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The Molecular basis of smell and taste transduction [[electronic resource] /] / [editors, Derek Chadwick, Joan Marsh, and Jamie Goode]
The Molecular basis of smell and taste transduction [[electronic resource] /] / [editors, Derek Chadwick, Joan Marsh, and Jamie Goode]
Pubbl/distr/stampa Chichester ; ; New York, : Wiley, 1993
Descrizione fisica 1 online resource (304 p.)
Disciplina 591.1
591.1826
Altri autori (Persone) ChadwickDerek
MarshJoan
GoodeJamie
Collana Ciba Foundation symposium
Soggetto topico Smell - Molecular aspects
Taste - Molecular aspects
Cellular signal transduction
Second messengers (Biochemistry)
G proteins
Soggetto genere / forma Electronic books.
ISBN 1-282-34787-X
9786612347870
0-470-51451-5
0-470-51452-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto THE MOLECULAR BASIS OF SMELL AND TASTE TRANSDUCTION; Contents; Participants; Introduction; From genotype to olfactory neuron phenotype: the role of the Olf-I-binding site; Mucous domains: microchemical heterogeneity in the mucociliary complex of the olfactory epithelium; Receptor diversity and spatial patterning in the mammalian olfactory system; Molecular mechanisms of olfactory neuronal gene regulation; A new tool for investigating G protein-coupled receptors; General discussion I; Second messenger signalling in olfaction; Membrane currents and mechanisms of olfactory transduction
Olfactory receptors: transduction, diversity, human psychophysics and genome analysisGeneral discussion II; MolecuIar genetics of Drosophila olfaction; Perireceptor events in taste; Gustducin and transduci n: a tale of two G proteins; Role of apical ion channels in sour taste t ransduction; Ion pathways in the taste bud and their significance for transduction; The cellular and genetic basis of olfactory responses in Caenorhabditis elegans; Genetic and pathological taste variation: what can we learn from animal models and human disease?; General discussion Ill; Summing-up
Index of contributorsSubject Index
Record Nr. UNINA-9910144742303321
Chichester ; ; New York, : Wiley, 1993
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Progress in molecular biology and translational science . Volume 130 Molecular basis of olfaction / / edited by Richard Glatz
Progress in molecular biology and translational science . Volume 130 Molecular basis of olfaction / / edited by Richard Glatz
Edizione [First edition.]
Pubbl/distr/stampa Waltham, Massachusetts : , : Academic Press, , 2015
Descrizione fisica 1 online resource (147 p.)
Disciplina 591.1826
Collana Progress in Molecular Biology and Translational Science
Soggetto topico Olfactory receptor genes
Smell - Molecular aspects
Insects - Molecular genetics
Vertebrates - Molecular genetics
Soggetto genere / forma Electronic books.
ISBN 0-12-802913-7
0-12-802912-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Molecular Basis of Olfaction; Copyright; Contents; Contributors; Preface; Chapter 1: Mammalian Olfactory Receptors: Molecular Mechanisms of Odorant Detection, 3D-Modeling, and Structure-Activity ...; 1. Mammalian Olfactory Receptors: From Genes to Proteins; 1.1. Genes and pseudogenes; 1.2. OR protein expression; 1.3. Olfactory signal transduction; 2. Olfactory Receptor Activity Regulation: Homodimerization, Binding Cooperativity, and Allostery; 3. Olfactory Receptor 3D Modeling and Use for Virtual Screening; 3.1. Model building; 3.2. Ligand virtual screening
3.3. GPCR inverse agonist, antagonist, and agonist ligands4. Odorant Ligands Structure-Activity Relationships; References; Chapter 2: Olfactory Signaling in Insects; 1. Introduction; 2. Insect Olfactory Receptors; 2.1. Structure; 2.2. Function; 2.3. Regulation; 3. Role of Orco; 4. Final Remarks; Acknowledgments; References; Chapter 3: Advances in the Identification and Characterization of Olfactory Receptors in Insects; 1. Introduction: The Molecular Bases of Odor Detection in Insects
2. Identification of Complete Insect OR Repertoires Could Only Be Achieved by Genome and Transcriptome Sequencing2.1. Advances in sequencing technologies and bioinformatic tools; 2.2. Exploitation of insect genomes for OR identification; 2.3. Developing insect antennal transcriptomes for OR identification; 3. Toward the Development of High Throughput Methods for the Functional Characterization of Insect ORs; 3.1. Description of the different methodologies; 3.1.1. In vitro heterologous expression systems; 3.1.2. In vivo heterologous expression systems; 3.2. Large OR repertoire deorphanization
3.3. Future perspective in the functional characterization of insect ORs3.3.1. Automatization for HT screens; 3.3.2. In silico HT screens; 4. Conclusion; References; Chapter 4: Olfactory Disruption: Toward Controlling Important Insect Vectors of Disease; 1. Introduction; 2. Detection of Olfactory Signals by Insect Vectors; 2.1. Odorant-binding and chemosensory proteins; 2.2. Odorant receptors; 2.3. Gustatory receptors; 2.4. Ionotropic receptors; 2.5. Sensory neuron membrane proteins; 2.6. Activation of olfactory receptor neurons; 2.7. Processing of olfactory signals in the brain
2.8. Volatile sensation in GRNs2.9. Interaction of repellents with olfactory receptors; 3. Discovery and Development of New Repellents; 4. Conclusion; References; Chapter 5: Pheromone Reception in Moths: From Molecules to Behaviors; 1. Introduction; 2. Structure of Antennae; 3. Antennal ORNs; 4. Molecular Components of Chemical Reception; 5. Pheromone Receptors; 6. Pheromone-Binding Proteins; 7. General Odorant-Binding Proteins; 8. Sensory Neuron Membrane Proteins; 9. Antennal Lobe; 10. Behavior; Acknowledgments; References; Index; Color Plate
Record Nr. UNINA-9910460499503321
Waltham, Massachusetts : , : Academic Press, , 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Progress in molecular biology and translational science . Volume 130 Molecular basis of olfaction / / edited by Richard Glatz
Progress in molecular biology and translational science . Volume 130 Molecular basis of olfaction / / edited by Richard Glatz
Edizione [First edition.]
Pubbl/distr/stampa Waltham, Massachusetts : , : Academic Press, , 2015
Descrizione fisica 1 online resource (147 p.)
Disciplina 591.1826
Collana Progress in Molecular Biology and Translational Science
Soggetto topico Olfactory receptor genes
Smell - Molecular aspects
Insects - Molecular genetics
Vertebrates - Molecular genetics
ISBN 0-12-802913-7
0-12-802912-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Molecular Basis of Olfaction; Copyright; Contents; Contributors; Preface; Chapter 1: Mammalian Olfactory Receptors: Molecular Mechanisms of Odorant Detection, 3D-Modeling, and Structure-Activity ...; 1. Mammalian Olfactory Receptors: From Genes to Proteins; 1.1. Genes and pseudogenes; 1.2. OR protein expression; 1.3. Olfactory signal transduction; 2. Olfactory Receptor Activity Regulation: Homodimerization, Binding Cooperativity, and Allostery; 3. Olfactory Receptor 3D Modeling and Use for Virtual Screening; 3.1. Model building; 3.2. Ligand virtual screening
3.3. GPCR inverse agonist, antagonist, and agonist ligands4. Odorant Ligands Structure-Activity Relationships; References; Chapter 2: Olfactory Signaling in Insects; 1. Introduction; 2. Insect Olfactory Receptors; 2.1. Structure; 2.2. Function; 2.3. Regulation; 3. Role of Orco; 4. Final Remarks; Acknowledgments; References; Chapter 3: Advances in the Identification and Characterization of Olfactory Receptors in Insects; 1. Introduction: The Molecular Bases of Odor Detection in Insects
2. Identification of Complete Insect OR Repertoires Could Only Be Achieved by Genome and Transcriptome Sequencing2.1. Advances in sequencing technologies and bioinformatic tools; 2.2. Exploitation of insect genomes for OR identification; 2.3. Developing insect antennal transcriptomes for OR identification; 3. Toward the Development of High Throughput Methods for the Functional Characterization of Insect ORs; 3.1. Description of the different methodologies; 3.1.1. In vitro heterologous expression systems; 3.1.2. In vivo heterologous expression systems; 3.2. Large OR repertoire deorphanization
3.3. Future perspective in the functional characterization of insect ORs3.3.1. Automatization for HT screens; 3.3.2. In silico HT screens; 4. Conclusion; References; Chapter 4: Olfactory Disruption: Toward Controlling Important Insect Vectors of Disease; 1. Introduction; 2. Detection of Olfactory Signals by Insect Vectors; 2.1. Odorant-binding and chemosensory proteins; 2.2. Odorant receptors; 2.3. Gustatory receptors; 2.4. Ionotropic receptors; 2.5. Sensory neuron membrane proteins; 2.6. Activation of olfactory receptor neurons; 2.7. Processing of olfactory signals in the brain
2.8. Volatile sensation in GRNs2.9. Interaction of repellents with olfactory receptors; 3. Discovery and Development of New Repellents; 4. Conclusion; References; Chapter 5: Pheromone Reception in Moths: From Molecules to Behaviors; 1. Introduction; 2. Structure of Antennae; 3. Antennal ORNs; 4. Molecular Components of Chemical Reception; 5. Pheromone Receptors; 6. Pheromone-Binding Proteins; 7. General Odorant-Binding Proteins; 8. Sensory Neuron Membrane Proteins; 9. Antennal Lobe; 10. Behavior; Acknowledgments; References; Index; Color Plate
Record Nr. UNINA-9910787449803321
Waltham, Massachusetts : , : Academic Press, , 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Progress in molecular biology and translational science . Volume 130 Molecular basis of olfaction / / edited by Richard Glatz
Progress in molecular biology and translational science . Volume 130 Molecular basis of olfaction / / edited by Richard Glatz
Edizione [First edition.]
Pubbl/distr/stampa Waltham, Massachusetts : , : Academic Press, , 2015
Descrizione fisica 1 online resource (147 p.)
Disciplina 591.1826
Collana Progress in Molecular Biology and Translational Science
Soggetto topico Olfactory receptor genes
Smell - Molecular aspects
Insects - Molecular genetics
Vertebrates - Molecular genetics
ISBN 0-12-802913-7
0-12-802912-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Molecular Basis of Olfaction; Copyright; Contents; Contributors; Preface; Chapter 1: Mammalian Olfactory Receptors: Molecular Mechanisms of Odorant Detection, 3D-Modeling, and Structure-Activity ...; 1. Mammalian Olfactory Receptors: From Genes to Proteins; 1.1. Genes and pseudogenes; 1.2. OR protein expression; 1.3. Olfactory signal transduction; 2. Olfactory Receptor Activity Regulation: Homodimerization, Binding Cooperativity, and Allostery; 3. Olfactory Receptor 3D Modeling and Use for Virtual Screening; 3.1. Model building; 3.2. Ligand virtual screening
3.3. GPCR inverse agonist, antagonist, and agonist ligands4. Odorant Ligands Structure-Activity Relationships; References; Chapter 2: Olfactory Signaling in Insects; 1. Introduction; 2. Insect Olfactory Receptors; 2.1. Structure; 2.2. Function; 2.3. Regulation; 3. Role of Orco; 4. Final Remarks; Acknowledgments; References; Chapter 3: Advances in the Identification and Characterization of Olfactory Receptors in Insects; 1. Introduction: The Molecular Bases of Odor Detection in Insects
2. Identification of Complete Insect OR Repertoires Could Only Be Achieved by Genome and Transcriptome Sequencing2.1. Advances in sequencing technologies and bioinformatic tools; 2.2. Exploitation of insect genomes for OR identification; 2.3. Developing insect antennal transcriptomes for OR identification; 3. Toward the Development of High Throughput Methods for the Functional Characterization of Insect ORs; 3.1. Description of the different methodologies; 3.1.1. In vitro heterologous expression systems; 3.1.2. In vivo heterologous expression systems; 3.2. Large OR repertoire deorphanization
3.3. Future perspective in the functional characterization of insect ORs3.3.1. Automatization for HT screens; 3.3.2. In silico HT screens; 4. Conclusion; References; Chapter 4: Olfactory Disruption: Toward Controlling Important Insect Vectors of Disease; 1. Introduction; 2. Detection of Olfactory Signals by Insect Vectors; 2.1. Odorant-binding and chemosensory proteins; 2.2. Odorant receptors; 2.3. Gustatory receptors; 2.4. Ionotropic receptors; 2.5. Sensory neuron membrane proteins; 2.6. Activation of olfactory receptor neurons; 2.7. Processing of olfactory signals in the brain
2.8. Volatile sensation in GRNs2.9. Interaction of repellents with olfactory receptors; 3. Discovery and Development of New Repellents; 4. Conclusion; References; Chapter 5: Pheromone Reception in Moths: From Molecules to Behaviors; 1. Introduction; 2. Structure of Antennae; 3. Antennal ORNs; 4. Molecular Components of Chemical Reception; 5. Pheromone Receptors; 6. Pheromone-Binding Proteins; 7. General Odorant-Binding Proteins; 8. Sensory Neuron Membrane Proteins; 9. Antennal Lobe; 10. Behavior; Acknowledgments; References; Index; Color Plate
Record Nr. UNINA-9910826903703321
Waltham, Massachusetts : , : Academic Press, , 2015
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour / / edited by Lorenzo D. Stafford
Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour / / edited by Lorenzo D. Stafford
Edizione [1st ed. 2024.]
Pubbl/distr/stampa Cham : , : Springer International Publishing : , : Imprint : Palgrave Macmillan, , 2024
Descrizione fisica 1 online resource (171 pages)
Disciplina 591.1826
Soggetto topico Biophysics
Senses and sensation
Psychology
Perception
Emotions
Cognition
Sensory Systems
Behavioral Sciences and Psychology
Emotion
ISBN 9783031413759
303141375X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Part I Multisensory -- 1 Hunger in the Chemical and Non-Chemical Senses - Richard J. Stevenson -- 2 Multisensory Sweetness Enhancement: Comparing Olfaction and Vision - Charles Spence -- 3 The Role of Novel Taste and Smell Delivery Devices in Facilitating Multisensory and Eating Behaviour Research - Chi Thanh Vi, Marianna Obrist, and Martin Richard Yeomans -- Part II Food Preferences -- 4 Chemosensory Aspects in Obesity: Rethinking the Role of Sweet and Fat Taste - Rhiannon Mae Armitage, Vasiliki Iatridi, and Martin Richard Yeomans -- 5 How Are Food Preferences Formed and Changed? Sensory Contributions to Anticipatory and Consummatory Processing of Food Reward - Putu Agus Khorisantono and Janina Seubert -- Part III Disordered Eating and Olfactory Disorders -- 6 Obesity and Olfaction - Lorenzo D. Stafford and Carl Philpott -- 7 Olfaction and Disordered Eating - Andrew J. Johnson -- 8 The Effect of Olfactory Disorder (and Other Chemosensory Disorders) on Perception, Acceptance, and Consumption ofFood - Robert Pellegrino and Alexander Fjældstad -- Part IV Anthropological Links -- 9 Fragrant Ecologies: Aroma and Olfaction in Indigenous Amazonia - Lewis Daly.
Record Nr. UNINA-9910847090103321
Cham : , : Springer International Publishing : , : Imprint : Palgrave Macmillan, , 2024
Materiale a stampa
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Topographic Organization of the Pectine Neuropils in Scorpions : An Analysis of Chemosensory Afferents and the Projection Pattern in the Central Nervous System / / by Denise Drozd
Topographic Organization of the Pectine Neuropils in Scorpions : An Analysis of Chemosensory Afferents and the Projection Pattern in the Central Nervous System / / by Denise Drozd
Autore Drozd Denise
Edizione [1st ed. 2019.]
Pubbl/distr/stampa Wiesbaden : , : Springer Fachmedien Wiesbaden : , : Imprint : Springer Spektrum, , 2019
Descrizione fisica 1 online resource (57 pages)
Disciplina 591.1826
Collana BestMasters
Soggetto topico Zoology
Neurosciences
Microscopy
Biological Microscopy
ISBN 3-658-25155-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto The Nervous System of Scorpions -- Structural Analysis of the Posterior Pectine Neuropil -- Projection Areas of Chemosensory Afferents.
Record Nr. UNINA-9910337941403321
Drozd Denise  
Wiesbaden : , : Springer Fachmedien Wiesbaden : , : Imprint : Springer Spektrum, , 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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