Canadian Institute of Food Science and Technology journal : Journal de l'Institut canadien de science et technologie alimentaire
| Canadian Institute of Food Science and Technology journal : Journal de l'Institut canadien de science et technologie alimentaire |
| Pubbl/distr/stampa | Toronto, : Pergamon Press |
| Descrizione fisica | 20 volumes : illustrations ; 28 cm |
| Disciplina | 664/.005 |
| Soggetto topico |
Food industry and trade
Food industry and trade - Canada Food industry and trade - Periodicals Food industry and trade - Canada - Periodicals Food Technology Food-Processing Industry Aliments - Industrie et commerce - Périodiques Aliments - Industrie et commerce - Canada - Périodiques |
| Soggetto genere / forma |
Periodical
Periodicals. |
| ISSN | 2452-1523 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Journal de l'Institut canadien de science et technologie alimentaire |
| Record Nr. | UNINA-9910333252103321 |
| Toronto, : Pergamon Press | ||
| Lo trovi qui: Univ. Federico II | ||
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Food engineering international
| Food engineering international |
| Pubbl/distr/stampa | Highlands Ranch, CO, : Cahners Business Information, ©1998-2000 |
| Descrizione fisica | 1 online resource |
| Disciplina | 664/.005 |
| Soggetto topico | Food industry and trade |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Cahners food engineering international |
| Record Nr. | UNISA-996207132303316 |
| Highlands Ranch, CO, : Cahners Business Information, ©1998-2000 | ||
| Lo trovi qui: Univ. di Salerno | ||
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Food engineering international
| Food engineering international |
| Pubbl/distr/stampa | Highlands Ranch, CO, : Cahners Business Information, ©1998-2000 |
| Descrizione fisica | 1 online resource |
| Disciplina | 664/.005 |
| Soggetto topico | Food industry and trade |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Cahners food engineering international |
| Record Nr. | UNINA-9910172109403321 |
| Highlands Ranch, CO, : Cahners Business Information, ©1998-2000 | ||
| Lo trovi qui: Univ. Federico II | ||
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Food research international
| Food research international |
| Pubbl/distr/stampa | [Ottawa, Ont.], : Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science |
| Disciplina | 664/.005 |
| Soggetto topico |
Food industry and trade
Food industry and trade - Canada Food industry and trade - Canada - Periodicals Food - Research - Periodicals Food Food-Processing Industry Food Technology Aliments - Industrie et commerce - Périodiques Aliments - Industrie et commerce - Canada - Périodiques Aliments - Recherche - Périodiques Aliments food Food - Research Lebensmittelüberwachung Zeitschrift Online-Ressource Lebensmittelqualität Lebensmittelchemie Lebensmittelanalyse Lebensmitteltechnologie |
| Soggetto genere / forma | Periodicals. |
| ISSN | 1873-7145 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910333246703321 |
| [Ottawa, Ont.], : Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science | ||
| Lo trovi qui: Univ. Federico II | ||
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Journal of food technology
| Journal of food technology |
| Pubbl/distr/stampa | Oxford [England], : Published for the Institute of Food Science and Technology (U.K.) by Blackwell Scientific Publications, [1966]-©1986 |
| Descrizione fisica | 1 online resource |
| Disciplina | 664/.005 |
| Soggetto topico |
Food industry and trade
Aliments - Industrie et commerce - Périodiques Lebensmitteltechnologie |
| Soggetto genere / forma |
Zeitschrift
Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910978298203321 |
| Oxford [England], : Published for the Institute of Food Science and Technology (U.K.) by Blackwell Scientific Publications, [1966]-©1986 | ||
| Lo trovi qui: Univ. Federico II | ||
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