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Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses / / by Delena Tull ; illustrations by Michael Earney [and three others] ; photographs by George Oxford Miller
Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses / / by Delena Tull ; illustrations by Michael Earney [and three others] ; photographs by George Oxford Miller
Autore Tull Delena <1950->
Edizione [Revised edition.]
Pubbl/distr/stampa Austin : , : University of Texas Press, , 2013
Descrizione fisica 1 online resource (501 p.)
Disciplina 581.6/32
Altri autori (Persone) EarneyMichael <1937->
MillerGeorge Oxford <1943->
Soggetto topico Wild plants, Edible - Texas
Wild plants, Edible - New Mexico
Wild plants, Edible - Arizona
Wild plants, Edible - Southwestern States
Plants, Useful - Texas
Plants, Useful - New Mexico
Plants, Useful - Arizona
Plants, Useful - Southwestern States
Poisonous plants - Texas
Poisonous plants - New Mexico
Poisonous plants - Arizona
Poisonous plants - Southwestern States
Soggetto genere / forma Electronic books.
ISBN 0-292-75412-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Edible and useful wild plants of the Southwest -- Plants as medicine -- Teas and spices -- Edible and poisonous berries and other fleshy fruits -- Poisonous and harmful plants -- Mushrooms: to eat or not to eat -- Colorful dyes with Southwestern plants -- Fibers and baskets from Southwestern plants -- Rubber, wax, oil, and soap: industrial resources.
Record Nr. UNINA-9910464661703321
Tull Delena <1950->  
Austin : , : University of Texas Press, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses / / by Delena Tull ; illustrations by Michael Earney [and three others] ; photographs by George Oxford Miller
Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses / / by Delena Tull ; illustrations by Michael Earney [and three others] ; photographs by George Oxford Miller
Autore Tull Delena <1950->
Edizione [Revised edition.]
Pubbl/distr/stampa Austin : , : University of Texas Press, , 2013
Descrizione fisica 1 online resource (501 p.)
Disciplina 581.6/32
Altri autori (Persone) EarneyMichael <1937->
MillerGeorge Oxford <1943->
Soggetto topico Wild plants, Edible - Texas
Wild plants, Edible - New Mexico
Wild plants, Edible - Arizona
Wild plants, Edible - Southwestern States
Plants, Useful - Texas
Plants, Useful - New Mexico
Plants, Useful - Arizona
Plants, Useful - Southwestern States
Poisonous plants - Texas
Poisonous plants - New Mexico
Poisonous plants - Arizona
Poisonous plants - Southwestern States
ISBN 0-292-75412-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Edible and useful wild plants of the Southwest -- Plants as medicine -- Teas and spices -- Edible and poisonous berries and other fleshy fruits -- Poisonous and harmful plants -- Mushrooms: to eat or not to eat -- Colorful dyes with Southwestern plants -- Fibers and baskets from Southwestern plants -- Rubber, wax, oil, and soap: industrial resources.
Record Nr. UNINA-9910789472303321
Tull Delena <1950->  
Austin : , : University of Texas Press, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses / / by Delena Tull ; illustrations by Michael Earney [and three others] ; photographs by George Oxford Miller
Edible and useful plants of the Southwest : Texas, New Mexico, and Arizona : including recipes, teas and spices, natural dyes, medicinal uses, poisonous plants, fibers, basketry, and industrial uses / / by Delena Tull ; illustrations by Michael Earney [and three others] ; photographs by George Oxford Miller
Autore Tull Delena <1950->
Edizione [Revised edition.]
Pubbl/distr/stampa Austin : , : University of Texas Press, , 2013
Descrizione fisica 1 online resource (501 p.)
Disciplina 581.6/32
Altri autori (Persone) EarneyMichael <1937->
MillerGeorge Oxford <1943->
Soggetto topico Wild plants, Edible - Texas
Wild plants, Edible - New Mexico
Wild plants, Edible - Arizona
Wild plants, Edible - Southwestern States
Plants, Useful - Texas
Plants, Useful - New Mexico
Plants, Useful - Arizona
Plants, Useful - Southwestern States
Poisonous plants - Texas
Poisonous plants - New Mexico
Poisonous plants - Arizona
Poisonous plants - Southwestern States
ISBN 0-292-75412-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Edible and useful wild plants of the Southwest -- Plants as medicine -- Teas and spices -- Edible and poisonous berries and other fleshy fruits -- Poisonous and harmful plants -- Mushrooms: to eat or not to eat -- Colorful dyes with Southwestern plants -- Fibers and baskets from Southwestern plants -- Rubber, wax, oil, and soap: industrial resources.
Record Nr. UNINA-9910828037103321
Tull Delena <1950->  
Austin : , : University of Texas Press, , 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The illustrated book of edible plants / / Jack Staub ; illustrations by Ellen Buchert
The illustrated book of edible plants / / Jack Staub ; illustrations by Ellen Buchert
Autore Staub Jack <1951->
Pubbl/distr/stampa Layton, Utah : , : Gibbs Smith, , 2016
Descrizione fisica 1 online resource (441 pages) : color illustrations
Disciplina 581.6/32
Soggetto topico Plants, Edible
Food crops
ISBN 1-4236-4675-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910155005103321
Staub Jack <1951->  
Layton, Utah : , : Gibbs Smith, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Where our food comes from [[electronic resource] ] : retracing Nikolay Vavilov's quest to end famine / / Gary Paul Nabhan ; foreword by Ken Wilson
Where our food comes from [[electronic resource] ] : retracing Nikolay Vavilov's quest to end famine / / Gary Paul Nabhan ; foreword by Ken Wilson
Autore Nabhan Gary Paul
Pubbl/distr/stampa Washington [D.C.], : Island Press/Shearwater Books, c2009
Descrizione fisica 1 online resource (257 p.)
Disciplina 581.6/32
Soggetto topico Centers of plant diversity
Plant collecting
Botanical specimens - Collection and preservation
Food crops - Germplasm resources - Collection and preservation
Soggetto genere / forma Electronic books.
ISBN 1-59726-517-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Title Page; Copyright Page; Table of Contents; Foreword; Ch. 1: The Art Museum and the Seed Bank; Ch. 2: The Hunger Artist and the Horn of Plenty; Ch. 3: Melting Glaciers and Waves of Grain: The Pamirs; Ch. 4: Drought and the Decline of Variety: The Po Valley; Ch. 5: From Breadbasket to Basket Case: The Levant; Ch. 6: Date Palm Oases and Desert Crops: The Maghreb; Ch. 7: Finding Food in Famine's Wake: Ethiopia; Ch. 8: Apples and Boomtown Growth: Kazakhstan; Ch. 9: Rediscovering America and Surviving the Dust Bowl: The U.S. Southwest; Ch. 10: Logged Forests and Lost Seeds: The Sierra Madre
Ch. 11: Deep in the Tropical Forests of the AmazonCh. 12: The Last Expedition; Epilogue; Bibliography; Acknowledgments; About the Author; Index
Record Nr. UNINA-9910458008303321
Nabhan Gary Paul  
Washington [D.C.], : Island Press/Shearwater Books, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Where our food comes from [[electronic resource] ] : retracing Nikolay Vavilov's quest to end famine / / Gary Paul Nabhan ; foreword by Ken Wilson
Where our food comes from [[electronic resource] ] : retracing Nikolay Vavilov's quest to end famine / / Gary Paul Nabhan ; foreword by Ken Wilson
Autore Nabhan Gary Paul
Pubbl/distr/stampa Washington [D.C.], : Island Press/Shearwater Books, c2009
Descrizione fisica 1 online resource (257 p.)
Disciplina 581.6/32
Soggetto topico Centers of plant diversity
Plant collecting
Botanical specimens - Collection and preservation
Food crops - Germplasm resources - Collection and preservation
ISBN 1-59726-517-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Title Page; Copyright Page; Table of Contents; Foreword; Ch. 1: The Art Museum and the Seed Bank; Ch. 2: The Hunger Artist and the Horn of Plenty; Ch. 3: Melting Glaciers and Waves of Grain: The Pamirs; Ch. 4: Drought and the Decline of Variety: The Po Valley; Ch. 5: From Breadbasket to Basket Case: The Levant; Ch. 6: Date Palm Oases and Desert Crops: The Maghreb; Ch. 7: Finding Food in Famine's Wake: Ethiopia; Ch. 8: Apples and Boomtown Growth: Kazakhstan; Ch. 9: Rediscovering America and Surviving the Dust Bowl: The U.S. Southwest; Ch. 10: Logged Forests and Lost Seeds: The Sierra Madre
Ch. 11: Deep in the Tropical Forests of the AmazonCh. 12: The Last Expedition; Epilogue; Bibliography; Acknowledgments; About the Author; Index
Record Nr. UNINA-9910781849703321
Nabhan Gary Paul  
Washington [D.C.], : Island Press/Shearwater Books, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Where our food comes from : retracing Nikolay Vavilov's quest to end famine / / Gary Paul Nabhan ; foreword by Ken Wilson
Where our food comes from : retracing Nikolay Vavilov's quest to end famine / / Gary Paul Nabhan ; foreword by Ken Wilson
Autore Nabhan Gary Paul
Edizione [2nd ed.]
Pubbl/distr/stampa Washington [D.C.], : Island Press/Shearwater Books, c2009
Descrizione fisica 1 online resource (257 p.)
Disciplina 581.6/32
Soggetto topico Centers of plant diversity
Plant collecting
Botanical specimens - Collection and preservation
Food crops - Germplasm resources - Collection and preservation
ISBN 1-59726-517-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Title Page; Copyright Page; Table of Contents; Foreword; Ch. 1: The Art Museum and the Seed Bank; Ch. 2: The Hunger Artist and the Horn of Plenty; Ch. 3: Melting Glaciers and Waves of Grain: The Pamirs; Ch. 4: Drought and the Decline of Variety: The Po Valley; Ch. 5: From Breadbasket to Basket Case: The Levant; Ch. 6: Date Palm Oases and Desert Crops: The Maghreb; Ch. 7: Finding Food in Famine's Wake: Ethiopia; Ch. 8: Apples and Boomtown Growth: Kazakhstan; Ch. 9: Rediscovering America and Surviving the Dust Bowl: The U.S. Southwest; Ch. 10: Logged Forests and Lost Seeds: The Sierra Madre
Ch. 11: Deep in the Tropical Forests of the AmazonCh. 12: The Last Expedition; Epilogue; Bibliography; Acknowledgments; About the Author; Index
Record Nr. UNINA-9910816173903321
Nabhan Gary Paul  
Washington [D.C.], : Island Press/Shearwater Books, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Wild plants, mushrooms and nuts : functional food properties and applications / / edited by Isabel C. F. R. Ferreira, Patricia Morales, and Lillian Barros
Wild plants, mushrooms and nuts : functional food properties and applications / / edited by Isabel C. F. R. Ferreira, Patricia Morales, and Lillian Barros
Pubbl/distr/stampa Chichester, England : , : Wiley-Blackwell, , 2017
Descrizione fisica 1 online resource (496 pages) : illustrations
Disciplina 581.6/32
Collana THEi Wiley ebooks
Soggetto topico Functional foods
Mushrooms
Nuts
Wild plants, Edible
ISBN 1-118-94464-X
1-118-94463-1
1-118-94465-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction : the increasing demand for functional foods -- The numbers behind mushrooms biodiversity -- The nutritional benefits of mushrooms -- The wide range of bioactive properties of mushrooms -- The use of mushrooms in the development of functional foods, drugs or nutraceuticals -- The consumption of wild edible plants -- Wild greens as source of nutritive and bioactive compounds over the world -- Nutrients and bioactive compounds in wild fruits through different continents -- Wild plant-based functional foods, drugs or nutraceuticals -- Nuts : agricultural and economic importance worldwide -- Recent advances in the biological properties of nuts -- The interest of nuts as sources of nutrients -- The contribution of chestnuts to the design and development of functional foods -- Emerging functional foods derived from almonds.
Record Nr. UNINA-9910150327003321
Chichester, England : , : Wiley-Blackwell, , 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Wild plants, mushrooms and nuts : functional food properties and applications / / edited by Isabel C. F. R. Ferreira, Patricia Morales, and Lillian Barros
Wild plants, mushrooms and nuts : functional food properties and applications / / edited by Isabel C. F. R. Ferreira, Patricia Morales, and Lillian Barros
Pubbl/distr/stampa Chichester, England : , : Wiley-Blackwell, , 2017
Descrizione fisica 1 online resource (496 pages) : illustrations
Disciplina 581.6/32
Collana THEi Wiley ebooks
Soggetto topico Functional foods
Mushrooms
Nuts
Wild plants, Edible
ISBN 1-118-94464-X
1-118-94463-1
1-118-94465-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Introduction : the increasing demand for functional foods -- The numbers behind mushrooms biodiversity -- The nutritional benefits of mushrooms -- The wide range of bioactive properties of mushrooms -- The use of mushrooms in the development of functional foods, drugs or nutraceuticals -- The consumption of wild edible plants -- Wild greens as source of nutritive and bioactive compounds over the world -- Nutrients and bioactive compounds in wild fruits through different continents -- Wild plant-based functional foods, drugs or nutraceuticals -- Nuts : agricultural and economic importance worldwide -- Recent advances in the biological properties of nuts -- The interest of nuts as sources of nutrients -- The contribution of chestnuts to the design and development of functional foods -- Emerging functional foods derived from almonds.
Record Nr. UNINA-9910825187103321
Chichester, England : , : Wiley-Blackwell, , 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui