish
Fishery products - Preservation Salt industry and trade Salting of food Cookery, English |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996388236803316 |
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Collins John <1625-1683.>
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| London, : Printed by A. Godbid and J. Playford, 1682 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
La scala santa, or, A scale of devotions musical and gradual [[electronic resource] ] : being descants on the fifteen Psalms of Degrees, in metre : with contemplations and collects upon them, in prose, 1670
| La scala santa, or, A scale of devotions musical and gradual [[electronic resource] ] : being descants on the fifteen Psalms of Degrees, in metre : with contemplations and collects upon them, in prose, 1670 |
| Autore | Coleraine Hugh Hare, Baron, <1606?-1667.> |
| Pubbl/distr/stampa | London, : Printed by A. Godbid and J. Playford, 1681 |
| Descrizione fisica | [18], 84 p. : ill., music |
| Altri autori (Persone) | LoredanoGiovanni Francesco <1607-1661.> |
| Soggetto topico | Psalms (Music) |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996396085103316 |
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Coleraine Hugh Hare, Baron, <1606?-1667.>
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| London, : Printed by A. Godbid and J. Playford, 1681 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Some memorials of the controversie with the vvood-mongers, or traders in fuel [[electronic resource] ] : from the year 1664. to this time, as it lieth before a committee of Common-Council
| Some memorials of the controversie with the vvood-mongers, or traders in fuel [[electronic resource] ] : from the year 1664. to this time, as it lieth before a committee of Common-Council |
| Pubbl/distr/stampa | [London], : Printed by A. Godbid and J. Playford, in the year, 1680 |
| Descrizione fisica | [2], 12, 10 p |
| Soggetto topico | Coal trade - England |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996387351603316 |
| [London], : Printed by A. Godbid and J. Playford, in the year, 1680 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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