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Microscopic innervation of the heart and blood vessels in vertebrates including man / A. Abraham
| Microscopic innervation of the heart and blood vessels in vertebrates including man / A. Abraham |
| Autore | Abraham, Ambrus |
| Pubbl/distr/stampa | Oxford [etc.] : Pergamon press, 1969 |
| Descrizione fisica | XIII, 433 p. : ill. ; 25 cm |
| Disciplina | 596.01 |
| Soggetto non controllato | Sistema cardiovascolare - Innervazione |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione |
ger
eng |
| Record Nr. | UNINA-990009334590403321 |
Abraham, Ambrus
|
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| Oxford [etc.] : Pergamon press, 1969 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight
| Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight |
| Pubbl/distr/stampa | London, : Churchill, 1970 |
| Descrizione fisica | 1 online resource (414 p.) |
| Disciplina |
596.01
596.018 |
| Altri autori (Persone) |
WolstenholmeG. E. W (Gordon Ethelbert Ward)
KnightJulie |
| Collana | Ciba Foundation symposium |
| Soggetto topico |
Taste
Smell |
| Soggetto genere / forma | Electronic books. |
| ISBN |
0-470-71536-7
0-470-71505-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
TASTE AND SMELL IN VERTEBRATES; Contents; Chairman's introduction; The anatomy and ultrastructure of taste endings; Discussion; Physiological and behavioural processes of the sense of taste; Discussion; Physiological properties of mammalian taste receptors; Discussion; Problems of taste specificity; Discussion; The influence of the circulation on taste receptors as shown by the summated chorda tympani nerve respon- ses in the rat; Discussion; Neural and perceptual responses t o taste stimuli; Discussion; Olfactory surface and central olfactory connexions some vertebrates; Discussion
The olfactory neuron and the blood-brain barrierDiscussion; Anatomy and ultrastructure of the olfactory bulb in fish, amphibia, reptiles, birds and mammals; Discussion; Experiments in olfaction; Discussion; Olfaction in mammals-two aspects: proliferation of cells in the olfactory epithelium and sensitivity to odours; Discussion; Detection of hidden objects by dogs; Discussion; Recent developments in the "penetration and punctur- ing" theory of odour; Discussion; Computer correlation of molecular shape with odour: a model for structure-activity relationships; Discussion Odour similarity between structurally unrelated odorantsDiscussion; Specific physicochemical mechanisms of olfactory stimulation; Discussion; Electrical signs of olfactory transducer action; Discussion; Higher olfactory centres; Discussion; General Discussion; Chairman's closing remarks; Author index; Subject index |
| Record Nr. | UNINA-9910144667603321 |
| London, : Churchill, 1970 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight
| Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight |
| Pubbl/distr/stampa | London, : Churchill, 1970 |
| Descrizione fisica | 1 online resource (414 p.) |
| Disciplina |
596.01
596.018 |
| Altri autori (Persone) |
WolstenholmeG. E. W (Gordon Ethelbert Ward)
KnightJulie |
| Collana | Ciba Foundation symposium |
| Soggetto topico |
Taste
Smell |
| ISBN |
0-470-71536-7
0-470-71505-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
TASTE AND SMELL IN VERTEBRATES; Contents; Chairman's introduction; The anatomy and ultrastructure of taste endings; Discussion; Physiological and behavioural processes of the sense of taste; Discussion; Physiological properties of mammalian taste receptors; Discussion; Problems of taste specificity; Discussion; The influence of the circulation on taste receptors as shown by the summated chorda tympani nerve respon- ses in the rat; Discussion; Neural and perceptual responses t o taste stimuli; Discussion; Olfactory surface and central olfactory connexions some vertebrates; Discussion
The olfactory neuron and the blood-brain barrierDiscussion; Anatomy and ultrastructure of the olfactory bulb in fish, amphibia, reptiles, birds and mammals; Discussion; Experiments in olfaction; Discussion; Olfaction in mammals-two aspects: proliferation of cells in the olfactory epithelium and sensitivity to odours; Discussion; Detection of hidden objects by dogs; Discussion; Recent developments in the "penetration and punctur- ing" theory of odour; Discussion; Computer correlation of molecular shape with odour: a model for structure-activity relationships; Discussion Odour similarity between structurally unrelated odorantsDiscussion; Specific physicochemical mechanisms of olfactory stimulation; Discussion; Electrical signs of olfactory transducer action; Discussion; Higher olfactory centres; Discussion; General Discussion; Chairman's closing remarks; Author index; Subject index |
| Record Nr. | UNINA-9910642846903321 |
| London, : Churchill, 1970 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight
| Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight |
| Pubbl/distr/stampa | London, : Churchill, 1970 |
| Descrizione fisica | 1 online resource (414 p.) |
| Disciplina |
596.01
596.018 |
| Altri autori (Persone) |
WolstenholmeG. E. W (Gordon Ethelbert Ward)
KnightJulie |
| Collana | Ciba Foundation symposium |
| Soggetto topico |
Taste
Smell |
| ISBN |
0-470-71536-7
0-470-71505-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
TASTE AND SMELL IN VERTEBRATES; Contents; Chairman's introduction; The anatomy and ultrastructure of taste endings; Discussion; Physiological and behavioural processes of the sense of taste; Discussion; Physiological properties of mammalian taste receptors; Discussion; Problems of taste specificity; Discussion; The influence of the circulation on taste receptors as shown by the summated chorda tympani nerve respon- ses in the rat; Discussion; Neural and perceptual responses t o taste stimuli; Discussion; Olfactory surface and central olfactory connexions some vertebrates; Discussion
The olfactory neuron and the blood-brain barrierDiscussion; Anatomy and ultrastructure of the olfactory bulb in fish, amphibia, reptiles, birds and mammals; Discussion; Experiments in olfaction; Discussion; Olfaction in mammals-two aspects: proliferation of cells in the olfactory epithelium and sensitivity to odours; Discussion; Detection of hidden objects by dogs; Discussion; Recent developments in the "penetration and punctur- ing" theory of odour; Discussion; Computer correlation of molecular shape with odour: a model for structure-activity relationships; Discussion Odour similarity between structurally unrelated odorantsDiscussion; Specific physicochemical mechanisms of olfactory stimulation; Discussion; Electrical signs of olfactory transducer action; Discussion; Higher olfactory centres; Discussion; General Discussion; Chairman's closing remarks; Author index; Subject index |
| Record Nr. | UNISA-996202100503316 |
| London, : Churchill, 1970 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight
| Taste and smell in vertebrates [[electronic resource] /] / edited by G. E. W. Wolstenholme and Julie Knight |
| Pubbl/distr/stampa | London, : Churchill, 1970 |
| Descrizione fisica | 1 online resource (414 p.) |
| Disciplina |
596.01
596.018 |
| Altri autori (Persone) |
WolstenholmeG. E. W (Gordon Ethelbert Ward)
KnightJulie |
| Collana | Ciba Foundation symposium |
| Soggetto topico |
Taste
Smell |
| ISBN |
0-470-71536-7
0-470-71505-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
TASTE AND SMELL IN VERTEBRATES; Contents; Chairman's introduction; The anatomy and ultrastructure of taste endings; Discussion; Physiological and behavioural processes of the sense of taste; Discussion; Physiological properties of mammalian taste receptors; Discussion; Problems of taste specificity; Discussion; The influence of the circulation on taste receptors as shown by the summated chorda tympani nerve respon- ses in the rat; Discussion; Neural and perceptual responses t o taste stimuli; Discussion; Olfactory surface and central olfactory connexions some vertebrates; Discussion
The olfactory neuron and the blood-brain barrierDiscussion; Anatomy and ultrastructure of the olfactory bulb in fish, amphibia, reptiles, birds and mammals; Discussion; Experiments in olfaction; Discussion; Olfaction in mammals-two aspects: proliferation of cells in the olfactory epithelium and sensitivity to odours; Discussion; Detection of hidden objects by dogs; Discussion; Recent developments in the "penetration and punctur- ing" theory of odour; Discussion; Computer correlation of molecular shape with odour: a model for structure-activity relationships; Discussion Odour similarity between structurally unrelated odorantsDiscussion; Specific physicochemical mechanisms of olfactory stimulation; Discussion; Electrical signs of olfactory transducer action; Discussion; Higher olfactory centres; Discussion; General Discussion; Chairman's closing remarks; Author index; Subject index |
| Record Nr. | UNINA-9910830881203321 |
| London, : Churchill, 1970 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Taste and smell in vertebrates / / edited by G. E. W. Wolstenholme and Julie Knight
| Taste and smell in vertebrates / / edited by G. E. W. Wolstenholme and Julie Knight |
| Pubbl/distr/stampa | London, : Churchill, 1970 |
| Descrizione fisica | 1 online resource (414 p.) |
| Disciplina |
596.01
596.018 |
| Altri autori (Persone) |
WolstenholmeG. E. W (Gordon Ethelbert Ward)
KnightJulie |
| Collana | Ciba Foundation symposium |
| Soggetto topico |
Taste
Smell |
| ISBN |
9780470715369
0470715367 9780470715055 0470715057 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
TASTE AND SMELL IN VERTEBRATES; Contents; Chairman's introduction; The anatomy and ultrastructure of taste endings; Discussion; Physiological and behavioural processes of the sense of taste; Discussion; Physiological properties of mammalian taste receptors; Discussion; Problems of taste specificity; Discussion; The influence of the circulation on taste receptors as shown by the summated chorda tympani nerve respon- ses in the rat; Discussion; Neural and perceptual responses t o taste stimuli; Discussion; Olfactory surface and central olfactory connexions some vertebrates; Discussion
The olfactory neuron and the blood-brain barrierDiscussion; Anatomy and ultrastructure of the olfactory bulb in fish, amphibia, reptiles, birds and mammals; Discussion; Experiments in olfaction; Discussion; Olfaction in mammals-two aspects: proliferation of cells in the olfactory epithelium and sensitivity to odours; Discussion; Detection of hidden objects by dogs; Discussion; Recent developments in the "penetration and punctur- ing" theory of odour; Discussion; Computer correlation of molecular shape with odour: a model for structure-activity relationships; Discussion Odour similarity between structurally unrelated odorantsDiscussion; Specific physicochemical mechanisms of olfactory stimulation; Discussion; Electrical signs of olfactory transducer action; Discussion; Higher olfactory centres; Discussion; General Discussion; Chairman's closing remarks; Author index; Subject index |
| Record Nr. | UNINA-9911020002703321 |
| London, : Churchill, 1970 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||