Applications of ion chromatography for pharmaceutical and biological products / / edited by Lokesh Bhattacharyya, Jeffrey S. Rohrer
| Applications of ion chromatography for pharmaceutical and biological products / / edited by Lokesh Bhattacharyya, Jeffrey S. Rohrer |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Hoboken, N.J., : John Wiley & Sons, Inc., c2012 |
| Descrizione fisica | 1 online resource (477 p.) |
| Disciplina | 660.6/3 |
| Altri autori (Persone) |
BhattacharyyaLokesh
RohrerJeffrey S |
| Soggetto topico |
Ion exchange chromatography
Biological products - Analysis Pharmaceutical industry - Standards |
| ISBN |
9786613620446
9781280590610 1280590610 9781118146996 1118146999 9781118147009 1118147006 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
APPLICATIONS OF ION CHROMATOGRAPHY FOR PHARMACEUTICAL AND BIOLOGICAL PRODUCTS; CONTENTS; CONTRIBUTORS; PREFACE; PART I PRINCIPLES, MECHANISM,AND INSTRUMENTATION; 1 ION CHROMATOGRAPHY-PRINCIPLES AND APPLICATIONS; 2 RETENTION PROCESSES IN ION-EXCLUSION CHROMATOGRAPHY: A NEW PERSPECTIVE; 3 PULSED ELECTRO-CHEMICAL DETECTION IN ION CHROMATOGRAPHY; 4 SUPPRESSOR DESIGN AND DETECTION FOR ION CHROMATOGRAPHY; 5 MODELLING AND OPTIMIZATION OF ION CHROMATOGRAPHIC SEPARATIONS OF PHARMACEUTICALLY RELEVANT ORGANIC IONS; PART II PHARMACEUTICAL APPLICATIONS; 6 ION CHROMATOGRAPHY IN PHARMACEUTICAL DRUG ANALYSIS
7 ANALYSIS FOR IMPURITIES BY ION CHROMATOGRAPHY 8 ION CHROMATOGRAPHY ANALYSIS OF AMINOGLYCOSIDE ANTIBIOTICS; 9 USE OF CATION-EXCHANGE ION CHROMATOGRAPHY IN THE ANALYSIS OF PHARMACEUTICALS; 10 COMPREHENSIVE APPROACHES FOR MEASUREMENT OF ACTIVE PHARMACEUTICAL INGREDIENTS, COUNTER-IONS,AND EXCIPIENTS USING HPLC WITH CHARGED AEROSOL DETECTION; 11 HIGH PERFORMANCE ION CHROMATOGRAPHIC ANALYSIS OF CHOLINERGIC COMPOUNDS: CARBACHOLAND BETHANECHOL, AND ASSOCIATED DEGRADATION PRODUCTS; 12 ION CHROMATOGRAPHIC ANALYSIS OF PHARMACEUTICALS FOR AUTHENTICITY AND ADULTERATION 13 ION CHROMATOGRAPHY OF DRUG PRODUCT COUNTER-IONS AND OTHER IONS IN DRUG PRODUCTS 14 SAMPLE PREPARATION TECHNIQUES IN ION CHROMATOGRAPHY FOR PHARMACEUTICAL APPLICATIONS; 15 VALIDATION OF ION CHROMATOGRAPHIC METHODS; 16 PHARMACOPEIAL APPLICATIONS OF ION CHROMATOGRAPHY; PART III BIOTECHNOLOGY APPLICATIONS; 17 GLYCAN ANALYSIS BY HIGH PERFORMANCE ANION EXCHANGE CHROMATOGRAPHY WITH PULSED AMPEROMETRIC DETECTION; 18 MONOSACCHARIDE ANALYSIS OF GLYCOPROTEINS BY HIGH-PERFORMANCE ANION-EXCHANGE CHROMATOGRAPHY WITH PULSED AMPEROMETRIC DETECTION 19 TWO-DIMENSIONAL ION CHROMATOGRAPHY FOR SIMULTANEOUS DETERMINATION OF AMINO ACIDS AND CARBOHYDRATES 20 MONITORING PROTEIN N-GLYCOSYLATION CONSISTENCY USING HPAEC-PAD; 21 OLIGOSACCHARIDE ANALYSIS BY HIGH-PERFORMANCE ANION-EXCHANGE CHROMATOGRAPHY HYPHENATED TO INTEGRATED PULSED AMPEROMETRIC DETECTION AND ON-LINE ION-TRAP MASS SPECTROMETRY; PART IV VACCINE APPLICATIONS; 22 APPLICATIONS OF ION CHROMATOGRAPHY IN BIOLOGICAL PRODUCT ANALYSES 23 HIGH PERFORMANCE ANION-EXCHANGE CHROMATOGRAPHY WITH PULSED AMPEROMETRIC DETECTION (HPAEC-PAD)ANALYSIS OF GBS GLYCOCON JUGATE VACCINES:FROM FERMENTATION TO FINAL PRODUCT 24 STABILITY STUDIES AND CHARACTERIZATION OF MENINGOCOCCAL A, C, Y, AND W135 GLYCOCONJUGATE VACCINE; PART V APPENDICES; Appendix 1 DISSOCIATION CONSTANTS (pKa) OF ORGANICACIDS (AT 20?C); Appendix 2 DISSOCIATION CONSTANTS (pKa) OF COMMON SUGARS AND ALCOHOLS; INDEX |
| Record Nr. | UNINA-9910141309403321 |
| Hoboken, N.J., : John Wiley & Sons, Inc., c2012 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Artificial enzymes / / edited by Ronald Breslow
| Artificial enzymes / / edited by Ronald Breslow |
| Pubbl/distr/stampa | Weinheim, : Wiley-VCH, c2005 |
| Descrizione fisica | 1 online resource (195 p.) |
| Disciplina | 660.6/3 |
| Altri autori (Persone) | BreslowRonald |
| Soggetto topico |
Enzymes
Enzymes - Synthese Chimie biomimetique |
| ISBN |
9786610853991
9781280853999 1280853999 9783527606641 3527606645 9783527606801 3527606807 |
| Classificazione | 35.74 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Artificial enzymes / Ronald Breslow -- Vitamin B6 enzyme models / Lei Liu and Ronald Breslow -- Evolution of synthetic polymers with enzyme-like catalytic activities / Irving M. Klotz and Junghun Suh -- Mimicking enzymes with antibodies / Donald Hilvert -- Protein-based artificial enzymes / Ben Duckworth and Mark D. Distefano -- Artificial hydrolytic metalloenzymes / Jik Chin and Hae-Jo Kim -- Artificial restriction enzymes as tools for future molecular biology and biotechnology / Yoji Yamamoto and Makoto Komiyama. |
| Record Nr. | UNINA-9911020226003321 |
| Weinheim, : Wiley-VCH, c2005 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biocatalysis for green chemistry and chemical process development / / edited by Junhua (Alex) Tao, Romas Kazlauskas
| Biocatalysis for green chemistry and chemical process development / / edited by Junhua (Alex) Tao, Romas Kazlauskas |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Hoboken, N.J., : John Wiley & Sons, c2011 |
| Descrizione fisica | 1 online resource (493 p.) |
| Disciplina | 660.6/3 |
| Altri autori (Persone) |
TaoJunhua
KazlauskasR. J <1956-> (Romas J.) |
| Soggetto topico |
Green chemistry
Enzymes - Biotechnology Green technology Química verda Enzims Biocatàlisi Aplicacions industrials Ecotecnologia |
| Soggetto genere / forma | Llibres electrònics |
| ISBN |
9786613175731
9781283175739 1283175738 9781118028292 1118028295 9781118028285 1118028287 9781118028308 1118028309 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Overview of biotechnology tools for green synthesis: enzymes, cells and their tunability by engineering -- How green can the industry become with biotechnology -- Emerging enzymes and their synthetic applications -- Reaction efficiencies and green chemistry metrics of biotransformations -- Application and case studies - pharmaceuticals and fine chemicals -- Biocatalytic routes to chiral intermediates for development of drugs -- Transglutaminase for protein drug modification: pegylation and beyond -- Microbial production of plant-derived pharmaceutical natural products through metabolic engineering: artemisinin and beyond -- Toward greener therapeutic proteins -- Application and case studies ? flavor & fragrance, agrochemicals and fine chemicals -- Opportunities for biocatalysis in the flavor, fragrance and cosmetic industry -- Application of biocatalysis in the agrochemical industry -- Green production of fine chemicals by isolated enzymes -- Whole cell production of fine chemicals and intermediates -- Application and case studies ? polymers and renewable chemicals -- Green chemistry for the production of biodegradable, biorenewable, biocompatible polymers -- Enzymatic degradation of lignocellulosic biomass -- Bioconversion of renewables-plant oils -- Microbial bioprocesses for industrial scale chemical production. |
| Record Nr. | UNINA-9910130871103321 |
| Hoboken, N.J., : John Wiley & Sons, c2011 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biochemical engineering [[electronic resource] /] / Fabian E. Dumont and Jack A. Sacco, editors
| Biochemical engineering [[electronic resource] /] / Fabian E. Dumont and Jack A. Sacco, editors |
| Pubbl/distr/stampa | New York, : Nova Science Publishers, c2009 |
| Descrizione fisica | 1 online resource (376 p.) |
| Disciplina | 660.6/3 |
| Altri autori (Persone) |
DumontFabian E
SaccoJack A |
| Collana | Biotechnology in agriculture, industry and medicine series |
| Soggetto topico | Biochemical engineering |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-61728-149-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910460025203321 |
| New York, : Nova Science Publishers, c2009 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biochemical engineering [[electronic resource] /] / Fabian E. Dumont and Jack A. Sacco, editors
| Biochemical engineering [[electronic resource] /] / Fabian E. Dumont and Jack A. Sacco, editors |
| Pubbl/distr/stampa | New York, : Nova Science Publishers, c2009 |
| Descrizione fisica | 1 online resource (376 p.) |
| Disciplina | 660.6/3 |
| Altri autori (Persone) |
DumontFabian E
SaccoJack A |
| Collana | Biotechnology in agriculture, industry and medicine series |
| Soggetto topico | Biochemical engineering |
| ISBN | 1-61728-149-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910785178603321 |
| New York, : Nova Science Publishers, c2009 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biochemical engineering / / Fabian E. Dumont and Jack A. Sacco, editors
| Biochemical engineering / / Fabian E. Dumont and Jack A. Sacco, editors |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | New York, : Nova Science Publishers, c2009 |
| Descrizione fisica | 1 online resource (376 p.) |
| Disciplina | 660.6/3 |
| Altri autori (Persone) |
DumontFabian E
SaccoJack A |
| Collana | Biotechnology in agriculture, industry and medicine series |
| Soggetto topico | Biochemical engineering |
| ISBN | 1-61728-149-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- BIOCHEMICAL ENGINEERING -- BIOCHEMICAL ENGINEERING -- CONTENTS -- PREFACE -- Chapter 1 A REVIEW OF BIODIESEL AS RENEWABLE ENERGY -- Abstract -- 1. Introduction -- 1.1. Benefits of Biodiesel: Economics -- 1.2. Benefits of Biodiesel: Politics -- 1.3. Benefits of Biodiesel: Environment -- 1.4. Challenges with Biodiesel -- 2. Biodiesel Production -- 2.1. Biodiesel Reaction Chemistry -- 2.2. Rate Law -- 2.2. Reaction Temperature -- 2.3. Improving Miscibility -- 2.4. Alcohol Reagent -- 2.5. Catalyst -- Acid Catalysis -- Base Catalysis -- Heterogeneous Base Catalysts -- Solid Super Base -- Solid Catalyst -- Enzymes -- 3. Selection of Feedstock -- 3.1. Fatty Acid Content -- 3.2. Viscosity -- 3.3. Flash Point -- 3.4. Cold Flow Properties: Cloud Point and Pour Point -- 3.5. Chain Length and Degree of Saturation -- 3.6. Cetane Number -- 3.7. Energy Content -- 4. Manufacturing Art -- Post-Reaction Processing -- Biodiesel Quality Control -- 5. Economic Evaluation -- 5.1. Economic Variables -- 5.2. Raw Material Price -- 5.3. Glycerol (Glycerine) Content -- 5.4. Energy Requirements -- 5.5. Capital Costs -- 5.6. Selling Cost -- 6. Environmental Protection -- 7. Conclusion -- Reference -- Chapter 2 ENZYMATIC SYNTHESIS OF ACYL ASCORBATE AND ITS FUNCTION AS A FOOD ADDITIVE -- Abstract -- Introduction -- 1. Optimal Conditions for Enzymatic Synthesis of Acyl Ascorbate in a Batch Reaction -- 2. Continuous Production of Acyl Ascorbate Using a CSTR or PFR -- 3. Solubility of Acyl Ascorbate in Water and Oil -- 4. Stability of Acyl Ascorbate in an Aqueous Solution and Air -- 5. Emulsifier Property of Acyl Ascorbate -- 6. Antioxidative Ability of Acyl Ascorbate against a Lipid in a Bulk System -- 7. Application of Acyl Ascorbate for Microencapsulation of a Lipid -- Conclusion -- Acknowledgements -- References.
Chapter 3APPLICATION OF A NATURAL BIOPOLYMERPOLY (γ-GLUTAMIC ACID) AS A BIOFLOCCULANTAND ADSORBENT FOR CATIONIC DYES ANDCHEMICAL MUTAGENS: AN OVERVIEW -- Abstract -- 1. Introduction -- 2. Biosynthesis and Physico-chemical Properties of γ-PGA -- 2.1. Biosynthesis -- 2.2. Physico-chemical Properties -- 2.3. Structural Characteristics -- 3. γ-PGA as a Bioflocculant -- 3.1. Assay of Flocculation Activity and Flocculation Rate -- 3.2. Effect of γ-PGA Concentration and Molecular Weight -- 3.3. Effect of Added Metal Cations and pH -- 3.4. Effect of Temperature -- 3.5. Effect of Various Inorganic and Organic Suspensions -- 3.6. Effect of Crosslinking Poly(γ-glutamic Acid) -- 3.7. Mechanism of Flocculation -- 4. γ-PGA as an Adsorbent of Cationic Dyes -- 4.1. Adsorption Kinetics -- 4.1.1. Boyd's Ion Exchange Model -- 4.1.2. Mass Transport Mechanism -- 4.2. Adsorption Isotherms -- 4.3. Effect of Temperature -- 4.4. γ-PGA Dose-activity Relationship -- 4.5. Effect of pH -- 4.6. Effect of Electrolytes -- 4.7. Recovery of Adsorbed Dyes -- 4.8. Infra-Red (IR) Spectra of Untreated and Dye-treated γ-PGA -- 5. γ-PGA as an Adsorbent of Chemical Mutagens -- 5.1. Binding of Mutagenic Heterocyclic Amines at Gastrointestinal pH -- 5.2. Suppressive Effect on SOS Response of Salmonella typhimurium Inducedby Chemical Mutagens -- 6. Conclusion -- References -- Chapter 4MOLECULAR IMPRINTED POLYMERSIN BIOMACROMOLECULES RECOGNITION -- Abstract -- 1. Introduction -- 2. Molecular Imprinting in Aqueous Media -- 3. Surface Imprinting -- 4. Epitope Approach: A Small Structural Element forthe Whole Molecule Recognition -- 5. Mechanism of the Molecular Imprinting and Recognition -- 6. Conclusion -- Acknowledgement -- References -- Chapter 5UNCOUPLED ENERGY METABOLISM FOR SLUDGEREDUCTION IN THE ACTIVATED SLUDGE PROCESS -- Abstract -- Introduction. 2. Strategies for Minimizing Biomass Production -- 2.1. Lysis-cryptic Growth -- 2.2. Bacteriovoric Metabolism -- 2.3. Maintenance Metabolism -- 2.4. Uncoupled Energy Metabolism -- 3. Uncoupled Energy Metabolism -- 3.1. Mechanism of Energy Coupling -- 1.The Chemical Coupling Hypothesis -- 2. The Conformational Coupling Hypothesis -- 3. The Chemiosmotic Hypothesis -- 3.2. Mechanism of Uncoupling of Oxidative Phosphorylation -- 1. The Presence of Excess Carbon Source and Limited Nutrients -- 2. At Unfavorable Temperatures -- 3. The Presence of Inhibitory Compounds -- 3.3. Application of Uncoupling of Oxidative Phosphorylation -- 3.4. Modeling of Uncoupled Energy Metabolism -- 3.5. Molecular Analyses -- References -- Chapter 6MEMBRANE TECHNOLOGY IN THE FISHERYINDUSTRY - A STATE OF THE ART -- Abstract -- 1. Introduction -- 2. Fundamentals of Pressure-Driven Membrane Process -- 3. Application of Pressure- Driven Membrane Processin the Fishery Industry -- 3.1. Microfiltration -- 3.2. Ultrafiltration -- 3.3. Reverse Osmosis -- 3.4. Nanofiltration -- 4. Summary -- References -- Chapter 7AMYLASE PRODUCTION BY ASPERGILLUS ORYZAEIN SUBMERGED AND SOLID STATE FERMENTATIONS -- Abstract -- Introduction -- Materials and Methods -- Microorganism -- Inoculum Preparation -- Submerged Fermentations -- Assay of Amylase Activity -- Effect of Temperature and pH on Amylase Activity -- Solid State Fermentation (SSF) -- Optimization of Process Parameters in SSF -- Extraction of the Enzyme -- Results and Discussion -- Amylases Production in Food Wastes Supplemented with Starch -- Effect of pH and Temperature on the Stability of Enzymes -- Optimization of TAA Production in Solid State Fermentation (SSF) -- Conclusions -- References -- Chapter 8MAMMALIAN CELL ENCLOSING CAPSULESAND FIBER PRODUCTION IN A CO-FLOWINGAMBIENT LIQUID STREAM -- Abstract -- Introduction. Droplets Production via Jetting Process -- Cell Encapsulation in Microcapsules -- Agarose Microcapsules -- Alginate-agarose Composite and Agarose-Gelatin Conjugate Microcapsules -- Enzymatically-crosslinked Alginate Microcapsules -- Cell Encapsulation in Ca-alginate Gel Fibers -- Conclusion -- References -- Chapter 9EFFECT OF SHEAR STRESS ON WASTEWATERTREATMENT SYSTEMS PERFORMANCE -- Abstract -- Introduction -- Shear Stress and Mass Transfer Coefficients -- Impact Stress -- Hydraulic Stress Generated by Gas -- Hydraulic Stress Generated by Liquid -- Conclusion -- Acknowledgements -- References -- Chapter 10THE ROLE OF BIOFILM AND FLOC STRUCTUREIN BIOLOGICAL WASTEWATER TREATMENTMODELLING -- Abstract -- Introduction -- Monod Kinetics -- Fick's Laws of Diffusion -- The Role of Floc Structure in Activated Sludge Modelling -- The Role of Biofilm Structure in Biofilm Modelling -- Problems and Current Trends in Activated Sludge and BiofilmModelling -- Conclusions -- References -- Chapter 11INTERACTION OF CR (VI) WITH GREENMICROALGAE GROWTH: A COMPARATIVE STUDY -- Abstract -- 1. Introduction -- 2. Modelling -- 3. Materials and Methods -- 3.1. Microalgae -- 3.2. Growth Medium -- 3.3. Cr(VI) Solutions -- 3.4. Analytical Techniques -- 3.5. Experimental Procedures -- 4. Results and Discussion -- 4.1. Experiments under the Same Initial pH Value (T = 24.6 oC, pH = 6.5) -- 4.2. Experiments with Different Initial pH Values (T = 20.8 oC, pH = 6.5 andpH = 7.9) -- 4.2.1. Effect of pH -- 4.2.2. Temperature Influence -- 4.3. Effect of Cr(VI) on Growth Kinetics -- 4.4. Effect of Cr(VI) on Metabolites Production -- 4.5. Effect of Cr(VI) on Biomass Settling -- 5. Conclusions -- Acknowledgements -- References -- Chapter 12SHORT-TERM EFFECTS OF GLUCOSE ADDITIONON NITRIFICATION AND ACTIVATED SLUDGESETTLEMENT IN SEQUENCING BATCH REACTORS -- Abstract -- 1. Introduction. 2. Materials and Methods -- 2.1. Nitrification Enrichment -- 2.2. Analytical Methods -- 3. Results -- 3.1. Short-term Dynamics of Various Nitrogen Forms in the Two SBRs -- 3.2. Typical Cycle Study in the Two SBRs -- 3.3. Short-term Dynamics of Biomass Concentration in the Two SBRs -- 3.4. Morphology and Extracellular polymeric Substances of ActivatedSludge Flocs -- 4. Discussion -- 4.1. Effect of the Glucose Addition on the Activity of Nitrification -- 4.1.1. Effect of Carbon Substrates -- 4.1.2. Effect of Microbial Distribution -- 4.1.3. Effect of SRT -- 4.2. Nitrite Accumulation Analysis -- 4.3. Effect of Glucose Addition on the Settlement of Activated Sludge Flocs -- 5. Conclusion -- References -- Chapter 13ACACIA CAVEN (MOL.) MOLINA POLLENPROTEASES. APPLICATION TO THE PEPTIDESYNTHESIS AND TO LAUNDRY DETERGENTS -- Abstract -- Introduction -- Materials and Methods -- Plant Material -- Elution of the Enzyme from the Pollen Wall -- Chemical Reagents -- Proteolytic Activity Assays -- Effect of ph and Temperature on Proteolytic Activity -- Thermostability of Acacia Caven Crude Extract -- Effect of Surfactants on the Proteolytic Activity of Acacia Caven CrudeExtract -- Effect of Commercial Detergent on the Proteolityc Activity of Acacia CavenCrude Extract -- Enzymatic Synthesis Reaction Conditions -- Analytical Control of Enzymatic Synthesis -- RP-HPLC -- HPLC-MS -- Results and Discussion -- Conclusion -- Acknowledgements -- References -- Chapter 14DEACTIVATION AND REJUVENATIONOF PHOSPHORUS ACCUMULATING ORGANISMSIN THE PARALLEL AN/AO PROCESS -- Abstract -- 1. Introduction -- 2 Materials and Methods -- 2.1. The Parallel AN/AO Process -- 2.2. Anaerobic-anoxic SBR Reactors -- 2.3. Wastewater and Analysis -- 3. Results and Discussions -- 3.1. PAO Deactivation -- 3.1.1. PAO Deactivation in Parallel AN/AO Reactors -- 3.1.2. PAO Deactivation in SBR Reactors. 3.2. PAO Rejuvenation. |
| Record Nr. | UNINA-9910963684803321 |
| New York, : Nova Science Publishers, c2009 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biomimetic sensor technology / / Kiyoshi Toko [[electronic resource]]
| Biomimetic sensor technology / / Kiyoshi Toko [[electronic resource]] |
| Autore | Toko Kiyoshi <1953-> |
| Pubbl/distr/stampa | Cambridge : , : Cambridge University Press, , 2000 |
| Descrizione fisica | 1 online resource (x, 211 pages) : digital, PDF file(s) |
| Disciplina | 660.6/3 |
| Soggetto topico |
Biosensors
Chemoreceptors |
| ISBN |
1-107-11108-0
0-511-00725-6 1-280-42931-3 9786610429318 0-511-17176-5 0-511-14907-7 0-511-30944-9 0-511-54117-1 1-60119-733-0 0-511-05442-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ; 1. Sensor and measurement -- ; 2. Chemical senses -- ; 3. Biomimetic membrane devices -- ; 4. Biosensors -- ; 5. Odor sensors -- ; 6. Taste sensors -- ; 7. Other methods to measure taste -- ; 8. Toward a sensor to reproduce human senses. |
| Record Nr. | UNINA-9910455059203321 |
Toko Kiyoshi <1953->
|
||
| Cambridge : , : Cambridge University Press, , 2000 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biomimetic sensor technology / / Kiyoshi Toko [[electronic resource]]
| Biomimetic sensor technology / / Kiyoshi Toko [[electronic resource]] |
| Autore | Toko Kiyoshi <1953-> |
| Pubbl/distr/stampa | Cambridge : , : Cambridge University Press, , 2000 |
| Descrizione fisica | 1 online resource (x, 211 pages) : digital, PDF file(s) |
| Disciplina | 660.6/3 |
| Soggetto topico |
Biosensors
Chemoreceptors |
| ISBN |
1-107-11108-0
0-511-00725-6 1-280-42931-3 9786610429318 0-511-17176-5 0-511-14907-7 0-511-30944-9 0-511-54117-1 1-60119-733-0 0-511-05442-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ; 1. Sensor and measurement -- ; 2. Chemical senses -- ; 3. Biomimetic membrane devices -- ; 4. Biosensors -- ; 5. Odor sensors -- ; 6. Taste sensors -- ; 7. Other methods to measure taste -- ; 8. Toward a sensor to reproduce human senses. |
| Record Nr. | UNINA-9910780074503321 |
Toko Kiyoshi <1953->
|
||
| Cambridge : , : Cambridge University Press, , 2000 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biomimetic sensor technology / / Kiyoshi Toko
| Biomimetic sensor technology / / Kiyoshi Toko |
| Autore | Toko Kiyoshi <1953-> |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Cambridge : , : Cambridge University Press, , 2000 |
| Descrizione fisica | 1 online resource (x, 211 pages) : digital, PDF file(s) |
| Disciplina | 660.6/3 |
| Soggetto topico |
Biosensors
Chemoreceptors |
| ISBN |
1-107-11108-0
0-511-00725-6 1-280-42931-3 9786610429318 0-511-17176-5 0-511-14907-7 0-511-30944-9 0-511-54117-1 1-60119-733-0 0-511-05442-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ; 1. Sensor and measurement -- ; 2. Chemical senses -- ; 3. Biomimetic membrane devices -- ; 4. Biosensors -- ; 5. Odor sensors -- ; 6. Taste sensors -- ; 7. Other methods to measure taste -- ; 8. Toward a sensor to reproduce human senses. |
| Record Nr. | UNINA-9910962851503321 |
Toko Kiyoshi <1953->
|
||
| Cambridge : , : Cambridge University Press, , 2000 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biopolymers : biomedical and environmental applications / / edited by Susheel Kalia and Luc Averous
| Biopolymers : biomedical and environmental applications / / edited by Susheel Kalia and Luc Averous |
| Pubbl/distr/stampa | Salem, Mass., : Scrivener Pub., c2011 |
| Descrizione fisica | 1 online resource (644 p.) : ill |
| Disciplina | 660.6/3 |
| Altri autori (Persone) |
KaliaSusheel
AverousLuc |
| Collana | Wiley-Scrivener |
| Soggetto topico |
Biopolymers
Polymers - Biotechnology |
| ISBN |
1-283-28133-3
9786613281333 1-118-16479-2 1-118-16476-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. 1. Polysaccharides -- pt. 2. Bioplastics and biocomposites -- pt. 3. Miscellaneous biopolymers -- pt. 4. Biopolymers for specific applications. |
| Record Nr. | UNINA-9910811917203321 |
| Salem, Mass., : Scrivener Pub., c2011 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||