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Carrier-bound immobilized enzymes : principles, applications and design / / Linqiu Cao
Carrier-bound immobilized enzymes : principles, applications and design / / Linqiu Cao
Autore Cao Linqiu
Pubbl/distr/stampa Weinheim, : Wiley-VCH, c2005
Descrizione fisica 1 online resource (581 p.)
Disciplina 660.6/34
Soggetto topico Immobilized enzymes
ISBN 9786610854165
9781280854163
1280854162
9783527607662
3527607668
9781615832088
1615832084
9783527607082
3527607080
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Carrier-bound Immobilized Enzymes; Foreword; Contents; 1 Introduction: Immobilized Enzymes: Past, Present and Prospects; 1.1 Introduction; 1.2 The Past; 1.2.1 The Early Days (1916-1940s); 1.2.2 The Underdeveloped Phase (1950s); 1.2.3 The Developing Phase (1960s); 1.2.4 The Developed Phase (1970s); 1.2.5 The Post-developed Phase (1980s); 1.2.6 Rational Design of Immobilized Enzymes (1990s-date); 1.3 Immobilized Enzymes: Implications from the Past; 1.3.1 Methods of Immobilization; 1.3.2 Diversity versus Versatility; 1.3.3 Complimentary versus Alternative
1.3.4 Modification versus Immobilization1.3.4.1 Enhanced Stability; 1.3.4.2 Enhanced Activity; 1.3.4.3 Improved Selectivity; 1.4 Prospective and Future Development; 1.4.1 The Room for Further Development; 1.4.2 An Integration Approach; 1.5 References; 2 Adsorption-based Immobilization; 2.1 Introduction; 2.2 Classification of Adsorption; 2.3 Principles Involved in Absorptive Enzyme Immobilization; 2.3.1 Monolayer Principle; 2.3.2 Stabilization Principle; 2.3.3 Enzyme Distribution; 2.4 Requirement of the Carriers; 2.4.1 Physical Requirements; 2.4.1.1 Pore-size and Available Surface
2.4.1.2 Internal Structure2.4.1.3 Density of Binding Functionality; 2.4.1.4 Particle Size; 2.4.2 Chemical Nature of the Carriers; 2.4.2.1 Nature of Binding Functionality; 2.4.2.2 The Role of the Spacer; 2.4.2.3 The Nature of the Backbone; 2.5 Factors Which Dictate Enzyme Catalytic Performance; 2.5.1 Activity; 2.5.1.1 Diffusion-controlled Activity; 2.5.1.2 Conformation-controlled Activity; 2.5.1.3 Substrate-controlled Activity; 2.5.1.4 Loading-controlled Activity; 2.5.1.5 Medium-dependent Activity; 2.5.1.6 Microenvironment-dependent Activity; 2.5.1.7 Carrier Nature-dependent Activity
2.5.1.8 Enzyme Nature-dependent Activity2.5.1.9 Additive-dependent Activity; 2.5.1.10 Hydrophilicity-dependent Activity; 2.5.1.11 Orientation-determined Activity; 2.5.1.12 Binding Nature-controlled Enzyme Activity; 2.5.1.13 Binding Density-controlled Enzyme Activity; 2.5.1.14 Reactor-dependent Activity; 2.5.1.15 Pore-size-dependent Activity; 2.5.1.16 Water-activity-dependent Activity; 2.5.2 Stability; 2.5.2.1 Conformation-controlled Stability; 2.5.2.2 Confinement-controlled Stability; 2.5.2.3 Enzyme Loading-dependent Stability; 2.5.2.4 Diffusion-controlled Stability
2.5.2.5 Cross-linking-dependent Stability2.5.2.6 Carrier Nature-controlled Stability; 2.5.2.7 Aquaphilicity-controlled Stability; 2.5.2.8 Medium-controlled Stability; 2.5.2.9 Temperature-dependent Stability; 2.5.2.10 Microenvironment-controlled Stability; 2.5.2.11 Binding Nature-controlled Enzyme Stability; 2.5.2.12 Binding Density-controlled Enzyme Stability; 2.5.2.13 Additive-dependent Stability; 2.5.2.14 Enzyme Orientation-dependent Stability; 2.5.2.15 Enzyme-dependent Stability; 2.5.3 Selectivity; 2.5.3.1 Conformation-controlled Selectivity; 2.5.3.2 Diffusion-controlled Selectivity
2.5.3.3 Binding Functionality-controlled Selectivity
Record Nr. UNINA-9911019733403321
Cao Linqiu  
Weinheim, : Wiley-VCH, c2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Directed molecular evolution of proteins : or how to improve enzymes for biocatalysis
Directed molecular evolution of proteins : or how to improve enzymes for biocatalysis
Pubbl/distr/stampa [Place of publication not identified], : Wiley VCH, 2002
Descrizione fisica 1 online resource (359 pages)
Disciplina 660.6/34
Soggetto topico Enzymes - Biotechnology
Biocatalysis - Evolution
Proteins - Chemical modification
Proteins
Molecular evolution
Combinatorial chemistry
Directed Molecular Evolution
Protein Engineering
Genetic Engineering
Genetic Techniques
Investigative Techniques
Analytical, Diagnostic and Therapeutic Techniques and Equipment
Biomedical Engineering
Health & Biological Sciences
Soggetto genere / forma Electronic books.
ISBN 1-280-55837-7
9786610558377
3-527-60064-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910146244503321
[Place of publication not identified], : Wiley VCH, 2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Directed molecular evolution of proteins : or how to improve enzymes for biocatalysis
Directed molecular evolution of proteins : or how to improve enzymes for biocatalysis
Pubbl/distr/stampa [Place of publication not identified], : Wiley VCH, 2002
Descrizione fisica 1 online resource (359 pages)
Disciplina 660.6/34
Soggetto topico Enzymes - Biotechnology
Biocatalysis - Evolution
Proteins - Chemical modification
Proteins
Molecular evolution
Combinatorial chemistry
Directed Molecular Evolution
Protein Engineering
Genetic Engineering
Genetic Techniques
Investigative Techniques
Analytical, Diagnostic and Therapeutic Techniques and Equipment
Biomedical Engineering
Health & Biological Sciences
ISBN 1-280-55837-7
9786610558377
3-527-60064-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910830354403321
[Place of publication not identified], : Wiley VCH, 2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Directed molecular evolution of proteins : or how to improve enzymes for biocatalysis
Directed molecular evolution of proteins : or how to improve enzymes for biocatalysis
Pubbl/distr/stampa [Place of publication not identified], : Wiley VCH, 2002
Descrizione fisica 1 online resource (359 pages)
Disciplina 660.6/34
Soggetto topico Enzymes - Biotechnology
Biocatalysis - Evolution
Proteins - Chemical modification
Proteins
Molecular evolution
Combinatorial chemistry
Directed Molecular Evolution
Protein Engineering
Genetic Engineering
Genetic Techniques
Investigative Techniques
Analytical, Diagnostic and Therapeutic Techniques and Equipment
Biomedical Engineering
Health & Biological Sciences
ISBN 1-280-55837-7
9786610558377
3-527-60064-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9911019481803321
[Place of publication not identified], : Wiley VCH, 2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Enzyme catalysis in organic synthesis : a comprehensive handbook
Enzyme catalysis in organic synthesis : a comprehensive handbook
Pubbl/distr/stampa [Place of publication not identified], : Wiley VCH, 2002
Disciplina 660.6/34
Soggetto topico Enzymes - Biotechnology
Organic compounds - Synthesis
Enzymes - Industrial applications
Catalysis
Chemistry, Organic
Enzymes
Physicochemical Processes
Chemical Processes
Chemistry
Enzymes and Coenzymes
Natural Science Disciplines
Physicochemical Phenomena
Chemicals and Drugs
Chemical Phenomena
Phenomena and Processes
Disciplines and Occupations
Biomedical Engineering
Health & Biological Sciences
ISBN 3-527-61826-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996197429503316
[Place of publication not identified], : Wiley VCH, 2002
Materiale a stampa
Lo trovi qui: Univ. di Salerno
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Enzyme technologies [[electronic resource] ] : metagenomics, evolution, biocatalysis, and biosynthesis / / edited by Wu-Kuang Yeh, Hsiu-Chiung Yang, James R. McCarthy
Enzyme technologies [[electronic resource] ] : metagenomics, evolution, biocatalysis, and biosynthesis / / edited by Wu-Kuang Yeh, Hsiu-Chiung Yang, James R. McCarthy
Pubbl/distr/stampa Hoboken, N.J., : Wiley, c2010
Descrizione fisica 1 online resource (390 p.)
Disciplina 660.6/34
Altri autori (Persone) YehWu-Kuang <1942->
YangHsiu-Chiung
McCarthyJames R. <1943->
Collana Chemical biology of enzymes for biotechnology and pharmaceutical applications
Soggetto topico Enzymes - Biotechnology
Pharmaceutical biotechnology
ISBN 1-283-30028-1
9786613300287
0-470-62729-8
0-470-62730-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ENZYME TECHNOLOGIES; CONTENTS; Contributors; Preface; PART A NEW APPROACHES TO FINDING AND MODIFYING ENZYMES; 1 Functional Metagenomics as a Technique for the Discovery of Novel Enzymes and Natural Products; 2 Directed Enzyme and Pathway Evolution; 3 Combining Natural Biodiversity and Molecular-Directed Evolution to Develop New Industrial Biocatalysts and Drugs; 4 Principles of Enzyme Optimization for the Rapid Creation of Industrial Biocatalysts; PART B BIOCATALYTIC APPLICATIONS; 5 Enzyme Catalysis in the Synthesis of Active Pharmaceutical Ingredients
6 Enzymatic Processes for the Production of Pharmaceutical Intermediates7 Novel Developments Employing Redox Enzymes: Old Enzymes in New Clothes; PART C BIOSYNTHETIC APPLICATIONS; 8 Drug Discovery and Development by Combinatorial Biosynthesis; 9 Reprogramming Daptomycin and A54145 Biosynthesis to Produce Novel Lipopeptide Antibiotics; 10 Pathway and Enzyme Engineering and Applications for Glycodiversification; Index
Record Nr. UNINA-9910132377603321
Hoboken, N.J., : Wiley, c2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Enzyme technologies : metagenomics, evolution, biocatalysis, and biosynthesis / / edited by Wu-Kuang Yeh, Hsiu-Chiung Yang, James R. McCarthy
Enzyme technologies : metagenomics, evolution, biocatalysis, and biosynthesis / / edited by Wu-Kuang Yeh, Hsiu-Chiung Yang, James R. McCarthy
Edizione [1st ed.]
Pubbl/distr/stampa Hoboken, N.J., : Wiley, c2010
Descrizione fisica 1 online resource (390 p.)
Disciplina 660.6/34
Altri autori (Persone) YehWu-Kuang <1942->
YangHsiu-Chiung
McCarthyJames R. <1943->
Collana Chemical biology of enzymes for biotechnology and pharmaceutical applications
Soggetto topico Enzymes - Biotechnology
Pharmaceutical biotechnology
ISBN 9786613300287
9781283300285
1283300281
9780470627297
0470627298
9780470627303
0470627301
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ENZYME TECHNOLOGIES; CONTENTS; Contributors; Preface; PART A NEW APPROACHES TO FINDING AND MODIFYING ENZYMES; 1 Functional Metagenomics as a Technique for the Discovery of Novel Enzymes and Natural Products; 2 Directed Enzyme and Pathway Evolution; 3 Combining Natural Biodiversity and Molecular-Directed Evolution to Develop New Industrial Biocatalysts and Drugs; 4 Principles of Enzyme Optimization for the Rapid Creation of Industrial Biocatalysts; PART B BIOCATALYTIC APPLICATIONS; 5 Enzyme Catalysis in the Synthesis of Active Pharmaceutical Ingredients
6 Enzymatic Processes for the Production of Pharmaceutical Intermediates7 Novel Developments Employing Redox Enzymes: Old Enzymes in New Clothes; PART C BIOSYNTHETIC APPLICATIONS; 8 Drug Discovery and Development by Combinatorial Biosynthesis; 9 Reprogramming Daptomycin and A54145 Biosynthesis to Produce Novel Lipopeptide Antibiotics; 10 Pathway and Enzyme Engineering and Applications for Glycodiversification; Index
Record Nr. UNINA-9910823246203321
Hoboken, N.J., : Wiley, c2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Enzymes in industry : production and applications / / edited by Wolfgang Aehle
Enzymes in industry : production and applications / / edited by Wolfgang Aehle
Edizione [Third, completely revised edition.]
Pubbl/distr/stampa Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2007
Descrizione fisica 1 online resource (518 p.)
Disciplina 660.6/34
660.634
Soggetto topico Enzymes - Biotechnology
Enzymes - Industrial applications
Soggetto genere / forma Electronic books.
ISBN 1-281-31178-2
9786611311780
3-527-61709-4
3-527-61710-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Enzymes in Industry; Contents; Preface to the Third Edition; List of Contributors; Abbreviations; 1 Introduction; 1.1 History; 1.2 Enzyme Nomenclature; 1.2.1 General Principles of Nomenclature; 1.2.2 Classification and Numbering of Enzymes; 1.3 Structure of Enzymes; 1.3.1 Primary Structure; 1.3.2 Three-Dimensional Structure; 1.3.3 Quaternary Structure, Folding, and Domains; 1.3.4 The Ribozyme; 1.4 Enzymes and Molecular Biology; 1.4.1 Biosynthesis of Enzymes; 1.4.2 Enzymes and DNA; 2 Catalytic Activity of Enzymes [57, 58, 60]; 2.1 Factors Governing Catalytic Activity [63]; 2.1.1 Temperature
2.1.2 Value of pH2.1.3 Activation; 2.1.4 Inhibition [65]; 2.1.5 Allostery [66]; 2.1.6 Biogenic Regulation of Activity; 2.2 Enzyme Assays; 2.2.1 Reaction Rate as a Measure of Catalytic Activity; 2.2.2 Definition of Units; 2.2.3 Absorption Photometry [71]; 2.2.4 Fluorometry [78]; 2.2.5 Luminometry [80]; 2.2.6 Radiometry; 2.2.7 Potentiometry [81]; 2.2.8 Conductometry; 2.2.9 Calorimetry; 2.2.10 Polarimetry; 2.2.11 Manometry; 2.2.12 Viscosimetry; 2.2.13 Turbidimetry; 2.2.14 Immobilized Enzymes [91]; 2.2.15 Electrophoresis; 2.3 Quality Evaluation of Enzyme Preparations; 2.3.1 Quality Criteria
2.3.2 Specific Activity2.3.3 Protein Determination; 2.3.4 Contaminating Activities; 2.3.5 Electrophoretic Purity; 2.3.6 High-Performance Liquid Chromatography [111]; 2.3.7 Performance Test; 2.3.8 Amino Acid Analysis and Protein Sequence Analysis; 2.3.9 Stability [93]; 2.3.10 Formulation of Enzyme Preparations; 3 General Production Methods; 3.1 Microbial Production; 3.1.1 Organism and Enzyme Synthesis; 3.1.2 Strain Improvement; 3.1.3 Physiological Optimization; 3.1.4 The Fermentor and its Limitations; 3.1.5 Process Design; 3.1.6 Modeling and Optimization; 3.1.7 Instrumentation and Control
3.2 Isolation and Purification [172-187]3.2.1 Preparation of Biological Starting Materials; 3.2.1.1 Cell Disruption by Mechanical Methods; 3.2.1.2 Cell Disruption by Nonmechanical Methods; 3.2.2. Separation of Solid Matter; 3.2.2.1 Filtration; 3.2.2.2 Centrifugation; 3.2.2.3 Extraction; 3.2.2.4 Flocculation and Flotation; 3.2.3 Concentration; 3.2.3.1 Thermal Methods; 3.2.3.2 Precipitation; 3.2.3.3 Ultrafiltration; 3.2.4 Purification; 3.2.4.1 Crystallization; 3.2.4.2 Electrophoresis; 3.2.4.3 Chromatography; 3.2.5 Product Formulation; 3.2.6 Waste Disposal; 3.3 Immobilization; 3.3.1 Definitions
3.3.2 History3.3.3 Methods; 3.3.3.1 Carrier Binding; 3.3.3.2 Cross-linking; 3.3.3.3 Entrapment; 3.3.4 Characterization; 3.3.5 Application; 4 Discovery and Development of Enzymes; 4.1 Enzyme Screening; 4.1.1 Overview; 4.1.2 Natural Isolate Screening; 4.1.3 Molecular Screening; 4.1.4 Environmental Gene Screening; 4.1.5 Genomic Screening; 4.1.6 Proteomic Screening; 4.2 Protein Engineering; 4.2.1 Introduction; 4.2.2 Application of Protein Engineering in Academia and Industry; 4.2.3 Outlook; 5 Industrial Enzymes; 5.1 Enzymes in Food Applications; 5.1.1 Enzymes in Baking; 5.1.1.1 Introduction
5.1.1.2 Amylases
Record Nr. UNINA-9910144278703321
Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Enzymes in industry : production and applications / / edited by Wolfgang Aehle
Enzymes in industry : production and applications / / edited by Wolfgang Aehle
Edizione [Third, completely revised edition.]
Pubbl/distr/stampa Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2007
Descrizione fisica 1 online resource (518 p.)
Disciplina 660.6/34
660.634
Soggetto topico Enzymes - Biotechnology
Enzymes - Industrial applications
ISBN 1-281-31178-2
9786611311780
3-527-61709-4
3-527-61710-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Enzymes in Industry; Contents; Preface to the Third Edition; List of Contributors; Abbreviations; 1 Introduction; 1.1 History; 1.2 Enzyme Nomenclature; 1.2.1 General Principles of Nomenclature; 1.2.2 Classification and Numbering of Enzymes; 1.3 Structure of Enzymes; 1.3.1 Primary Structure; 1.3.2 Three-Dimensional Structure; 1.3.3 Quaternary Structure, Folding, and Domains; 1.3.4 The Ribozyme; 1.4 Enzymes and Molecular Biology; 1.4.1 Biosynthesis of Enzymes; 1.4.2 Enzymes and DNA; 2 Catalytic Activity of Enzymes [57, 58, 60]; 2.1 Factors Governing Catalytic Activity [63]; 2.1.1 Temperature
2.1.2 Value of pH2.1.3 Activation; 2.1.4 Inhibition [65]; 2.1.5 Allostery [66]; 2.1.6 Biogenic Regulation of Activity; 2.2 Enzyme Assays; 2.2.1 Reaction Rate as a Measure of Catalytic Activity; 2.2.2 Definition of Units; 2.2.3 Absorption Photometry [71]; 2.2.4 Fluorometry [78]; 2.2.5 Luminometry [80]; 2.2.6 Radiometry; 2.2.7 Potentiometry [81]; 2.2.8 Conductometry; 2.2.9 Calorimetry; 2.2.10 Polarimetry; 2.2.11 Manometry; 2.2.12 Viscosimetry; 2.2.13 Turbidimetry; 2.2.14 Immobilized Enzymes [91]; 2.2.15 Electrophoresis; 2.3 Quality Evaluation of Enzyme Preparations; 2.3.1 Quality Criteria
2.3.2 Specific Activity2.3.3 Protein Determination; 2.3.4 Contaminating Activities; 2.3.5 Electrophoretic Purity; 2.3.6 High-Performance Liquid Chromatography [111]; 2.3.7 Performance Test; 2.3.8 Amino Acid Analysis and Protein Sequence Analysis; 2.3.9 Stability [93]; 2.3.10 Formulation of Enzyme Preparations; 3 General Production Methods; 3.1 Microbial Production; 3.1.1 Organism and Enzyme Synthesis; 3.1.2 Strain Improvement; 3.1.3 Physiological Optimization; 3.1.4 The Fermentor and its Limitations; 3.1.5 Process Design; 3.1.6 Modeling and Optimization; 3.1.7 Instrumentation and Control
3.2 Isolation and Purification [172-187]3.2.1 Preparation of Biological Starting Materials; 3.2.1.1 Cell Disruption by Mechanical Methods; 3.2.1.2 Cell Disruption by Nonmechanical Methods; 3.2.2. Separation of Solid Matter; 3.2.2.1 Filtration; 3.2.2.2 Centrifugation; 3.2.2.3 Extraction; 3.2.2.4 Flocculation and Flotation; 3.2.3 Concentration; 3.2.3.1 Thermal Methods; 3.2.3.2 Precipitation; 3.2.3.3 Ultrafiltration; 3.2.4 Purification; 3.2.4.1 Crystallization; 3.2.4.2 Electrophoresis; 3.2.4.3 Chromatography; 3.2.5 Product Formulation; 3.2.6 Waste Disposal; 3.3 Immobilization; 3.3.1 Definitions
3.3.2 History3.3.3 Methods; 3.3.3.1 Carrier Binding; 3.3.3.2 Cross-linking; 3.3.3.3 Entrapment; 3.3.4 Characterization; 3.3.5 Application; 4 Discovery and Development of Enzymes; 4.1 Enzyme Screening; 4.1.1 Overview; 4.1.2 Natural Isolate Screening; 4.1.3 Molecular Screening; 4.1.4 Environmental Gene Screening; 4.1.5 Genomic Screening; 4.1.6 Proteomic Screening; 4.2 Protein Engineering; 4.2.1 Introduction; 4.2.2 Application of Protein Engineering in Academia and Industry; 4.2.3 Outlook; 5 Industrial Enzymes; 5.1 Enzymes in Food Applications; 5.1.1 Enzymes in Baking; 5.1.1.1 Introduction
5.1.1.2 Amylases
Record Nr. UNINA-9910830115203321
Weinheim, [Germany] : , : Wiley-VCH Verlag GmbH & Co. KGaA, , 2007
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Perspectives on lipase enzyme technology [[electronic resource] /] / J. Geraldine Sandana Mala and Satoru Takeuchi
Perspectives on lipase enzyme technology [[electronic resource] /] / J. Geraldine Sandana Mala and Satoru Takeuchi
Autore Mala J. Geraldine Sandana
Pubbl/distr/stampa New York, : Nova Science Publishers, Inc., c2009
Descrizione fisica 1 online resource (161 p.)
Disciplina 660.6/34
Altri autori (Persone) TakeuchiSatoru
Collana Biotechnology in agriculture, industry and medicine series
Soggetto topico Lipase - Biotechnology
Soggetto genere / forma Electronic books.
ISBN 1-61728-560-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Biotechnology : the science and origin of lipase -- Isolation strategies of microbial lipases -- Lipase production : defining the media -- Lipase purification and characterization -- Lipase structure -- Molecular cloning and overexpression -- Bioinformatics -- Lipases : biocatalysts for the future.
Record Nr. UNINA-9910460052803321
Mala J. Geraldine Sandana  
New York, : Nova Science Publishers, Inc., c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
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