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Green printing and packaging materials : selected, peer-reviewed papers from the 2011 China Academic Conference on Green Printing and Packaging Materials, August 20-23, 2011, Harbin China / / edited by Ouyang Yun, Xui Min and Yang Li
| Green printing and packaging materials : selected, peer-reviewed papers from the 2011 China Academic Conference on Green Printing and Packaging Materials, August 20-23, 2011, Harbin China / / edited by Ouyang Yun, Xui Min and Yang Li |
| Pubbl/distr/stampa | Zurich, Switzerland : , : Trans Tech Publications, , 2012 |
| Descrizione fisica | 1 online resource (369 p.) |
| Disciplina | 658.5/64 |
| Altri autori (Persone) |
YunOuyang
MinXui LiYang |
| Collana | Advanced Materials Research |
| Soggetto topico |
Green products
Packaging Package goods industry |
| Soggetto genere / forma | Electronic books. |
| ISBN | 3-03813-769-3 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Green Printing and Packaging Materials; Preface and Organizing Committee; Table of Contents; Chapter 1: Environment Friendly Ink and Material Technology; Synthesis of Nano-Emulsion with Allyl-Type Sodium Succinate Diester Emulsifier; Studies on the Synthesis and its Properties of Reversible Red-Thermochromic Materials; Synthesis of Styrene-Acrylic Emulsion for Aqueous Glazing Agent; Preparation of the Plastic Water-Based Gravure Primary Ink with High Pigment; The Effects that Cosolvent Takes on Ink Used in Water-Borne Pen Performance and Quality
Study on Scratch-Resistance and Abrasion-Resistance of Water-Based VarnishStudy on Dryness and Printing Quality of Water-Based Plastic Gravure Ink; Synthesis and Property of Polymerizable Sodium Sulfosuccinic Diester; Influence of Ink Fineness on the Performance of Water-Based Cork Paper Bobbin Gravure Ink; The Effects of Resin on the Performance of Water-Based Inkjet Ink Used in Printing; Research on Environment-Friendly Ink and Fine Chemicals; Study on Application Performance of Water-Based Pigment Ink on Uncoated Paper; Study on Nano-SiO2 Used to Improve the Property of Ink Kinetics of the Curing Reaction of a Diglycidyl Ether of Bisphenol with a Methanol Etherified Amino ResinSynthesis of Spiropyran Photochromic Polymer; A New Black Water Based Ink Prepared by Chinese Traditional Materials for Screen Printing Ancient Books; The Study on the Influence of Monomer on the Printing Quality of UV Waterless Offset Ink; The Effect of Emulsification Ratio on Ink-Transfer Performance and Printing Quality of UV Offset Ink; Synthesis of Emulsion for Water-Based Pigment Ink Jet; Research on the Color Stability of Edible Ink-Jet Ink The Application of Environmental Protection Long-Lag Material in Printing Ink of Fluorescent MapThe Influence of Emulsification on the Rheological Properties of UV Curable Offset Ink; The Effect of a Prepolymer on the Performance of UV Ink-Jet Yellow Ink; Study on Synthesis and Fluorescent Properties of Ternary and Quaternary Rare Earth Europium Complexes; Effect of pH on the Luminescent Properties of the Green Fluorescent Ink-Jet Ink; Effect of Photo-Initiator on Curing Rate of Water-Base UV Varnish; Study Main Properties of Two Systems Watermark Varnish Research on the Quality of Screen Printing Based on the UV InkSynthesis and Fluorescent Property of Europium-Doped Complexes with P-Anisic Acid and Thenoyltrifluoroacetone; Preparation of Silver Nanoplates and Application in PCB Ink-Jet; Study on the HEA-Blocking Unsaturated Polyester Solventless Impregnating Varnish; Progress of Printing RFID Antenna Using Water-Based Conductive Ink; Chapter 2: Environment Friendly Packaging Material Technology; Study on the Adjustment to the Pressure of Flexible Printing on the Board Study of the Structure and Oxygen Permeability of Cellulose Packaging Films from NMMO-Solutions |
| Record Nr. | UNINA-9910465341503321 |
| Zurich, Switzerland : , : Trans Tech Publications, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green printing and packaging materials : selected, peer-reviewed papers from the 2011 China Academic Conference on Green Printing and Packaging Materials, August 20-23, 2011, Harbin China / / edited by Ouyang Yun, Xui Min and Yang Li
| Green printing and packaging materials : selected, peer-reviewed papers from the 2011 China Academic Conference on Green Printing and Packaging Materials, August 20-23, 2011, Harbin China / / edited by Ouyang Yun, Xui Min and Yang Li |
| Pubbl/distr/stampa | Zurich, Switzerland : , : Trans Tech Publications, , 2012 |
| Descrizione fisica | 1 online resource (369 p.) |
| Disciplina | 658.5/64 |
| Altri autori (Persone) |
YunOuyang
MinXui LiYang |
| Collana | Advanced Materials Research |
| Soggetto topico |
Green products
Packaging Package goods industry |
| ISBN | 3-03813-769-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Green Printing and Packaging Materials; Preface and Organizing Committee; Table of Contents; Chapter 1: Environment Friendly Ink and Material Technology; Synthesis of Nano-Emulsion with Allyl-Type Sodium Succinate Diester Emulsifier; Studies on the Synthesis and its Properties of Reversible Red-Thermochromic Materials; Synthesis of Styrene-Acrylic Emulsion for Aqueous Glazing Agent; Preparation of the Plastic Water-Based Gravure Primary Ink with High Pigment; The Effects that Cosolvent Takes on Ink Used in Water-Borne Pen Performance and Quality
Study on Scratch-Resistance and Abrasion-Resistance of Water-Based VarnishStudy on Dryness and Printing Quality of Water-Based Plastic Gravure Ink; Synthesis and Property of Polymerizable Sodium Sulfosuccinic Diester; Influence of Ink Fineness on the Performance of Water-Based Cork Paper Bobbin Gravure Ink; The Effects of Resin on the Performance of Water-Based Inkjet Ink Used in Printing; Research on Environment-Friendly Ink and Fine Chemicals; Study on Application Performance of Water-Based Pigment Ink on Uncoated Paper; Study on Nano-SiO2 Used to Improve the Property of Ink Kinetics of the Curing Reaction of a Diglycidyl Ether of Bisphenol with a Methanol Etherified Amino ResinSynthesis of Spiropyran Photochromic Polymer; A New Black Water Based Ink Prepared by Chinese Traditional Materials for Screen Printing Ancient Books; The Study on the Influence of Monomer on the Printing Quality of UV Waterless Offset Ink; The Effect of Emulsification Ratio on Ink-Transfer Performance and Printing Quality of UV Offset Ink; Synthesis of Emulsion for Water-Based Pigment Ink Jet; Research on the Color Stability of Edible Ink-Jet Ink The Application of Environmental Protection Long-Lag Material in Printing Ink of Fluorescent MapThe Influence of Emulsification on the Rheological Properties of UV Curable Offset Ink; The Effect of a Prepolymer on the Performance of UV Ink-Jet Yellow Ink; Study on Synthesis and Fluorescent Properties of Ternary and Quaternary Rare Earth Europium Complexes; Effect of pH on the Luminescent Properties of the Green Fluorescent Ink-Jet Ink; Effect of Photo-Initiator on Curing Rate of Water-Base UV Varnish; Study Main Properties of Two Systems Watermark Varnish Research on the Quality of Screen Printing Based on the UV InkSynthesis and Fluorescent Property of Europium-Doped Complexes with P-Anisic Acid and Thenoyltrifluoroacetone; Preparation of Silver Nanoplates and Application in PCB Ink-Jet; Study on the HEA-Blocking Unsaturated Polyester Solventless Impregnating Varnish; Progress of Printing RFID Antenna Using Water-Based Conductive Ink; Chapter 2: Environment Friendly Packaging Material Technology; Study on the Adjustment to the Pressure of Flexible Printing on the Board Study of the Structure and Oxygen Permeability of Cellulose Packaging Films from NMMO-Solutions |
| Record Nr. | UNINA-9910791908503321 |
| Zurich, Switzerland : , : Trans Tech Publications, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green printing and packaging materials : selected, peer-reviewed papers from the 2011 China Academic Conference on Green Printing and Packaging Materials, August 20-23, 2011, Harbin China / / edited by Ouyang Yun, Xui Min and Yang Li
| Green printing and packaging materials : selected, peer-reviewed papers from the 2011 China Academic Conference on Green Printing and Packaging Materials, August 20-23, 2011, Harbin China / / edited by Ouyang Yun, Xui Min and Yang Li |
| Pubbl/distr/stampa | Zurich, Switzerland : , : Trans Tech Publications, , 2012 |
| Descrizione fisica | 1 online resource (369 p.) |
| Disciplina | 658.5/64 |
| Altri autori (Persone) |
YunOuyang
MinXui LiYang |
| Collana | Advanced Materials Research |
| Soggetto topico |
Green products
Packaging Package goods industry |
| ISBN | 3-03813-769-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Green Printing and Packaging Materials; Preface and Organizing Committee; Table of Contents; Chapter 1: Environment Friendly Ink and Material Technology; Synthesis of Nano-Emulsion with Allyl-Type Sodium Succinate Diester Emulsifier; Studies on the Synthesis and its Properties of Reversible Red-Thermochromic Materials; Synthesis of Styrene-Acrylic Emulsion for Aqueous Glazing Agent; Preparation of the Plastic Water-Based Gravure Primary Ink with High Pigment; The Effects that Cosolvent Takes on Ink Used in Water-Borne Pen Performance and Quality
Study on Scratch-Resistance and Abrasion-Resistance of Water-Based VarnishStudy on Dryness and Printing Quality of Water-Based Plastic Gravure Ink; Synthesis and Property of Polymerizable Sodium Sulfosuccinic Diester; Influence of Ink Fineness on the Performance of Water-Based Cork Paper Bobbin Gravure Ink; The Effects of Resin on the Performance of Water-Based Inkjet Ink Used in Printing; Research on Environment-Friendly Ink and Fine Chemicals; Study on Application Performance of Water-Based Pigment Ink on Uncoated Paper; Study on Nano-SiO2 Used to Improve the Property of Ink Kinetics of the Curing Reaction of a Diglycidyl Ether of Bisphenol with a Methanol Etherified Amino ResinSynthesis of Spiropyran Photochromic Polymer; A New Black Water Based Ink Prepared by Chinese Traditional Materials for Screen Printing Ancient Books; The Study on the Influence of Monomer on the Printing Quality of UV Waterless Offset Ink; The Effect of Emulsification Ratio on Ink-Transfer Performance and Printing Quality of UV Offset Ink; Synthesis of Emulsion for Water-Based Pigment Ink Jet; Research on the Color Stability of Edible Ink-Jet Ink The Application of Environmental Protection Long-Lag Material in Printing Ink of Fluorescent MapThe Influence of Emulsification on the Rheological Properties of UV Curable Offset Ink; The Effect of a Prepolymer on the Performance of UV Ink-Jet Yellow Ink; Study on Synthesis and Fluorescent Properties of Ternary and Quaternary Rare Earth Europium Complexes; Effect of pH on the Luminescent Properties of the Green Fluorescent Ink-Jet Ink; Effect of Photo-Initiator on Curing Rate of Water-Base UV Varnish; Study Main Properties of Two Systems Watermark Varnish Research on the Quality of Screen Printing Based on the UV InkSynthesis and Fluorescent Property of Europium-Doped Complexes with P-Anisic Acid and Thenoyltrifluoroacetone; Preparation of Silver Nanoplates and Application in PCB Ink-Jet; Study on the HEA-Blocking Unsaturated Polyester Solventless Impregnating Varnish; Progress of Printing RFID Antenna Using Water-Based Conductive Ink; Chapter 2: Environment Friendly Packaging Material Technology; Study on the Adjustment to the Pressure of Flexible Printing on the Board Study of the Structure and Oxygen Permeability of Cellulose Packaging Films from NMMO-Solutions |
| Record Nr. | UNINA-9910826083203321 |
| Zurich, Switzerland : , : Trans Tech Publications, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Managing packaging design for sustainable development : a compass for strategic directions / / Daniel Hellström, Annika Olsson ; with contributions from professor Fredrik Nilsson
| Managing packaging design for sustainable development : a compass for strategic directions / / Daniel Hellström, Annika Olsson ; with contributions from professor Fredrik Nilsson |
| Autore | Hellström Daniel |
| Pubbl/distr/stampa | Chichester, England : , : Wiley, , 2017 |
| Descrizione fisica | 1 online resource (237 pages) : illustrations |
| Disciplina | 658.5/64 |
| Soggetto topico |
Packaging - Design - Environmental aspects
Package goods industry Sustainable engineering |
| ISBN |
1-5231-4401-7
1-119-15102-3 1-119-15098-1 1-119-15103-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction to packaging -- Sustainable development and packaging -- Designing packaging -- Introducing the compass -- The directions of the compass -- Product protection -- Material use -- Fill rate -- Apportionment -- User-friendliness -- Information and communication. |
| Record Nr. | UNINA-9910155256103321 |
Hellström Daniel
|
||
| Chichester, England : , : Wiley, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Managing packaging design for sustainable development : a compass for strategic directions / / Daniel Hellström, Annika Olsson ; with contributions from professor Fredrik Nilsson
| Managing packaging design for sustainable development : a compass for strategic directions / / Daniel Hellström, Annika Olsson ; with contributions from professor Fredrik Nilsson |
| Autore | Hellström Daniel |
| Pubbl/distr/stampa | Chichester, England : , : Wiley, , 2017 |
| Descrizione fisica | 1 online resource (237 pages) : illustrations |
| Disciplina | 658.5/64 |
| Soggetto topico |
Packaging - Design - Environmental aspects
Package goods industry Sustainable engineering |
| ISBN |
1-5231-4401-7
1-119-15102-3 1-119-15098-1 1-119-15103-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction to packaging -- Sustainable development and packaging -- Designing packaging -- Introducing the compass -- The directions of the compass -- Product protection -- Material use -- Fill rate -- Apportionment -- User-friendliness -- Information and communication. |
| Record Nr. | UNINA-9910826995203321 |
|
Hellström Daniel
|
||
| Chichester, England : , : Wiley, , 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Packaging for Sustainability [[electronic resource] /] / edited by Karli Verghese, Helen Lewis, Leanne Fitzpatrick
| Packaging for Sustainability [[electronic resource] /] / edited by Karli Verghese, Helen Lewis, Leanne Fitzpatrick |
| Edizione | [1st ed. 2012.] |
| Pubbl/distr/stampa | London : , : Springer London : , : Imprint : Springer, , 2012 |
| Descrizione fisica | 1 online resource (389 p.) |
| Disciplina |
658.5/64
658.564 |
| Soggetto topico |
Industrial engineering
Production engineering Waste management Engineering design Management Industrial management Industrial and Production Engineering Waste Management/Waste Technology Engineering Design Innovation/Technology Management |
| Soggetto genere / forma | Aufsatzsammlung |
| ISBN |
1-280-79439-9
9786613704788 0-85729-988-3 |
| Classificazione | QR 529 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Developing the Strategy -- 2. Designing for Sustainability -- 3. Marketing and Communicating Sustainability -- 4. Complying with Regulations -- 5. Applying Life Cycle Assessment -- 6. Packaging Materials -- 7. Selecting and Applying Tools -- 8. Implementing the Strategy. |
| Record Nr. | UNINA-9910672494203321 |
| London : , : Springer London : , : Imprint : Springer, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Smart packaging technologies for fast moving consumer goods [[electronic resource] /] / Joseph Kerry, Paul Butler
| Smart packaging technologies for fast moving consumer goods [[electronic resource] /] / Joseph Kerry, Paul Butler |
| Autore | Kerry Joseph |
| Pubbl/distr/stampa | Chichester, England ; ; Hoboken, NJ, : John Wiley, c2008 |
| Descrizione fisica | 1 online resource (360 p.) |
| Disciplina |
621.381046
658.5/64 |
| Altri autori (Persone) | ButlerPaul <1942-> |
| Soggetto topico |
Food - Preservation - Research
Consumer goods - Packing - Research Radio frequency identification systems - Research Packaging machinery - Research Packaging - Research |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-34316-5
9786612343162 0-470-75369-2 0-470-75368-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Smart Packaging Technologies for Fast Moving Consumer Goods; Contents; Contributors; Preface; 1 Active Packaging of Food; 1.1 Introduction and Background Information; 1.2 Oxygen Scavengers; 1.2.1 ZerO2 ® Oxygen Scavenging Materials; 1.3 Carbon Dioxide Scavengers/Emitters; 1.4 Ethylene Scavengers; 1.5 Ethanol Emitters; 1.6 Preservative Releasers; 1.7 Moisture Absorbers; 1.8 Flavour/Odour Absorbers and Releasers; 1.9 Temperature Control Packaging; 1.10 Temperature Compensating Films; 1.11 Conclusions; References; 2 Active Polymer Packaging of Non-Meat Food Products; 2.1 Introduction
2.2 Bread and Bakery Products2.2.1 Elimination of Oxygen from Inside the Package: Oxygen Scavengers; 2.2.2 Inhibition of Mould Growth: Ethanol Emitters; 2.2.3 Other Smart Technologies for Bakery Products; 2.3 Fruits and Vegetables; 2.3.1 Slowing Down the Ripening Rate: Ethylene Scavengers; 2.3.2 Control of Gas Concentration: CO2 Controllers; 2.3.3 Other Smart Technologies for Fresh Produce; 2.4 Dairy Products; 2.4.1 Reducing Lactose and Cholesterol Content: Enzymatically Active Packages; 2.4.2 Oxygen Scavenging Films for Yoghurt; 2.4.3 Other Smart Technologies for Dairy Products 2.5 Fish and Seafood2.5.1 Removing Malodorous Compounds: Aldehyde or Aroma Scavengers; 2.5.2 Humidity Absorbers; 2.5.3 Other Smart Technologies for Fish Products; 2.6 Outlook and Future Developments; Acknowledgement; References; 3 Smart Packaging of Meat and Poultry Products; 3.1 Introduction; 3.2 Oxygen Scavengers; 3.3 Carbon Dioxide Scavengers and Emitters; 3.4 Moisture Control; 3.5 Antimicrobial Packaging; 3.6 Sensors; 3.6.1 Gas Sensors; 3.6.2 Fluorescence-based Oxygen Sensors; 3.6.3 Biosensors; 3.7 Indicators; 3.7.1 Integrity Indicators; 3.7.2 Freshness Indicators 3.7.3 Time-Temperature Indicators3.8 Radio Frequency Identification; 3.9 Potential Future Applications for Smart Packaging with Meat Products; References; 4 Application of Time-Temperature Integrators for Monitoring and Management of Perishable Product Quality in the Cold Chain; 4.1 Introduction; 4.2 Time-Temperature Integrators; 4.3 Cold Chain Management; Acknowledgement; References; 5 Smart Packaging Technologies for Fish and Seafood Products; 5.1 Introduction; 5.2 What are the Parameters of Fish Quality?; 5.3 Mechanisms of Fish Spoilage; 5.4 On-pack Quality Indicators 5.5 Time-Temperature Integrators5.6 Food Quality Indicators; 5.7 Overview: TTI versus FQI; 5.8 Modified Atmosphere Packaging (MAP); 5.9 Conclusion; Acknowledgement; References; 6 Antimicrobial Packaging for Food; 6.1 Background of Antimicrobial Packaging Systems for Food; 6.2 Governmental Encouragement; 6.3 Demand for Antimicrobial and Disinfectant Chemicals in the US Market; 6.4 History of Antimicrobial Packaging in Industry; 6.5 Antimicrobial Agents in Use for Commercialization; 6.6 Mechanism of Antimicrobial Packaging Systems 6.6.1 Incorporation of Antimicrobial Agents into the Polymer Matrix 102 |
| Record Nr. | UNINA-9910144387803321 |
|
Kerry Joseph
|
||
| Chichester, England ; ; Hoboken, NJ, : John Wiley, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Smart packaging technologies for fast moving consumer goods [[electronic resource] /] / Joseph Kerry, Paul Butler
| Smart packaging technologies for fast moving consumer goods [[electronic resource] /] / Joseph Kerry, Paul Butler |
| Autore | Kerry Joseph |
| Pubbl/distr/stampa | Chichester, England ; ; Hoboken, NJ, : John Wiley, c2008 |
| Descrizione fisica | 1 online resource (360 p.) |
| Disciplina |
621.381046
658.5/64 |
| Altri autori (Persone) | ButlerPaul <1942-> |
| Soggetto topico |
Food - Preservation - Research
Consumer goods - Packing - Research Radio frequency identification systems - Research Packaging machinery - Research Packaging - Research |
| ISBN |
1-282-34316-5
9786612343162 0-470-75369-2 0-470-75368-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Smart Packaging Technologies for Fast Moving Consumer Goods; Contents; Contributors; Preface; 1 Active Packaging of Food; 1.1 Introduction and Background Information; 1.2 Oxygen Scavengers; 1.2.1 ZerO2 ® Oxygen Scavenging Materials; 1.3 Carbon Dioxide Scavengers/Emitters; 1.4 Ethylene Scavengers; 1.5 Ethanol Emitters; 1.6 Preservative Releasers; 1.7 Moisture Absorbers; 1.8 Flavour/Odour Absorbers and Releasers; 1.9 Temperature Control Packaging; 1.10 Temperature Compensating Films; 1.11 Conclusions; References; 2 Active Polymer Packaging of Non-Meat Food Products; 2.1 Introduction
2.2 Bread and Bakery Products2.2.1 Elimination of Oxygen from Inside the Package: Oxygen Scavengers; 2.2.2 Inhibition of Mould Growth: Ethanol Emitters; 2.2.3 Other Smart Technologies for Bakery Products; 2.3 Fruits and Vegetables; 2.3.1 Slowing Down the Ripening Rate: Ethylene Scavengers; 2.3.2 Control of Gas Concentration: CO2 Controllers; 2.3.3 Other Smart Technologies for Fresh Produce; 2.4 Dairy Products; 2.4.1 Reducing Lactose and Cholesterol Content: Enzymatically Active Packages; 2.4.2 Oxygen Scavenging Films for Yoghurt; 2.4.3 Other Smart Technologies for Dairy Products 2.5 Fish and Seafood2.5.1 Removing Malodorous Compounds: Aldehyde or Aroma Scavengers; 2.5.2 Humidity Absorbers; 2.5.3 Other Smart Technologies for Fish Products; 2.6 Outlook and Future Developments; Acknowledgement; References; 3 Smart Packaging of Meat and Poultry Products; 3.1 Introduction; 3.2 Oxygen Scavengers; 3.3 Carbon Dioxide Scavengers and Emitters; 3.4 Moisture Control; 3.5 Antimicrobial Packaging; 3.6 Sensors; 3.6.1 Gas Sensors; 3.6.2 Fluorescence-based Oxygen Sensors; 3.6.3 Biosensors; 3.7 Indicators; 3.7.1 Integrity Indicators; 3.7.2 Freshness Indicators 3.7.3 Time-Temperature Indicators3.8 Radio Frequency Identification; 3.9 Potential Future Applications for Smart Packaging with Meat Products; References; 4 Application of Time-Temperature Integrators for Monitoring and Management of Perishable Product Quality in the Cold Chain; 4.1 Introduction; 4.2 Time-Temperature Integrators; 4.3 Cold Chain Management; Acknowledgement; References; 5 Smart Packaging Technologies for Fish and Seafood Products; 5.1 Introduction; 5.2 What are the Parameters of Fish Quality?; 5.3 Mechanisms of Fish Spoilage; 5.4 On-pack Quality Indicators 5.5 Time-Temperature Integrators5.6 Food Quality Indicators; 5.7 Overview: TTI versus FQI; 5.8 Modified Atmosphere Packaging (MAP); 5.9 Conclusion; Acknowledgement; References; 6 Antimicrobial Packaging for Food; 6.1 Background of Antimicrobial Packaging Systems for Food; 6.2 Governmental Encouragement; 6.3 Demand for Antimicrobial and Disinfectant Chemicals in the US Market; 6.4 History of Antimicrobial Packaging in Industry; 6.5 Antimicrobial Agents in Use for Commercialization; 6.6 Mechanism of Antimicrobial Packaging Systems 6.6.1 Incorporation of Antimicrobial Agents into the Polymer Matrix 102 |
| Record Nr. | UNINA-9910678147003321 |
|
Kerry Joseph
|
||
| Chichester, England ; ; Hoboken, NJ, : John Wiley, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||