African journal of agricultural marketing |
Pubbl/distr/stampa | Brooklyn, NY, : International Scholars Journals, , 2013- |
Disciplina | 381.41 |
Formato | Materiale a stampa |
Livello bibliografico | Periodico |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910891501003321 |
Brooklyn, NY, : International Scholars Journals, , 2013- | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Agenda e catalogo della 37. manifestazione [della] Fiera [di] Verona dell'agricoltura [e] dei cavalli, dal 12 al 20 marzo 1933 |
Autore | Fiera di Verona : <1933 |
Pubbl/distr/stampa | Milano : Rizzoli e C., Anonima per l'arte della stampa, 1933 |
Descrizione fisica | 430 p. ; 18 cm. |
Disciplina | 381.41 |
Soggetto topico |
Agricoltura - Fiere
Cavalli - Fiere Fiere agricole - Verona |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNIBAS-000044647 |
Fiera di Verona : <1933 | ||
Milano : Rizzoli e C., Anonima per l'arte della stampa, 1933 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. della Basilicata | ||
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Agricultural markets and prices / Darren Hudson |
Autore | Hudson, Darren |
Pubbl/distr/stampa | Malden [etc.], : Blackwell, ©2007 |
Descrizione fisica | XII, 235 p. ; 26 cm. |
Disciplina | 381.41 |
Soggetto topico | Prodotti agricoli - Commercio |
ISBN | 1405136677 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNICAS-RML0300810 |
Hudson, Darren | ||
Malden [etc.], : Blackwell, ©2007 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Cassino e del Lazio Meridionale | ||
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Alternative food networks : knowledge, practice, and politics / / David Goodman, E. Melanie DuPuis, and Michael K. Goodman |
Autore | Goodman David <1938-, > |
Pubbl/distr/stampa | Abingdon, Oxon : , : Routledge, , 2012 |
Descrizione fisica | 1 online resource (321 p.) |
Disciplina |
338.19
381.41 381/.41 |
Altri autori (Persone) |
DuPuisE. Melanie <1957-> (Erna Melanie)
GoodmanMichael K. <1969-> |
Soggetto topico |
Food industry and trade
Food industry and trade - Moral and ethical aspects Food supply - Moral and ethical aspects Consumption (Economics) |
Soggetto genere / forma | Electronic books. |
ISBN |
1-283-46239-7
9786613462398 1-136-64123-8 0-203-80452-X |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Alternative Food Networks: Knowledge, practice, and politics; Copyright; Contents; Acknowledgments; List of abbreviations; PART I Alternative food networks: reflexivity and shared knowledge practice; 1 Introducing alternative food networks, fair trade circuits and the politics of food; 2 Coming home to eat? Reflexive localism and just food; 3 Bridging production and consumption: alternative food networks as shared knowledge practice; PART II Alternative food provisioning in the UK and Western Europe: introduction and antecedents
4 Rural Europe redux? The new territoriality and rural development5 Into the mainstream: the politics of quality; 6 Changing paradigms? Food security debates and grassroots food re-localization movements in the UK and Western Europe; PART III Alternative food movements in the USA: formative years, mainstreaming, civic governance, and knowing sustainability; 7 Broken promises? US alternative food movements, origins, and debates; 8 Resisting mainstreaming, maintaining alterity; 9 Sustainable agriculture as knowing and growing PART IV Globalizing alternative food movements: the cultural material politics of fair trade10 The shifting cultural politics of fair trade: from transparent to virtual livelihoods; 11 The price and practices of quality: the shifting materialities of fair trade networks; 12 The practices and politics of a globalized AFN: whither the possibilities and problematics of fair trade?; 13 Concluding thoughts; Notes; References; Index |
Record Nr. | UNINA-9910451740103321 |
Goodman David <1938-, > | ||
Abingdon, Oxon : , : Routledge, , 2012 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Alternative food networks : knowledge, practice, and politics / / David Goodman, E. Melanie DuPuis, and Michael K. Goodman |
Autore | Goodman David <1938-, > |
Pubbl/distr/stampa | Abingdon, Oxon : , : Routledge, , 2012 |
Descrizione fisica | 1 online resource (321 p.) |
Disciplina |
338.19
381.41 381/.41 |
Altri autori (Persone) |
DuPuisE. Melanie <1957-> (Erna Melanie)
GoodmanMichael K. <1969-> |
Soggetto topico |
Food industry and trade
Food industry and trade - Moral and ethical aspects Food supply - Moral and ethical aspects Consumption (Economics) |
ISBN |
1-136-64122-X
1-283-46239-7 9786613462398 1-136-64123-8 0-203-80452-X |
Classificazione | SCI030000SOC015000SOC055000 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Alternative Food Networks: Knowledge, practice, and politics; Copyright; Contents; Acknowledgments; List of abbreviations; PART I Alternative food networks: reflexivity and shared knowledge practice; 1 Introducing alternative food networks, fair trade circuits and the politics of food; 2 Coming home to eat? Reflexive localism and just food; 3 Bridging production and consumption: alternative food networks as shared knowledge practice; PART II Alternative food provisioning in the UK and Western Europe: introduction and antecedents
4 Rural Europe redux? The new territoriality and rural development5 Into the mainstream: the politics of quality; 6 Changing paradigms? Food security debates and grassroots food re-localization movements in the UK and Western Europe; PART III Alternative food movements in the USA: formative years, mainstreaming, civic governance, and knowing sustainability; 7 Broken promises? US alternative food movements, origins, and debates; 8 Resisting mainstreaming, maintaining alterity; 9 Sustainable agriculture as knowing and growing PART IV Globalizing alternative food movements: the cultural material politics of fair trade10 The shifting cultural politics of fair trade: from transparent to virtual livelihoods; 11 The price and practices of quality: the shifting materialities of fair trade networks; 12 The practices and politics of a globalized AFN: whither the possibilities and problematics of fair trade?; 13 Concluding thoughts; Notes; References; Index |
Record Nr. | UNINA-9910779039703321 |
Goodman David <1938-, > | ||
Abingdon, Oxon : , : Routledge, , 2012 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Alternative food networks : knowledge, practice, and politics / / David Goodman, E. Melanie DuPuis, and Michael K. Goodman |
Autore | Goodman David <1938-> |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Abingdon, Oxon ; ; New York, : Routledge, 2012 |
Descrizione fisica | 1 online resource (321 p.) |
Disciplina |
338.19
381.41 381/.41 |
Altri autori (Persone) |
DuPuisE. Melanie <1957-> (Erna Melanie)
GoodmanMichael K. <1969-> |
Soggetto topico |
Food industry and trade
Food industry and trade - Moral and ethical aspects Food supply - Moral and ethical aspects Consumption (Economics) |
ISBN |
1-136-64122-X
1-283-46239-7 9786613462398 1-136-64123-8 0-203-80452-X |
Classificazione | SCI030000SOC015000SOC055000 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Alternative Food Networks: Knowledge, practice, and politics; Copyright; Contents; Acknowledgments; List of abbreviations; PART I Alternative food networks: reflexivity and shared knowledge practice; 1 Introducing alternative food networks, fair trade circuits and the politics of food; 2 Coming home to eat? Reflexive localism and just food; 3 Bridging production and consumption: alternative food networks as shared knowledge practice; PART II Alternative food provisioning in the UK and Western Europe: introduction and antecedents
4 Rural Europe redux? The new territoriality and rural development5 Into the mainstream: the politics of quality; 6 Changing paradigms? Food security debates and grassroots food re-localization movements in the UK and Western Europe; PART III Alternative food movements in the USA: formative years, mainstreaming, civic governance, and knowing sustainability; 7 Broken promises? US alternative food movements, origins, and debates; 8 Resisting mainstreaming, maintaining alterity; 9 Sustainable agriculture as knowing and growing PART IV Globalizing alternative food movements: the cultural material politics of fair trade10 The shifting cultural politics of fair trade: from transparent to virtual livelihoods; 11 The price and practices of quality: the shifting materialities of fair trade networks; 12 The practices and politics of a globalized AFN: whither the possibilities and problematics of fair trade?; 13 Concluding thoughts; Notes; References; Index |
Record Nr. | UNINA-9910810383103321 |
Goodman David <1938-> | ||
Abingdon, Oxon ; ; New York, : Routledge, 2012 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
La commercializzazione dei prodotti biologici in Europa / Mara Miele |
Autore | Miele, Mara |
Pubbl/distr/stampa | Firenze : ARSIA, c1998 |
Descrizione fisica | 199 p. : ill. ; 21 cm |
Disciplina | 381.41 |
Soggetto topico | Prodotti agricoli biologici - Commercio - Europa - Rapporti di ricerca |
ISBN | 8882950042 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNISALENTO-991000302399707536 |
Miele, Mara | ||
Firenze : ARSIA, c1998 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. del Salento | ||
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I mercati agroalimentari all'ingrosso di terza generazione / INDIS Istituto nazionale distribuzione e servizi, Unioncamere ; a cura di Andrea Zanlari ... [et al.] ; in collaborazione con l'ANDMI |
Autore | INDIS |
Pubbl/distr/stampa | Santarcangelo di Romagna : Maggioli, 2009 |
Descrizione fisica | 265 p. ; 24 cm |
Disciplina | 381.41 |
Collana | INDIS |
Soggetto topico | Prodotti agricoli - Mercati all'ingrosso |
ISBN | 978-88-387-4866-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNISA-990003239800203316 |
INDIS | ||
Santarcangelo di Romagna : Maggioli, 2009 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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Kosher, halāl, bio : regole e mercati / Elena Toselli |
Autore | TOSELLI, Elena |
Edizione | [2. ed] |
Pubbl/distr/stampa | Milano, : Angeli, 2018 |
Descrizione fisica | 211 p. ; 23 cm |
Disciplina | 381.41(COMMERCIO INTERNO. PRODOTTI agricoli) |
Soggetto topico | PRODOTTI AGROALIMENTARI - Marketing - Effetti [della] Certificazione |
ISBN | 978-88-917713-4-6 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNIOR-UON00507175 |
TOSELLI, Elena | ||
Milano, : Angeli, 2018 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. L'Orientale | ||
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La valorizzazione dei prodotti agroalimentari nella distribuzione commerciale trentina / Camera di commercio industria artigianato e agricoltura di Trento |
Pubbl/distr/stampa | Trento : CCIAA, 2007 |
Descrizione fisica | 48 p. : ill. ; 26 cm |
Disciplina | 381.41 |
Collana | Materiali di lavoro di Economia trentina |
Soggetto topico | Prodotti agroalimentari |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNISA-990005564550203316 |
Trento : CCIAA, 2007 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
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