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Barley [[electronic resource] ] : production, improvement, and uses / / edited by Steven E. Ullrich
| Barley [[electronic resource] ] : production, improvement, and uses / / edited by Steven E. Ullrich |
| Pubbl/distr/stampa | Ames, Iowa, : Wiley-Blackwell, 2011 |
| Descrizione fisica | 1 online resource (673 p.) |
| Disciplina |
633.1/6
633.16 |
| Altri autori (Persone) | UllrichSteven E |
| Collana | World Agriculture Series |
| Soggetto topico |
Barley - Genetics
Barley - Genetic engineering Barley - Physiology Barley - Utilization |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-88921-4
9786612889219 0-470-95862-6 0-470-95863-4 0-470-95861-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Adaptation, distribution, and marketing of barley -- Barley morphology, taxonomy, related species, and origin theories -- Barley genome organization, mapping, and synteny -- Genome analysis: the state of knowledge of barley genes -- Cytogenetics and molecular cytogenetics of barley: a model cereal crop with a large genome -- Application of molecular genetics and transformation to barley improvement -- Barley germplasm conservation and resources -- Barley breeding history, progress, objectives, and technology, Europe, North America, Australia, Near East, North Africa, Latin America -- Cultural practices: focus on major barley producing regions, Europe, Russian Federation, Ukraine, and Kazakhstan, North America, west Asia and North Africa from Turkey to Morocco, Australia -- Abiotic stress in barley: problems and solutions -- Biotic stress in barley: disease problems and solutions -- Biotic stress in barley: insect problems and solutions -- Biochemistry, physiology, structure, and genetics of barley kernel development -- Biochemistry, physiology, and genetics of germination in barley -- Malting and brewing uses of barley -- Feed uses of barley -- Food uses of barley -- New selection criteria and methods in adapting barley to a changing world. |
| Record Nr. | UNINA-9910140858703321 |
| Ames, Iowa, : Wiley-Blackwell, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Barley [[electronic resource] ] : production, improvement, and uses / / edited by Steven E. Ullrich
| Barley [[electronic resource] ] : production, improvement, and uses / / edited by Steven E. Ullrich |
| Pubbl/distr/stampa | Ames, Iowa, : Wiley-Blackwell, 2011 |
| Descrizione fisica | 1 online resource (673 p.) |
| Disciplina |
633.1/6
633.16 |
| Altri autori (Persone) | UllrichSteven E |
| Collana | World Agriculture Series |
| Soggetto topico |
Barley - Genetics
Barley - Genetic engineering Barley - Physiology Barley - Utilization |
| ISBN |
1-282-88921-4
9786612889219 0-470-95862-6 0-470-95863-4 0-470-95861-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Adaptation, distribution, and marketing of barley -- Barley morphology, taxonomy, related species, and origin theories -- Barley genome organization, mapping, and synteny -- Genome analysis: the state of knowledge of barley genes -- Cytogenetics and molecular cytogenetics of barley: a model cereal crop with a large genome -- Application of molecular genetics and transformation to barley improvement -- Barley germplasm conservation and resources -- Barley breeding history, progress, objectives, and technology, Europe, North America, Australia, Near East, North Africa, Latin America -- Cultural practices: focus on major barley producing regions, Europe, Russian Federation, Ukraine, and Kazakhstan, North America, west Asia and North Africa from Turkey to Morocco, Australia -- Abiotic stress in barley: problems and solutions -- Biotic stress in barley: disease problems and solutions -- Biotic stress in barley: insect problems and solutions -- Biochemistry, physiology, structure, and genetics of barley kernel development -- Biochemistry, physiology, and genetics of germination in barley -- Malting and brewing uses of barley -- Feed uses of barley -- Food uses of barley -- New selection criteria and methods in adapting barley to a changing world. |
| Record Nr. | UNINA-9910830879903321 |
| Ames, Iowa, : Wiley-Blackwell, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Barley [[electronic resource] ] : production, improvement, and uses / / edited by Steven E. Ullrich
| Barley [[electronic resource] ] : production, improvement, and uses / / edited by Steven E. Ullrich |
| Pubbl/distr/stampa | Ames, Iowa, : Wiley-Blackwell, 2011 |
| Descrizione fisica | 1 online resource (673 p.) |
| Disciplina |
633.1/6
633.16 |
| Altri autori (Persone) | UllrichSteven E |
| Collana | World Agriculture Series |
| Soggetto topico |
Barley - Genetics
Barley - Genetic engineering Barley - Physiology Barley - Utilization |
| ISBN |
1-282-88921-4
9786612889219 0-470-95862-6 0-470-95863-4 0-470-95861-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Adaptation, distribution, and marketing of barley -- Barley morphology, taxonomy, related species, and origin theories -- Barley genome organization, mapping, and synteny -- Genome analysis: the state of knowledge of barley genes -- Cytogenetics and molecular cytogenetics of barley: a model cereal crop with a large genome -- Application of molecular genetics and transformation to barley improvement -- Barley germplasm conservation and resources -- Barley breeding history, progress, objectives, and technology, Europe, North America, Australia, Near East, North Africa, Latin America -- Cultural practices: focus on major barley producing regions, Europe, Russian Federation, Ukraine, and Kazakhstan, North America, west Asia and North Africa from Turkey to Morocco, Australia -- Abiotic stress in barley: problems and solutions -- Biotic stress in barley: disease problems and solutions -- Biotic stress in barley: insect problems and solutions -- Biochemistry, physiology, structure, and genetics of barley kernel development -- Biochemistry, physiology, and genetics of germination in barley -- Malting and brewing uses of barley -- Feed uses of barley -- Food uses of barley -- New selection criteria and methods in adapting barley to a changing world. |
| Record Nr. | UNINA-9910841216303321 |
| Ames, Iowa, : Wiley-Blackwell, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||