National Residue plan for .. [[electronic resource] /] / prepared by Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science |
Pubbl/distr/stampa | Washington, D.C., : Food Safety and Inspection Service, -1998 |
Soggetto topico |
Meat inspection - United States
Poultry - Inspection - United States Food contamination - United States |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Periodico |
Lingua di pubblicazione | eng |
Altri titoli varianti |
Blue book
National Residue Program plan FSIS National Residue Program Plan |
Record Nr. | UNINA-9910690640503321 |
Washington, D.C., : Food Safety and Inspection Service, -1998 | ||
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Lo trovi qui: Univ. Federico II | ||
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National Residue Program : [plan] / / Food Safety and Inspection Service |
Pubbl/distr/stampa | [Washington, D.C.] : , : Food Safety and Inspection Service, , [1999-2004] |
Descrizione fisica | 1 online resource (6 volumes) |
Soggetto topico |
Food adulteration and inspection - United States
Food adulteration and inspection Planning |
Soggetto genere / forma | Periodicals. |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Periodico |
Lingua di pubblicazione | eng |
Altri titoli varianti | National Residue Program |
Record Nr. | UNINA-9910692048703321 |
[Washington, D.C.] : , : Food Safety and Inspection Service, , [1999-2004] | ||
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Lo trovi qui: Univ. Federico II | ||
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