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Berufsbildung im europäischen verbund : erfahrungen aus der chemiebranche / / Wolfgang Hübel, Peter Storz (hg.)
| Berufsbildung im europäischen verbund : erfahrungen aus der chemiebranche / / Wolfgang Hübel, Peter Storz (hg.) |
| Pubbl/distr/stampa | Bielefeld, [Germany] : , : W. Bertelsmann Verlag, , 2010 |
| Descrizione fisica | 1 online resource (207 p.) |
| Disciplina |
004
338.4/766 |
| Collana | Berufsbildung, Arbeit und Innovation Konferenzen |
| Soggetto topico |
Chemical industry - Europe
Chemical workers - Europe |
| ISBN | 3-7639-4285-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | ger |
| Nota di contenuto | Inhalt; Kapitel 1 Grußworte; Kapitel 2 Zur Entwicklung des Chemieverbundes: Triebkräfte und Entwicklungsetappen; Kapitel 3 Internationalisierung der Bildung in den Chemiebranchen Europas; Kapitel 4 Werkstoffe nach Maß: zum Bildungswert dieser Denkweise; Kapitel 5 Auf dem Weg zu einem Europäischen Bildungsverbund Chemie; Kapitel 6 Schritte auf dem weiteren Weg zum Europäischen Chemieverbund- ein Ausblick; Anlagen |
| Record Nr. | UNINA-9910139193003321 |
| Bielefeld, [Germany] : , : W. Bertelsmann Verlag, , 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Chemical Industry [[electronic resource] /] / edited by C.A. Heaton
| The Chemical Industry [[electronic resource] /] / edited by C.A. Heaton |
| Edizione | [2nd ed. 1994.] |
| Pubbl/distr/stampa | Dordrecht : , : Springer Netherlands : , : Imprint : Springer, , 1994 |
| Descrizione fisica | 1 online resource (XVI, 384 p. 4 illus.) |
| Disciplina | 338.4/766 |
| Soggetto topico |
Chemical engineering
Industrial engineering Production engineering Organic chemistry Industrial Chemistry/Chemical Engineering Industrial and Production Engineering Organic Chemistry |
| ISBN | 94-011-1318-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1 Introduction -- 1.1 Development of the chemical industry -- 1.2 What the chemical industry does -- 1.3 Characteristics of the industry -- 1.4 Sectors of the industry -- 1.5 Conversion of chemicals into consumer products -- 1.6 The chemical industry -- 1.7 Quality and safety -- 1.8 Environmental aspects -- 1.9 The importance of team-work -- References -- 2 Quality and safety issues -- 2.1 Quality -- 2.2 Health and safety -- Acknowledgements -- References -- 3 Environmental issues -- 3.1 Introduction -- 3.2 Some environmental disasters -- 3.3 Public response to the disasters -- 3.4 The chemical companies’ response -- 3.5 The way forward? -- 3.6 Conclusions -- References -- 4 Polymers -- 4.1 Introduction -- 4.2 Molecular weight of polymers -- 4.3 Chemistry of polymerization -- 4.4 Homopolymers and copolymers -- 4.5 Manufacture of polymers -- 4.6 Properties of polymers -- 4.7 Thermoset polymers and cross-linking -- 4.8 Elastomers (rubbers) -- 4.9 Fibres -- 4.10 Present and future developments in polymer chemistry -- 5 Dyestuffs -- 5.1 Historical aspects -- 5.2 Classification and nomenclature of dyes -- 5.3 Colour and constitution -- 5.4 World production -- 5.5 Major products -- 5.6 Application and fastness properties -- 5.7 Dye manufacture -- 5.8 Current and future trends -- References -- 6 The sulphur, phosphorus, nitrogen and chlor-alkali industries -- 6.1 Introduction -- 6.2 Sulphuric acid -- 6.3 Phosphorus-containing compounds -- 6.4 Nitrogen-containing compounds -- 6.5 Chlor-alkali and related compounds -- 6.6 Conclusion -- 6.7 The future for basic chemicals -- Bibliography and recommended reading -- 7 Agrochemicals -- 7.1 Introduction -- 7.2 Present position of the industry -- 7.3 Discovery and development of new pesticides -- 7.3.1 Outline schemes -- 7.4 Fungicides -- 7.5 Herbicides -- 7.6 Insecticides -- 7.7 Pesticide resistance -- 7.8 Integrated pest management -- 7.9 The future -- References -- 8 The pharmaceutical industry -- 8.1 Introduction -- 8.2 The world pharmaceutical market -- 8.3 The initiation of a project in the pharmaceutical industry -- 8.4 Financial and economic considerations -- 8.5 Health benefits -- 8.6 Future trends -- 8.7 Sources of information on drugs -- References and bibliography -- 9 Biological catalysis and biotechnology -- 9.1 Introduction -- 9.2 Microbial synthesis of primary metabolites -- 9.3 Microbial synthesis of secondary metabolites -- 9.4 Microbial synthesis of proteins -- 9.5 Microbial transformations -- 9.6 Enzymatic processes -- 9.7 Clean chemistry -- 9.8 Enzymes in unusual reaction conditions -- 9.9 Laboratory scale synthesis (the chiral switch) -- 9.10 A new catalysis -- References -- 10 The future -- 10.1 Current situation -- 10.2 Significant influences -- 10.3 The future. |
| Record Nr. | UNINA-9910480434003321 |
| Dordrecht : , : Springer Netherlands : , : Imprint : Springer, , 1994 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Chemical Industry [[electronic resource] /] / edited by C.A. Heaton
| The Chemical Industry [[electronic resource] /] / edited by C.A. Heaton |
| Edizione | [2nd ed. 1994.] |
| Pubbl/distr/stampa | Dordrecht : , : Springer Netherlands : , : Imprint : Springer, , 1994 |
| Descrizione fisica | 1 online resource (XVI, 384 p. 4 illus.) |
| Disciplina | 338.4/766 |
| Soggetto topico |
Chemical engineering
Industrial engineering Production engineering Organic chemistry Industrial Chemistry/Chemical Engineering Industrial and Production Engineering Organic Chemistry |
| ISBN | 94-011-1318-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1 Introduction -- 1.1 Development of the chemical industry -- 1.2 What the chemical industry does -- 1.3 Characteristics of the industry -- 1.4 Sectors of the industry -- 1.5 Conversion of chemicals into consumer products -- 1.6 The chemical industry -- 1.7 Quality and safety -- 1.8 Environmental aspects -- 1.9 The importance of team-work -- References -- 2 Quality and safety issues -- 2.1 Quality -- 2.2 Health and safety -- Acknowledgements -- References -- 3 Environmental issues -- 3.1 Introduction -- 3.2 Some environmental disasters -- 3.3 Public response to the disasters -- 3.4 The chemical companies’ response -- 3.5 The way forward? -- 3.6 Conclusions -- References -- 4 Polymers -- 4.1 Introduction -- 4.2 Molecular weight of polymers -- 4.3 Chemistry of polymerization -- 4.4 Homopolymers and copolymers -- 4.5 Manufacture of polymers -- 4.6 Properties of polymers -- 4.7 Thermoset polymers and cross-linking -- 4.8 Elastomers (rubbers) -- 4.9 Fibres -- 4.10 Present and future developments in polymer chemistry -- 5 Dyestuffs -- 5.1 Historical aspects -- 5.2 Classification and nomenclature of dyes -- 5.3 Colour and constitution -- 5.4 World production -- 5.5 Major products -- 5.6 Application and fastness properties -- 5.7 Dye manufacture -- 5.8 Current and future trends -- References -- 6 The sulphur, phosphorus, nitrogen and chlor-alkali industries -- 6.1 Introduction -- 6.2 Sulphuric acid -- 6.3 Phosphorus-containing compounds -- 6.4 Nitrogen-containing compounds -- 6.5 Chlor-alkali and related compounds -- 6.6 Conclusion -- 6.7 The future for basic chemicals -- Bibliography and recommended reading -- 7 Agrochemicals -- 7.1 Introduction -- 7.2 Present position of the industry -- 7.3 Discovery and development of new pesticides -- 7.3.1 Outline schemes -- 7.4 Fungicides -- 7.5 Herbicides -- 7.6 Insecticides -- 7.7 Pesticide resistance -- 7.8 Integrated pest management -- 7.9 The future -- References -- 8 The pharmaceutical industry -- 8.1 Introduction -- 8.2 The world pharmaceutical market -- 8.3 The initiation of a project in the pharmaceutical industry -- 8.4 Financial and economic considerations -- 8.5 Health benefits -- 8.6 Future trends -- 8.7 Sources of information on drugs -- References and bibliography -- 9 Biological catalysis and biotechnology -- 9.1 Introduction -- 9.2 Microbial synthesis of primary metabolites -- 9.3 Microbial synthesis of secondary metabolites -- 9.4 Microbial synthesis of proteins -- 9.5 Microbial transformations -- 9.6 Enzymatic processes -- 9.7 Clean chemistry -- 9.8 Enzymes in unusual reaction conditions -- 9.9 Laboratory scale synthesis (the chiral switch) -- 9.10 A new catalysis -- References -- 10 The future -- 10.1 Current situation -- 10.2 Significant influences -- 10.3 The future. |
| Record Nr. | UNINA-9910789205503321 |
| Dordrecht : , : Springer Netherlands : , : Imprint : Springer, , 1994 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Chemical Industry / edited by C.A. Heaton
| The Chemical Industry / edited by C.A. Heaton |
| Edizione | [2nd ed. 1994.] |
| Pubbl/distr/stampa | Dordrecht : , : Springer Netherlands : , : Imprint : Springer, , 1994 |
| Descrizione fisica | 1 online resource (XVI, 384 p. 4 illus.) |
| Disciplina | 338.4/766 |
| Soggetto topico |
Chemical engineering
Industrial engineering Production engineering Organic chemistry Industrial Chemistry/Chemical Engineering Industrial and Production Engineering Organic Chemistry |
| ISBN | 94-011-1318-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1 Introduction -- 1.1 Development of the chemical industry -- 1.2 What the chemical industry does -- 1.3 Characteristics of the industry -- 1.4 Sectors of the industry -- 1.5 Conversion of chemicals into consumer products -- 1.6 The chemical industry -- 1.7 Quality and safety -- 1.8 Environmental aspects -- 1.9 The importance of team-work -- References -- 2 Quality and safety issues -- 2.1 Quality -- 2.2 Health and safety -- Acknowledgements -- References -- 3 Environmental issues -- 3.1 Introduction -- 3.2 Some environmental disasters -- 3.3 Public response to the disasters -- 3.4 The chemical companies’ response -- 3.5 The way forward? -- 3.6 Conclusions -- References -- 4 Polymers -- 4.1 Introduction -- 4.2 Molecular weight of polymers -- 4.3 Chemistry of polymerization -- 4.4 Homopolymers and copolymers -- 4.5 Manufacture of polymers -- 4.6 Properties of polymers -- 4.7 Thermoset polymers and cross-linking -- 4.8 Elastomers (rubbers) -- 4.9 Fibres -- 4.10 Present and future developments in polymer chemistry -- 5 Dyestuffs -- 5.1 Historical aspects -- 5.2 Classification and nomenclature of dyes -- 5.3 Colour and constitution -- 5.4 World production -- 5.5 Major products -- 5.6 Application and fastness properties -- 5.7 Dye manufacture -- 5.8 Current and future trends -- References -- 6 The sulphur, phosphorus, nitrogen and chlor-alkali industries -- 6.1 Introduction -- 6.2 Sulphuric acid -- 6.3 Phosphorus-containing compounds -- 6.4 Nitrogen-containing compounds -- 6.5 Chlor-alkali and related compounds -- 6.6 Conclusion -- 6.7 The future for basic chemicals -- Bibliography and recommended reading -- 7 Agrochemicals -- 7.1 Introduction -- 7.2 Present position of the industry -- 7.3 Discovery and development of new pesticides -- 7.3.1 Outline schemes -- 7.4 Fungicides -- 7.5 Herbicides -- 7.6 Insecticides -- 7.7 Pesticide resistance -- 7.8 Integrated pest management -- 7.9 The future -- References -- 8 The pharmaceutical industry -- 8.1 Introduction -- 8.2 The world pharmaceutical market -- 8.3 The initiation of a project in the pharmaceutical industry -- 8.4 Financial and economic considerations -- 8.5 Health benefits -- 8.6 Future trends -- 8.7 Sources of information on drugs -- References and bibliography -- 9 Biological catalysis and biotechnology -- 9.1 Introduction -- 9.2 Microbial synthesis of primary metabolites -- 9.3 Microbial synthesis of secondary metabolites -- 9.4 Microbial synthesis of proteins -- 9.5 Microbial transformations -- 9.6 Enzymatic processes -- 9.7 Clean chemistry -- 9.8 Enzymes in unusual reaction conditions -- 9.9 Laboratory scale synthesis (the chiral switch) -- 9.10 A new catalysis -- References -- 10 The future -- 10.1 Current situation -- 10.2 Significant influences -- 10.3 The future. |
| Record Nr. | UNINA-9910818900903321 |
| Dordrecht : , : Springer Netherlands : , : Imprint : Springer, , 1994 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Entre reconstruction et mutations, les industries de la chimie entre les deux guerres / / Gérard Emptoz, Danielle Fauque, Jacques Breysse
| Entre reconstruction et mutations, les industries de la chimie entre les deux guerres / / Gérard Emptoz, Danielle Fauque, Jacques Breysse |
| Autore | Emptoz Gérard |
| Pubbl/distr/stampa | Les Ulis : , : EDP Sciences, , [2021] |
| Descrizione fisica | 1 online resource (420 p.) |
| Disciplina | 338.4/766 |
| Collana | EDP Sciences Proceedings |
| Soggetto topico | SCIENCE / Chemistry / General |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Nota di contenuto | Frontmatter -- Avant-propos -- Remerciements -- SOMMAIRE -- INTRODUCTION -- PREMIÈRE PARTIE. LES CHIMISTES FRANÇAIS RÉORGANISENT LEURS RÉSEAUX -- Les congrès de chimie industrielle et leurs travaux : Une institution de la SCI dans l'entre-deux-guerres -- Les ingénieurs chimistes en France entre les deux guerres Une analyse à partir d'une lecture de L'ingénieur chimiste (1919-1939) -- Un groupe d'experts au service de la chimie et de ses industries : Le Comité des arts chimiques de la Société d'encouragement pour l'industrie nationale -- DEUXIÈME PARTIE. LES RÉGIONS DU SUD-EST, ENTRE TRADITION ET MODERNITÉ -- Les entreprises chimiques moyennes de la région lyonnaise : Quel avenir hors des grands groupes ? -- Un voyage d'étude d'ingénieurs-chimistes de Clermont-Ferrand en 1933 -- Le cas des thèses d'ingénieur-docteur à Lyon : Une nouvelle façon de penser l'enseignement et la recherche en chimie dans l'entre-deux-guerres -- TROISIÈME PARTIE. DES SUCCÈS ET DES LIMITES AUX INNOVATIONS DANS D'AUTRES RÉGIONS -- La création de l'Office national industriel de l'azote (ONIA) et la construction d'une filière chimique nationale (1919-1931) -- Eugène Houdry (1892-1962) : Une personnalité majeure en terme d'innovation industrielle -- Reconfiguration territoriale de l'industrie française des engrais dans l'Entre-deux-guerres : le cas du superphosphate dans l'estuaire de la Loire -- Âge d'or ou crise : la chimie des résines en Aquitaine dans l'entre-deux-guerres -- POSTFACE -- ORIENTATION BIBLIOGRAPHIQUE -- LES AUTEURS -- INDEX GÉNÉRAL |
| Record Nr. | UNISA-996411335303316 |
Emptoz Gérard
|
||
| Les Ulis : , : EDP Sciences, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Entre reconstruction et mutations, les industries de la chimie entre les deux guerres / / Gérard Emptoz, Danielle Fauque, Jacques Breysse
| Entre reconstruction et mutations, les industries de la chimie entre les deux guerres / / Gérard Emptoz, Danielle Fauque, Jacques Breysse |
| Autore | Emptoz Gérard |
| Pubbl/distr/stampa | Les Ulis : , : EDP Sciences, , [2021] |
| Descrizione fisica | 1 online resource (420 p.) |
| Disciplina | 338.4/766 |
| Collana | EDP Sciences Proceedings |
| Soggetto topico | SCIENCE / Chemistry / General |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Nota di contenuto | Frontmatter -- Avant-propos -- Remerciements -- SOMMAIRE -- INTRODUCTION -- PREMIÈRE PARTIE. LES CHIMISTES FRANÇAIS RÉORGANISENT LEURS RÉSEAUX -- Les congrès de chimie industrielle et leurs travaux : Une institution de la SCI dans l'entre-deux-guerres -- Les ingénieurs chimistes en France entre les deux guerres Une analyse à partir d'une lecture de L'ingénieur chimiste (1919-1939) -- Un groupe d'experts au service de la chimie et de ses industries : Le Comité des arts chimiques de la Société d'encouragement pour l'industrie nationale -- DEUXIÈME PARTIE. LES RÉGIONS DU SUD-EST, ENTRE TRADITION ET MODERNITÉ -- Les entreprises chimiques moyennes de la région lyonnaise : Quel avenir hors des grands groupes ? -- Un voyage d'étude d'ingénieurs-chimistes de Clermont-Ferrand en 1933 -- Le cas des thèses d'ingénieur-docteur à Lyon : Une nouvelle façon de penser l'enseignement et la recherche en chimie dans l'entre-deux-guerres -- TROISIÈME PARTIE. DES SUCCÈS ET DES LIMITES AUX INNOVATIONS DANS D'AUTRES RÉGIONS -- La création de l'Office national industriel de l'azote (ONIA) et la construction d'une filière chimique nationale (1919-1931) -- Eugène Houdry (1892-1962) : Une personnalité majeure en terme d'innovation industrielle -- Reconfiguration territoriale de l'industrie française des engrais dans l'Entre-deux-guerres : le cas du superphosphate dans l'estuaire de la Loire -- Âge d'or ou crise : la chimie des résines en Aquitaine dans l'entre-deux-guerres -- POSTFACE -- ORIENTATION BIBLIOGRAPHIQUE -- LES AUTEURS -- INDEX GÉNÉRAL |
| Record Nr. | UNINA-9910688412203321 |
|
Emptoz Gérard
|
||
| Les Ulis : , : EDP Sciences, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nanotechnology in food products [[electronic resource] ] : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Insitute of Medicine of the National Academies
| Nanotechnology in food products [[electronic resource] ] : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Insitute of Medicine of the National Academies |
| Pubbl/distr/stampa | Washington, : National Academies Press, c2009 |
| Descrizione fisica | ix, 136 p. : ill |
| Disciplina | 338.4/766 |
| Altri autori (Persone) |
PrayLeslie A
YaktineAnn L |
| Soggetto topico |
Food - Analysis
Food - Composition Nanotechnology - Health aspects |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-43719-4
9786612437199 0-309-13773-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910458813703321 |
| Washington, : National Academies Press, c2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nanotechnology in food products [[electronic resource] ] : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Institute of Medicine of the National Academies
| Nanotechnology in food products [[electronic resource] ] : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Institute of Medicine of the National Academies |
| Pubbl/distr/stampa | Washington, : National Academies Press, c2009 |
| Descrizione fisica | ix, 136 p. : ill |
| Disciplina | 338.4/766 |
| Altri autori (Persone) |
PrayLeslie A
YaktineAnn L |
| Soggetto topico |
Food - Analysis
Food - Composition Nanotechnology - Health aspects |
| ISBN |
0-309-14700-X
1-282-43719-4 9786612437199 0-309-13773-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction -- Application of nanotechnology to food products -- Safety and efficacy of nanomaterials in food products -- Educating and informing consumers about applications of nanotechnology to food products. |
| Record Nr. | UNINA-9910792340503321 |
| Washington, : National Academies Press, c2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nanotechnology in food products [[electronic resource] ] : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Institute of Medicine of the National Academies
| Nanotechnology in food products [[electronic resource] ] : workshop summary / / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Institute of Medicine of the National Academies |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, : National Academies Press, c2009 |
| Descrizione fisica | ix, 136 p. : ill |
| Disciplina | 338.4/766 |
| Altri autori (Persone) |
PrayLeslie A
YaktineAnn L |
| Soggetto topico |
Food - Analysis
Food - Composition Nanotechnology - Health aspects |
| ISBN |
0-309-14700-X
1-282-43719-4 9786612437199 0-309-13773-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction -- Application of nanotechnology to food products -- Safety and efficacy of nanomaterials in food products -- Educating and informing consumers about applications of nanotechnology to food products. |
| Record Nr. | UNINA-9910809613503321 |
| Washington, : National Academies Press, c2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||