Agricultural Nanobiotechnology : modern Agriculture for a sustainable future / / edited by Fernando López-Valdez, Fabián Fernández-Luqueño |
Edizione | [First edition.] |
Pubbl/distr/stampa | Cham, Switzerland : , : Springer International Publishing, Springer, , 2018 |
Descrizione fisica | 1 online resource (221 pages) ; : illustrations |
Disciplina | 338.1609410904 |
Soggetto topico |
Agricultural innovations
Nanotechnology Agriculture Plant breeding Biotechnology Food - Biotechnology Environmental law Environmental policy |
ISBN | 3-319-96719-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Section 1: Agronanobiotechnology, the impacts on agriculture -- 1. The Agronanobiotechnology in the agro-food industry to preserve the environmental health and improving the welfare of farmers -- 2. Shaping a sustainable future with nanobiotechnology in agriculture -- Section 2: Agronanobiotechnology studies under laboratory, field and greenhouse conditions to improve crop yields -- 3. Agronanobiotechnology as a new strategy to strengthen agriculture -- 4. Nanoencapsulation of inseticides for pest and disease control in crops -- 5. Agronanobiotechnologies to decrease the damage caused on crops by abiotic and biotic factors -- 6. Design and production of nanofertilizers -- 7. Nanofertilizers and their controlled delivery of nutrients -- 8. Incorporation of plant nutrients into nanoparticles: the real benefits -- 9. Effect of nanoparticles on the growth and development of crops -- 10. Agronanobiotechnologies improving the quality of soil -- 11. Agronanobiotechnologies to improve the water quality in irrigation systems -- 12. Effect of nanoparticles on plants, earthworms and microorganisms -- 13. Agronanobiotechnologies as a useful tool in crop breeding -- 14. Nanodevices and nanocarriers in the agriculture -- Section 3: Nanobiotechnology in agriculture and their advere effects and legal framework -- 15. Agronanobiotechnologies and their environmental effects -- 16. Agronanobiotechnologies and consumers' human rights -- 17. Strategic assessments for an emerging technology -- 18. Legal framework on agronanobiotechnology throughout the world. |
Record Nr. | UNINA-9910298403903321 |
Cham, Switzerland : , : Springer International Publishing, Springer, , 2018 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nanotechnology in agriculture and food science / / edited by Monique A.V. Axelos and Marcel Van de Voorde |
Pubbl/distr/stampa | Weinheim, Germany : , : Wiley-VCH Verlag, , 2017 |
Descrizione fisica | 1 online resource (425 pages) |
Disciplina | 338.1609410904 |
Soggetto topico |
Agricultural innovations
Biotechnology |
ISBN |
3-527-69773-X
3-527-69771-3 3-527-69772-1 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910270911503321 |
Weinheim, Germany : , : Wiley-VCH Verlag, , 2017 | ||
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Lo trovi qui: Univ. Federico II | ||
|
Nanotechnology in agriculture and food science / / edited by Monique A.V. Axelos and Marcel Van de Voorde |
Pubbl/distr/stampa | Weinheim, Germany : , : Wiley-VCH Verlag, , 2017 |
Descrizione fisica | 1 online resource (425 pages) |
Disciplina | 338.1609410904 |
Soggetto topico |
Agricultural innovations
Biotechnology |
ISBN |
3-527-69773-X
3-527-69771-3 3-527-69772-1 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910821712703321 |
Weinheim, Germany : , : Wiley-VCH Verlag, , 2017 | ||
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Lo trovi qui: Univ. Federico II | ||
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