Food and environment in early and medieval China / / E. N. Anderson |
Autore | Anderson E. N. <1941-> |
Edizione | [1st. ed.] |
Pubbl/distr/stampa | Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 |
Descrizione fisica | 1 online resource (352 pages) |
Disciplina | 338.1/9510902 |
Collana | Encounters with Asia |
Soggetto topico |
Food supply - China - History
Food supply - Environmental aspects - China - History Agricultural systems - China - History Agricultural systems - Environmental aspects - China - History |
Soggetto genere / forma | Electronic books. |
ISBN | 0-8122-9009-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Preface -- Usage -- Introduction -- Chapter 1. Prehistoric Origins Across Eurasia -- Chapter 2. China’s Early Agriculture -- Chapter 3. The Origins of Chinese Civilization -- Chapter 4. The Development of China’s Sustainability During Zhou and Han -- Chapter 5. Dynastic Consolidation Under Han -- Chapter 6. Foods from the West: Medieval China -- Chapter 7. The Mongols and the Yuan Dynasty -- Chapter 8. Shifting Grounds in Ming -- Chapter 9. Overview: Imperial China Managing Landscapes -- Appendix I. Conservation Among China’s Neighbors -- Appendix II. An Introduction to Central Asian Food -- Bibliography -- Index |
Record Nr. | UNINA-9910465132203321 |
Anderson E. N. <1941-> | ||
Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Food and environment in early and medieval China / / E. N. Anderson |
Autore | Anderson E. N (Eugene Newton), , Jr., <1941-> |
Edizione | [1st. ed.] |
Pubbl/distr/stampa | Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 |
Descrizione fisica | 1 online resource (352 pages) |
Disciplina | 338.1/9510902 |
Collana | Encounters with Asia |
Soggetto topico |
Food supply - China - History
Food supply - Environmental aspects - China - History Agricultural systems - China - History Agricultural systems - Environmental aspects - China - History |
Soggetto non controllato |
Agriculture
Asian Studies Ecology Environmental Studies European History History Medieval and Renaissance Studies World History |
ISBN | 0-8122-9009-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Preface -- Usage -- Introduction -- Chapter 1. Prehistoric Origins Across Eurasia -- Chapter 2. China’s Early Agriculture -- Chapter 3. The Origins of Chinese Civilization -- Chapter 4. The Development of China’s Sustainability During Zhou and Han -- Chapter 5. Dynastic Consolidation Under Han -- Chapter 6. Foods from the West: Medieval China -- Chapter 7. The Mongols and the Yuan Dynasty -- Chapter 8. Shifting Grounds in Ming -- Chapter 9. Overview: Imperial China Managing Landscapes -- Appendix I. Conservation Among China’s Neighbors -- Appendix II. An Introduction to Central Asian Food -- Bibliography -- Index |
Record Nr. | UNINA-9910792219103321 |
Anderson E. N (Eugene Newton), , Jr., <1941-> | ||
Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Food and environment in early and medieval China / / E. N. Anderson |
Autore | Anderson E. N (Eugene Newton), , Jr., <1941-> |
Edizione | [1st. ed.] |
Pubbl/distr/stampa | Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 |
Descrizione fisica | 1 online resource (352 pages) |
Disciplina | 338.1/9510902 |
Collana | Encounters with Asia |
Soggetto topico |
Food supply - China - History
Food supply - Environmental aspects - China - History Agricultural systems - China - History Agricultural systems - Environmental aspects - China - History |
Soggetto non controllato |
Agriculture
Asian Studies Ecology Environmental Studies European History History Medieval and Renaissance Studies World History |
ISBN | 0-8122-9009-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Contents -- Preface -- Usage -- Introduction -- Chapter 1. Prehistoric Origins Across Eurasia -- Chapter 2. China’s Early Agriculture -- Chapter 3. The Origins of Chinese Civilization -- Chapter 4. The Development of China’s Sustainability During Zhou and Han -- Chapter 5. Dynastic Consolidation Under Han -- Chapter 6. Foods from the West: Medieval China -- Chapter 7. The Mongols and the Yuan Dynasty -- Chapter 8. Shifting Grounds in Ming -- Chapter 9. Overview: Imperial China Managing Landscapes -- Appendix I. Conservation Among China’s Neighbors -- Appendix II. An Introduction to Central Asian Food -- Bibliography -- Index |
Record Nr. | UNINA-9910820425103321 |
Anderson E. N (Eugene Newton), , Jr., <1941-> | ||
Philadelphia, Pennsylvania : , : University of Pennsylvania Press, , 2014 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|