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Advances in lipid methodology / edited by William W. Christie
| Advances in lipid methodology / edited by William W. Christie |
| Pubbl/distr/stampa | Ayr, Scotland : Oily press, 1992 |
| Descrizione fisica | 2 v. : ill. ; 23 cm |
| Disciplina | 547.77 |
| Altri autori (Persone) | Christie, William Walker |
| Collana |
The Oily Press lipid library ; 2
The Oily Press lipid library ; 4 |
| Soggetto topico | Lipids - Analysis |
| ISBN | 0951417118 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Vol.1: Advances in lipid methodology - one
Vol.2: Advances in lipid methodology - two |
| Record Nr. | UNISALENTO-991003417629707536 |
| Ayr, Scotland : Oily press, 1992 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. del Salento | ||
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Autoxidation of unsaturated lipids / edited by H. W. -S. Chan
| Autoxidation of unsaturated lipids / edited by H. W. -S. Chan |
| Pubbl/distr/stampa | London : Academic Press, 1987 |
| Descrizione fisica | x, 296 p. : ill. ; 24 cm |
| Disciplina | 547.77 |
| Altri autori (Persone) | Chan, H. W.-S. |
| Collana | Food science and technology |
| Soggetto topico |
Food spoilage
Lipids - Oxidation Lipids - Peroxidation Unsaturated fatty acids - Oxidation |
| ISBN | 0121676307 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISALENTO-991003426219707536 |
| London : Academic Press, 1987 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. del Salento | ||
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Marine Lipids 2017 / / edited by Rosário Domingues, Ricardo Calado, Pedro Domingues
| Marine Lipids 2017 / / edited by Rosário Domingues, Ricardo Calado, Pedro Domingues |
| Pubbl/distr/stampa | [Place of publication not identified] : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2018 |
| Descrizione fisica | 1 online resource (169 pages) |
| Disciplina | 547.77 |
| Soggetto topico | Lipids |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | About the Special Issue Editors -- Preface to "Marine Lipids 2017" -- Elisabete da Costa, Tnia Melo, Ana S. P. Moreira, Carina Bernardo, Luisa Helguero, Isabel Ferreira, Maria Teresa Cruz, Andreia M. Rego, Pedro Domingues, Ricardo Calado, Maria H. Abreu and Maria Ros´ario Domingues Valorization of Lipids from Gracilaria sp. through Lipidomics and Decoding of Antiproliferative and Anti-Inflammatory Activity -- Gabriel A. Bonaterra, David Driscoll, Hans Schwarzbach and Ralf Kinscherf Krill Oil-In-Water Emulsion Protects against Lipopolysaccharide-Induced Proinflammatory Activation of Macrophages In Vitro -- Oscar Monroig, Rosa de Llanos, Inmaculada Var ´o, Francisco Hontoria, Douglas R. Tocher, ´ Sergi Puig and Juan C. Navarro Biosynthesis of Polyunsaturated Fatty Acids in Octopus vulgaris: Molecular Cloning and Functional Characterisation of a Stearoyl-CoA Desaturase and an Elongation of Very LongChain Fatty Acid 4 Protein -- Yongping Zhang, Guangling Jiao, Cai Song, Shelly Gu, Richard E. Brown, Junzeng Zhang, Pingcheng Zhang, Jacques Gagnon, Steven Locke, Roumiana Stefanova, Claude Pelletier, Yi Zhang and Hongyu Lu An Extract from Shrimp Processing By-Products Protects SH-SY5Y Cells from Neurotoxicity Induced by Aβ25-35 -- Kai-Min Yang and Po-Yuan Chiang Variation Quality and Kinetic Parameter of Commercial n-3 PUFA-Rich Oil during Oxidation via Rancimat -- Luc´ıa M ´endez, Gabriel Dasilva, Nria Taltavull, Marta Romeu and Isabel Medina Marine Lipids on Cardiovascular Diseases and Other Chronic Diseases Induced by Diet: An Insight Provided by Proteomics and Lipidomics -- Phuc Nguyen Thien Le and Andrew P. Desbois Antibacterial Effect of Eicosapentaenoic Acid against Bacillus cereus and Staphylococcus aureus: Killing Kinetics, Selection for Resistance, and Potential Cellular Target -- S ´onia A. O. Santos, Stephanie S. Trindade, Catia S. D. Oliveira, Paula Parreira, Daniela Rosa, Maria F. Duarte, Isabel Ferreira, Maria T. Cruz, Andreia M. Rego, Maria H. Abreu, Silvia M. Rocha and Armando J. D. Silvestre Lipophilic Fraction of Cultivated Bifurcaria bifurcata R. Ross: Detailed Composition and In Vitro Prospection of Current Challenging Bioactive Properties -- Alexander N. Shikov, Into Laakso, Olga N. Pozharitskaya, Tuulikki Sepp ¨anen-Laakso, Anna S. Krishtopina, Marina N. Makarova, Heikki Vuorela and Valery Makarov Chemical Profiling and Bioactivity of Body Wall Lipids from Strongylocentrotus droebachiensis -- M. Barra, A. Llanos-Rivera, F. Cruzat, N. Pino-Maureira and R. R. Gonzlez-Sald´ıa The Marine Fungi Rhodotorula sp. (Strain CNYC4007) as a Potential Feed Source for Fish Larvae Nutrition. |
| Record Nr. | UNINA-9910598171703321 |
| [Place of publication not identified] : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The chemical constitution of natural fats / T. P. Hilditch, P. N. Williams
| The chemical constitution of natural fats / T. P. Hilditch, P. N. Williams |
| Autore | Hilditch, Thomas Percy |
| Edizione | [4. ed] |
| Pubbl/distr/stampa | London, : Chapman and Hall, 1964 |
| Descrizione fisica | XV, 745 p. ; 24 cm. |
| Disciplina | 547.77 |
| Altri autori (Persone) | Williams, Percy Noel |
| Soggetto non controllato | Lipidi |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910860493303321 |
Hilditch, Thomas Percy
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| London, : Chapman and Hall, 1964 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The chemical constitution of natural fats / T. P. Hilditch, P. N. Williams
| The chemical constitution of natural fats / T. P. Hilditch, P. N. Williams |
| Autore | Hilditch, Thomas Percy |
| Edizione | [3. ed. revised] |
| Pubbl/distr/stampa | London, : Chapman and Hall, 1956 |
| Descrizione fisica | 663 p. ; 24 cm |
| Disciplina | 547.77 |
| Altri autori (Persone) | Williams, Percy Noel |
| Soggetto non controllato | Lipidi |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910860492403321 |
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Hilditch, Thomas Percy
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| London, : Chapman and Hall, 1956 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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