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Amino acids in animal nutrition [[electronic resource] /] / edited by J.P.F. D'Mello
| Amino acids in animal nutrition [[electronic resource] /] / edited by J.P.F. D'Mello |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | Willingford, Oxon, UK ; ; Cambridge, MA, USA, : CABI Pub., c2003 |
| Descrizione fisica | 1 online resource (526 p.) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) | D'MelloJ. P. Felix |
| Soggetto topico | Amino acids in animal nutrition |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-83375-0
9786610833757 0-85199-795-3 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Contributors; Preface; Abbreviations; 1 Amino Acids as Multifunctional Molecules; 2 Amino Acid Analysis of Feeds; 3 Absorption of Amino Acids and Peptides; 4 An Outline of Pathways in Amino Acid Metabolism; 5 Amino Acid Metabolism in Animals: an Overview; 6 Essential to Non-essential Amino Acid Ratios; 7 Adverse Effects of Amino Acids; 8 Methionine-Cystine Relationships in Pig Nutrition; 9 Ideal Dietary Amino Acid Profiles for Pigs; 10 Digestible Amino Acids in Diet Formulation for Pigs; 11 Modelling Amino Acid Metabolism and the Estimation of Amino Acid Requirements
12 Amino Acid Utilization for Reproduction in Sows13 Ideal Amino Acid Patterns for Broiler Chicks; 14 Responses of Growing Poultry to Amino Acids; 15 Metabolism and De Novo Synthesis of Amino Acids by Rumen Microbes; 16 Modelling Amino Acid Metabolism in Ruminants; 17 Amino Acid Utilization for Wool Production; 18 Amino Acid Utilization by Growing and Finishing Ruminants; 19 Mammary Uptake and Metabolism of Amino Acids by Lactating Ruminants; 20 Effects of Amino Acids on Milk Production; 21 Predicting Dietary Amino Acid Adequacy for Ruminants 22 Canine and Feline Amino Acid Requirements for Different Physiological Functions23 Amino Acid Requirements of Finfish and Crustaceans; 24 Crystalline Amino Acids and Nitrogen Emission; 25 Economic Assessment of Amino Acid Responses in Growing Poultry; 26 Conclusions; Index |
| Record Nr. | UNINA-9910455598803321 |
| Willingford, Oxon, UK ; ; Cambridge, MA, USA, : CABI Pub., c2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Amino acids in animal nutrition / / edited by J.P.F. D'Mello
| Amino acids in animal nutrition / / edited by J.P.F. D'Mello |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | Willingford, Oxon, UK ; ; Cambridge, Mass., : CABI Pub., c2003 |
| Descrizione fisica | 1 online resource (526 pages) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) | D'MelloJ. P. Felix |
| Soggetto topico | Amino acids in animal nutrition |
| ISBN |
1-280-83375-0
9786610833757 0-85199-795-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Contributors; Preface; Abbreviations; 1 Amino Acids as Multifunctional Molecules; 2 Amino Acid Analysis of Feeds; 3 Absorption of Amino Acids and Peptides; 4 An Outline of Pathways in Amino Acid Metabolism; 5 Amino Acid Metabolism in Animals: an Overview; 6 Essential to Non-essential Amino Acid Ratios; 7 Adverse Effects of Amino Acids; 8 Methionine-Cystine Relationships in Pig Nutrition; 9 Ideal Dietary Amino Acid Profiles for Pigs; 10 Digestible Amino Acids in Diet Formulation for Pigs; 11 Modelling Amino Acid Metabolism and the Estimation of Amino Acid Requirements
12 Amino Acid Utilization for Reproduction in Sows; 13 Ideal Amino Acid Patterns for Broiler Chicks; 14 Responses of Growing Poultry to Amino Acids; 15 Metabolism and De Novo Synthesis of Amino Acids by Rumen Microbes; 16 Modelling Amino Acid Metabolism in Ruminants; 17 Amino Acid Utilization for Wool Production; 18 Amino Acid Utilization by Growing and Finishing Ruminants; 19 Mammary Uptake and Metabolism of Amino Acids by Lactating Ruminants; 20 Effects of Amino Acids on Milk Production; 21 Predicting Dietary Amino Acid Adequacy for Ruminants 22 Canine and Feline Amino Acid Requirements for Different Physiological Functions; 23 Amino Acid Requirements of Finfish and Crustaceans; 24 Crystalline Amino Acids and Nitrogen Emission; 25 Economic Assessment of Amino Acid Responses in Growing Poultry; 26 Conclusions; Index |
| Record Nr. | UNINA-9910780353103321 |
| Willingford, Oxon, UK ; ; Cambridge, Mass., : CABI Pub., c2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Amino acids in animal nutrition / / edited by J.P.F. D'Mello
| Amino acids in animal nutrition / / edited by J.P.F. D'Mello |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | Willingford, Oxon, UK ; ; Cambridge, MA, USA, : CABI Pub., c2003 |
| Descrizione fisica | 1 online resource (526 pages) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) | D'MelloJ. P. Felix |
| Soggetto topico | Amino acids in animal nutrition |
| ISBN |
1-280-83375-0
9786610833757 0-85199-795-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Contributors; Preface; Abbreviations; 1 Amino Acids as Multifunctional Molecules; 2 Amino Acid Analysis of Feeds; 3 Absorption of Amino Acids and Peptides; 4 An Outline of Pathways in Amino Acid Metabolism; 5 Amino Acid Metabolism in Animals: an Overview; 6 Essential to Non-essential Amino Acid Ratios; 7 Adverse Effects of Amino Acids; 8 Methionine-Cystine Relationships in Pig Nutrition; 9 Ideal Dietary Amino Acid Profiles for Pigs; 10 Digestible Amino Acids in Diet Formulation for Pigs; 11 Modelling Amino Acid Metabolism and the Estimation of Amino Acid Requirements
12 Amino Acid Utilization for Reproduction in Sows; 13 Ideal Amino Acid Patterns for Broiler Chicks; 14 Responses of Growing Poultry to Amino Acids; 15 Metabolism and De Novo Synthesis of Amino Acids by Rumen Microbes; 16 Modelling Amino Acid Metabolism in Ruminants; 17 Amino Acid Utilization for Wool Production; 18 Amino Acid Utilization by Growing and Finishing Ruminants; 19 Mammary Uptake and Metabolism of Amino Acids by Lactating Ruminants; 20 Effects of Amino Acids on Milk Production; 21 Predicting Dietary Amino Acid Adequacy for Ruminants 22 Canine and Feline Amino Acid Requirements for Different Physiological Functions; 23 Amino Acid Requirements of Finfish and Crustaceans; 24 Crystalline Amino Acids and Nitrogen Emission; 25 Economic Assessment of Amino Acid Responses in Growing Poultry; 26 Conclusions; Index |
| Record Nr. | UNINA-9910829162303321 |
| Willingford, Oxon, UK ; ; Cambridge, MA, USA, : CABI Pub., c2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Effect of environment on nutrient requirements of domestic animals [[electronic resource] /] / Subcommittee on Environmental Stress, Committee on Animal Nutrition, Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council
| Effect of environment on nutrient requirements of domestic animals [[electronic resource] /] / Subcommittee on Environmental Stress, Committee on Animal Nutrition, Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1981 |
| Descrizione fisica | 1 online resource (168 p.) |
| Disciplina | 636.08/52 |
| Soggetto topico |
Animal nutrition
Temperature - Physiological effect Stress (Physiology) Veterinary physiology |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-24607-3
9786610246076 0-309-53374-0 0-585-14913-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910455770003321 |
| Washington, D.C., : National Academy Press, 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Effect of environment on nutrient requirements of domestic animals / / Subcommittee on Environmental Stress, Committee on Animal Nutrition, Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council
| Effect of environment on nutrient requirements of domestic animals / / Subcommittee on Environmental Stress, Committee on Animal Nutrition, Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council |
| Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1981 |
| Descrizione fisica | 1 online resource (xvi, 152 pages) : illustrations, charts |
| Disciplina | 636.08/52 |
| Soggetto topico |
Animal nutrition
Animal feeding Temperature - Physiological effect Stress (Physiology) Veterinary physiology |
| ISBN |
1-280-24607-3
9786610246076 0-309-53374-0 0-585-14913-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910778680903321 |
| Washington, D.C. : , : National Academy Press, , 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Effect of environment on nutrient requirements of domestic animals / / Subcommittee on Environmental Stress, Committee on Animal Nutrition, Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council
| Effect of environment on nutrient requirements of domestic animals / / Subcommittee on Environmental Stress, Committee on Animal Nutrition, Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1981 |
| Descrizione fisica | 1 online resource (xvi, 152 pages) : illustrations, charts |
| Disciplina | 636.08/52 |
| Soggetto topico |
Animal nutrition
Temperature - Physiological effect Stress (Physiology) Veterinary physiology |
| ISBN |
1-280-24607-3
9786610246076 0-309-53374-0 0-585-14913-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Effect of Environment on Nutrient Requirements of Domestic Animals -- Copyright -- PREFACE -- Contents -- INTRODUCTION -- I FARM ANIMALS AND THE ENVIRONMENT -- Animal-Environment Interactions -- THERMAL BALANCE -- EFFECTIVE AMBIENT TEMPERATURE -- THERMAL ZONES -- Environment-Nutrition Interactions -- PARTITIONING OF FEED ENERGY -- DIGESTIBILITY AND METABOLIZABILITY -- Basal Metabolism -- Feed Intake -- DAIRY COWS -- DAIRY HEIFERS -- FEEDLOT CATTLE -- SHEEP -- SWINE -- POULTRY -- Forage-Temperature Interaction on Feed Intake -- TEMPERATURE EFFECTS -- LIGHT INTENSITY -- FORAGE QUALITY -- Water-Environment Interactions -- WATER SOURCES -- WATER LOSSES -- FACTORS AFFECTING WATER INTAKE -- Differences Among Species -- Physiological State -- Frequency of Watering -- Water Temperature -- Air Temperature -- Cattle -- Sheep -- Swine -- Poultry -- Nutritional Efficiency -- II APPROACHES FOR PRACTICAL NUTRITIONAL MANAGEMENT -- Beef Cattle -- INTRODUCTION -- VOLUNTARY FOOD INTAKE -- WATER NEEDS -- NUTRIENT VALUES OF FEEDSTUFFS -- ADJUSTMENTS TO MAINTENANCE ENERGY REQUIREMENT -- Adjustment to Maintenance Energy Requirements for Metabolic Acclimatization -- Adjustment in Maintenance Energy Requirements for Immediate Heat or Cold Stress -- Heat Stress -- Cold Stress -- ADJUSTMENTS TO NONENERGY COMPONENTS -- SUMMARY OF ADJUSTMENTS FOR ENVIRONMENTAL STRESS FOR BEEF CATTLE -- EXAMPLES OF ENVIRONMENTAL INFLUENCES ON NUTRITION OF BEEF CATTLE -- Example 1 -- Example 2 -- Dairy Cattle -- INTRODUCTION -- THERMAL ZONES FOR DAIRY CATTLE -- FEED INTAKE AND ENERGY REQUIREMENTS DURING COLD STRESS -- Calves -- Heifers (6 Months to First Parturition) -- Lactating Cows -- FEED INTAKE AND ENERGY REQUIREMENTS DURING HEAT STRESS -- Calves -- Heifers -- Lactating Cows -- SUMMARY -- Sheep -- INTRODUCTION -- THERMAL ZONES FOR SHEEP -- ENVIRONMENTAL EFFECTS ON FEED ENERGY INTAKE.
NUTRIENT DIGESTIBILITY -- ENERGY REQUIREMENT DURING COLD STRESS -- ENERGY REQUIREMENT DURING HEAT STRESS -- THERMAL EFFECTS ON PROTEIN REQUIREMENT OF SHEEP -- ENVIRONMENTAL EFFECTS ON LAMB PERFORMANCE -- MISCELLANEOUS ENVIRONMENTAL FACTORS AFFECTING NUTRITION OF SHEEP -- SUMMARY -- Swine -- INTRODUCTION -- LOWER CRITICAL TEMPERATURE -- COLD STRESS -- HEAT STRESS -- SUMMARY -- Poultry -- INTRODUCTION -- POULTRY ENVIRONMENT -- FEED INTAKE AND NUTRIENT REQUIREMENTS -- EFFICIENCY OF EGG PRODUCTION -- FEED INTAKE -- PERFORMANCE -- ACCLIMATION -- CARCASS COMPOSITION -- NUTRIENT ADJUSTMENTS -- ESTIMATING ME REQUIREMENT FOR LAYING HENS -- WATER -- VITAMIN A -- SUMMARY -- EPILOGUE -- REFERENCES. |
| Altri titoli varianti | Environment on nutrient requirements of domestic animals |
| Record Nr. | UNINA-9910813260603321 |
| Washington, D.C., : National Academy Press, 1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Enzymes in farm animal nutrition / / edited by Michael R. Bedford and Gary G. Partridge
| Enzymes in farm animal nutrition / / edited by Michael R. Bedford and Gary G. Partridge |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI Pub., 2010 |
| Descrizione fisica | 1 online resource (329 p.) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) |
BedfordMichael R <1960-> (Michael Richard)
PartridgeGary G. <1953-> |
| Soggetto topico |
Enzymes in animal nutrition
Feeds - Enzyme content Animal feeding |
| ISBN |
1-282-90631-3
9786612906312 1-84593-720-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contents; Contributors; Preface; 1. Introduction: Current Market and Expected Developments; 2. Xylanases and Cellulases as Feed Additives; 3. Mannanase, Alpha-Galactosidase and Pectinase; 4. Starch- and Protein-degrading Enzymes: Biochemistry, Enzymology and Characteristics Relevant to Animal Feed Use; 5. Phytases: Biochemistry, Enzymology and Characteristics Relevant to Animal Feed Use; 6. Effect of Digestive Tract Conditions, Feed Processing and Ingredients on Response to NSP Enzymes; 7. Phytate and Phytase; 8. Developments in Enzyme Usage in Ruminants
9. Other Enzyme Applications Relevant to the Animal Feed Industry10. Thermostability of Feed Enzymes and their Practical Application in the Feed Mill; 11. Analysis of Enzymes, Principles and Problems: Developments in Enzyme Analysis; 12. Holo-analysis of the Efficacy of Exogenous Enzyme Performance in Farm Animal Nutrition; 13. Feed Enzymes, the Future: Bright Hope or Regulatory Minefield?; Index |
| Record Nr. | UNINA-9910446315803321 |
| Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI Pub., 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Enzymes in farm animal nutrition [[electronic resource] /] / edited by Michael R. Bedford and Gary G. Partridge
| Enzymes in farm animal nutrition [[electronic resource] /] / edited by Michael R. Bedford and Gary G. Partridge |
| Pubbl/distr/stampa | Oxon, UK ; ; New York, : CABI Pub., c2001 |
| Descrizione fisica | 1 online resource (416 p.) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) |
BedfordMichael R <1960-> (Michael Richard)
PartridgeGary G. <1953-> |
| Soggetto topico |
Enzymes in animal nutrition
Feeds - Enzyme content Animal feeding |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-81168-4
9786610811687 0-85199-941-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contributors; Preface; 1 The Current Feed Enzyme Market and Likely Trends; 2 Enzymology and Other Characteristics of Cellulases and Xylanases; 3 Enzymatic Characteristics of Phytases as they Relate to Their Use in Animal Feeds; 4 Analysis of Feed Enzymes; 5 Maize: Factors Affecting its Digestibility and Variability in its Feeding Value; 6 Vegetable Protein Meals and the Effects of Enzymes; 7 Enzyme Supplementation of Poultry Diets Based on Viscous Cereals; 8 The Role and Efficacy of Carbohydrase Enzymes in Pig Nutrition
9 Interaction between Cereal Identity and Fat Quality and Content in Response to Feed Enzymes in Broilers10 Digestion of Phosphorus and Other Nutrients: the Role ofPhytases and Factors Influencing Their Activity; 11 Enzymes in Ruminant Diets; 12 Microbial Interactions in the Response to Exogenous Enzyme Utilization; 13 Enzymes: Screening, Expression, Design and Production; 14 Liquid Application Systems for Feed Enzymes; 15Process Stability and Methods of Detection of Feed Enzymes in Complete Diets; 16 Future Horizons; Index |
| Record Nr. | UNINA-9910451407403321 |
| Oxon, UK ; ; New York, : CABI Pub., c2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Enzymes in farm animal nutrition [[electronic resource] /] / edited by Michael R. Bedford and Gary G. Partridge
| Enzymes in farm animal nutrition [[electronic resource] /] / edited by Michael R. Bedford and Gary G. Partridge |
| Pubbl/distr/stampa | Oxon, UK ; ; New York, : CABI Pub., c2001 |
| Descrizione fisica | 1 online resource (416 p.) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) |
BedfordMichael R <1960-> (Michael Richard)
PartridgeGary G. <1953-> |
| Soggetto topico |
Enzymes in animal nutrition
Feeds - Enzyme content Animal feeding |
| ISBN |
1-280-81168-4
9786610811687 0-85199-941-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contributors; Preface; 1 The Current Feed Enzyme Market and Likely Trends; 2 Enzymology and Other Characteristics of Cellulases and Xylanases; 3 Enzymatic Characteristics of Phytases as they Relate to Their Use in Animal Feeds; 4 Analysis of Feed Enzymes; 5 Maize: Factors Affecting its Digestibility and Variability in its Feeding Value; 6 Vegetable Protein Meals and the Effects of Enzymes; 7 Enzyme Supplementation of Poultry Diets Based on Viscous Cereals; 8 The Role and Efficacy of Carbohydrase Enzymes in Pig Nutrition
9 Interaction between Cereal Identity and Fat Quality and Content in Response to Feed Enzymes in Broilers10 Digestion of Phosphorus and Other Nutrients: the Role ofPhytases and Factors Influencing Their Activity; 11 Enzymes in Ruminant Diets; 12 Microbial Interactions in the Response to Exogenous Enzyme Utilization; 13 Enzymes: Screening, Expression, Design and Production; 14 Liquid Application Systems for Feed Enzymes; 15Process Stability and Methods of Detection of Feed Enzymes in Complete Diets; 16 Future Horizons; Index |
| Record Nr. | UNINA-9910784116303321 |
| Oxon, UK ; ; New York, : CABI Pub., c2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Enzymes in farm animal nutrition / / edited by Michael R. Bedford and Gary G. Partridge
| Enzymes in farm animal nutrition / / edited by Michael R. Bedford and Gary G. Partridge |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Oxon, UK ; ; New York, : CABI Pub., c2001 |
| Descrizione fisica | 1 online resource (416 p.) |
| Disciplina | 636.08/52 |
| Altri autori (Persone) |
BedfordMichael R <1960-> (Michael Richard)
PartridgeGary G. <1953-> |
| Soggetto topico |
Enzymes in animal nutrition
Feeds - Enzyme content Animal feeding |
| ISBN |
1-280-81168-4
9786610811687 0-85199-941-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Contributors; Preface; 1 The Current Feed Enzyme Market and Likely Trends; 2 Enzymology and Other Characteristics of Cellulases and Xylanases; 3 Enzymatic Characteristics of Phytases as they Relate to Their Use in Animal Feeds; 4 Analysis of Feed Enzymes; 5 Maize: Factors Affecting its Digestibility and Variability in its Feeding Value; 6 Vegetable Protein Meals and the Effects of Enzymes; 7 Enzyme Supplementation of Poultry Diets Based on Viscous Cereals; 8 The Role and Efficacy of Carbohydrase Enzymes in Pig Nutrition
9 Interaction between Cereal Identity and Fat Quality and Content in Response to Feed Enzymes in Broilers10 Digestion of Phosphorus and Other Nutrients: the Role ofPhytases and Factors Influencing Their Activity; 11 Enzymes in Ruminant Diets; 12 Microbial Interactions in the Response to Exogenous Enzyme Utilization; 13 Enzymes: Screening, Expression, Design and Production; 14 Liquid Application Systems for Feed Enzymes; 15Process Stability and Methods of Detection of Feed Enzymes in Complete Diets; 16 Future Horizons; Index |
| Record Nr. | UNINA-9910823373603321 |
| Oxon, UK ; ; New York, : CABI Pub., c2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
