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A manual of the Aspergilli / by Charles Thom and Kenneth B. Raper
A manual of the Aspergilli / by Charles Thom and Kenneth B. Raper
Autore Thom, Charles
Pubbl/distr/stampa Baltimore, : Williams & Wilkins, 1945
Descrizione fisica IX, 373 p. : ill. ; 24 cm.
Disciplina 589.23
Altri autori (Persone) Raper, Kenneth B.
Soggetto non controllato Funghi
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910804778703321
Thom, Charles  
Baltimore, : Williams & Wilkins, 1945
Materiale a stampa
Lo trovi qui: Univ. Federico II
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A monograph of the Erysiphaceae : (powdery mildews) / by Uwe Braun
A monograph of the Erysiphaceae : (powdery mildews) / by Uwe Braun
Autore Braun, Uwe
Pubbl/distr/stampa Berlin, : Stuttgart, 1987
Descrizione fisica 700 p. : ill. ; 25 cm
Disciplina 589.23
Soggetto non controllato Funghi
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910806397503321
Braun, Uwe  
Berlin, : Stuttgart, 1987
Materiale a stampa
Lo trovi qui: Univ. Federico II
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A monograph of the Erysiphaceae / by Ernest S. Salmon
A monograph of the Erysiphaceae / by Ernest S. Salmon
Autore Salmon, Ernest Stanley
Pubbl/distr/stampa [New York], : [Torrey Botanical Club], 1900
Descrizione fisica 292 p., : ill. ; 24 cm
Disciplina 589.23
Soggetto non controllato Funghi
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910775694503321
Salmon, Ernest Stanley  
[New York], : [Torrey Botanical Club], 1900
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young
Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young
Pubbl/distr/stampa Ontario, Canada : , : Pergamon Press, , 1981
Descrizione fisica 1 online resource (699 p.)
Disciplina 589.23
Collana Advances in Biotechnology
Soggetto topico Yeast
Yeast fungi
ISBN 1-4831-4687-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Advances in Biotechnology; Copyright Page; Editorial Board; Table of Contents; Preface; Section I:Industrial and Agricultural Uses; CHAPTER 1. YEAST - ALCOHOL PRODUCTION AND BREAD MAKING; ABSTRACT; KEYWORDS; FUEL ALCOHOL; BEVERAGES; BAKING; REFERENCES; CHAPTER 2. REGULATORY FACTORS IN ALCOHOL FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 3. THE GENETIC MANIPULATION OF INDUSTRIAL YEAST STRAINS; ABSTRACT; KEYWORDS; INTRODUCTION; HYBRIDIZATION; FUSION; TRANSFORMATION; ACKNOWLEDGEMENT; REFERENCES
CHAPTER 4. OPTIMIZATION OF YEAST PRODUCTION FROM EFFLUENTS USING FLOCCULENT STRAINSABSTRACT; KEYWORDS; MATHEMATICS; BIOLOGICAL PRE-REQUISITES FOR LONG TERM OPERATION; CONDITIONS FOR PRACTICAL OPERATION IN EFFLUENT TREATMENT; LOAD OPTIMIZATION; REFERENCES; ABBREVIATIONS AND SYMBOLS; CHAPTER 5. FLOCCULATION AND STARCH UTILIZATION IN SOME ANTIBIOTIC-RESISTANT MITOCHONDRIAL MUTANTS OF SACCHAROMYCES DIASTATICUS; ABSTRACT; KEYWORDS; INTRODUCTION; METHODS; RESULTS; DISCUSSION; LITERATURE CITED; CHAPTER 6. DEVELOPMENT OF A SEQUENCING BATCH YEAST REACTOR SYSTEM FOR ASSIMILATION OF LOW pH WASTES
ABSTRACTKEYWORDS; INTRODUCTION; EXPERIMENTAL; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 7. CELLULAR MATERIAL AND WATER POOLS IN BAKER'S YEAST DURING STORAGE; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; REFERENCES; CHAPTER 8. THE INFLUENCE OF TEMPERATURE AND AVAILABILITY OF OXYGEN ON THE CARBOHYDRATES OF STORED BAKER'S YEAST; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; CHAPTER 9. THE DEVELOPMENT OF SPECIALISED YEAST STRAINS FOR USE IN SCOTCH MALT WHISKY FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION
DESIRABLE YEAST STRAIN PROPERTIESFERMENTATION PHYSIOLOGY; YEAST STRAIN DEVELOPMENT; ACKNOWLEDGDEMENT; REFERENCES; CHAPTER 10. PHYSIOLOGICAL CONTROL OF HIGHER ALCOHOL FORMATION IN THE SCOTCH WHISKY FERMENTATION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; FINAL DISCUSSION AND CONCLUSIONS; REFERENCES; CHAPTER 11.STRUCTURE OF THE MICROBODY CRYSTALLOID IN METHANOL GROWN YEASTS AS A COMPOSITE CRYSTAL OF CATALASE AND ALCOHOL OXIDASE; ABSTRACT; KEYWORDS; INTRODUCTION; CUBIC LATTICE STRUCTURE; COMPOSITE CRYSTAL OF TWO ENZYMES; ENZYME ACTIVITIES; DISCUSSION
REFERENCESCHAPTER 12. DEVELOPMENT OF NEW TECHNIQUES FOR THE GENETIC MANIPULATION OF BREWING YEASTS; ABSTRACT; KEYWORDS; REFERENCES; CHAPTER 13. PENTOSE FERMENTATION BY YEASTS; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; CHAPTER 14. APPLICATIONS DE L'ELECTROPHORESE DES FRACTIONS EXOCELLULAIRES DE LEVURES AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; RESUME; KOTS CLES; INTRODUCTION; TECHNIQUE; APPLICATION AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; REFERENCES
CHAPTER 15 . CANDIDA CURVATA : UNE LEVURE INTERESSANTE POUR LA PRODUCTION DE PROTEINES A PARTIR DE LACTOSERUM
Record Nr. UNINA-9910789582803321
Ontario, Canada : , : Pergamon Press, , 1981
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young
Advances in biotechnology . Volume IV Current developments in yeast research : proceedings of the Fifth International Yeast Symposium held in London, Canada, July 20-25, 1980 / / edited by Graham G. Stewart and Ingre Russell ; general editor, Muray Moo-Young
Pubbl/distr/stampa Ontario, Canada : , : Pergamon Press, , 1981
Descrizione fisica 1 online resource (699 p.)
Disciplina 589.23
Collana Advances in Biotechnology
Soggetto topico Yeast
Yeast fungi
ISBN 1-4831-4687-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; Advances in Biotechnology; Copyright Page; Editorial Board; Table of Contents; Preface; Section I:Industrial and Agricultural Uses; CHAPTER 1. YEAST - ALCOHOL PRODUCTION AND BREAD MAKING; ABSTRACT; KEYWORDS; FUEL ALCOHOL; BEVERAGES; BAKING; REFERENCES; CHAPTER 2. REGULATORY FACTORS IN ALCOHOL FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 3. THE GENETIC MANIPULATION OF INDUSTRIAL YEAST STRAINS; ABSTRACT; KEYWORDS; INTRODUCTION; HYBRIDIZATION; FUSION; TRANSFORMATION; ACKNOWLEDGEMENT; REFERENCES
CHAPTER 4. OPTIMIZATION OF YEAST PRODUCTION FROM EFFLUENTS USING FLOCCULENT STRAINSABSTRACT; KEYWORDS; MATHEMATICS; BIOLOGICAL PRE-REQUISITES FOR LONG TERM OPERATION; CONDITIONS FOR PRACTICAL OPERATION IN EFFLUENT TREATMENT; LOAD OPTIMIZATION; REFERENCES; ABBREVIATIONS AND SYMBOLS; CHAPTER 5. FLOCCULATION AND STARCH UTILIZATION IN SOME ANTIBIOTIC-RESISTANT MITOCHONDRIAL MUTANTS OF SACCHAROMYCES DIASTATICUS; ABSTRACT; KEYWORDS; INTRODUCTION; METHODS; RESULTS; DISCUSSION; LITERATURE CITED; CHAPTER 6. DEVELOPMENT OF A SEQUENCING BATCH YEAST REACTOR SYSTEM FOR ASSIMILATION OF LOW pH WASTES
ABSTRACTKEYWORDS; INTRODUCTION; EXPERIMENTAL; RESULTS AND DISCUSSION; REFERENCES; CHAPTER 7. CELLULAR MATERIAL AND WATER POOLS IN BAKER'S YEAST DURING STORAGE; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; REFERENCES; CHAPTER 8. THE INFLUENCE OF TEMPERATURE AND AVAILABILITY OF OXYGEN ON THE CARBOHYDRATES OF STORED BAKER'S YEAST; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS; DISCUSSION; REFERENCES; CHAPTER 9. THE DEVELOPMENT OF SPECIALISED YEAST STRAINS FOR USE IN SCOTCH MALT WHISKY FERMENTATIONS; ABSTRACT; KEYWORDS; INTRODUCTION
DESIRABLE YEAST STRAIN PROPERTIESFERMENTATION PHYSIOLOGY; YEAST STRAIN DEVELOPMENT; ACKNOWLEDGDEMENT; REFERENCES; CHAPTER 10. PHYSIOLOGICAL CONTROL OF HIGHER ALCOHOL FORMATION IN THE SCOTCH WHISKY FERMENTATION; ABSTRACT; KEYWORDS; INTRODUCTION; MATERIALS AND METHODS; RESULTS AND DISCUSSION; FINAL DISCUSSION AND CONCLUSIONS; REFERENCES; CHAPTER 11.STRUCTURE OF THE MICROBODY CRYSTALLOID IN METHANOL GROWN YEASTS AS A COMPOSITE CRYSTAL OF CATALASE AND ALCOHOL OXIDASE; ABSTRACT; KEYWORDS; INTRODUCTION; CUBIC LATTICE STRUCTURE; COMPOSITE CRYSTAL OF TWO ENZYMES; ENZYME ACTIVITIES; DISCUSSION
REFERENCESCHAPTER 12. DEVELOPMENT OF NEW TECHNIQUES FOR THE GENETIC MANIPULATION OF BREWING YEASTS; ABSTRACT; KEYWORDS; REFERENCES; CHAPTER 13. PENTOSE FERMENTATION BY YEASTS; ABSTRACT; KEYWORDS; INTRODUCTION; RESULTS; DISCUSSION; REFERENCES; CHAPTER 14. APPLICATIONS DE L'ELECTROPHORESE DES FRACTIONS EXOCELLULAIRES DE LEVURES AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; RESUME; KOTS CLES; INTRODUCTION; TECHNIQUE; APPLICATION AU CONTROLE DE L'EFFICACITE D'UN LEVURAGE EN VINIFICATION; REFERENCES
CHAPTER 15 . CANDIDA CURVATA : UNE LEVURE INTERESSANTE POUR LA PRODUCTION DE PROTEINES A PARTIR DE LACTOSERUM
Record Nr. UNINA-9910814427903321
Ontario, Canada : , : Pergamon Press, , 1981
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Agricultural parasitology : an introduction / by C.L. Walton and W. Rees Wright
Agricultural parasitology : an introduction / by C.L. Walton and W. Rees Wright
Autore Walton, C.L.
Pubbl/distr/stampa London, : Sidgwick & Jsckson, [1927]
Descrizione fisica 122 p. : ill. ; 24 cm
Disciplina 589.23
Altri autori (Persone) Rees Wright, W.
Soggetto non controllato Parassiti delle culture
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910800999903321
Walton, C.L.  
London, : Sidgwick & Jsckson, [1927]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Aspergillus and penicillium in the post-genomic era / / edited by Ronald P. de Vries, Isabelle Benoit Gelber and Mikael Rordam Andersen
Aspergillus and penicillium in the post-genomic era / / edited by Ronald P. de Vries, Isabelle Benoit Gelber and Mikael Rordam Andersen
Pubbl/distr/stampa Norfolk, UK : , : Caister Academic Press, , [2016]
Descrizione fisica 1 online resource (220 pages)
Disciplina 589.23
Soggetto topico Aspergillus - Genetics
Penicillium - Genetics
Soggetto genere / forma Electronic books.
ISBN 1-910190-40-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910465111003321
Norfolk, UK : , : Caister Academic Press, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Aspergillus and penicillium in the post-genomic era / / edited by Ronald P. de Vries, Isabelle Benoit Gelber and Mikael Rordam Andersen
Aspergillus and penicillium in the post-genomic era / / edited by Ronald P. de Vries, Isabelle Benoit Gelber and Mikael Rordam Andersen
Pubbl/distr/stampa Norfolk, UK : , : Caister Academic Press, , [2016]
Descrizione fisica 1 online resource (220 pages)
Disciplina 589.23
Soggetto topico Aspergillus - Genetics
Penicillium - Genetics
ISBN 1-910190-40-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910798365803321
Norfolk, UK : , : Caister Academic Press, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Aspergillus and penicillium in the post-genomic era / / edited by Ronald P. de Vries, Isabelle Benoit Gelber and Mikael Rordam Andersen
Aspergillus and penicillium in the post-genomic era / / edited by Ronald P. de Vries, Isabelle Benoit Gelber and Mikael Rordam Andersen
Pubbl/distr/stampa Norfolk, UK : , : Caister Academic Press, , [2016]
Descrizione fisica 1 online resource (220 pages)
Disciplina 589.23
Soggetto topico Aspergillus - Genetics
Penicillium - Genetics
ISBN 1-910190-40-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910811844503321
Norfolk, UK : , : Caister Academic Press, , [2016]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Biology of conidial fungi / edited by Garry T. Cole, Bryce Kendrick
Biology of conidial fungi / edited by Garry T. Cole, Bryce Kendrick
Pubbl/distr/stampa New York [etc.], : Academic press, 1981
Descrizione fisica 2 v. : ill. ; 24 cm
Disciplina 589.23
Soggetto non controllato Organismi viventi
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1.: xviii, 486 p. : ill. ; 2. - 660 p. : ill.
Record Nr. UNINA-9910773798803321
New York [etc.], : Academic press, 1981
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui