National Residue plan for .. [[electronic resource] /] / prepared by Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science
| National Residue plan for .. [[electronic resource] /] / prepared by Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science |
| Pubbl/distr/stampa | Washington, D.C., : Food Safety and Inspection Service, -1998 |
| Soggetto topico |
Meat inspection - United States
Poultry - Inspection - United States Food contamination - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Blue book
National Residue Program plan FSIS National Residue Program Plan |
| Record Nr. | UNINA-9910690640503321 |
| Washington, D.C., : Food Safety and Inspection Service, -1998 | ||
| Lo trovi qui: Univ. Federico II | ||
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National Residue Program : [plan] / / Food Safety and Inspection Service
| National Residue Program : [plan] / / Food Safety and Inspection Service |
| Pubbl/distr/stampa | [Washington, D.C.] : , : Food Safety and Inspection Service, , [1999-2004] |
| Descrizione fisica | 1 online resource (6 volumes) |
| Soggetto topico |
Food adulteration and inspection - United States
Food adulteration and inspection Planning |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | National Residue Program |
| Record Nr. | UNINA-9910692048703321 |
| [Washington, D.C.] : , : Food Safety and Inspection Service, , [1999-2004] | ||
| Lo trovi qui: Univ. Federico II | ||
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