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Tilapia culture / / Abdel-Fattah M. El-Sayed
Tilapia culture / / Abdel-Fattah M. El-Sayed
Autore El-Sayed Abdel-Fattah M. <1950->
Edizione [1st ed.]
Pubbl/distr/stampa Wallingford, UK ; ; Cambridge, MA, : CABI Pub., c2006
Descrizione fisica 1 online resource (xvi, 277 pages) : illustrations
Disciplina 639.3/774
Soggetto topico Tilapia
ISBN 1-280-73544-9
9786610735440
1-84593-016-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Contents; Foreword; Preface; Acknowledgements; 1 Current State and Future Potential; 1.1 Historical Review; 1.2 Global Tilapia Production; 1.2.1 Capture fisheries; 1.2.2 Aquaculture; 1.2.3 Major producers; 1.2.4 Major cultured species; 1.3 Tilapia Production in Asia; 1.3.1 Major producers; 1.3.2 Major cultured species; 1.4 Tilapia Production in Africa; 1.4.1 Major producers; 1.4.2 Major cultured species; 1.5 Tilapia Production in South America; 1.5.1 Major producers; 1.5.2 Major cultured species; 1.6 Tilapia Production in North America and the Caribbean; 1.6.1 Major producers
1.6.2 Major cultured species; 1.7 Future Potential; 1.8 Constraints; 2 Basic Biology and Ecology; 2.1 Introduction; 2.2 Taxonomy; 2.3 Body Shape and External Morphology; 2.4 Geographical Distribution; 2.5 Factors Affecting Tilapia Distribution; 2.5.1 Habitat diversity; 2.5.2 Environmental conditions; 2.6 Introductions and Transfers; 2.6.1 Introductions in Africa; 2.6.2 Introductions outside Africa; 2.7 Feeding Habits; 2.8 Gut Morphology; 2.9 Closing Remarks; 3 Environmental Requirements; 3.1 Introduction; 3.2 Temperature; 3.3 Salinity; 3.4 Dissolved Oxygen; 3.5 Ammonia and Nitrite
3.5.1 Ammonia; 3.5.2 Nitrite; 3.6 pH; 3.7 Photoperiod; 3.8 Water Turbidity; 3.9 Closing Remarks; 4 Semi-intensive Culture; 4.1 Introduction; 4.2 An Overview of Pond Fertilization; 4.3 Fertilization of Tilapia Ponds; 4.3.1 Organic fertilizers; 4.3.2 Inorganic fertilizers; 4.3.3 Periphyton-based pond culture; 4.4 Supplemental Feeding; 4.4.1 Rationale; 4.4.2 Timing of supplemental feeding; 4.4.3 On-farm feed resources; 4.4.4 On-farm feed formulation and preparation; 4.5 Polyculture; 4.6 Integrated Culture; 4.6.1 Tilapia culture in rice fields; 4.6.2 Animal-tilapia culture
4.7 Economic Efficiency of Integrated Culture; 4.8 Closing Remarks; 5 Intensive Culture; 5.1 Introduction; 5.2 Stocking Density; 5.3 Intensive Culture in Earthen Ponds; 5.3.1 Stocking density; 5.3.2 Water exchange; 5.4 Cage Culture; 5.4.1 Factors affecting cage culture; 5.4.2 Cage culture in Asia; 5.4.3 Cage culture in Africa; 5.4.4 Cage culture in Latin America; 5.4.5 Cage culture in fertilized ponds and pond effluents; 5.4.6 Tilapia culture in sea cages; 5.5 Tank and Raceway Culture; 5.5.1 Tank size and shape; 5.5.2 Stocking density and fish size; 5.5.3 Water exchange and flow rate
5.5.4 Raceway culture; 5.6 Green-water Tank Culture; 5.7 Tilapia Culture in Recirculating Systems; 5.8 Effluent Treatment and Management; 5.8.1 Waste settlement and removal; 5.8.2 Removal of ammonia and nitrites; 5.8.3 Water discharge; 5.9 Tilapia Production in Aquaponic Systems; 5.10 Closing Remarks; 6 Nutrition and Feeding; 6.1 Introduction; 6.2 Protein Requirements; 6.3 Amino Acid Requirements; 6.4 Protein Sources; 6.4.1 Animal protein sources; 6.4.2 Plant protein sources; 6.4.3 Single-cell proteins; 6.5 Economic Evaluation of Protein Sources; 6.6 Measurement of Dietary Energy; 6.7 Dietary Lipid Requirements
Record Nr. UNINA-9910446345903321
El-Sayed Abdel-Fattah M. <1950->  
Wallingford, UK ; ; Cambridge, MA, : CABI Pub., c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Tilapia in intensive co-culture / / edited by Peter W. Perschbacher and Robert R. Stickney
Tilapia in intensive co-culture / / edited by Peter W. Perschbacher and Robert R. Stickney
Pubbl/distr/stampa Chichester, England : , : Wiley Blackwell, , 2017
Descrizione fisica 1 online resource (453 pages) : illustrations (some color)
Disciplina 639.3/774
Soggetto topico Tilapia
Integrated aquaculture
Integrated mariculture
Soggetto genere / forma Electronic books.
ISBN 1-118-97064-0
1-118-97065-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910155256903321
Chichester, England : , : Wiley Blackwell, , 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Tilapia in intensive co-culture / / edited by Peter W. Perschbacher and Robert R. Stickney
Tilapia in intensive co-culture / / edited by Peter W. Perschbacher and Robert R. Stickney
Pubbl/distr/stampa Chichester, England : , : Wiley Blackwell, , 2017
Descrizione fisica 1 online resource (453 pages) : illustrations (some color)
Disciplina 639.3/774
Soggetto topico Tilapia
Integrated aquaculture
Integrated mariculture
ISBN 1-118-97064-0
1-118-97065-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910830610603321
Chichester, England : , : Wiley Blackwell, , 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui