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Certaine acts particularlie recommended by our most gratious and sacred soveraine to the Estates of Parliament of the Kingdome of Scotland, and by them, after graue and mature advisement and deliberation hartilie imbraced, concluded: and the 20. day of Iune 1609. inacted to stand for perpetuall lawes in all time to come [[electronic resource] ] : with most humble thanks to God for so wise & carefull a prince and ruler, and most earnest prayer for His most excellent Majesties long raigne in all prospetitie [sic]



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Titolo: Certaine acts particularlie recommended by our most gratious and sacred soveraine to the Estates of Parliament of the Kingdome of Scotland, and by them, after graue and mature advisement and deliberation hartilie imbraced, concluded: and the 20. day of Iune 1609. inacted to stand for perpetuall lawes in all time to come [[electronic resource] ] : with most humble thanks to God for so wise & carefull a prince and ruler, and most earnest prayer for His most excellent Majesties long raigne in all prospetitie [sic] Visualizza cluster
Pubblicazione: Printed at Edinburgh, : by Robert Charteris, Printer to the Kings most Excellent Majestie., 1609
Descrizione fisica: [16] p
Soggetto geografico: Scotland Politics and government 1371-1707 Early works to 1800
Altri autori: James, King of England, <1566-1625.>  
Note generali: Printers' device on t.p. (McK. 307α).
Signatures: A-D².
"Cum Privilegio Regiæ Majestatis."
Reproduction of original in: National Library of Scotland.
Sommario/riassunto: eebo-0097
Titolo autorizzato: Certaine acts particularlie recommended by our most gratious and sacred soveraine to the Estates of Parliament of the Kingdome of Scotland, and by them, after graue and mature advisement and deliberation hartilie imbraced, concluded: and the 20. day of Iune 1609. inacted to stand for perpetuall lawes in all time to come  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 996389646803316
Lo trovi qui: Univ. di Salerno
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