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Combating micronutrient deficiencies [[electronic resource] ] : food-based approaches / / edited by Brian Thompson and Leslie Amoroso
Combating micronutrient deficiencies [[electronic resource] ] : food-based approaches / / edited by Brian Thompson and Leslie Amoroso
Pubbl/distr/stampa Rome, : Food and Agricultural Organisation of the United Nations
Descrizione fisica 1 online resource (432 p.)
Disciplina 362.196/39
Altri autori (Persone) ThompsonBrian <1953->
AmorosoLeslie <1977->
Soggetto topico Malnutrition - Prevention
Trace elements in nutrition
Enriched foods
ISBN 1-282-90633-X
9786612906336
1-84593-715-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Strategies for preventing multi-micronutrient deficiencies : a review of experiences with food-based approaches in developing countries / Rosalind S Gibson -- Addressing micronutrient malnutrition to achieve nutrition security / Prakash Shetty -- Agricultural interventions and nutrition : lessons from the past and new evidence / Mary Arimond ... [et al.] -- A 3 year cohort study to assess the impact of an integrated food-and livelihood-based model on undernutrition in rural western Kenya / Jessica Fanzo ... [et al.] -- Food-based, low-cost strategies to combat micronutrient deficiencies : evidence-based interventions in Lesotho and Malawi / Juliet M. Aphane, Nerisa Pilime, Naomi J. Saronga -- Animal source foods as a food-based approach to address nutrient deficiencies and functional outcomes : a study among Kenyan schoolchildren / Charlotte G. Neumann ... [et al.] -- Small animal revolving funds : an innovative programming model to increase access to and consumption of animal source foods by rural households in Malawi / A. Carolyn MacDonald ... [et al.] --
Aquaculture's role in improving food and nutrition security / Brian Thompson, Rohana Subasinghe -- A home gardening approach developed in South Africa to address vitamin A deficiency / Mieke Faber, Sunette Laurie -- AVRDC : the World Vegetable Center's approach to alleviate malnutrition / Madan L Chadha ... [et al.] -- Introducing vegetables into the India Mid-Day Meal Programme (MDM) : the potential for dietary change / Ellen Muehlhoff ... [et al.] -- Developing micronutrient-rich snacks for pre-conception and antenatal health : the Mumbai Maternal Nutrition Project (MMNP) / Devi Shivashankaran ... [et al.] -- Approaches and lessons learned for promoting dietary improvement in Pohnpei, Micronesia / Lois Englberger ... [et al.] -- A food systems approach to increase dietary zinc intake in Bangladesh based on an analysis of diet, rice production and processing / Anne-Marie B. Mayer ... [et al.] -- Combating iron deficiency : food-based approaches / Brian Thompson -- Human micronutrient deficiencies : linkages with micronutrient deficiencies in soils, crops and animal nutrition / Maarten Nubé, Roelf L Voortman -- Nationwide supplementation of sodium selenate to commercial fertilizers : history and 20-year results from the Finnish selenium monitoring programme / Georg Alfthan ... [et al.] -- Leaf concentrate and other benefits of leaf fractionation / M. N. Glyn Davys ... [et al.] -- Disability-Adjusted Life Years (DALYS) : a methodology for conducting economic studies of food-based interventions such as biofortification / Salomón Pérez Sussrez.
Record Nr. UNINA-9910446328903321
Rome, : Food and Agricultural Organisation of the United Nations
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food and Western disease [[electronic resource] ] : health and nutrition from an evolutionary perspective / / Staffan Lindeberg
Food and Western disease [[electronic resource] ] : health and nutrition from an evolutionary perspective / / Staffan Lindeberg
Autore Lindeberg Staffan <1950->
Pubbl/distr/stampa Oxford ; ; Ames, Iowa : , : Wiley-Blackwell, , 2010
Descrizione fisica 1 online resource (370 p.)
Disciplina 362.196/39
Collana THEi Wiley ebooks
Soggetto topico Nutritionally induced diseases
Human evolution
Diet in disease
Prehistoric peoples - Food
ISBN 1-282-38513-5
9786612385131
1-4443-1717-2
1-4443-1718-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Food and Western Disease; Contents; Foreword; Preface; 1 Introduction; 1.1 Why do we get sick?; 1.2 We are changing at pace with the continental drift; 1.3 Are we adapted for milk and bread?; 2 Expanding our perspective; 2.1 The perspective of academic medicine; 2.2 The concept of normality; 2.3 Genetics; 2.4 Dietary guidelines; Problems and limitations in nutritional research; Old and new concepts of healthy diets; 3 Ancestral human diets; 3.1 Available food; 3.2 Nutritional composition; Minerals, trace elements; Common salt; Vitamins; Protein content; Protein quality; Fat content
Saturated fatPolyunsaturated fat; Trans fatty acids; Monounsaturated fat; Cholesterol content; Carbohydrate content; Carbohydrate quality; Energy density; Total energy intake; pH; Fibre; Phytochemicals; 4 Modern diseases; 4.1 Ischaemic heart disease (coronary heart disease); Incidence studies; The Kitava study, Trobriand Islands; Effects of urbanisation; Relevant dietary factors; Tobacco smoking; Physical activity; 4.2 Stroke; Incidence studies; Relevant dietary factors; 4.3 Atherosclerosis; Prevalence studies; Appearance in animals; Regression studies; Relevant dietary factors
4.4 Type 2 diabetesPrevalence studies; Preventive/causative dietary factors; Diet in established type 2 diabetes; 4.5 Overweight and obesity; Prevalence studies; Potential consequences; Relevant dietary factors; William Banting; 4.6 Insulin resistance; Prevalence studies; Attempts to explain; Associated abnormalities; Relevant dietary factors; 4.7 Hypertension (high blood pressure); Prevalence studies; Effects of urbanisation; Risks with hypertension; Relevant dietary factors; 4.8 Dyslipidaemia (blood lipid disorders); Prevalence studies; Effects of urbanisation; Risks with dyslipidaemia
Relevant dietary factors4.9 Heart failure; Prevalence studies; Primary prevention; Secondary prevention; 4.10 Dementia; Prevalence studies; Relevant dietary factors; 4.11 Cancer; Prevalence studies; Prehistoric skeletal remains; Relevant dietary factors; Future research; 4.12 Osteoporosis; Prevalence studies; Prehistoric skeletal remains; Relevant dietary factors; 4.13 Rickets; Rickets in osteological material; Rickets in medical literature; Relevant dietary factors; 4.14 Iron deficiency; Prevalence studies; Prehistoric; Relevant dietary factors; 4.15 Autoimmune diseases; Relevant mechanisms
Relevant diseasesPalaeolithic elimination diet; 5 Risks with the Palaeolithic diet; 5.1 Haemochromatosis; 5.2 Iodine deficiency; 5.3 Exaggerated drug effects; Hypotension (abnormally low blood pressure); Low blood sugar; Warfarin-induced bleeding; 6 Viewpoint summary; 6.1 Evolutionary medicine instead of vegetarianism?; 6.2 Traditional populations are spared from overweight and cardiovascular disease; 6.3 Insulin resistance is more than abdominal obesity and diabetes; 6.4 Non-Europeans are affected the hardest; 6.5 'Foreign' proteins in the food; 6.6 Effects of an ancestral diet
6.7 The ancestral diet: a new concept
Record Nr. UNINA-9910139959703321
Lindeberg Staffan <1950->  
Oxford ; ; Ames, Iowa : , : Wiley-Blackwell, , 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Food and Western disease : health and nutrition from an evolutionary perspective / / Staffan Lindeberg
Food and Western disease : health and nutrition from an evolutionary perspective / / Staffan Lindeberg
Autore Lindeberg Staffan <1950->
Edizione [1st ed.]
Pubbl/distr/stampa Oxford ; ; Ames, Iowa, : Wiley-Blackwell, 2010
Descrizione fisica 1 online resource (370 p.)
Disciplina 362.196/39
Collana THEi Wiley ebooks
Soggetto topico Nutritionally induced diseases
Human evolution
Diet in disease
Prehistoric peoples - Food
ISBN 1-282-38513-5
9786612385131
1-4443-1717-2
1-4443-1718-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Food and Western Disease; Contents; Foreword; Preface; 1 Introduction; 1.1 Why do we get sick?; 1.2 We are changing at pace with the continental drift; 1.3 Are we adapted for milk and bread?; 2 Expanding our perspective; 2.1 The perspective of academic medicine; 2.2 The concept of normality; 2.3 Genetics; 2.4 Dietary guidelines; Problems and limitations in nutritional research; Old and new concepts of healthy diets; 3 Ancestral human diets; 3.1 Available food; 3.2 Nutritional composition; Minerals, trace elements; Common salt; Vitamins; Protein content; Protein quality; Fat content
Saturated fatPolyunsaturated fat; Trans fatty acids; Monounsaturated fat; Cholesterol content; Carbohydrate content; Carbohydrate quality; Energy density; Total energy intake; pH; Fibre; Phytochemicals; 4 Modern diseases; 4.1 Ischaemic heart disease (coronary heart disease); Incidence studies; The Kitava study, Trobriand Islands; Effects of urbanisation; Relevant dietary factors; Tobacco smoking; Physical activity; 4.2 Stroke; Incidence studies; Relevant dietary factors; 4.3 Atherosclerosis; Prevalence studies; Appearance in animals; Regression studies; Relevant dietary factors
4.4 Type 2 diabetesPrevalence studies; Preventive/causative dietary factors; Diet in established type 2 diabetes; 4.5 Overweight and obesity; Prevalence studies; Potential consequences; Relevant dietary factors; William Banting; 4.6 Insulin resistance; Prevalence studies; Attempts to explain; Associated abnormalities; Relevant dietary factors; 4.7 Hypertension (high blood pressure); Prevalence studies; Effects of urbanisation; Risks with hypertension; Relevant dietary factors; 4.8 Dyslipidaemia (blood lipid disorders); Prevalence studies; Effects of urbanisation; Risks with dyslipidaemia
Relevant dietary factors4.9 Heart failure; Prevalence studies; Primary prevention; Secondary prevention; 4.10 Dementia; Prevalence studies; Relevant dietary factors; 4.11 Cancer; Prevalence studies; Prehistoric skeletal remains; Relevant dietary factors; Future research; 4.12 Osteoporosis; Prevalence studies; Prehistoric skeletal remains; Relevant dietary factors; 4.13 Rickets; Rickets in osteological material; Rickets in medical literature; Relevant dietary factors; 4.14 Iron deficiency; Prevalence studies; Prehistoric; Relevant dietary factors; 4.15 Autoimmune diseases; Relevant mechanisms
Relevant diseasesPalaeolithic elimination diet; 5 Risks with the Palaeolithic diet; 5.1 Haemochromatosis; 5.2 Iodine deficiency; 5.3 Exaggerated drug effects; Hypotension (abnormally low blood pressure); Low blood sugar; Warfarin-induced bleeding; 6 Viewpoint summary; 6.1 Evolutionary medicine instead of vegetarianism?; 6.2 Traditional populations are spared from overweight and cardiovascular disease; 6.3 Insulin resistance is more than abdominal obesity and diabetes; 6.4 Non-Europeans are affected the hardest; 6.5 'Foreign' proteins in the food; 6.6 Effects of an ancestral diet
6.7 The ancestral diet: a new concept
Record Nr. UNINA-9910826474903321
Lindeberg Staffan <1950->  
Oxford ; ; Ames, Iowa, : Wiley-Blackwell, 2010
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Undernutrition [[electronic resource] ] : effects, causes and management / / Jason E. Lee, editor
Undernutrition [[electronic resource] ] : effects, causes and management / / Jason E. Lee, editor
Pubbl/distr/stampa Hauppauge, N.Y., : Nova Science Publishers, c2011
Descrizione fisica 1 online resource (189 p.)
Disciplina 362.196/39
Altri autori (Persone) LeeJason E
Collana Nutrition and diet research progress
Public health in the 21st century
Soggetto topico Malnutrition
Poor - Nutrition
Soggetto genere / forma Electronic books.
ISBN 1-62257-126-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Reproductive programming : the role of early life nutrition -- / Stella Chadio, Basiliki Kotsampasi -- Maternal perinatal undernutrition programs stress neuroendocrine systems in the male rat / D. Vieau ... [et al.] -- Effects of maternal undernutrition on lung growth and development in the offspring / Chung-Ming Chen, Leng-Fang Wang, Hsiu-Chu Chou -- Undernutrition from fetal life to puberty, fetal programming, and compensatory growth in rat testes / P. Genovese ... [et al.] -- Does educational attainment affect nutritional status? : a study among underprivileged adults of six districts of West Bengal, India / Sadaruddin Biswas, Kaushik Bose -- Prevalence of thinness among rural Bengalee Muslim school children from Eastern India / Prakash Ranjan Mondal, Sadaruddin Biswas, Kaushik Bose -- Long-term effects of early undernutrition on wound healing / Marilena Chinali Komesu, Miguel Angel Sala, Fabiano Misael Cavenaghi -- Effects of protein deprivation on the temporomandibular joint / Joao Gualberto de C. Luz.
Record Nr. UNINA-9910453808003321
Hauppauge, N.Y., : Nova Science Publishers, c2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Undernutrition [[electronic resource] ] : effects, causes and management / / Jason E. Lee, editor
Undernutrition [[electronic resource] ] : effects, causes and management / / Jason E. Lee, editor
Pubbl/distr/stampa Hauppauge, N.Y., : Nova Science Publishers, c2011
Descrizione fisica 1 online resource (189 p.)
Disciplina 362.196/39
Altri autori (Persone) LeeJason E
Collana Nutrition and diet research progress
Public health in the 21st century
Soggetto topico Malnutrition
Poor - Nutrition
ISBN 1-62257-126-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Reproductive programming : the role of early life nutrition -- / Stella Chadio, Basiliki Kotsampasi -- Maternal perinatal undernutrition programs stress neuroendocrine systems in the male rat / D. Vieau ... [et al.] -- Effects of maternal undernutrition on lung growth and development in the offspring / Chung-Ming Chen, Leng-Fang Wang, Hsiu-Chu Chou -- Undernutrition from fetal life to puberty, fetal programming, and compensatory growth in rat testes / P. Genovese ... [et al.] -- Does educational attainment affect nutritional status? : a study among underprivileged adults of six districts of West Bengal, India / Sadaruddin Biswas, Kaushik Bose -- Prevalence of thinness among rural Bengalee Muslim school children from Eastern India / Prakash Ranjan Mondal, Sadaruddin Biswas, Kaushik Bose -- Long-term effects of early undernutrition on wound healing / Marilena Chinali Komesu, Miguel Angel Sala, Fabiano Misael Cavenaghi -- Effects of protein deprivation on the temporomandibular joint / Joao Gualberto de C. Luz.
Record Nr. UNINA-9910779786003321
Hauppauge, N.Y., : Nova Science Publishers, c2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Undernutrition : effects, causes and management / / Jason E. Lee, editor
Undernutrition : effects, causes and management / / Jason E. Lee, editor
Edizione [1st ed.]
Pubbl/distr/stampa Hauppauge, N.Y., : Nova Science Publishers, c2011
Descrizione fisica 1 online resource (189 p.)
Disciplina 362.196/39
Altri autori (Persone) LeeJason E
Collana Nutrition and diet research progress
Public health in the 21st century
Soggetto topico Malnutrition
Poor - Nutrition
ISBN 1-62257-126-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Reproductive programming : the role of early life nutrition -- / Stella Chadio, Basiliki Kotsampasi -- Maternal perinatal undernutrition programs stress neuroendocrine systems in the male rat / D. Vieau ... [et al.] -- Effects of maternal undernutrition on lung growth and development in the offspring / Chung-Ming Chen, Leng-Fang Wang, Hsiu-Chu Chou -- Undernutrition from fetal life to puberty, fetal programming, and compensatory growth in rat testes / P. Genovese ... [et al.] -- Does educational attainment affect nutritional status? : a study among underprivileged adults of six districts of West Bengal, India / Sadaruddin Biswas, Kaushik Bose -- Prevalence of thinness among rural Bengalee Muslim school children from Eastern India / Prakash Ranjan Mondal, Sadaruddin Biswas, Kaushik Bose -- Long-term effects of early undernutrition on wound healing / Marilena Chinali Komesu, Miguel Angel Sala, Fabiano Misael Cavenaghi -- Effects of protein deprivation on the temporomandibular joint / Joao Gualberto de C. Luz.
Record Nr. UNINA-9910965447303321
Hauppauge, N.Y., : Nova Science Publishers, c2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui