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Chitooligosaccharides : prevention and control of diseases / / Se-Kwon Kim, editor
| Chitooligosaccharides : prevention and control of diseases / / Se-Kwon Kim, editor |
| Edizione | [1st edition.] |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2022] |
| Descrizione fisica | 1 online resource (352 pages) : (XII, 352 p. 62 illus., 41 illus. in color.) |
| Disciplina | 572.565 |
| Soggetto topico |
Oligosaccharides
Oligosaccharides - Biotechnology Chitosan - Biotechnology |
| ISBN |
9783030928063
9783030928056 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction to Chitooligosaccharides --Chemical Preparation of ChitoOligosaccharides --Enzymatic Production of Different Types of Chitooligosaccharides --Enzymatic Production of Different Types of Chitooligosaccharides. |
| Record Nr. | UNINA-9910548172403321 |
| Cham, Switzerland : , : Springer, , [2022] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Experimental glycoscience Glycochemistry [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.)
| Experimental glycoscience Glycochemistry [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.) |
| Edizione | [1st ed. 2008.] |
| Pubbl/distr/stampa | [Tokyo] ; ; New York, : Springer, c2008 |
| Descrizione fisica | 1 online resource (259 p.) |
| Disciplina | 572.565 |
| Altri autori (Persone) | TaniguchiNaoyuki <1942-> |
| Soggetto topico |
Glycoconjugates
Oligosaccharides |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-03839-7
9786612038396 4-431-77924-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Structural Analysis of Sugar Chains -- Chemical Liberation of N-linked Oligosaccharides from Glycoproteins -- Release of N-glycans by Enzymatic Methods -- Release of O-glycans by Chemical Methods -- Release of O-glycans by Enzymatic Methods -- Ceramidase and Related Enzymes -- Labeling of Oligosaccharides -- Chemical Labeling of Sialyloligo/polymer -- Separation of Oligosaccharides by 2D HPLC -- Analysis of Oligosaccharides by Capillary Electrophoresis -- Energy-Resolved Mass Spectrometry (ERMS) of Oligosaccharide -- LC/MS of N-Linked Oligosaccharides -- Convenient Structural Characterization of Intact Glycosphingolipids by MALDI-TOF Mass Spectrometry with Increased Laser Power and Cooling Gas Flow -- Structural Analyses of Glycoconjugates by NMR -- Sugar Chain Analysis by Enzymatic Digestion and 2D Mapping by HPLC -- Analysis of Binding Sites of Sugar Chains by Methylation Analysis -- Glycan Profiling -- Monoclonal Antibody as a Clue to Structural Analysis of Bioactive Functional Glycoconjugates -- Microsequencing of Functional Chondroitin Sulfate Oligosaccharides -- Structural Characterization of PA-oligosaccharide Isomers Derived from Glycosphingolipids by MALDI-TOF Mass Spectrometry -- Structural Analysis of Phospho-Glycosphingolipids in Lower Animals -- Structural Analysis of Polysialic Acid -- Milk Oligosaccharides: Structural Characterization and Future Aspects -- An XML Description of Carbohydrate Structures -- Construction of a Diagnostic Library for Glycans Using Multistage Tandem Mass Spectrometry (MS n ) -- A Method for Large-Scale Analysis for N-linked Glycoproteins by the Glycosylation Site-Specific Stable Isotope-Labeling and LC/MS Shotgun Technology -- Mass Spectrometry of Glycopeptides -- Development of MS Method for the Analysis of Sugar Peptide -- Calculations for Saccharides by the Use of MS Data -- Molecular Modeling of Oligosugar Structures -- Prediction of Sugar-Binding Sites on Proteins -- Frontal Affinity Chromatography: An Effective Analytical Tool for Protein-Sugar Interaction -- Analyses of Sugar-Protein Interactions by NMR -- Surface Plasmon Resonance and Sugar Chip Analysis for Sugar Chain-Protein Interactions -- Analysis of Interactions Between Carbohydrates and Proteins Using Capillary Affinity Electrophoresis -- Equilibrium Dialysis -- Interaction Assay of Oligosaccharide with Protein Using Fluorescence Polarization (FP) and Fluorescence Correlation Spectroscopy (FCS) -- Development of Neoglycoconjugate Probes and Detection of Lectins -- Chemical Synthesis of Sugar Chains -- Synthesis of Glycolipid and Its Application -- Chemo-Enzymatic Synthesis of Glycoconjugates -- Construction of O-Linked Glycopeptide Library Using Human Glycosyltransferases -- Alteration of N-Linked Oligosaccharides -- Stationary Solid-Phase Reaction (SSPR) for Oligosaccharide Synthesis -- Sugar Chain Synthesis by the Use of Cell Functions -- Glyco-Chemistry Cycle System Based on Glycosidases -- Endoglycosidases (Glycosaminoglycans) -- Oligosaccharide Synthesis Based on Combinatorial Chemistry and Labo Automation -- Endoglycosidases (Glycoproteins) -- Glycosaminoglycans -- Recent Advances in the Production of Mammalian-Type Sugar Chains in Yeast -- Solid-Phase Synthesis of Glycopeptides -- Efficient Synthesis of Oligosaccharides and Synthesis of Pathogen-Associated Molecular Patterns for Their Biofunctional Studies -- Sugar Polymers (Dendrimers and Pendant-Type Linear Polymers) -- Rapid Synthesis of Oligosaccharides: Resin Capture-Release Strategy. |
| Record Nr. | UNINA-9910454370803321 |
| [Tokyo] ; ; New York, : Springer, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Experimental glycoscience Glycobiology [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.)
| Experimental glycoscience Glycobiology [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.) |
| Edizione | [1st ed. 2008.] |
| Pubbl/distr/stampa | [Tokyo] ; ; London, : Springer, c2008 |
| Descrizione fisica | 1 online resource (515 p.) |
| Disciplina |
572.565
572.567 |
| Soggetto topico |
Glycoconjugates
Glycosylation |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-03687-4
9786612036873 4-431-77922-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Glycosyltransferase Genes -- Functional Analyses of Sugar Chains -- Glycosyltransferase Gene KO Mice -- Infrastructures and Research Resources. |
| Record Nr. | UNINA-9910454570903321 |
| [Tokyo] ; ; London, : Springer, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Experimental glycoscience Glycobiology [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.)
| Experimental glycoscience Glycobiology [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.) |
| Edizione | [1st ed. 2008.] |
| Pubbl/distr/stampa | [Tokyo] ; ; London, : Springer, c2008 |
| Descrizione fisica | 1 online resource (515 p.) |
| Disciplina |
572.565
572.567 |
| Soggetto topico |
Glycoconjugates
Glycosylation |
| ISBN |
1-282-03687-4
9786612036873 4-431-77922-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Glycosyltransferase Genes -- Functional Analyses of Sugar Chains -- Glycosyltransferase Gene KO Mice -- Infrastructures and Research Resources. |
| Record Nr. | UNINA-9910782702603321 |
| [Tokyo] ; ; London, : Springer, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Experimental glycoscience Glycochemistry [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.)
| Experimental glycoscience Glycochemistry [[electronic resource] /] / N. Taniguchi ... [et al.] (eds.) |
| Edizione | [1st ed. 2008.] |
| Pubbl/distr/stampa | [Tokyo] ; ; New York, : Springer, c2008 |
| Descrizione fisica | 1 online resource (259 p.) |
| Disciplina | 572.565 |
| Altri autori (Persone) | TaniguchiNaoyuki <1942-> |
| Soggetto topico |
Glycoconjugates
Oligosaccharides |
| ISBN |
1-282-03839-7
9786612038396 4-431-77924-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Structural Analysis of Sugar Chains -- Chemical Liberation of N-linked Oligosaccharides from Glycoproteins -- Release of N-glycans by Enzymatic Methods -- Release of O-glycans by Chemical Methods -- Release of O-glycans by Enzymatic Methods -- Ceramidase and Related Enzymes -- Labeling of Oligosaccharides -- Chemical Labeling of Sialyloligo/polymer -- Separation of Oligosaccharides by 2D HPLC -- Analysis of Oligosaccharides by Capillary Electrophoresis -- Energy-Resolved Mass Spectrometry (ERMS) of Oligosaccharide -- LC/MS of N-Linked Oligosaccharides -- Convenient Structural Characterization of Intact Glycosphingolipids by MALDI-TOF Mass Spectrometry with Increased Laser Power and Cooling Gas Flow -- Structural Analyses of Glycoconjugates by NMR -- Sugar Chain Analysis by Enzymatic Digestion and 2D Mapping by HPLC -- Analysis of Binding Sites of Sugar Chains by Methylation Analysis -- Glycan Profiling -- Monoclonal Antibody as a Clue to Structural Analysis of Bioactive Functional Glycoconjugates -- Microsequencing of Functional Chondroitin Sulfate Oligosaccharides -- Structural Characterization of PA-oligosaccharide Isomers Derived from Glycosphingolipids by MALDI-TOF Mass Spectrometry -- Structural Analysis of Phospho-Glycosphingolipids in Lower Animals -- Structural Analysis of Polysialic Acid -- Milk Oligosaccharides: Structural Characterization and Future Aspects -- An XML Description of Carbohydrate Structures -- Construction of a Diagnostic Library for Glycans Using Multistage Tandem Mass Spectrometry (MS n ) -- A Method for Large-Scale Analysis for N-linked Glycoproteins by the Glycosylation Site-Specific Stable Isotope-Labeling and LC/MS Shotgun Technology -- Mass Spectrometry of Glycopeptides -- Development of MS Method for the Analysis of Sugar Peptide -- Calculations for Saccharides by the Use of MS Data -- Molecular Modeling of Oligosugar Structures -- Prediction of Sugar-Binding Sites on Proteins -- Frontal Affinity Chromatography: An Effective Analytical Tool for Protein-Sugar Interaction -- Analyses of Sugar-Protein Interactions by NMR -- Surface Plasmon Resonance and Sugar Chip Analysis for Sugar Chain-Protein Interactions -- Analysis of Interactions Between Carbohydrates and Proteins Using Capillary Affinity Electrophoresis -- Equilibrium Dialysis -- Interaction Assay of Oligosaccharide with Protein Using Fluorescence Polarization (FP) and Fluorescence Correlation Spectroscopy (FCS) -- Development of Neoglycoconjugate Probes and Detection of Lectins -- Chemical Synthesis of Sugar Chains -- Synthesis of Glycolipid and Its Application -- Chemo-Enzymatic Synthesis of Glycoconjugates -- Construction of O-Linked Glycopeptide Library Using Human Glycosyltransferases -- Alteration of N-Linked Oligosaccharides -- Stationary Solid-Phase Reaction (SSPR) for Oligosaccharide Synthesis -- Sugar Chain Synthesis by the Use of Cell Functions -- Glyco-Chemistry Cycle System Based on Glycosidases -- Endoglycosidases (Glycosaminoglycans) -- Oligosaccharide Synthesis Based on Combinatorial Chemistry and Labo Automation -- Endoglycosidases (Glycoproteins) -- Glycosaminoglycans -- Recent Advances in the Production of Mammalian-Type Sugar Chains in Yeast -- Solid-Phase Synthesis of Glycopeptides -- Efficient Synthesis of Oligosaccharides and Synthesis of Pathogen-Associated Molecular Patterns for Their Biofunctional Studies -- Sugar Polymers (Dendrimers and Pendant-Type Linear Polymers) -- Rapid Synthesis of Oligosaccharides: Resin Capture-Release Strategy. |
| Record Nr. | UNINA-9910782894103321 |
| [Tokyo] ; ; New York, : Springer, c2008 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Fructose, High Fructose Corn Syrup, Sucrose and Health / / edited by James M. Rippe
| Fructose, High Fructose Corn Syrup, Sucrose and Health / / edited by James M. Rippe |
| Edizione | [1st ed. 2014.] |
| Pubbl/distr/stampa | New York, NY : , : Springer New York : , : Imprint : Humana, , 2014 |
| Descrizione fisica | 1 online resource (389 p.) |
| Disciplina | 572.565 |
| Collana | Nutrition and Health |
| Soggetto topico |
Diet therapy
Nutrition Food—Biotechnology Clinical Nutrition Food Science |
| ISBN | 1-4899-8077-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Chapter 4: Solid Versus Liquid Calories: Current Scientific Understandings""""Introduction""; ""Trends in Beverage Consumption""; ""Sex and Consumption of Beverages and Food""; ""Socioeconomic Status and Beverage Consumption""; ""Ethnicity and Beverage Consumption""; ""Evidence of Causality and Mechanism""; ""Preload Studies""; ""Randomized Control Trials""; ""Mechanistic Studies""; ""Conclusion""; ""References""; ""Chapter 5: Non-nutritive Sweeteners""; ""Introduction""; "" NNS and Sweet-Taste Receptors""; ""Oral Sweet-Taste Receptors""; "" Gastric and Intestinal Sweet-Taste Receptors""
"" NNS Intake and Safety"""" NNS and Food Intake/Obesity""; "" Epidemiologic Studies""; ""Epidemiologic Studies in Children""; "" Epidemiologic Studies in Adults""; "" Intervention Studies""; ""Intervention Studies in Adults""; "" Intervention Studies in Children""; "" Summary and Conclusions""; ""References""; ""Section B Global Perspectives""; ""Chapter 6: Worldwide Consumption of Sweeteners and Recent Trends""; ""Introduction""; "" Individual Dietary Assessment of Intake""; ""Intake of Fructose and Added Sweeteners in the United States"" "" Added Sugar Intake Estimates in the United States: All Age Groups"" |
| Record Nr. | UNINA-9910300097803321 |
| New York, NY : , : Springer New York : , : Imprint : Humana, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Guide to electroporation and electrofusion / Donald C. Chang ... [et al.]
| Guide to electroporation and electrofusion / Donald C. Chang ... [et al.] |
| Pubbl/distr/stampa | San Diego : Academic Press, c1992 |
| Descrizione fisica | x, 581 p. : ill. ; 24 cm |
| Disciplina | 572.565 |
| Altri autori (Persone) | Chang, Donald C. |
| Soggetto topico |
Cell fusion
Cytology (Cell biology) Electricity Electrofusion Electrophysiology Electroporation Membrane fusion |
| ISBN | 0121680401 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISALENTO-991003488579707536 |
| San Diego : Academic Press, c1992 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. del Salento | ||
| ||
GUS protocols : using the GUS gene as a reporter of gene expression / edited by Sean R. Gallagher
| GUS protocols : using the GUS gene as a reporter of gene expression / edited by Sean R. Gallagher |
| Pubbl/distr/stampa | San Diego : Academic Press, c1992 |
| Descrizione fisica | xxii, 221 p., [6] p. of plates : ill. (some col.) ; 23 cm |
| Disciplina | 572.565 |
| Altri autori (Persone) | Gallagher, Sean R. |
| Soggetto topico |
Beta-glucuronidase genes
Gene expression Biochemical markers Genetic engineering - Technique |
| ISBN | 0122740106 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISALENTO-991000661959707536 |
| San Diego : Academic Press, c1992 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. del Salento | ||
| ||
The History of Cyclodextrins / / edited by Grégorio Crini, Sophie Fourmentin, Eric Lichtfouse
| The History of Cyclodextrins / / edited by Grégorio Crini, Sophie Fourmentin, Eric Lichtfouse |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (XIV, 401 p. 135 illus., 84 illus. in color.) |
| Disciplina | 572.565 |
| Collana | Environmental Chemistry for a Sustainable World |
| Soggetto topico |
Chemistry - History
Food science History of Chemistry Food Science |
| ISBN | 3-030-49308-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preface -- Chapter 1 History of Cyclodextrins -- Chapter 2 Professor József Szejtli: The Godfather of Cyclodextrins -- Chapter 3 Professor Casu and Cyclodextrins -- Chapter 4 History of Cyclodextrin Production in Hungary -- Chapter 5 Metal Nanoparticles and Cyclodextrins for Catalytic Applications -- Chapter 6 Cyclodextrin-Based Polymers for Food and Pharmaceutical Applications: A Historical Review -- Chapter 7 Role of Cyclodextrins in Nanoparticle-Based Systems for Drug Delivery -- Chapter 8 Water-Insoluble Cyclodextrin-Epichlorohydrin Polymers. |
| Record Nr. | UNINA-9910768175303321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Iminosugars [[electronic resource] ] : from synthesis to therapeutic applications / / editors, Philippe Compain and Olivier R. Martin
| Iminosugars [[electronic resource] ] : from synthesis to therapeutic applications / / editors, Philippe Compain and Olivier R. Martin |
| Pubbl/distr/stampa | Chichester, West Sussex, England ; ; Hoboken, NJ, USA, : J. Wiley, c2007 |
| Descrizione fisica | 1 online resource (487 p.) |
| Disciplina |
572.565
612/.01578 |
| Altri autori (Persone) |
CompainPhilippe
MartinOlivier R |
| Soggetto topico |
Imino sugars - Synthesis
Imino sugars - Therapeutic use |
| ISBN |
1-281-13531-3
9786611135317 0-470-51743-3 0-470-51744-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Iminosugars; Contents; Foreword; Preface; List of contributors; 1 Iminosugars: past, present and future; 2 Naturally occurring iminosugars and related alkaloids: structure, activity and applications; 2.1 Introduction; 2.2 -Glucosidase inhibitors; 2.3 -Glucosidase inhibitors; 2.4 - and -Galactosidase inhibitors; 2.5 -Mannosidase inhibitors; 2.6 Concluding remarks and future prospects; References; 3 General strategies for the synthesis of iminosugars and new approaches towards iminosugar libraries; 3.1 Introduction; 3.2 Monocyclic compounds; 3.3 1-N-Iminosugars; 3.4 Bicyclic compounds
3.5 Other bicyclic compounds3.6 Iminosugar conjugates; 3.7 Conclusions; References; 4 Iminosugar C-glycosides: synthesis and biological activity; 4.1 Introduction; 4.2 Synthesis of iminosugar C-glycosides; 4.3 Biological activity of iminosugar C-glycosides; 4.4 Conclusion; References; 5 Imino-C-disaccharides and analogues: synthesis and biological activity; 5.1 Introduction; 5.2 Synthesis of imino-C-disaccharides; 5.3 Conformations of imino-C-disaccharides; 5.4 Glycosidase inhibitory activities of imino-C-disaccharides 5.5 Efficient combinatorial method for the discovery of glycosidase inhibitors5.6 Antitumour activity of new -mannosidase inhibitors; 5.7 Conclusion; References; 6 Isofagomine, noeuromycin and other 1-azasugars, iminosugar-related glycosidase inhibitors; 6.1 Introduction; 6.2 1-Azasugars that are piperidines (isofagomine, noeuromycin, etc.); 6.3 1-Azasugars that are hydrazines; 6.4 1-Azasugars that are oxazines; 6.5 1-Azasugars that are piperidones; 6.6 Sulphur-containing analogues of 1-azasugars; 6.7 Slow inhibition and thermodynamics of binding 6.8 Are 1-azasugars (and iminosugars) transition state analogues?References; 7 Iminosugar-based glycosyltransferase inhibitors; 7.1 Biological role and structural features of glycosyltransferases; 7.2 Development of inhibitors of glycosyltransferases; 7.3 Conclusion; References; 8 Transition state analogue inhibitors of N-ribosyltransferases; 8.1 Introduction; 8.2 Nucleoside hydrolases; 8.3 Purine nucleoside phosphorylases (PNPs); 8.4 5'-Methylthioadenosine (MTA) nucleosidases and phosphorylases; 8.5 Ricin A-chain; References; 9 Iminosugars as antiviral agents; 9.1 Introduction 9.2 The relationship between glucosidase inhibition and antiviral action9.3 Fate of viral glycoproteins in glucosidase-inhibited cells; 9.4 Specificity of glucosidase inhibition; 9.5 N-Alkyl DNJs inhibit virus growth by non-glucosidase inhibitory mechanisms - other potential activities of these compounds; 9.6 New directions for improving glucosidase inhibitors as antiviral agents; References; 10 Iminosugars as active-site-specific chaperones for the treatment of lysosomal storage disorders; 10.1 Introduction; 10.2 Degradation of glycosphingolipids 10.3 Lysosomal enzyme biosynthesis and ER-associated degradation (ERAD) |
| Record Nr. | UNINA-9910145735503321 |
| Chichester, West Sussex, England ; ; Hoboken, NJ, USA, : J. Wiley, c2007 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
