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Biblioteca

MARC Lista (tabellare)
Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics [[electronic resource] /] / Yu Liu and Jianlong Wang, editors
Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics [[electronic resource] /] / Yu Liu and Jianlong Wang, editors
Pubbl/distr/stampa Hauppauge, N.Y., : Nova Science Publishers, c2009
Descrizione fisica 1 online resource (304 p.)
Disciplina 660.6/2
Altri autori (Persone) LiuYu
WangJianlong
Collana Environmental science, engineering and technology series
Soggetto topico Microbial biotechnology
Adsorption (Biology)
Soggetto genere / forma Electronic books.
ISBN 1-61728-660-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910458211603321
Hauppauge, N.Y., : Nova Science Publishers, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics [[electronic resource] /] / Yu Liu and Jianlong Wang, editors
Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics [[electronic resource] /] / Yu Liu and Jianlong Wang, editors
Pubbl/distr/stampa Hauppauge, N.Y., : Nova Science Publishers, c2009
Descrizione fisica 1 online resource (304 p.)
Disciplina 660.6/2
Altri autori (Persone) LiuYu <1964->
WangJianlong
Collana Environmental science, engineering and technology series
Soggetto topico Microbial biotechnology
Adsorption (Biology)
ISBN 1-61728-660-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910791479603321
Hauppauge, N.Y., : Nova Science Publishers, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics [[electronic resource] /] / Yu Liu and Jianlong Wang, editors
Fundamentals and applications of biosorption isotherms, kinetics and thermodynamics [[electronic resource] /] / Yu Liu and Jianlong Wang, editors
Edizione [1st ed.]
Pubbl/distr/stampa Hauppauge, N.Y., : Nova Science Publishers, c2009
Descrizione fisica 1 online resource (304 p.)
Disciplina 660.6/2
Altri autori (Persone) LiuYu <1964->
WangJianlong
Collana Environmental science, engineering and technology series
Soggetto topico Microbial biotechnology
Adsorption (Biology)
ISBN 1-61728-660-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Intro -- FUNDAMENTALS AND APPLICATIONSOF BIOSORPTION ISOTHERMS,KINETICS AND THERMODYNAMICS -- FUNDAMENTALS AND APPLICATIONSOF BIOSORPTION ISOTHERMS,KINETICS AND THERMODYNAMICS -- LIBRARY OF CONGRESS CATALOGING-IN-PUBLICATION DATA -- CONTENTS -- PREFACE -- Chapter 1: BASIC MICROBIOLOGY: MICROBIAL STRUCTURE AND FUNCTION -- 1.1. OVERVIEW OF CELL STRUCTURE -- 1.1.1. Prokaryotes and Eukaryotes -- 1.1.2. Cellular Structure -- (i) Cellular Wall -- ii) Cellular Membrane -- (iii) Cytoplasm -- iv) Nuclear Area -- 1.2. BACTERIA -- 1.2.1. Size and Shape -- 1.2.2. Cell Structure -- 1.2.3. Cell Wall -- (I) Gram-Positive Cell Walls -- (II) Gram-Negative Cell Walls -- 1.2.4. Capsules -- 1.2.5. S-Layers -- 1.3. FUNGI -- 1.4. ALGAE -- 1.5. CHEMICAL FUNCTIONAL GROUPSRELATED TO THE BIOSORPTION -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 2: BIOSORBENTS -- 2.1. TYPES OF BIOSORBENTS -- 2.2. BACTERIA -- 2.3. FUNGI -- 2.3.1. Yeast - Saccharomyces Cerevisiae -- 2.3.1.1. Advantages of S. Cerevisiae as Biosorbents in Metal Biosorption -- 2.3.1.2. Forms of S. Cerevisiae Used for Biosorption -- 2.3.1.3. Biosorptive Capacity of S. Cerevisiae -- 2.3.1.4. Selectivity and Competitive Biosorption by S. Cerevisiae -- 2.3.2. Filamentous Fungi -- 2.3.2.1. Penicillium -- 2.3.2.2. Aspergillus -- 2.3.2.3. White Rot Fungi -- 2.3.3. Selectivity and Competitive Biosorption by Fungi -- 2.3.4. Comparison among Fungi and Yeast and Other Biomaterials -- 2.4.MARINE ALGAE -- 2.4.1. Introduction to Microbiology of Algae -- 2.4.2. Algae Used for Biosorption -- 2.5. EFFECT OF PRE-TREATMENT ON BIOSORPTION -- 2.6. IMMOBILIZED BIOMASS FOR BIOREACTORSAND REGENERATION/REUSE -- 2.7. BIOSORBENT SELECTION AND ASSESSMENT -- 2.8. DEVELOPMENT OF NOVEL BIOSORBENTS -- 2.9. COMMERCIAL APPLICATIONS -- 2.9.1. Several Attempts of the Biosorption Commercialization -- 2.9.2. Application Feasibility and Considerations.
2.10. OPPORTUNITY OF BIOSORPTION RESEARCH -- 2.11. CHALLENGES OF BIOSORPTION RESEARCH -- 2.12. SELECTION OF BIOMATERIALS -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 3: BIOSORPTION ISOTHERMSAND THERMODYNAMICS -- 3.1. INTRODUCTION -- 3.2. LANGMUIR ISOTHERM EQUATION -- 3.2.1. Equilibrium Approach for Derivation of Langmuir Isotherm -- 3.2.2. Kinetic Approach for Derivation of Langmuir Isotherm -- 3.2.3. Some Consideration on Use of Langmuir Kinetics -- 3.3. FREUNDLICH ISOTHERM EQUATION -- 3.4. SIPS ISOTHERM EQUATION -- 3.4.1. Derivation from an Equilibrium Approach -- 3.4.2. Derivation of Sips Isotherm from a Thermodynamic Approach -- 3.5. REDLICH-PETERSON ISOTHERM EQUATION -- 3.6. KHAN ISOTHERM EQUATION -- 3.7. TOTH ISOTHERM EQUATION -- 3.8. RADKE-PRAUSNITZ ISOTHERM EQUATION -- 3.9. DUBININ-RADUSHKEVICH ISOTHERM EQUATION -- 3.10. FRUMKIN ISOTHERM EQUATION -- 3.11. FLORY-HUGGINS ISOTHERM EQUATION -- 3.12. BET ISOTHERM EQUATION -- 3.13. TEMKIN ISOTHERM EQUATION -- 3.14. ADSOPRTION/BIOSORPTION THERMODYNAMICS -- 3.15. EFFECTS OF INITIAL CONDITIONS ON BIOSORPTION -- 3.15.1. Experimentally Observed Effects of Initial Conditions on Biosorption -- (I) Effect of Initial Adsorbate Concentration on Biosorption Kinetics and Equilibrium -- (II) Effect of Initial Biosorbent Concentration on Biosorption -- 3.15.2. Theoretical Interpretation on the Effect of Initial Conditions on BiosorptionRate Constant -- 3.15.3. Theoretical Interpretation on the Effect of Initial Conditions on Biosorption Equilibrium -- 3.16. SOME OTHER APPROACHES FOR EQUILIBRIUM MODEL -- REFERENCES -- Chapter 4: BIOSORPTION KINETICS -- 4.1. INTRODUCTION -- 4.2. PSEUDO FIRST-ORDER RATE EQUATIONFOR ADSORPTION/BIOSORPTION -- 4.2.1. Approach by Boyd et al. (1947) for Derivation of Pseudo First-order Equation -- 4.2.2. Approach by Liu et al. (2003) for Derivation of Pseudo First-order Equation.
4.2.3. Approach by Azizian (2004) for Derivation of Pseudo First-order Equation -- 4.2.4. Approach by Rudzinski and Plazinski (2006) for Derivation of Pseudo First-Order Equation -- 4.2.5. Estimate of Kinetic Constants in First-order Rate Equation -- 4.3. PSEUDO SECOND-ORDER RATE EQUATION FOR ADSORPTION/BIOSORPTION -- 4.3.1. Approach by Blanchard et al. (1984)for Derivation of Pseudo Second-order Equation -- 4.3.2. Approach by Azizian (2004)for Derivation of Pseudo Second-order Equation -- 4.3.4. Approach by Rudzinski and Plazinski (2006) for Derivation of Pseudo Second-order Equation -- 4.3.5. Estimate of Kinetic Constants in Second-order Rate Equation -- 4.4. LANGMUIR KINETICS FOR ADSORPTION/BIOSORPTION -- 4.5. A GENERAL RATE LAW EQUATIONFOR ADSORPTION/BIOSORPTION -- 4.5.1. Uncertainty of Preset-order Rate Equations in Description of Biosorption Data -- (1) Description of Biosorption Data by Various Preset-Order Kinetic Equations -- (2) Uncertainty Incurred in Kinetic Description of Biosorption Data -- 4.5.2. A General Kinetic Equation for Biosorption -- (i) Approach by Liu and Shen (2008a) -- (ii) Approach by Brouers and Sotolongo-Costa (2006) -- 4.6. OTHER USEFUL KINETIC EQUATIONSFOR ADSORPTION/BIOSORPTION -- 4.6.1. Elovich Equation -- 4.6.2. Weber-Morris Equation or Intraparticle Diffusion Equation -- 4.7. SOME STATISTICAL METHODS FOR EVALUATION OFADSORPTION/BIOSORPTIONMODELS FITNESS -- 4.7.1. Correlation Coefficient -- 4.7.2. Prediction Error Square -- 4.7.3. Relative Goodness of Curve Fitting -- 4.7.4. F-test -- 4.7.5. P-value -- 4.7.6. Remarks -- REFERENCES -- Chapter 5: GENERAL MECHANISMS OF BIOSORPTION -- 5.1. INTRODUCTION -- 5.2. PROCESS OF METAL ION SORPTION -- 5.3. EXTRA CELLULAR ACCUMULATION/PRECIPITATION -- 5.4. CELL SURFACE SORPTION/PRECIPITATION -- 5.4.1. Ion Exchange -- 5.4.2. Complexation -- 5.4.3. Precipitation and Redox Reaction.
5.5. INTRACELLULAR ACCUMULATION -- 5.6. INSTRUMENTAL TOOLS AND TECHNIQUES -- 5.6.1. Introduction -- 5.6.2. FTIR -- 5.6.3. Titration -- 5.6.4. SEM-EDX -- 5.6.5. TEM-EDX -- 5.6.6. AFM -- 5.6.7. XAS -- 5.6.8. XPS -- 5.6.9. NMR -- 5.6.10. CLSM -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 6: FACTORS INFLUENCING BIOSORPTION PROCESS -- 6.1. INTRODUCTION -- 6.2. PROPERTIES OF METAL IONS -- 6.3. INFLUENCE OF PH -- 6.4. TEMPERATURE EFFECT -- 6.5. IONIC STRENGTH EFFECT -- 6.6. PRESENCE OF ANIONS AND CATIONS -- 6.7. OTHER FACTORS -- 6.7.1. Contact Time -- 6.7.2. Cell Culture Conditions -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 7: CORRELATING METAL IONIC CHARACTERISTICSWITH BIOSORPTION CAPACITY -- 7.1. EFFECTS OF ION CHARACTERISTICSON METAL BIOSORPTION -- 7.2. THEORETIC BASIS FOR APPLICATIONOF QICARS IN METAL BIOSORPTION -- 7.3. APPLICATION OF QSARS METHODIN BIOSORPTION OF METAL IONS -- 7.4.METAL ION CHARACTERISTICS PARAMETERSAND CORRELATION APPROACH -- 7.4.1. Biomass and Metal Ions -- 7.4.2. Selection of Characteristic Parameters -- 7.4.3. Maximum Biosorption Capacity qmax -- 7.4.4. Characteristic and Qmax: Correlation of Relationships -- 7.5. CLASSIFICATION OF METAL IONSAND THEIR SORPTION CAPACITY -- 7.6. EFFECT OF ION CHARACTERISTICSON METAL-BIOMASS INTERACTION -- 7.7. REMARKS -- ACKNOWLEDGMENTS -- REFERENCES -- Chapter 8: BIOSORPTION OF HEAVY METALS BY AEROBICGRANULES:AN INNOVATIVE APPROACH -- 8.1. INTRODUCTION -- 8.2.WHAT ARE AEROBIC GRANULES? -- 8.3. PROBLEM ASSOCIATED WITH APPLICATIONOF BIOSORPTION TECHNOLOGY -- 8.4. ELEMENTAL COMPOSITIONOF FRESH AEROBIC GRANULES -- 8.5. ELEMENTAL COMPOSITION OF AEROBICGRANULES AFTER BIOSORPTION -- 8.6. CHEMICAL PRECIPITATION OF HEAVYMETALS DURING BIOSORPTION -- 8.7. CONTRIBUTION OF ECP TO BIOSORPTION -- 8.8. CONTRIBUTION OF ION EXCHANGE TO BIOSORPTION -- 8.9. ROLE OF GRANULE FUNCTIONALGROUPS TO METAL BIOSORPTION.
8.10. SPATIAL DISTRIBUTION OF ADSORBEDHEAVY METAL IN AEROBIC GRANULE -- 8.11. EFFECT OF PH ON BIOSORPTIONOF HEAVY METAL BY AEROBIC GRANULES -- REFERENCES -- INDEX.
Record Nr. UNINA-9910807215103321
Hauppauge, N.Y., : Nova Science Publishers, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Manual of industrial microbiology and biotechnology [[electronic resource] /] / editors in chief, Richard H. Baltz, Julian E. Davies, Arnold L. Demain ; editors, Alan T. Bull ... [et al.]
Manual of industrial microbiology and biotechnology [[electronic resource] /] / editors in chief, Richard H. Baltz, Julian E. Davies, Arnold L. Demain ; editors, Alan T. Bull ... [et al.]
Edizione [3rd ed.]
Pubbl/distr/stampa Washington, DC, : ASM Press, 2010
Descrizione fisica 1 online resource (786 p.)
Disciplina 660.6/2
Altri autori (Persone) BaltzRichard H
DaviesJulian E
DemainA. L <1927-> (Arnold L.)
Soggetto topico Biotechnology
Industrial microbiology
ISBN 1-68367-128-7
1-283-03441-7
9786613034410
1-61344-262-9
1-55581-682-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; Editors /; Contributors /; Preface /; SECTION 1 ____________________________; ISOLATION AND SCREENING FOR SECONDARY METABOLITES AND ENZYMES /; Isolation; 1. New Approaches to Microbial Isolation /; 2. Selectie Isolation of Actinobacteria /; Identity/Dereplication; 3. Taxonomic Characterization of Prokaryotic Microorganisms /; Screening; 4. Enzymes from Extreme Environments /; 5. Cell-Based Screening Methods for Anti-Infective Compounds /; 6. Metabolomics for the Discovery of Novel Compounds /; 7 Strategies for Accessing Microbial Secondary Metabolites /
Section II ________________________FERMENTATION AND CELL CULTURE /; 8. Miniaturization of Fermentations /; 9. Solid-Phase Fermentation: Aerobic and Anaerobic /; 10. Bacterial Cultivation for Production of Proteins and Other Biological Products /; 11. Heterologous Protein Expression in Yeasts and Filamentous Fungi; 12. Mammalian Cell Culture for Biopharmaceutical Production /; 13. Manufacture of Mammalian Cell Biopharmaceuticals /; 14. Plant Cell Culture /; 15. Insect Cell Culture /; Section III; GENETICS, STRAIN IMPROVEMENT, AND RECOMBINANT PROTEINS /
16. Genetic Engineering of Corynebacteria /17. Genetic Manipulation of Clostridium /; 18. Genetic Manipulation of Myxobacteria /; 19. Strain Improvement of Escherichia coli To Enhance Recombinant Protein Production /; 20. Genetic Engineering Tools for Saccharomyces cerevisiae /; 21 Protein Expression in Nonconventional Yeasts /; 22. Genetics, Genetic Manipulation, and Approaches to Strain Improvement of Filamentous Fungi /; 23. Genetic Manipulation of Mammalian Cells for Protein Expression /; Section IV ___________________________________; GENETIC ENGINEERING OF SECONDARY METABOLITE SYNTHESIS
24. Glycosylation of Secondary Metabolites To Produce Novel Compounds /25. Metabolic Engineering of Escherichia coli for the Production of a Precursor to Artemisinin, an Antimalarial Drug /; 26. Heterologous Production of Polyketides in Streptomyces coelicolor and Escerichia coli /; 27. Genetic Engineering of Acidic Lipopeptide Antibiotics /; 28. Genetic Engineering To Regulate Production of Secondary Metabolites in Streptomyces clavuligerus /; 29. Genetic Engineering of Myxobacterial Natural Product Biosynthetic Genes /; Section V _______________________________________
TRIAL ENZYMES, BIOCATALYSIS, AND ENZYME EVOLUTION /30. Tools for Enzyme Discovery /; 31. Enzyme Engineering: Combining Computational Approaches with Directed Evolution /; 32. Enzyme Engineering by Directed Evolution; 33. Industrial Applications of Enzymes as Catalysts /; 34. Biomass-Conerting Enzymes and Their Bioenergy Applications /; 35. The Use of Enzymes for Nonaqueous Organic Transformations /; 36. Enzyme Promiscuity and Evolution of New Protein Functions; 37. Enzyme Production in Escherichia coli; 38. Bioprocess Development /; Section VI _______________________________________
MICROBIAL FUELS (BIOFUELS) AND FINE CHEMICALS /
Record Nr. UNINA-9910574099003321
Washington, DC, : ASM Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Manual of industrial microbiology and biotechnology [[electronic resource] /] / editors in chief, Richard H. Baltz, Julian E. Davies, Arnold L. Demain ; editors, Alan T. Bull ... [et al.]
Manual of industrial microbiology and biotechnology [[electronic resource] /] / editors in chief, Richard H. Baltz, Julian E. Davies, Arnold L. Demain ; editors, Alan T. Bull ... [et al.]
Edizione [3rd ed.]
Pubbl/distr/stampa Washington, DC, : ASM Press, 2010
Descrizione fisica 1 online resource (786 p.)
Disciplina 660.6/2
Altri autori (Persone) BaltzRichard H
DaviesJulian E
DemainA. L <1927-> (Arnold L.)
Soggetto topico Biotechnology
Industrial microbiology
ISBN 1-68367-128-7
1-283-03441-7
9786613034410
1-61344-262-9
1-55581-682-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; Editors /; Contributors /; Preface /; SECTION 1 ____________________________; ISOLATION AND SCREENING FOR SECONDARY METABOLITES AND ENZYMES /; Isolation; 1. New Approaches to Microbial Isolation /; 2. Selectie Isolation of Actinobacteria /; Identity/Dereplication; 3. Taxonomic Characterization of Prokaryotic Microorganisms /; Screening; 4. Enzymes from Extreme Environments /; 5. Cell-Based Screening Methods for Anti-Infective Compounds /; 6. Metabolomics for the Discovery of Novel Compounds /; 7 Strategies for Accessing Microbial Secondary Metabolites /
Section II ________________________FERMENTATION AND CELL CULTURE /; 8. Miniaturization of Fermentations /; 9. Solid-Phase Fermentation: Aerobic and Anaerobic /; 10. Bacterial Cultivation for Production of Proteins and Other Biological Products /; 11. Heterologous Protein Expression in Yeasts and Filamentous Fungi; 12. Mammalian Cell Culture for Biopharmaceutical Production /; 13. Manufacture of Mammalian Cell Biopharmaceuticals /; 14. Plant Cell Culture /; 15. Insect Cell Culture /; Section III; GENETICS, STRAIN IMPROVEMENT, AND RECOMBINANT PROTEINS /
16. Genetic Engineering of Corynebacteria /17. Genetic Manipulation of Clostridium /; 18. Genetic Manipulation of Myxobacteria /; 19. Strain Improvement of Escherichia coli To Enhance Recombinant Protein Production /; 20. Genetic Engineering Tools for Saccharomyces cerevisiae /; 21 Protein Expression in Nonconventional Yeasts /; 22. Genetics, Genetic Manipulation, and Approaches to Strain Improvement of Filamentous Fungi /; 23. Genetic Manipulation of Mammalian Cells for Protein Expression /; Section IV ___________________________________; GENETIC ENGINEERING OF SECONDARY METABOLITE SYNTHESIS
24. Glycosylation of Secondary Metabolites To Produce Novel Compounds /25. Metabolic Engineering of Escherichia coli for the Production of a Precursor to Artemisinin, an Antimalarial Drug /; 26. Heterologous Production of Polyketides in Streptomyces coelicolor and Escerichia coli /; 27. Genetic Engineering of Acidic Lipopeptide Antibiotics /; 28. Genetic Engineering To Regulate Production of Secondary Metabolites in Streptomyces clavuligerus /; 29. Genetic Engineering of Myxobacterial Natural Product Biosynthetic Genes /; Section V _______________________________________
TRIAL ENZYMES, BIOCATALYSIS, AND ENZYME EVOLUTION /30. Tools for Enzyme Discovery /; 31. Enzyme Engineering: Combining Computational Approaches with Directed Evolution /; 32. Enzyme Engineering by Directed Evolution; 33. Industrial Applications of Enzymes as Catalysts /; 34. Biomass-Conerting Enzymes and Their Bioenergy Applications /; 35. The Use of Enzymes for Nonaqueous Organic Transformations /; 36. Enzyme Promiscuity and Evolution of New Protein Functions; 37. Enzyme Production in Escherichia coli; 38. Bioprocess Development /; Section VI _______________________________________
MICROBIAL FUELS (BIOFUELS) AND FINE CHEMICALS /
Record Nr. UNINA-9910830202103321
Washington, DC, : ASM Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Manual of industrial microbiology and biotechnology [[electronic resource] /] / editors in chief, Richard H. Baltz, Julian E. Davies, Arnold L. Demain ; editors, Alan T. Bull ... [et al.]
Manual of industrial microbiology and biotechnology [[electronic resource] /] / editors in chief, Richard H. Baltz, Julian E. Davies, Arnold L. Demain ; editors, Alan T. Bull ... [et al.]
Edizione [3rd ed.]
Pubbl/distr/stampa Washington, DC, : ASM Press, 2010
Descrizione fisica 1 online resource (786 p.)
Disciplina 660.6/2
Altri autori (Persone) BaltzRichard H
DaviesJulian E
DemainA. L <1927-> (Arnold L.)
Soggetto topico Biotechnology
Industrial microbiology
ISBN 1-68367-128-7
1-283-03441-7
9786613034410
1-61344-262-9
1-55581-682-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; Editors /; Contributors /; Preface /; SECTION 1 ____________________________; ISOLATION AND SCREENING FOR SECONDARY METABOLITES AND ENZYMES /; Isolation; 1. New Approaches to Microbial Isolation /; 2. Selectie Isolation of Actinobacteria /; Identity/Dereplication; 3. Taxonomic Characterization of Prokaryotic Microorganisms /; Screening; 4. Enzymes from Extreme Environments /; 5. Cell-Based Screening Methods for Anti-Infective Compounds /; 6. Metabolomics for the Discovery of Novel Compounds /; 7 Strategies for Accessing Microbial Secondary Metabolites /
Section II ________________________FERMENTATION AND CELL CULTURE /; 8. Miniaturization of Fermentations /; 9. Solid-Phase Fermentation: Aerobic and Anaerobic /; 10. Bacterial Cultivation for Production of Proteins and Other Biological Products /; 11. Heterologous Protein Expression in Yeasts and Filamentous Fungi; 12. Mammalian Cell Culture for Biopharmaceutical Production /; 13. Manufacture of Mammalian Cell Biopharmaceuticals /; 14. Plant Cell Culture /; 15. Insect Cell Culture /; Section III; GENETICS, STRAIN IMPROVEMENT, AND RECOMBINANT PROTEINS /
16. Genetic Engineering of Corynebacteria /17. Genetic Manipulation of Clostridium /; 18. Genetic Manipulation of Myxobacteria /; 19. Strain Improvement of Escherichia coli To Enhance Recombinant Protein Production /; 20. Genetic Engineering Tools for Saccharomyces cerevisiae /; 21 Protein Expression in Nonconventional Yeasts /; 22. Genetics, Genetic Manipulation, and Approaches to Strain Improvement of Filamentous Fungi /; 23. Genetic Manipulation of Mammalian Cells for Protein Expression /; Section IV ___________________________________; GENETIC ENGINEERING OF SECONDARY METABOLITE SYNTHESIS
24. Glycosylation of Secondary Metabolites To Produce Novel Compounds /25. Metabolic Engineering of Escherichia coli for the Production of a Precursor to Artemisinin, an Antimalarial Drug /; 26. Heterologous Production of Polyketides in Streptomyces coelicolor and Escerichia coli /; 27. Genetic Engineering of Acidic Lipopeptide Antibiotics /; 28. Genetic Engineering To Regulate Production of Secondary Metabolites in Streptomyces clavuligerus /; 29. Genetic Engineering of Myxobacterial Natural Product Biosynthetic Genes /; Section V _______________________________________
TRIAL ENZYMES, BIOCATALYSIS, AND ENZYME EVOLUTION /30. Tools for Enzyme Discovery /; 31. Enzyme Engineering: Combining Computational Approaches with Directed Evolution /; 32. Enzyme Engineering by Directed Evolution; 33. Industrial Applications of Enzymes as Catalysts /; 34. Biomass-Conerting Enzymes and Their Bioenergy Applications /; 35. The Use of Enzymes for Nonaqueous Organic Transformations /; 36. Enzyme Promiscuity and Evolution of New Protein Functions; 37. Enzyme Production in Escherichia coli; 38. Bioprocess Development /; Section VI _______________________________________
MICROBIAL FUELS (BIOFUELS) AND FINE CHEMICALS /
Record Nr. UNINA-9910876969803321
Washington, DC, : ASM Press, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Microbial applications : recent advancements and future developments / / by Vijai Kumar Gupta [and 4 others] (eds.)
Microbial applications : recent advancements and future developments / / by Vijai Kumar Gupta [and 4 others] (eds.)
Pubbl/distr/stampa Berlin ; ; Boston : , : Walter de Gruyter GmbH, , [2017]
Descrizione fisica 1 online resource (408 pages) : illustrations (chiefly color)
Disciplina 660.6/2
Soggetto topico Industrial microbiology
Microbial products
Soggetto genere / forma Electronic books.
ISBN 3-11-041282-9
3-11-041278-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Microbial applications in the food industry -- Microbial applications for fabric and textile industries -- Microbial peptides and peptibols -- Introspecting bacteriophage specificity and decoding phage enzyme non-specificity for antimicrobial applications -- Microbial production of enzymes : an overview -- Microbial pigments -- Role of nutrient in microbial developments and microbial metabolic diversity -- Microbes in wine and beer industries -- Use of tetracyclines and [beta]-lactams in agriculture : fate in the environment and occurrence of antibiotic-resistance determinants -- Industrial microorganisms : tolerance to antibiotics and application of antimicrobial agents -- Microbial biofuel production : an overview on recent developments -- Fungal cell factories and it applications -- Evaluation of an indirect method for rapid bacterial quantification in wastewaters -- Cyanobacteria : biotechnological and environmental applications -- Improvement of functional attributes of kernels of wild legume canavalia martima by rhizopus oligosporus.
Record Nr. UNINA-9910163969603321
Berlin ; ; Boston : , : Walter de Gruyter GmbH, , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Microbial applications : recent advancements and future developments / / by Vijai Kumar Gupta [and 4 others] (eds.)
Microbial applications : recent advancements and future developments / / by Vijai Kumar Gupta [and 4 others] (eds.)
Pubbl/distr/stampa Berlin ; ; Boston : , : Walter de Gruyter GmbH, , [2017]
Descrizione fisica 1 online resource (408 pages) : illustrations (chiefly color)
Disciplina 660.6/2
Soggetto topico Industrial microbiology
Microbial products
ISBN 3-11-041282-9
3-11-041278-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Microbial applications in the food industry -- Microbial applications for fabric and textile industries -- Microbial peptides and peptibols -- Introspecting bacteriophage specificity and decoding phage enzyme non-specificity for antimicrobial applications -- Microbial production of enzymes : an overview -- Microbial pigments -- Role of nutrient in microbial developments and microbial metabolic diversity -- Microbes in wine and beer industries -- Use of tetracyclines and [beta]-lactams in agriculture : fate in the environment and occurrence of antibiotic-resistance determinants -- Industrial microorganisms : tolerance to antibiotics and application of antimicrobial agents -- Microbial biofuel production : an overview on recent developments -- Fungal cell factories and it applications -- Evaluation of an indirect method for rapid bacterial quantification in wastewaters -- Cyanobacteria : biotechnological and environmental applications -- Improvement of functional attributes of kernels of wild legume canavalia martima by rhizopus oligosporus.
Record Nr. UNINA-9910796668803321
Berlin ; ; Boston : , : Walter de Gruyter GmbH, , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Microbial applications : recent advancements and future developments / / by Vijai Kumar Gupta [and 4 others] (eds.)
Microbial applications : recent advancements and future developments / / by Vijai Kumar Gupta [and 4 others] (eds.)
Pubbl/distr/stampa Berlin ; ; Boston : , : Walter de Gruyter GmbH, , [2017]
Descrizione fisica 1 online resource (408 pages) : illustrations (chiefly color)
Disciplina 660.6/2
Soggetto topico Industrial microbiology
Microbial products
ISBN 3-11-041282-9
3-11-041278-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Microbial applications in the food industry -- Microbial applications for fabric and textile industries -- Microbial peptides and peptibols -- Introspecting bacteriophage specificity and decoding phage enzyme non-specificity for antimicrobial applications -- Microbial production of enzymes : an overview -- Microbial pigments -- Role of nutrient in microbial developments and microbial metabolic diversity -- Microbes in wine and beer industries -- Use of tetracyclines and [beta]-lactams in agriculture : fate in the environment and occurrence of antibiotic-resistance determinants -- Industrial microorganisms : tolerance to antibiotics and application of antimicrobial agents -- Microbial biofuel production : an overview on recent developments -- Fungal cell factories and it applications -- Evaluation of an indirect method for rapid bacterial quantification in wastewaters -- Cyanobacteria : biotechnological and environmental applications -- Improvement of functional attributes of kernels of wild legume canavalia martima by rhizopus oligosporus.
Record Nr. UNINA-9910813193003321
Berlin ; ; Boston : , : Walter de Gruyter GmbH, , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Microbial biotechnology in agriculture and aquaculture . Volume II / / editor, Ramesh C. Ray
Microbial biotechnology in agriculture and aquaculture . Volume II / / editor, Ramesh C. Ray
Autore Ray Ramesh C
Edizione [First edition.]
Pubbl/distr/stampa Enfield, (NH), : Science Publishers, c2006
Descrizione fisica 1 online resource (586 p.)
Disciplina 660.6/2
Soggetto topico Agricultural biotechnology
Aquaculture
Microbial biotechnology
ISBN 0-429-08327-0
1-4822-8050-7
1-281-94853-5
9786611948535
1-4398-4307-4
1-57808-654-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto chapter 1 Microbes and Their Contributions to Plant Biotechnology / Subhash C. Minocha -- chapter 2 Genetically Modified Plants: Applications and Issues / loannis S. Arvanitoyannis -- chapter 3 Rhizobial Production Technology / Neung Teamroong -- chapter 4 Phosphorus Solubilizing Microorganisms and Their Role in Plant Growth Promotion / Olga Mikanová -- chapter 5 Biotechnology of Biofertilizers for Rice Crop / S. Kannaiyan -- chapter Colour Plates between -- chapter 6 Physiological and Genetic Effects of Bacterial ACC Deaminase on Plants / Saleema Saleh-Lakha -- chapter 7 Rhizobial Strain Improvement: Genetic Analysis and Modification / Marta Laranjo -- chapter 8 Influence of Microorganisms/Microbial Products on Water and Sediment Quality in Aquaculture Ponds / Claude E. Boyd -- chapter 9 Linking Ecotechnology and Biotechnology in Aquaculture / J. Oláh -- chapter 10 Marine Microbial Biotechnology and Aquaculture - An Overview / P. K. Pandey and C.S. Purushothaman -- chapter 11 Microbial Degradation of Pesticides: Atrazine as a Case Study -- chapter 12 Microbiological Technology for Extraction of Jute and Allied Fibres / M.K. Basok -- chapter 13 Microbial Bioconversions of Agri-Horticultural Produces into Alcoholic Beverages — The Global Scene -- chapter 14 Aquaculture Biotechnology for Enhanced Fish Production for Human Consumption A. Exadactylos and loannis S. Arvanitoyannis -- chapter 15 Microbial Processing of Agricultural Residues for Production of Food, Feed and Food-Additives / Ramesh C. Ray.
Record Nr. UNINA-9910811063203321
Ray Ramesh C  
Enfield, (NH), : Science Publishers, c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui