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Biotechnology in agriculture and food processing : opportunities and challenges / / edited by Parmjit S. Panesar, Satwinder S. Marwaha
| Biotechnology in agriculture and food processing : opportunities and challenges / / edited by Parmjit S. Panesar, Satwinder S. Marwaha |
| Pubbl/distr/stampa | Boca Raton : , : Taylor & Francis, , 2014 |
| Descrizione fisica | 1 online resource (625 p.) |
| Disciplina |
664
664.024 |
| Soggetto topico |
Food - Biotechnology
Crops - Genetic engineering Agricultural processing Biotechnology - Industrial applications |
| ISBN |
0-429-11184-3
1-4398-8836-1 |
| Classificazione | MED009000TEC012000 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. I. Fundamental concepts -- pt. II. Biotechnology in agriculture -- pt. III. Biotechnology in food processing -- pt. IV. Biotechnological management of crop residues and by-products of agro-industries. |
| Record Nr. | UNINA-9910787330903321 |
| Boca Raton : , : Taylor & Francis, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biotechnology in agriculture and food processing : opportunities and challenges / / edited by Parmjit S. Panesar, Satwinder S. Marwaha
| Biotechnology in agriculture and food processing : opportunities and challenges / / edited by Parmjit S. Panesar, Satwinder S. Marwaha |
| Pubbl/distr/stampa | Boca Raton : , : Taylor & Francis, , 2014 |
| Descrizione fisica | 1 online resource (625 p.) |
| Disciplina |
664
664.024 |
| Soggetto topico |
Food - Biotechnology
Crops - Genetic engineering Agricultural processing Biotechnology - Industrial applications |
| ISBN |
0-429-11184-3
1-4398-8836-1 |
| Classificazione | MED009000TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. I. Fundamental concepts -- pt. II. Biotechnology in agriculture -- pt. III. Biotechnology in food processing -- pt. IV. Biotechnological management of crop residues and by-products of agro-industries. |
| Record Nr. | UNINA-9910800197303321 |
| Boca Raton : , : Taylor & Francis, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biotechnology in agriculture and food processing : opportunities and challenges / / edited by Parmjit S. Panesar, Satwinder S. Marwaha
| Biotechnology in agriculture and food processing : opportunities and challenges / / edited by Parmjit S. Panesar, Satwinder S. Marwaha |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton [Fla.], : Taylor & Francis, 2014 |
| Descrizione fisica | 1 online resource (625 p.) |
| Disciplina | 664 |
| Altri autori (Persone) |
PanesarP. S (Parmjit Singh)
MarwahaS. S |
| Soggetto topico |
Food - Biotechnology
Crops - Genetic engineering Agricultural processing Biotechnology - Industrial applications |
| ISBN |
0-429-11184-3
1-4398-8836-1 |
| Classificazione | MED009000TEC012000 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. I. Fundamental concepts -- pt. II. Biotechnology in agriculture -- pt. III. Biotechnology in food processing -- pt. IV. Biotechnological management of crop residues and by-products of agro-industries. |
| Record Nr. | UNINA-9910960569903321 |
| Boca Raton [Fla.], : Taylor & Francis, 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||