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Ageing Population Risks / / Pavel Shevchenko
Ageing Population Risks / / Pavel Shevchenko
Autore Shevchenko Pavel
Pubbl/distr/stampa Basel : , : MDPI, , 2018
Descrizione fisica 1 online resource (152 pages)
Disciplina 613.20846
Soggetto topico Older people - Nutrition
ISBN 3-03842-823-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910688479403321
Shevchenko Pavel  
Basel : , : MDPI, , 2018
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Aging : oxidative stress and dietary antioxidants / / edited by Victor R. Preedy
Aging : oxidative stress and dietary antioxidants / / edited by Victor R. Preedy
Pubbl/distr/stampa Oxford, : Elsevier, 2014
Descrizione fisica Testo elettronico (PDF) (317 p.)
Disciplina 613.20846
Soggetto topico Antiossidanti - Terapia
ISBN 978-0-12-405933-7
Formato Risorse elettroniche
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNISA-996457953603316
Oxford, : Elsevier, 2014
Risorse elettroniche
Lo trovi qui: Univ. di Salerno
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Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss
Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss
Pubbl/distr/stampa Chichester, United Kingdom ; ; Ames, Iowa : , : Published by Wiley-Blackwell for the British Nutrition Foundation, , 2009
Descrizione fisica 1 online resource (450 p.)
Disciplina 613/.0438
613.20846
Altri autori (Persone) MathersJohn C
StannerSara
ThompsonRachel, Dr.
ButtrissJudith
Collana British Nutrition Foundation
Soggetto topico Older people - Health and hygiene
Older people - Nutrition
Aging - Nutritional aspects
Health behavior
Lifestyles - Health aspects
Soggetto genere / forma Electronic books.
ISBN 1-118-82998-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Diet and nutrition issues relevant to older adults / Brigid McKevith -- The basic biology of ageing / Thomas B.L. Kirkwood and John C. Mathers -- Healthy ageing : teeth and the oral cavity / Angus Walls -- Healthy ageing : bone health / Nigel Loveridge and Susan A. Lanham-New -- Healthy ageing : the joints / Paul Dieppe -- Healthy ageing : skeletal muscle / Emilie A. Wilkes and Michael J. Rennie -- Healthy ageing : the skin / Gail Jenkins, Linda J. Wainwright, and Martin R. Green -- Healthy ageing : the brain / Robert Clarke -- Healthy ageing : the eyes / Astrid E. Fletcher -- Healthy ageing : the cardiovascular system / Sara Stanner -- Healthy ageing : the immune system / Rosalyn J. Forsey ... [et al.] -- Healthy ageing : the gastrointestinal tract / Ian Rowland and John C. Mathers -- Healthy ageing : the endocrine system / Brigid McKevith -- Taking the science forward : public health implications / Judith L. Buttriss -- Conclusions of the task force -- Recommendations of the task force -- Healthy ageing : answers to common questions.
Record Nr. UNINA-9910452878603321
Chichester, United Kingdom ; ; Ames, Iowa : , : Published by Wiley-Blackwell for the British Nutrition Foundation, , 2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss
Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss
Pubbl/distr/stampa Chichester, United Kingdom ; ; Ames, Iowa : , : Published by Wiley-Blackwell for the British Nutrition Foundation, , 2009
Descrizione fisica 1 online resource (450 p.)
Disciplina 613/.0438
613.20846
Altri autori (Persone) MathersJohn C
StannerSara
ThompsonRachel, Dr.
ButtrissJudith
Collana British Nutrition Foundation
Soggetto topico Older people - Health and hygiene
Older people - Nutrition
Aging - Nutritional aspects
Health behavior
Lifestyles - Health aspects
ISBN 1-118-82999-9
1-118-82998-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Diet and nutrition issues relevant to older adults / Brigid McKevith -- The basic biology of ageing / Thomas B.L. Kirkwood and John C. Mathers -- Healthy ageing : teeth and the oral cavity / Angus Walls -- Healthy ageing : bone health / Nigel Loveridge and Susan A. Lanham-New -- Healthy ageing : the joints / Paul Dieppe -- Healthy ageing : skeletal muscle / Emilie A. Wilkes and Michael J. Rennie -- Healthy ageing : the skin / Gail Jenkins, Linda J. Wainwright, and Martin R. Green -- Healthy ageing : the brain / Robert Clarke -- Healthy ageing : the eyes / Astrid E. Fletcher -- Healthy ageing : the cardiovascular system / Sara Stanner -- Healthy ageing : the immune system / Rosalyn J. Forsey ... [et al.] -- Healthy ageing : the gastrointestinal tract / Ian Rowland and John C. Mathers -- Healthy ageing : the endocrine system / Brigid McKevith -- Taking the science forward : public health implications / Judith L. Buttriss -- Conclusions of the task force -- Recommendations of the task force -- Healthy ageing : answers to common questions.
Record Nr. UNINA-9910790418503321
Chichester, United Kingdom ; ; Ames, Iowa : , : Published by Wiley-Blackwell for the British Nutrition Foundation, , 2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss
Healthy ageing : the role of nutrition and lifestyle : the report of a British Nutrition Foundation task force / / chaired by John C. Mathers ; edited by Sara Stanner, Rachel Thompson, Judith L. Buttriss
Pubbl/distr/stampa Chichester, United Kingdom ; ; Ames, Iowa : , : Published by Wiley-Blackwell for the British Nutrition Foundation, , 2009
Descrizione fisica 1 online resource (450 p.)
Disciplina 613/.0438
613.20846
Altri autori (Persone) MathersJohn C
StannerSara
ThompsonRachel, Dr.
ButtrissJudith
Collana British Nutrition Foundation
Soggetto topico Older people - Health and hygiene
Older people - Nutrition
Aging - Nutritional aspects
Health behavior
Lifestyles - Health aspects
ISBN 1-118-82999-9
1-118-82998-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Diet and nutrition issues relevant to older adults / Brigid McKevith -- The basic biology of ageing / Thomas B.L. Kirkwood and John C. Mathers -- Healthy ageing : teeth and the oral cavity / Angus Walls -- Healthy ageing : bone health / Nigel Loveridge and Susan A. Lanham-New -- Healthy ageing : the joints / Paul Dieppe -- Healthy ageing : skeletal muscle / Emilie A. Wilkes and Michael J. Rennie -- Healthy ageing : the skin / Gail Jenkins, Linda J. Wainwright, and Martin R. Green -- Healthy ageing : the brain / Robert Clarke -- Healthy ageing : the eyes / Astrid E. Fletcher -- Healthy ageing : the cardiovascular system / Sara Stanner -- Healthy ageing : the immune system / Rosalyn J. Forsey ... [et al.] -- Healthy ageing : the gastrointestinal tract / Ian Rowland and John C. Mathers -- Healthy ageing : the endocrine system / Brigid McKevith -- Taking the science forward : public health implications / Judith L. Buttriss -- Conclusions of the task force -- Recommendations of the task force -- Healthy ageing : answers to common questions.
Record Nr. UNINA-9910821663103321
Chichester, United Kingdom ; ; Ames, Iowa : , : Published by Wiley-Blackwell for the British Nutrition Foundation, , 2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
L' alimentazione dell'anziano / Angelo Bianchetti, Marco Trabucchi
L' alimentazione dell'anziano / Angelo Bianchetti, Marco Trabucchi
Autore BIANCHETTI, Angelo
Edizione [2. ed]
Pubbl/distr/stampa Milano [etc.] : Masson, 1993
Descrizione fisica 261 p. ; 21 cm
Disciplina 613.20846
Altri autori (Persone) TRABUCCHI, Marco
Collana Manuali economici di medicina
Soggetto topico Anziani - Alimentazione
ISBN 88-214-2830-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione ita
Record Nr. UNISA-990001179280203316
BIANCHETTI, Angelo  
Milano [etc.] : Masson, 1993
Materiale a stampa
Lo trovi qui: Univ. di Salerno
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Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor
Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor
Autore Taylor Amanda
Pubbl/distr/stampa Keswick [England], : M&K Update, 2008
Descrizione fisica 1 online resource (65 p.)
Disciplina 613.20846
615.8/54
Collana Skills for Caring
Soggetto topico Older people - Care - England
Older people - Nutrition
Soggetto genere / forma Electronic books.
ISBN 1-282-13566-X
9786612135668
1-907830-05-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Prelims; Table of contents; Figures, tables and charts; Introduction; Chapter 1 What is a healthy diet?; Chapter 2 Malnutrition and monitoring people who may be at risk of malnutrition; Chapter 3 Food fortification and nutritional supplements; Chapter 4 Special dietary needs; Chapter 5 Ethnicity, religion and culture; Chapter 6 Relevant policy guidelines and standards; Appendices; Appendix 1: Diet history; Appendix 2: Food record chart; Appendix 3: Weight chart; Appendix 4: Checklist for best practice - Commission for Social Care Inspection (2006)
Appendix 5: Checklist for best practice - hospital wardsFurther reading; References
Record Nr. UNINA-9910456552003321
Taylor Amanda  
Keswick [England], : M&K Update, 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor
Nutritional care of older people [[electronic resource] ] : a workbook / / Amanda Taylor
Autore Taylor Amanda
Pubbl/distr/stampa Keswick [England], : M&K Update, 2008
Descrizione fisica 1 online resource (65 p.)
Disciplina 613.20846
615.8/54
Collana Skills for Caring
Soggetto topico Older people - Care - England
Older people - Nutrition
ISBN 1-282-13566-X
9786612135668
1-907830-05-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Prelims; Table of contents; Figures, tables and charts; Introduction; Chapter 1 What is a healthy diet?; Chapter 2 Malnutrition and monitoring people who may be at risk of malnutrition; Chapter 3 Food fortification and nutritional supplements; Chapter 4 Special dietary needs; Chapter 5 Ethnicity, religion and culture; Chapter 6 Relevant policy guidelines and standards; Appendices; Appendix 1: Diet history; Appendix 2: Food record chart; Appendix 3: Weight chart; Appendix 4: Checklist for best practice - Commission for Social Care Inspection (2006)
Appendix 5: Checklist for best practice - hospital wardsFurther reading; References
Record Nr. UNINA-9910781370103321
Taylor Amanda  
Keswick [England], : M&K Update, 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutritional care of older people : a workbook / / Amanda Taylor
Nutritional care of older people : a workbook / / Amanda Taylor
Autore Taylor Amanda
Edizione [1st ed.]
Pubbl/distr/stampa Keswick [England], : M&K Update, 2008
Descrizione fisica 1 online resource (65 p.)
Disciplina 613.20846
615.8/54
Collana Skills for Caring
Soggetto topico Older people - Care - England
Older people - Nutrition
ISBN 1-282-13566-X
9786612135668
1-907830-05-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Prelims; Table of contents; Figures, tables and charts; Introduction; Chapter 1 What is a healthy diet?; Chapter 2 Malnutrition and monitoring people who may be at risk of malnutrition; Chapter 3 Food fortification and nutritional supplements; Chapter 4 Special dietary needs; Chapter 5 Ethnicity, religion and culture; Chapter 6 Relevant policy guidelines and standards; Appendices; Appendix 1: Diet history; Appendix 2: Food record chart; Appendix 3: Weight chart; Appendix 4: Checklist for best practice - Commission for Social Care Inspection (2006)
Appendix 5: Checklist for best practice - hospital wardsFurther reading; References
Record Nr. UNINA-9910811034603321
Taylor Amanda  
Keswick [England], : M&K Update, 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui