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Animal populations in relation to their food resources : a symposium of the British Ecological Society, Aberdeen 24-28 March 1969 / edited by Adam Watson
| Animal populations in relation to their food resources : a symposium of the British Ecological Society, Aberdeen 24-28 March 1969 / edited by Adam Watson |
| Autore | British Ecological Society |
| Pubbl/distr/stampa | Oxford : Blackwell scientific publications, 1970 |
| Descrizione fisica | 477 p. ; 22 cm |
| Disciplina | 591.53 |
| Soggetto non controllato | Zoologia - Popolazioni |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-990002005440403321 |
British Ecological Society
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| Oxford : Blackwell scientific publications, 1970 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Etologia della predazione / Eberhard Curio ; [Trad. di Fiamma Bianchi Bandinelli]
| Etologia della predazione / Eberhard Curio ; [Trad. di Fiamma Bianchi Bandinelli] |
| Autore | Curio, Eberhard |
| Pubbl/distr/stampa | Torino : Boringhieri, c1981 |
| Descrizione fisica | 408 p. : ill. ; 20 cm. |
| Disciplina | 591.53 |
| Soggetto topico |
Animali - Comportamento
Etologia |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | ita |
| Record Nr. | UNIBAS-000009987 |
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Curio, Eberhard
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| Torino : Boringhieri, c1981 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. della Basilicata | ||
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Eye of the crocodile / / Val Plumwood ; edited by Lorraine Shannon
| Eye of the crocodile / / Val Plumwood ; edited by Lorraine Shannon |
| Autore | Plumwood Val |
| Pubbl/distr/stampa | Canberra, Australia : , : Australian National University, , 2012 |
| Descrizione fisica | 1 online resource (110 p.) |
| Disciplina | 591.53 |
| Soggetto topico | Predation (Biology) - Mathematical models |
| ISBN |
1-922144-17-7
1-922144-16-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | The Eye of the Crocodile; Contents; Acknowledgements; Preface; Introduction; First section; 1. Meeting the predator; 2. Dry season (Yegge) in the stonecountry; 3. The wisdom of the balanced rock:The parallel universe and the preyperspective; Second section; 4. A wombat wake: In memoriam Birubi; 5. 'Babe': The tale of the speaking meat; Third section; 6. Animals and ecology: Towards abetter integration; 7. Tasteless: Towards a food-basedapproach to death; Works cited |
| Record Nr. | UNINA-9910137556703321 |
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Plumwood Val
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| Canberra, Australia : , : Australian National University, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Natural enemies [[electronic resource] ] : the population biology of predators, parasites, and diseases / / edited by M.J. Crawley
| Natural enemies [[electronic resource] ] : the population biology of predators, parasites, and diseases / / edited by M.J. Crawley |
| Pubbl/distr/stampa | Oxford ; ; Boston, : Blackwell Scientific Publications, 1992 |
| Descrizione fisica | 1 online resource (594 p.) |
| Disciplina |
574.5
591.53 |
| Altri autori (Persone) | CrawleyMichael J |
| Soggetto topico |
Predation (Biology)
Predatory animals Population biology Parasitism Parasites Diseases Pests - Biological control |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-27889-4
9786612278891 1-4443-1407-6 1-4443-1406-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Natural Enemies: The Population Biology of Predators, Parasites and Diseases; Contents; Contributors; Preface; Part 1: BACKGROUND; 1: Evolution of Exploiter-Victim Relationships; 2: Correlates of Carnivory: Approaches and Answers; 3: Population Dynamics of Natural Enemies and their Prey; 4: Foraging Theory; Part 2: POPULATION BIOLOGY OF NATURAL ENEMIES; 5: Large Carnivores and their Prey: the Quick and the Dead; 6: Birds of Prey; 7: Insectivorous Mammals; 8: Marine Mammals; 9: Marine Invertebrates; 10: Predatory Arthropods; 11: The Population Biology of Insect Parasitoids
12: Bloodsucking Arthropods13: Spiders as Representative 'Sit-and-wait' Predators; 14: Macroparasites: Worms and Others; 15: Microparasites: Viruses and Bacteria; Part 3: SYNTHESIS; 16: Predator Psychology and the Evolution of Prey Coloration; 17: Natural Enemies and Community Dynamics; 18: Biological Control; 19: The Dynamics of Predator-Prey and Resource-Harvester Systems; 20: Prey Defence and Predator Foraging; 21: Overview; References; Index |
| Record Nr. | UNINA-9910139947903321 |
| Oxford ; ; Boston, : Blackwell Scientific Publications, 1992 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Natural enemies [[electronic resource] ] : the population biology of predators, parasites, and diseases / / edited by M.J. Crawley
| Natural enemies [[electronic resource] ] : the population biology of predators, parasites, and diseases / / edited by M.J. Crawley |
| Pubbl/distr/stampa | Oxford ; ; Boston, : Blackwell Scientific Publications, 1992 |
| Descrizione fisica | 1 online resource (594 p.) |
| Disciplina |
574.5
591.53 |
| Altri autori (Persone) | CrawleyMichael J |
| Soggetto topico |
Predation (Biology)
Predatory animals Population biology Parasitism Parasites Diseases Pests - Biological control |
| ISBN |
1-282-27889-4
9786612278891 1-4443-1407-6 1-4443-1406-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Natural Enemies: The Population Biology of Predators, Parasites and Diseases; Contents; Contributors; Preface; Part 1: BACKGROUND; 1: Evolution of Exploiter-Victim Relationships; 2: Correlates of Carnivory: Approaches and Answers; 3: Population Dynamics of Natural Enemies and their Prey; 4: Foraging Theory; Part 2: POPULATION BIOLOGY OF NATURAL ENEMIES; 5: Large Carnivores and their Prey: the Quick and the Dead; 6: Birds of Prey; 7: Insectivorous Mammals; 8: Marine Mammals; 9: Marine Invertebrates; 10: Predatory Arthropods; 11: The Population Biology of Insect Parasitoids
12: Bloodsucking Arthropods13: Spiders as Representative 'Sit-and-wait' Predators; 14: Macroparasites: Worms and Others; 15: Microparasites: Viruses and Bacteria; Part 3: SYNTHESIS; 16: Predator Psychology and the Evolution of Prey Coloration; 17: Natural Enemies and Community Dynamics; 18: Biological Control; 19: The Dynamics of Predator-Prey and Resource-Harvester Systems; 20: Prey Defence and Predator Foraging; 21: Overview; References; Index |
| Record Nr. | UNISA-996210320503316 |
| Oxford ; ; Boston, : Blackwell Scientific Publications, 1992 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Natural enemies [[electronic resource] ] : the population biology of predators, parasites, and diseases / / edited by M.J. Crawley
| Natural enemies [[electronic resource] ] : the population biology of predators, parasites, and diseases / / edited by M.J. Crawley |
| Pubbl/distr/stampa | Oxford ; ; Boston, : Blackwell Scientific Publications, 1992 |
| Descrizione fisica | 1 online resource (594 p.) |
| Disciplina |
574.5
591.53 |
| Altri autori (Persone) | CrawleyMichael J |
| Soggetto topico |
Predation (Biology)
Predatory animals Population biology Parasitism Parasites Diseases Pests - Biological control |
| ISBN |
1-282-27889-4
9786612278891 1-4443-1407-6 1-4443-1406-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Natural Enemies: The Population Biology of Predators, Parasites and Diseases; Contents; Contributors; Preface; Part 1: BACKGROUND; 1: Evolution of Exploiter-Victim Relationships; 2: Correlates of Carnivory: Approaches and Answers; 3: Population Dynamics of Natural Enemies and their Prey; 4: Foraging Theory; Part 2: POPULATION BIOLOGY OF NATURAL ENEMIES; 5: Large Carnivores and their Prey: the Quick and the Dead; 6: Birds of Prey; 7: Insectivorous Mammals; 8: Marine Mammals; 9: Marine Invertebrates; 10: Predatory Arthropods; 11: The Population Biology of Insect Parasitoids
12: Bloodsucking Arthropods13: Spiders as Representative 'Sit-and-wait' Predators; 14: Macroparasites: Worms and Others; 15: Microparasites: Viruses and Bacteria; Part 3: SYNTHESIS; 16: Predator Psychology and the Evolution of Prey Coloration; 17: Natural Enemies and Community Dynamics; 18: Biological Control; 19: The Dynamics of Predator-Prey and Resource-Harvester Systems; 20: Prey Defence and Predator Foraging; 21: Overview; References; Index |
| Record Nr. | UNINA-9910830313803321 |
| Oxford ; ; Boston, : Blackwell Scientific Publications, 1992 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Os animais no adagiário português / António Jacinto Ferreira ; ilustrações de Luís Osório
| Os animais no adagiário português / António Jacinto Ferreira ; ilustrações de Luís Osório |
| Autore | FERREIRA, António Jacinto |
| Pubbl/distr/stampa | [Lisbona] : Direcçô-Geral da Comunicaçô Social, 1985 |
| Descrizione fisica | 90 p. : ill. ; 23 cm |
| Disciplina | 591.53 |
| Soggetto topico | Animali - Comportamento |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | por |
| Record Nr. | UNISA-990000818200203316 |
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FERREIRA, António Jacinto
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| [Lisbona] : Direcçô-Geral da Comunicaçô Social, 1985 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Predation / Robert J. Taylor
| Predation / Robert J. Taylor |
| Autore | Taylor, Robert John |
| Pubbl/distr/stampa | New York : Chapman and Hall, c1984 |
| Descrizione fisica | viii, 166 p. : ill: ; 24 cm |
| Disciplina | 591.53 |
| Collana | Population and community biology series ; 3 |
| Soggetto topico | Predation (Biology) |
| ISBN | 0412261200 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISALENTO-991003546509707536 |
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Taylor, Robert John
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| New York : Chapman and Hall, c1984 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. del Salento | ||
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Qualité des Aliments d'origine Animale : Production et Transformation
| Qualité des Aliments d'origine Animale : Production et Transformation |
| Autore | Prache Sophie |
| Pubbl/distr/stampa | Versailles : , : Quae, , 2021 |
| Descrizione fisica | 1 online resource (173 pages) |
| Disciplina | 591.53 |
| Altri autori (Persone) |
Santé-LhoutellierVéronique
DonnarsCatherine |
| Collana | Matière à débattre et Décider |
| Soggetto topico | Animals - Food |
| ISBN | 2-7592-3278-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Nota di contenuto | Introduction 5 -- Un contexte charnière pour les aliments d'origine animale 5 -- Un périmètre et un cadre d'analyse qui embrassent toute la chaîne -- de fabrication des aliments 8 -- Les principes et la démarche de l'expertise scientifique collective 11 -- 1. Tendances de consommation des aliments d'origine animale 13 -- Tendances générales 13 -- Consommation par catégories de produits 14 -- Comportements des consommateurs 24 -- 2. Effets sur la santé 29 -- Contribution à la couverture des besoins nutritionnels humains 29 -- Risques sanitaires microbiologiques et chimiques 33 -- Relations entre consommation de produits animaux -- et maladies chroniques 44 -- Orientations pour la consommation et approches bénéfices-risques 50 -- 3. Propriétés et variabilité des produits bruts -- selon les conditions d'élevage et d'abattage 53 -- Principales propriétés des produits bruts 53 -- Facteurs de variation de la qualité des produits bruts et transformés 59 -- Construction et altération de la qualité des produits pendant -- la phase d'élevage 61 -- Antagonismes et synergies entre propriétés 68 -- 4. Variabilité de la qualité des produits transformés 75 -- Classements des aliments d'origine animale 76 -- Opérations majeures modifiant la qualité 81 -- Compromis effectués au cours de la fabrication des produits 94 -- Innovations de rupture 102 -- 5. Spécificités des produits animaux sous signe de qualité 105 -- Démarches de construction de la qualité 106 -- Engagements et répercussions de l'agriculture biologique 109 -- Stratégies de développement des filières sous SIQO 112 -- 6. Contrôler la qualité des aliments 115 -- Gestion du risque et de l'information 115 -- Contrôles, traçabilité et aspects juridiques 117 -- Authentification de l'origine et des conditions d'élaboration du produit 118 -- Indicateurs et méthodes de mesure de la qualité 120 -- Approches multicritères et compromis 120 -- Instruments pour agir sur les comportements alimentaires 124 -- Conclusions : enseignements pour la recherche -- et l'action publique 127 -- Prépondérance des propriétés commerciales 127 -- Construction ou altération de la qualité au cours de la fabrication 128 -- Antagonismes possibles et gestion de la qualité 130 -- Effets sur la santé humaine 130 -- Évolution des comportements alimentaires et attentes sociétales 132 -- Bibliographie 133 -- Abréviations et sigles 142 -- Glossaire 144 -- Annexes 146 -- Annexe I. Composition moyenne des produits animaux étudiés 146 -- Annexe II. Synthèse des propriétés de produits bruts 148 -- Annexe III. Comparaison des engagements des cahiers des charges -- des SIQO et mentions valorisantes en lien avec les propriétés -- des produits animaux, basée sur les références -- officielles nationales (FR) et européennes (UE) 158 -- Annexe IV. Méthodes d'authentification par type de produit -- selon l'objet de l'analyse 160 -- Annexe V. Bilan critique des points forts et faibles des différentes -- méthodes de mesure employées pour chaque propriété 164 -- Annexe VI. Pistes d'action publique et besoins de recherche 166 -- Composition du groupe d'experts 168. |
| Altri titoli varianti | Qualité des Aliments d'origine Animale |
| Record Nr. | UNINA-9910774699203321 |
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Prache Sophie
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| Versailles : , : Quae, , 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Resource selection by animals : statistical design and analysis for field studies / Bryan F. J. Manly, Lyman L. McDonald, Dana L. Thomas
| Resource selection by animals : statistical design and analysis for field studies / Bryan F. J. Manly, Lyman L. McDonald, Dana L. Thomas |
| Autore | Manly, Bryan F. J. |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | London : Chapman and Hall, 1993 |
| Descrizione fisica | xiii, 176 p. ; 24 cm |
| Disciplina | 591.53 |
| Altri autori (Persone) |
McDonald, Lyman L.
Thomas, Dana L. |
| Soggetto topico |
Animals - Food - Statistical methods
Experimental design Food preferences - Statistical methods Habitat selection - Statistical methods |
| ISBN | 0412401401 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISALENTO-991003553159707536 |
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Manly, Bryan F. J.
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| London : Chapman and Hall, 1993 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. del Salento | ||
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