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Biblioteca

MARC Lista (tabellare)
Factors limiting microbial growth in distribution systems : full-scale experiments / prepared by Mark W. LeChevallier and Nancy J. Shaw, Darrel B. Smith ; sponsored by AWWA Research Foundation
Factors limiting microbial growth in distribution systems : full-scale experiments / prepared by Mark W. LeChevallier and Nancy J. Shaw, Darrel B. Smith ; sponsored by AWWA Research Foundation
Pubbl/distr/stampa Denver : AWWA Research Foundation ; American Water Works Association, copyr. 1996
Descrizione fisica XIX, 152 p. ; 28 cm
Disciplina 628.101579
Soggetto topico Acque potabili - Microbiologia
ISBN 0-89867-875-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-990000307290203316
Denver : AWWA Research Foundation ; American Water Works Association, copyr. 1996
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Factors limiting microbial growth in distribution systems : full-scale experiments / prepared by Mark W. LeChevallier and Nancy J. Shaw, Darrel B. Smith ; sponsored by AWWA Research Foundation
Factors limiting microbial growth in distribution systems : full-scale experiments / prepared by Mark W. LeChevallier and Nancy J. Shaw, Darrel B. Smith ; sponsored by AWWA Research Foundation
Pubbl/distr/stampa Denver : AWWA Research Foundation ; American Water Works Association, copyr. 1996
Descrizione fisica XIX, 152 p. ; 28 cm.
Disciplina 628.101579
Soggetto topico Acque potabili - Microbiologia
ISBN 0-89867-875-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-990001200800203316
Denver : AWWA Research Foundation ; American Water Works Association, copyr. 1996
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Microbiology of drinking water production and distribution / / Gabriel Bitton
Microbiology of drinking water production and distribution / / Gabriel Bitton
Autore Bitton Gabriel
Pubbl/distr/stampa Hoboken, New Jersey : , : John Wiley & Sons, , 2014
Descrizione fisica 1 online resource (316 p.)
Disciplina 628.101579
Soggetto topico Drinking water - Microbiology
Drinking water - Microbiology - Research
ISBN 1-118-74391-1
1-118-74394-6
1-118-74401-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Microbiology of Drinking Water Production and Distribution; Contents; Preface; 1 Microbial Contaminants in Drinking Water; 1.1 Introduction; 1.2 Transmission Routes of Pathogens and Parasites; 1.2.1 Person-to-Person Transmission; 1.2.2 Waterborne Transmission; 1.2.3 Foodborne Transmission; 1.2.4 Airborne Transmission; 1.2.5 Vector-Borne Transmission; 1.2.6 Fomites; 1.3 Major Pathogens and Parasites of Health Concern in Drinking Water; 1.3.1 Bacterial Pathogens; 1.3.2 Viral Pathogens; 1.3.3 Protozoan Parasites; Web Resources (As of May 23, 2013); Viral Pathogens; Protozoan Parasites
Bacterial Pathogens1.3 Further Reading; 2 Microbiological Aspects of Drinking Water Treatment; 2.1 Introduction; 2.2 Worldwide Concern Over Drinking Water Safety; 2.3 Microbiological Quality of Source Water; 2.3.1 Surface Waters; 2.3.2 Groundwater Sources; 2.3.3 Roof-Harvested Rainwater; 2.4 Overview of Processes Involved in Drinking Water Treatment Plants; 2.5 Process Microbiology and Fate of Pathogens and Parasites in Water Treatment Plants; 2.5.1 Introduction; 2.5.2 Pretreatment of Source Water; 2.5.3 Coagulation-Flocculation-Sedimentation; 2.5.4 Water Softening; 2.5.5 Filtration
2.5.6 Activated Carbon2.5.7 Membrane Filtration; 2.5.8 Nanotechnology in Water Treatment; 2.5.9 Disinfection; 2.6 Waste Residuals from Water Treatment Plants; 2.7 Drinking Water Quality at the Consumers Tap; 2.7.1 Effect of Service Lines and Indoor Plumbing on Drinking Water Quality; 2.7.2 Point-of-Use Devices for Indoor Water Treatment; 2.7.3 Modified Carbon Filters and Other Devices; Web Resources; Further Reading; 3 Drinking Water Disinfection; 3.1 Introduction; 3.2 Chlorine; 3.2.1 Chlorine Chemistry; 3.2.2 Inactivation of Microorganisms by Chlorine and Chloramines
3.2.3 Adverse Effects of Chlorine on Pathogens3.2.4 Disinfection By-Products; 3.2.5 Chloramination of Drinking Water; 3.3 Chlorine Dioxide; 3.4 Ozone; 3.4.1 Introduction; 3.4.2 Inactivation of Pathogens and Parasites; 3.4.3 Mechanisms of Inactivation by Ozone; 3.4.4 Ozonation By-Products; 3.5 Ultraviolet Light; 3.5.1 Introduction; 3.5.2 Categories of UV Lamps; 3.5.3 Mechanism of UV Damage; 3.5.4 UV Damage Repair: Photoreactivation; 3.5.5 Factors Controlling UV Action; 3.5.6 Pathogen and Protozoan Parasites Inactivation by UV; 3.5.7 UV Disinfection of Drinking Water
3.5.8 Coupling of UV Radiation with Other Technologies3.6 Use of Photocatalysts in Water Disinfection; 3.7 Physical Removal/Inactivation of Microbial Pathogens; 3.7.1 Membrane Filtration; 3.7.2 Ultrasound; 3.7.3 Ultrahigh Hydrostatic Pressure; 3.7.4 Nanomaterials; Web Resources; Further Reading; 4 Drinking Water Distribution Systems: Biofilm Microbiology; 4.1 Introduction; 4.2 Biofilm Development in WDSs; 4.2.1 Introduction; 4.2.2 Processes Involved in Biofilm Development; 4.2.3 Factors Involved in Biofilm Accumulation; 4.2.4 Biofilm Ecology; 4.2.5 Gene Exchange and Quorum Sensing in Biofilms
4.2.6 Biofilm Detachment from Surfaces
Record Nr. UNINA-9910132151103321
Bitton Gabriel  
Hoboken, New Jersey : , : John Wiley & Sons, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Microbiology of drinking water production and distribution / / Gabriel Bitton
Microbiology of drinking water production and distribution / / Gabriel Bitton
Autore Bitton Gabriel
Pubbl/distr/stampa Hoboken, New Jersey : , : John Wiley & Sons, , 2014
Descrizione fisica 1 online resource (316 p.)
Disciplina 628.101579
Soggetto topico Drinking water - Microbiology
Drinking water - Microbiology - Research
ISBN 1-118-74391-1
1-118-74394-6
1-118-74401-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Microbiology of Drinking Water Production and Distribution; Contents; Preface; 1 Microbial Contaminants in Drinking Water; 1.1 Introduction; 1.2 Transmission Routes of Pathogens and Parasites; 1.2.1 Person-to-Person Transmission; 1.2.2 Waterborne Transmission; 1.2.3 Foodborne Transmission; 1.2.4 Airborne Transmission; 1.2.5 Vector-Borne Transmission; 1.2.6 Fomites; 1.3 Major Pathogens and Parasites of Health Concern in Drinking Water; 1.3.1 Bacterial Pathogens; 1.3.2 Viral Pathogens; 1.3.3 Protozoan Parasites; Web Resources (As of May 23, 2013); Viral Pathogens; Protozoan Parasites
Bacterial Pathogens1.3 Further Reading; 2 Microbiological Aspects of Drinking Water Treatment; 2.1 Introduction; 2.2 Worldwide Concern Over Drinking Water Safety; 2.3 Microbiological Quality of Source Water; 2.3.1 Surface Waters; 2.3.2 Groundwater Sources; 2.3.3 Roof-Harvested Rainwater; 2.4 Overview of Processes Involved in Drinking Water Treatment Plants; 2.5 Process Microbiology and Fate of Pathogens and Parasites in Water Treatment Plants; 2.5.1 Introduction; 2.5.2 Pretreatment of Source Water; 2.5.3 Coagulation-Flocculation-Sedimentation; 2.5.4 Water Softening; 2.5.5 Filtration
2.5.6 Activated Carbon2.5.7 Membrane Filtration; 2.5.8 Nanotechnology in Water Treatment; 2.5.9 Disinfection; 2.6 Waste Residuals from Water Treatment Plants; 2.7 Drinking Water Quality at the Consumers Tap; 2.7.1 Effect of Service Lines and Indoor Plumbing on Drinking Water Quality; 2.7.2 Point-of-Use Devices for Indoor Water Treatment; 2.7.3 Modified Carbon Filters and Other Devices; Web Resources; Further Reading; 3 Drinking Water Disinfection; 3.1 Introduction; 3.2 Chlorine; 3.2.1 Chlorine Chemistry; 3.2.2 Inactivation of Microorganisms by Chlorine and Chloramines
3.2.3 Adverse Effects of Chlorine on Pathogens3.2.4 Disinfection By-Products; 3.2.5 Chloramination of Drinking Water; 3.3 Chlorine Dioxide; 3.4 Ozone; 3.4.1 Introduction; 3.4.2 Inactivation of Pathogens and Parasites; 3.4.3 Mechanisms of Inactivation by Ozone; 3.4.4 Ozonation By-Products; 3.5 Ultraviolet Light; 3.5.1 Introduction; 3.5.2 Categories of UV Lamps; 3.5.3 Mechanism of UV Damage; 3.5.4 UV Damage Repair: Photoreactivation; 3.5.5 Factors Controlling UV Action; 3.5.6 Pathogen and Protozoan Parasites Inactivation by UV; 3.5.7 UV Disinfection of Drinking Water
3.5.8 Coupling of UV Radiation with Other Technologies3.6 Use of Photocatalysts in Water Disinfection; 3.7 Physical Removal/Inactivation of Microbial Pathogens; 3.7.1 Membrane Filtration; 3.7.2 Ultrasound; 3.7.3 Ultrahigh Hydrostatic Pressure; 3.7.4 Nanomaterials; Web Resources; Further Reading; 4 Drinking Water Distribution Systems: Biofilm Microbiology; 4.1 Introduction; 4.2 Biofilm Development in WDSs; 4.2.1 Introduction; 4.2.2 Processes Involved in Biofilm Development; 4.2.3 Factors Involved in Biofilm Accumulation; 4.2.4 Biofilm Ecology; 4.2.5 Gene Exchange and Quorum Sensing in Biofilms
4.2.6 Biofilm Detachment from Surfaces
Record Nr. UNINA-9910811584803321
Bitton Gabriel  
Hoboken, New Jersey : , : John Wiley & Sons, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui