Carbohydrates in grain legume seeds [[electronic resource] ] : improving nutritional quality and agronomic characteristics / / edited by C.L. Hedley |
Pubbl/distr/stampa | Wallingford, Oxon, UK ; ; New York, NY, USA, : CABI Pub., 2001 |
Descrizione fisica | 1 online resource (338 p.) |
Disciplina | 633.3/0421 |
Altri autori (Persone) | HedleyC. L (Cliff L.) |
Soggetto topico |
Carbohydrates
Legumes - Seeds - Composition Seed technology |
Soggetto genere / forma | Electronic books. |
ISBN |
1-280-82900-1
9786610829002 0-85199-944-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Contributors; Preface; 1 Introduction; 2 Carbohydrate Chemistry; 3 Nutrition; 4 Processing; 5 Seed Physiology and Biochemistry; 6 Biotechnology; 7 Breeding and Agronomy; 8 Strategies for Manipulating Grain Legume Carbohydrates; References; Index |
Record Nr. | UNINA-9910450737003321 |
Wallingford, Oxon, UK ; ; New York, NY, USA, : CABI Pub., 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Carbohydrates in grain legume seeds : improving nutritional quality and agronomic characteristics / / editor, C.L. Hedley |
Pubbl/distr/stampa | Wallingford, Oxon, UK ; ; New York : , : CABI Pub., , 2001 |
Descrizione fisica | 1 online resource (xvi, 322 pages) : illustrations |
Disciplina | 633.3/0421 |
Altri autori (Persone) | HedleyC. L (Cliff L.) |
Soggetto topico |
Carbohydrates
Legumes - Seeds - Composition Seed technology |
ISBN |
1-280-82900-1
9786610829002 0-85199-944-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Contributors; Preface; 1 Introduction; 2 Carbohydrate Chemistry; 3 Nutrition; 4 Processing; 5 Seed Physiology and Biochemistry; 6 Biotechnology; 7 Breeding and Agronomy; 8 Strategies for Manipulating Grain Legume Carbohydrates; References; Index |
Record Nr. | UNINA-9910784118203321 |
Wallingford, Oxon, UK ; ; New York : , : CABI Pub., , 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Carbohydrates in grain legume seeds : improving nutritional quality and agronomic characteristics / / edited by C.L. Hedley |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Wallingford, Oxon, UK ; ; New York, NY, USA, : CABI Pub., 2001 |
Descrizione fisica | 1 online resource (xvi, 322 pages) : illustrations |
Disciplina | 633.3/0421 |
Altri autori (Persone) | HedleyC. L (Cliff L.) |
Soggetto topico |
Carbohydrates
Legumes - Seeds - Composition Seed technology |
ISBN |
1-280-82900-1
9786610829002 0-85199-944-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Contributors; Preface; 1 Introduction; 2 Carbohydrate Chemistry; 3 Nutrition; 4 Processing; 5 Seed Physiology and Biochemistry; 6 Biotechnology; 7 Breeding and Agronomy; 8 Strategies for Manipulating Grain Legume Carbohydrates; References; Index |
Record Nr. | UNINA-9910824860203321 |
Wallingford, Oxon, UK ; ; New York, NY, USA, : CABI Pub., 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|