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Appetites and anxieties : food, film, and the politics of representation / / Cynthia Baron, Diane Carson, Mark Bernard
| Appetites and anxieties : food, film, and the politics of representation / / Cynthia Baron, Diane Carson, Mark Bernard |
| Autore | Baron Cynthia |
| Pubbl/distr/stampa | Detroit, Michigan : , : Wayne State University Press, , [2014] |
| Descrizione fisica | 1 online resource (346 p.) |
| Disciplina | 791.43/6564 |
| Altri autori (Persone) |
CarsonDiane <1954->
BernardMark |
| Collana | Contemporary approaches to film and media series |
| Soggetto topico |
Food in motion pictures
Motion pictures - Social aspects Documentary films - History and criticism |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-8143-3805-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction: the cultural and material politics of food -- Representations in film -- Foodways as an ideological approach -- Food and film industries: a filter for the food we see in films -- Foodways syntax: utopian films' use of food to create community -- Foodways structured to convey disorder and dysfunction -- When humans are the food product: an ideological look at cannibal films -- Food as threat and promise: genre and auteur analysis -- Foodways in documentary films: consumer society in a wider frame -- The politics surrounding documentaries' depiction of foodways -- Food as a window into personal and cultural politics. |
| Record Nr. | UNINA-9910464664003321 |
Baron Cynthia
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| Detroit, Michigan : , : Wayne State University Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Appetites and anxieties : food, film, and the politics of representation / / Cynthia Baron, Diane Carson, Mark Bernard
| Appetites and anxieties : food, film, and the politics of representation / / Cynthia Baron, Diane Carson, Mark Bernard |
| Autore | Baron Cynthia |
| Pubbl/distr/stampa | Detroit, Michigan : , : Wayne State University Press, , [2014] |
| Descrizione fisica | 1 online resource (346 p.) |
| Disciplina | 791.43/6564 |
| Altri autori (Persone) |
CarsonDiane <1954->
BernardMark |
| Collana | Contemporary approaches to film and media series |
| Soggetto topico |
Food in motion pictures
Motion pictures - Social aspects Documentary films - History and criticism |
| ISBN | 0-8143-3805-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction: the cultural and material politics of food -- Representations in film -- Foodways as an ideological approach -- Food and film industries: a filter for the food we see in films -- Foodways syntax: utopian films' use of food to create community -- Foodways structured to convey disorder and dysfunction -- When humans are the food product: an ideological look at cannibal films -- Food as threat and promise: genre and auteur analysis -- Foodways in documentary films: consumer society in a wider frame -- The politics surrounding documentaries' depiction of foodways -- Food as a window into personal and cultural politics. |
| Record Nr. | UNINA-9910789030803321 |
|
Baron Cynthia
|
||
| Detroit, Michigan : , : Wayne State University Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Appetites and anxieties : food, film, and the politics of representation / / Cynthia Baron, Diane Carson, Mark Bernard
| Appetites and anxieties : food, film, and the politics of representation / / Cynthia Baron, Diane Carson, Mark Bernard |
| Autore | Baron Cynthia |
| Pubbl/distr/stampa | Detroit, Michigan : , : Wayne State University Press, , [2014] |
| Descrizione fisica | 1 online resource (346 p.) |
| Disciplina | 791.43/6564 |
| Altri autori (Persone) |
CarsonDiane <1954->
BernardMark |
| Collana | Contemporary approaches to film and media series |
| Soggetto topico |
Food in motion pictures
Motion pictures - Social aspects Documentary films - History and criticism |
| ISBN | 0-8143-3805-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction: the cultural and material politics of food -- Representations in film -- Foodways as an ideological approach -- Food and film industries: a filter for the food we see in films -- Foodways syntax: utopian films' use of food to create community -- Foodways structured to convey disorder and dysfunction -- When humans are the food product: an ideological look at cannibal films -- Food as threat and promise: genre and auteur analysis -- Foodways in documentary films: consumer society in a wider frame -- The politics surrounding documentaries' depiction of foodways -- Food as a window into personal and cultural politics. |
| Record Nr. | UNINA-9910812414103321 |
|
Baron Cynthia
|
||
| Detroit, Michigan : , : Wayne State University Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food on film : bringing something new to the table / / edited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others]
| Food on film : bringing something new to the table / / edited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others] |
| Pubbl/distr/stampa | Lanham, Maryland : , : Rowman & Littlefield, , 2015 |
| Descrizione fisica | 1 online resource (251 p.) |
| Disciplina | 791.43/6564 |
| Collana | Film and History |
| Soggetto topico | Food in motion pictures |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-4422-4361-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Acknowledgments; Introduction; Part I. FIRST COURSES; Ch01. "The Average Piece of Junk Is Probably More MeaningfulThan Our Criticism Designating It So"; Ch02. Table Talk; Ch03. "A Nice Cup of Tea"; Part II. FOOD AND AFRICAN AMERICAN FILM; Ch04. Eat the Right Thing; Ch05. "So Good Make You Wanna Slap Yo' Mama"; Ch06. From Disgust to Gustatory Pleasure; Part III. FEEDING THE FAMILY; Ch07. Taste, Honor, and Tradition in Il Mafioso; Ch08. Food, Family, and History in Japanese Postwar Film; Ch09. Appetite and Aroma; Part IV. SMALL SCREENS, BIG APPETITES
Ch10. Dale Cooper and the Mouth-Feel of Twin PeaksCh11. Food and Conversation in Sex and the City; PART V. EATING HUMANS; Ch12. "Little Shakin', Little Tenderizin', and Down You Go"; Ch13. Sacrament to Sacrilege; Ch14. New Zealand Lamb Is People; Index; About the Editor and Contributors |
| Record Nr. | UNINA-9910463523203321 |
| Lanham, Maryland : , : Rowman & Littlefield, , 2015 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food on film : bringing something new to the table / / edited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others]
| Food on film : bringing something new to the table / / edited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others] |
| Pubbl/distr/stampa | Lanham, Maryland : , : Rowman & Littlefield, , 2015 |
| Descrizione fisica | 1 online resource (251 p.) |
| Disciplina | 791.43/6564 |
| Collana | Film and History |
| Soggetto topico | Food in motion pictures |
| ISBN | 1-4422-4361-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Acknowledgments; Introduction; Part I. FIRST COURSES; Ch01. "The Average Piece of Junk Is Probably More MeaningfulThan Our Criticism Designating It So"; Ch02. Table Talk; Ch03. "A Nice Cup of Tea"; Part II. FOOD AND AFRICAN AMERICAN FILM; Ch04. Eat the Right Thing; Ch05. "So Good Make You Wanna Slap Yo' Mama"; Ch06. From Disgust to Gustatory Pleasure; Part III. FEEDING THE FAMILY; Ch07. Taste, Honor, and Tradition in Il Mafioso; Ch08. Food, Family, and History in Japanese Postwar Film; Ch09. Appetite and Aroma; Part IV. SMALL SCREENS, BIG APPETITES
Ch10. Dale Cooper and the Mouth-Feel of Twin PeaksCh11. Food and Conversation in Sex and the City; PART V. EATING HUMANS; Ch12. "Little Shakin', Little Tenderizin', and Down You Go"; Ch13. Sacrament to Sacrilege; Ch14. New Zealand Lamb Is People; Index; About the Editor and Contributors |
| Record Nr. | UNINA-9910788078103321 |
| Lanham, Maryland : , : Rowman & Littlefield, , 2015 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food on film : bringing something new to the table / / edited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others]
| Food on film : bringing something new to the table / / edited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others] |
| Pubbl/distr/stampa | Lanham, Maryland : , : Rowman & Littlefield, , 2015 |
| Descrizione fisica | 1 online resource (251 p.) |
| Disciplina | 791.43/6564 |
| Collana | Film and History |
| Soggetto topico | Food in motion pictures |
| ISBN | 1-4422-4361-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Acknowledgments; Introduction; Part I. FIRST COURSES; Ch01. "The Average Piece of Junk Is Probably More MeaningfulThan Our Criticism Designating It So"; Ch02. Table Talk; Ch03. "A Nice Cup of Tea"; Part II. FOOD AND AFRICAN AMERICAN FILM; Ch04. Eat the Right Thing; Ch05. "So Good Make You Wanna Slap Yo' Mama"; Ch06. From Disgust to Gustatory Pleasure; Part III. FEEDING THE FAMILY; Ch07. Taste, Honor, and Tradition in Il Mafioso; Ch08. Food, Family, and History in Japanese Postwar Film; Ch09. Appetite and Aroma; Part IV. SMALL SCREENS, BIG APPETITES
Ch10. Dale Cooper and the Mouth-Feel of Twin PeaksCh11. Food and Conversation in Sex and the City; PART V. EATING HUMANS; Ch12. "Little Shakin', Little Tenderizin', and Down You Go"; Ch13. Sacrament to Sacrilege; Ch14. New Zealand Lamb Is People; Index; About the Editor and Contributors |
| Record Nr. | UNINA-9910824323403321 |
| Lanham, Maryland : , : Rowman & Littlefield, , 2015 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food, Media and Contemporary Culture : The Edible Image / / edited by Peri Bradley
| Food, Media and Contemporary Culture : The Edible Image / / edited by Peri Bradley |
| Edizione | [1st ed. 2016.] |
| Pubbl/distr/stampa | London : , : Palgrave Macmillan UK : , : Imprint : Palgrave Macmillan, , 2016 |
| Descrizione fisica | 1 online resource (287 p.) |
| Disciplina | 791.43/6564 |
| Soggetto topico |
Ethnology
Culture Communication Food science Social sciences Regional Cultural Studies Media and Communication Food Science Society |
| ISBN |
9781137463234
1137463236 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction / Peri Bradley -- Food, representation and identity. More cake please "We're British!": locating British identity in contemporary tv food texts, The great British bake off and Come dine with me / Peri Bradley -- You are what you eat: film narratives and the transformational function of food / Craig Batty -- Benidorm, taste and the "all you can eat" buffet: body, class and sexuality / Chris Pullen -- Ruth eats, Betty vomits: feminism, bioculture, and trouble with food / Marsha Cassidy -- A woman's place is in the kitchen: gender, food and television in the UK / Charley Packham -- Food, consumption and audience. A pinch of ethics and a soupçon of home cooking: soft-selling supermarkets on food television / Tania Lewis and Michelle Phillipov -- "Meats meat, and a man's gotta eat." (Motel hell 1980): food and eating within contemporary horror film and horror film cultures / Shaun Kimber -- Cooking on reality tv: chef-participants and culinary television / Hugh Curnutt -- Disorderly eating and eating disorders: the demonic possession film as anorexia allegory / Mark Bernard -- Food, sex and pleasure. Digesting Steven Spielberg / Murray Pomerance -- Digesting the image: carnal appetites in the films of Bigas Luna / Abigail Loxham -- Dining as a "limit experience": jouissance and gastronomic pleasure as cinematographic and cultural phenomena / Brendon Wocke -- Food porn: the conspicuous consumption of food in the age of digital reproduction / Erin Metz McDonnell. |
| Record Nr. | UNINA-9910255240303321 |
| London : , : Palgrave Macmillan UK : , : Imprint : Palgrave Macmillan, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
What's eating you? : food and horror on screen / / edited by Cynthia J. Miller and A. Bowdoin Van Riper
| What's eating you? : food and horror on screen / / edited by Cynthia J. Miller and A. Bowdoin Van Riper |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York : , : Bloomsbury Academic, , 2017 |
| Descrizione fisica | 1 online resource (383 pages) : illustrations |
| Disciplina | 791.43/6564 |
| Soggetto topico |
Cannibalism in motion pictures
Food in motion pictures Horror films - History and criticism |
| ISBN |
9781501322402
1501322400 9781501322396 1501322397 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Let the eater beware. Death at the drive-thru: fast food betrayal in Poultrygeist and Bad taste -- Cynthia J. Miller -- Let them eat steak: food and the family horror cycle -- Hans Staats -- Much still depends on dinner: cannibalism and culinary carnival in Shaun of the dead (2004) and Zombieland -- Sue Matheson -- Dumplings: the commodification of cannibalism and the liminal condition of consumption -- Alex Pinar and Salvador Murguia -- The goo in you: eating (and being eaten) in The stuff -- A. Bowdoin Van Riper -- Sins of the flesh. Cannibalism as cultural critique: Peter Greenaway's The cook, the thief, his wife, and her lover (1989) and Thatcherism -- Thomas Prasch -- "The red gums were their own": food, flesh, and the female in Beloved -- Bart Bishop -- "Do I look tasty to you?": cannibalism beyond speech and the limits of food capitalism in Park's 301 -- 302 -- Tom Hertweck -- Flesh and blood in Claude Chabrol's Le boucher -- Jennifer L. Holm -- A hunger for dead cakes: visions of abjection, scapegoating and the sin eater -- Ralph Beliveau -- The extreme end of consumption. Coprophagia as class and consumerism in the human centipede films -- Mark Henderson -- Eat, kill " love" courtship, cannibalism, and consumption in Hannibal -- Michael Fuchs and Michael Phillips -- Catering to the cult of Ishtar: blood feast -- Rob Weiner and A. Bowdoin Van Riper -- From gourmet to gore: Jean-Pierre Jeunet's Delicatessen -- Karen A. Ritzenhoff and Cynthia J. Miller -- Who can be eaten? consuming animals and humans in the cannibal-savage horror film -- Erin E. Wiegand -- You are what others think you eat: food, identity, and subjectivity in zombie protagonist narratives -- Luanne Roth -- From sugar-fueled killer to grotesque gourmand: the culinary maturation of the cinematic serial killer -- Mark Bernard -- Consumption, cannibalism, and corruption in Jorge Michel Grau's Somos lo que hay -- Stacy Rusnak -- Sinister pastry: British "meat" pies in Titus and Sweeny Todd -- Vivian Halloran -- All-consuming passions: vampire foodways in contemporary film and television -- Alexandra Frank. |
| Record Nr. | UNINA-9910158608403321 |
| New York : , : Bloomsbury Academic, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||