Boiling heat transfer in dilute emulsions / / Matthew Lind Roesle, Francis A. Kulacki |
Autore | Roesle Matthew Lind |
Edizione | [1st ed. 2013.] |
Pubbl/distr/stampa | New York : , : Springer, , 2013 |
Descrizione fisica | 1 online resource (xiii, 121 pages) : illustrations |
Disciplina | 660.294514 |
Collana | SpringerBriefs in Thermal Engineering and Applied Science |
Soggetto topico |
Heat - Transmission
Emulsions |
ISBN | 1-4614-4621-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Introduction -- Status of the field -- Boiling of a single droplet -- A model of boiling in emulsions -- Measurement of heat transfer coefficients in a boiling emulsion -- Simulation of Boiling in a Dilute Emulsion -- Closure. . |
Record Nr. | UNINA-9910437769903321 |
Roesle Matthew Lind
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New York : , : Springer, , 2013 | ||
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Lo trovi qui: Univ. Federico II | ||
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Emulsions : formation, stability, industrial applications / / Tharwat F. Tadros |
Autore | Tadros Tharwat F. |
Pubbl/distr/stampa | Berlin : , : De Gruyter, , [2016] |
Descrizione fisica | 1 online resource (242 p.) |
Disciplina | 660.294514 |
Collana | De Gruyter textbook |
Soggetto topico | Emulsions |
ISBN |
3-11-045224-3
3-11-045226-X |
Classificazione | VE 7080 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Preface -- Contents -- 1. Emulsions: Formation, stability, industrial applications -- 2. Thermodynamics of emulsion formation and breakdown -- 3. Interaction forces between emulsion droplets -- 4. Adsorption of surfactants at the oil/water interface -- 5. Mechanism of emulsification and the role of the emulsifier -- 6. Methods of emulsification -- 7. Selection of emulsifiers -- 8. Creaming/sedimentation of emulsions and its prevention -- 9. Flocculation of emulsions -- 10. Ostwald ripening in emulsions and its prevention -- 11. Emulsion coalescence and its prevention -- 12. Phase inversion and its prevention -- 13. Characterization of emulsions and assessment of their stability -- 14. Industrial applications of emulsions -- Index |
Record Nr. | UNINA-9910798287503321 |
Tadros Tharwat F.
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Berlin : , : De Gruyter, , [2016] | ||
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Lo trovi qui: Univ. Federico II | ||
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Emulsions : formation, stability, industrial applications / / Tharwat F. Tadros |
Autore | Tadros Tharwat F. |
Pubbl/distr/stampa | Berlin : , : De Gruyter, , [2016] |
Descrizione fisica | 1 online resource (242 p.) |
Disciplina | 660.294514 |
Collana | De Gruyter textbook |
Soggetto topico | Emulsions |
ISBN |
3-11-045224-3
3-11-045226-X |
Classificazione | VE 7080 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Preface -- Contents -- 1. Emulsions: Formation, stability, industrial applications -- 2. Thermodynamics of emulsion formation and breakdown -- 3. Interaction forces between emulsion droplets -- 4. Adsorption of surfactants at the oil/water interface -- 5. Mechanism of emulsification and the role of the emulsifier -- 6. Methods of emulsification -- 7. Selection of emulsifiers -- 8. Creaming/sedimentation of emulsions and its prevention -- 9. Flocculation of emulsions -- 10. Ostwald ripening in emulsions and its prevention -- 11. Emulsion coalescence and its prevention -- 12. Phase inversion and its prevention -- 13. Characterization of emulsions and assessment of their stability -- 14. Industrial applications of emulsions -- Index |
Record Nr. | UNINA-9910821211903321 |
Tadros Tharwat F.
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Berlin : , : De Gruyter, , [2016] | ||
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Lo trovi qui: Univ. Federico II | ||
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Emulsions, foams, suspensions, and aerosols : microscience and applications / / Laurier L. Schramm |
Autore | Schramm Laurier L. |
Edizione | [Second edition.] |
Pubbl/distr/stampa | Weinheim, Germany : , : Wiley-VCH, , 2014 |
Descrizione fisica | 1 online resource (515 p.) |
Disciplina | 660.294514 |
Soggetto topico |
Emulsions
Foam |
ISBN |
3-527-67948-0
3-527-67947-2 3-527-67949-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Emulsions, Foams, Suspensions, and Aerosols; Contents; Preface; About the Author; Acknowledgements; Chapter 1 Introduction; 1.1 From the Colloidal State to Nanotechnology; 1.1.1 Microscience, Colloids, Nanoscience and Nanotechnology; 1.2 Classification of Emulsions, Foams, Suspensions and Aerosols; 1.2.1 Emulsions; 1.2.2 Foams; 1.2.3 Suspensions; 1.2.4 Aerosols; 1.2.5 Hybrids; 1.3 Characterization and Stability; References; Chapter 2 Dispersion and Dispersed Species Characterization; 2.1 Introduction; 2.2 Surface Area, Surfaces, Porosity and Permeability; 2.2.1 Surface Area; 2.2.2 Surfaces
2.2.3 Porosity2.2.4 Permeability; 2.3 Size and Size Distribution; 2.3.1 Microscopy; 2.3.2 Filtration and Sieving; 2.3.3 Radiation Scattering; 2.3.4 Ultramicroscopy; 2.3.5 Other Techniques; 2.4 Conductivity; 2.4.1 Dispersed Phase Identification; 2.4.2 Sensing Zone Techniques; 2.4.3 Conductivity of Dispersions; 2.5 Sedimentation, Creaming and Centrifugation; 2.5.1 Sedimentation and Creaming; 2.5.2 Centrifugation and Ultracentrifugation; 2.6 Characterization of Emulsions; 2.6.1 Appearance and Emulsion Type; 2.6.2 Experimental Assessment of Emulsion Stability; 2.6.3 Composition 2.7 Characterization of Foams2.7.1 Appearance and Foam Type; 2.7.2 Experimental Assessment of Foam Stability; 2.8 Characterization of Suspensions; 2.8.1 Chemical and Surface Analysis; 2.8.2 Experimental Assessment of Suspension Stability; 2.9 Characterization of Aerosols; 2.9.1 Aerosol Composition, Concentration, Size and Charge; 2.9.2 Aerosol Processes and Stability; References; Chapter 3 Interfacial Energetics; 3.1 Surface Area; 3.2 Surface and Interfacial Tensions; 3.2.1 Principles; 3.2.2 Equation of Young-Laplace; 3.2.3 Measurement; 3.2.3.1 Capillary Rise; 3.2.3.2 Wilhelmy Plate 3.2.3.3 du Noüy Ring3.2.3.4 Drop Weight and Volume Methods; 3.2.3.5 Drop Shape Methods; 3.2.3.6 Oscillating Jet Method; 3.2.3.7 Spinning Drop Method; 3.2.3.8 Maximum Bubble or Droplet Pressure Method; 3.2.3.9 Microfluidic Methods; 3.2.4 Experimental Results for Dispersions; 3.3 Pressure and Curved Surfaces; 3.4 Contact Angle and Wettability; 3.5 Surfactants and Micelles; 3.5.1 Surface Activity; 3.5.1.1 Retardation of Evaporation by Monolayers; 3.5.2 Classification and Analysis of Surfactants; 3.5.3 Micelles; 3.5.4 Surface Elasticity; 3.5.5 Polymeric Surfactants 3.6 Applications of Surface Activity3.6.1 Surfactants and Emulsification; 3.6.2 Surfactants and Foaming; 3.6.3 Surfactants and Flotation; 3.6.4 Surfactants and Suspensions; 3.6.5 Surfactants and Wetting; 3.6.6 Surfactants and Detergency; 3.7 Other Lyophilic Colloids: Microemulsions; References; Chapter 4 Electrokinetics; 4.1 Charged Interfaces; 4.2 Electric Double Layer; 4.3 Electrokinetic Phenomena; 4.3.1 Electrophoresis; 4.3.2 Point of Zero Charge and Isoelectric Point; 4.3.3 Electrodialysis; 4.4 Electrostatic Properties in Non-aqueous Media; References; Chapter 5 Colloid Stability 5.1 Introduction |
Record Nr. | UNINA-9910132179703321 |
Schramm Laurier L.
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Weinheim, Germany : , : Wiley-VCH, , 2014 | ||
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Lo trovi qui: Univ. Federico II | ||
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Emulsions, foams, suspensions, and aerosols : microscience and applications / / Laurier L. Schramm |
Autore | Schramm Laurier L. |
Edizione | [Second edition.] |
Pubbl/distr/stampa | Weinheim, Germany : , : Wiley-VCH, , 2014 |
Descrizione fisica | 1 online resource (515 p.) |
Disciplina | 660.294514 |
Soggetto topico |
Emulsions
Foam |
ISBN |
3-527-67948-0
3-527-67947-2 3-527-67949-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Emulsions, Foams, Suspensions, and Aerosols; Contents; Preface; About the Author; Acknowledgements; Chapter 1 Introduction; 1.1 From the Colloidal State to Nanotechnology; 1.1.1 Microscience, Colloids, Nanoscience and Nanotechnology; 1.2 Classification of Emulsions, Foams, Suspensions and Aerosols; 1.2.1 Emulsions; 1.2.2 Foams; 1.2.3 Suspensions; 1.2.4 Aerosols; 1.2.5 Hybrids; 1.3 Characterization and Stability; References; Chapter 2 Dispersion and Dispersed Species Characterization; 2.1 Introduction; 2.2 Surface Area, Surfaces, Porosity and Permeability; 2.2.1 Surface Area; 2.2.2 Surfaces
2.2.3 Porosity2.2.4 Permeability; 2.3 Size and Size Distribution; 2.3.1 Microscopy; 2.3.2 Filtration and Sieving; 2.3.3 Radiation Scattering; 2.3.4 Ultramicroscopy; 2.3.5 Other Techniques; 2.4 Conductivity; 2.4.1 Dispersed Phase Identification; 2.4.2 Sensing Zone Techniques; 2.4.3 Conductivity of Dispersions; 2.5 Sedimentation, Creaming and Centrifugation; 2.5.1 Sedimentation and Creaming; 2.5.2 Centrifugation and Ultracentrifugation; 2.6 Characterization of Emulsions; 2.6.1 Appearance and Emulsion Type; 2.6.2 Experimental Assessment of Emulsion Stability; 2.6.3 Composition 2.7 Characterization of Foams2.7.1 Appearance and Foam Type; 2.7.2 Experimental Assessment of Foam Stability; 2.8 Characterization of Suspensions; 2.8.1 Chemical and Surface Analysis; 2.8.2 Experimental Assessment of Suspension Stability; 2.9 Characterization of Aerosols; 2.9.1 Aerosol Composition, Concentration, Size and Charge; 2.9.2 Aerosol Processes and Stability; References; Chapter 3 Interfacial Energetics; 3.1 Surface Area; 3.2 Surface and Interfacial Tensions; 3.2.1 Principles; 3.2.2 Equation of Young-Laplace; 3.2.3 Measurement; 3.2.3.1 Capillary Rise; 3.2.3.2 Wilhelmy Plate 3.2.3.3 du Noüy Ring3.2.3.4 Drop Weight and Volume Methods; 3.2.3.5 Drop Shape Methods; 3.2.3.6 Oscillating Jet Method; 3.2.3.7 Spinning Drop Method; 3.2.3.8 Maximum Bubble or Droplet Pressure Method; 3.2.3.9 Microfluidic Methods; 3.2.4 Experimental Results for Dispersions; 3.3 Pressure and Curved Surfaces; 3.4 Contact Angle and Wettability; 3.5 Surfactants and Micelles; 3.5.1 Surface Activity; 3.5.1.1 Retardation of Evaporation by Monolayers; 3.5.2 Classification and Analysis of Surfactants; 3.5.3 Micelles; 3.5.4 Surface Elasticity; 3.5.5 Polymeric Surfactants 3.6 Applications of Surface Activity3.6.1 Surfactants and Emulsification; 3.6.2 Surfactants and Foaming; 3.6.3 Surfactants and Flotation; 3.6.4 Surfactants and Suspensions; 3.6.5 Surfactants and Wetting; 3.6.6 Surfactants and Detergency; 3.7 Other Lyophilic Colloids: Microemulsions; References; Chapter 4 Electrokinetics; 4.1 Charged Interfaces; 4.2 Electric Double Layer; 4.3 Electrokinetic Phenomena; 4.3.1 Electrophoresis; 4.3.2 Point of Zero Charge and Isoelectric Point; 4.3.3 Electrodialysis; 4.4 Electrostatic Properties in Non-aqueous Media; References; Chapter 5 Colloid Stability 5.1 Introduction |
Record Nr. | UNINA-9910813961403321 |
Schramm Laurier L.
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Weinheim, Germany : , : Wiley-VCH, , 2014 | ||
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Lo trovi qui: Univ. Federico II | ||
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Emulsions, microemulsions and foams / / Dominique Langevin |
Autore | Langevin D (Dominique), <1947-> |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2020] |
Descrizione fisica | 1 online resource (XIV, 344 p. 137 illus., 17 illus. in color.) |
Disciplina | 660.294514 |
Collana | Soft and Biological Matter |
Soggetto topico | Emulsions |
ISBN | 3-030-55681-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Common background -- Microemulsions -- Emulsions and foams -- Similarities, differences between emulsions and foams, emulsions and microemulsions -- Industrial applications. |
Record Nr. | UNINA-9910431352503321 |
Langevin D (Dominique), <1947->
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Cham, Switzerland : , : Springer, , [2020] | ||
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Lo trovi qui: Univ. Federico II | ||
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First approaches to tailor-made surfactants and transition metal complexes of breslow intermediates / / Tim Schreiner |
Autore | Schreiner Tim |
Pubbl/distr/stampa | Göttingen : , : Cuvillier Verlag, , [2019] |
Descrizione fisica | 1 online resource (190 pages) |
Disciplina | 660.294514 |
Soggetto topico | Emulsions |
ISBN | 3-7369-6106-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910793843803321 |
Schreiner Tim
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Göttingen : , : Cuvillier Verlag, , [2019] | ||
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Lo trovi qui: Univ. Federico II | ||
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First approaches to tailor-made surfactants and transition metal complexes of breslow intermediates / / Tim Schreiner |
Autore | Schreiner Tim |
Pubbl/distr/stampa | Göttingen : , : Cuvillier Verlag, , [2019] |
Descrizione fisica | 1 online resource (190 pages) |
Disciplina | 660.294514 |
Soggetto topico | Emulsions |
ISBN | 3-7369-6106-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910814837303321 |
Schreiner Tim
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Göttingen : , : Cuvillier Verlag, , [2019] | ||
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Lo trovi qui: Univ. Federico II | ||
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Handbook of microemulsion science and technology / edited by Promod Kumar, K.L.Mittal |
Pubbl/distr/stampa | New York : Marcel Dekker, c1999 |
Descrizione fisica | XIV, 849 p. ; 26 cm |
Disciplina | 660.294514 |
Soggetto non controllato | Emulsioni |
ISBN | 0-8247-1979-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-990000046600203316 |
New York : Marcel Dekker, c1999 | ||
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Lo trovi qui: Univ. di Salerno | ||
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Industrial applications of microemulsions / edited by Conxita Solans, Hironobu Kunieda |
Pubbl/distr/stampa | New York : Marcel Dekker, c 1997 |
Descrizione fisica | IX, 404 p. : ill. ; 24 cm |
Disciplina | 660.294514 |
Altri autori (Persone) |
KUNIEDA, Hironobu
SOLANS, Conxita |
Soggetto topico | Emulsioni |
ISBN | 0-8247-9795-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-990000067440203316 |
New York : Marcel Dekker, c 1997 | ||
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Lo trovi qui: Univ. di Salerno | ||
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