Alga que queria ser flor = : L'algue qui voulait être fleur / / Ana Cristina Tavares ; illustrations, Joana Barata ; traduction, Isabelle Simões Marques |
Autore | Tavares Ana Cristina |
Pubbl/distr/stampa | Coimbra : , : Coimbra University Press, , [2013] |
Descrizione fisica | 1 online resource (54 pages) |
Disciplina | 333.9538 |
Collana | Descobrir as Ciências |
Soggetto topico | Marine algae |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | por |
Record Nr. | UNINA-9910404236503321 |
Tavares Ana Cristina | ||
Coimbra : , : Coimbra University Press, , [2013] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Antarctic Seaweeds : Diversity, Adaptation and Ecosystem Services / / edited by Iván Gómez, Pirjo Huovinen |
Edizione | [1st ed. 2020.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
Descrizione fisica | 1 online resource (394 pages) |
Disciplina | 333.9538 |
Soggetto topico |
Aquatic ecology
Plant physiology Biotic communities Plant ecology Freshwater & Marine Ecology Plant Physiology Community & Population Ecology Plant Ecology Algues marines Ecologia marina |
Soggetto genere / forma | Llibres electrònics |
ISBN | 3-030-39448-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Antarctic Seaweeds: Biogeography, Adaptation and Ecosystem Services -- Diversity of Antarctic Seaweeds -- Biogeographic Processes Influencing Antarctic and Sub-Antarctic Seaweeds -- Detached Seaweeds as Important Dispersal Agents Across the Southern Ocean.-Biogeography of Antarctic Seaweeds Facing Climate Changes -- Comparative Phylogeography of Antarctic Seaweeds: Genetic Consequences of Historical Climatic Variations -- Underwater Light Environment of Antarctic Seaweeds -- Production and Biomass of Seaweeds in Newly Ice-Free Areas: Implications for Coastal Processes in a Changing Antarctic Environment -- Carbon Balance Under a Changing Light Environment -- Life History Strategies, Photosynthesis and Stress Tolerance in Propagules of Antarctic Seaweeds -- Form and Function in Antarctic Seaweeds: Photobiological Adaptations, Zonation Patterns and Ecosystem Feedbacks -- Successional Processes in Antarctic Benthic Algae -- Seaweed-Herbivore Interactions: Grazing as Biotic Filtering in Intertidal Antarctic Ecosystems -- Diversity and Functioning of Antarctic Seaweed Microbiomes -- Seaweeds in the Antarctic Marine Coastal Food Web -- Trophic Networks and Ecosystem Functioning -- Chemical Mediation of Antarctic Macroalgal-Grazer Interactions -- Brown Algal Phlorotannins: An Overview of their Functional Roles. |
Record Nr. | UNINA-9910409695703321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Biodiversity of seaweeds in the Egyptian marine waters : the Mediterranean Sea, Red Sea and Suez Canal / / Nihal Galal El-Din Thabet Shams El-Din, Sarah Hamdy Rashedy |
Autore | Galal El-Din Thabet Shams El-Din Nihal |
Edizione | [1st ed. 2023.] |
Pubbl/distr/stampa | Cham : , : Springer Nature Switzerland : , : Imprint : Springer, , 2023 |
Descrizione fisica | 1 online resource (xiv, 308 pages) : illustrations (some color) |
Disciplina |
333.9538
579.81770962 |
Collana | Earth and Environmental Sciences Library |
Soggetto topico |
Marine algae - Egypt
Marine biodiversity - Egypt |
ISBN | 3-031-33366-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Chapter 1. Biodiversity of Seaweeds in the Mediterranean Sea -- Chapter 2. Biodiversity of Seaweeds in the Red Sea -- Chapter 3. Suez Canal -- Chapter 4. Recent Introduced Algal Species in the Egyptian Marine Waters. |
Record Nr. | UNINA-9910739484403321 |
Galal El-Din Thabet Shams El-Din Nihal | ||
Cham : , : Springer Nature Switzerland : , : Imprint : Springer, , 2023 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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The science and spirit of seaweed : discovering food, medicine and purpose in the kelp forests of the Pacific Northwest / / Amanda Swinimer |
Autore | Swinimer Amanda |
Pubbl/distr/stampa | Madeira Park, BC : , : Harbour Publishing, , [2021] |
Descrizione fisica | 1 online resource (482 pages) |
Disciplina | 333.9538 |
Soggetto topico |
Marine algae
Marine algae culture |
ISBN |
9781550179620
9781550179613 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Intro -- Half Title Page -- Title Page -- Copyright -- Dedication -- Table of Contents -- Foreword -- Introduction -- Before the First Harvest -- The First Harvest -- The Sea -- A Note about Sources -- Day 1, Harvest Season #18 -- Algae and Seaweed: A Definition -- Chlorophyta: The Green Seaweeds -- Rhodophyta: The Red Seaweeds -- Phaeophyceae: The Brown Seaweeds -- A Quick and Simple Definition of Seaweeds -- Harvesting Seaweed Sustainably -- Education -- Abundance -- Only Take What You Need and Can Process -- Harvesting by Salvaging -- Listening to the Ecosystem -- Reciprocity -- Commercial Harvest -- Where to Harvest -- Chlorophyta: The Green Seaweeds -- Sea Lettuce and Dark Sea Lettuce -- Ulva spp. and Ulvaria spp. -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- A Seaweed by Any Other Name -- Other Common Green Seaweeds of the Pacific Northwest -- Rhodophyta: The Red Seaweeds -- Nori -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Spa -- Harvesting -- Mother of the Sea -- Culinary -- My Birthday Bear -- Pacific Dulse -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Mermaid Envy -- Sea Spaghetti -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- A Sea of Pink -- Rainbow Seaweed -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Seaweed Apprentices -- Bleach Weed -- Description -- Range -- As a Healing Aid -- Culinary -- The Cabezon -- Turkish Washcloth -- Description -- Range -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Nature's Masterpiece -- Turkish Towel -- Description -- Range -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Disco Jellyfish -- Other Common Red Seaweeds of the Pacific Northwest.
Order Corallinales-Coralline Algae -- Phaeophyceae: The Brown Seaweeds -- Bull Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- The Gift -- Kelp Forests -- The Colour of God -- Giant Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Walking Kelp -- Description -- Range -- Harvesting -- Orca Baby -- Winged Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Ocean Style -- Kombu -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- The Phycological Society of America -- Feather Boa -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- A Match Made in Kelp Heaven -- A Kelp to Call Home -- Five-Rib Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Under the Ocean Canopy -- Triple-Rib Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Fish School -- Sea Cabbage -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Elegance at Work -- Rockweed -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Other Common Brown Seaweeds of the Pacific Northwest -- Seaweed & -- Health -- Ho'oponopono -- The Ho'oponopono Prayer -- Ancient Medicine from the Sea -- Seaweed Therapy -- Deep Breath -- Seaweed as Protector -- Immune Support -- Toxin Cleansing -- Radiation Protection -- Protection Against Pathogenic Bacteria -- Protection against Viruses -- Protection against Pathogenic Fungi and Yeasts -- Protection against Parasites -- Seaweeds and Antioxidants. Anti-inflammatory Properties of Seaweeds -- Seaweeds and Allergies -- Neuroprotective Properties of Seaweeds -- In Summary -- Fucoidan -- Seaweed and Chronic Diseases -- Seaweed and Cancer -- Seaweed and Cardiovascular Disease -- Seaweed and Diabetes -- Dried Seaweed -- In Summary -- Green Soul -- Fucoxanthin -- Seaweed and Body System Support -- Seaweed and a Healthy Gut -- Seaweed and Respiratory Support -- Seaweed and Bone Health -- Seaweed and Endocrine, Sexual and Reproductive Health -- Seaweed and Metabolic Health -- Seaweed and Mental Health -- The Power of Bathing with Seaweeds -- Seaweed and the Skin -- In Summary -- The Voice of Yearning -- Phlorotannins -- A Recurring Dream -- Algae: A Global Perspective -- Our Planet, Our Collective Responsibility -- A Fish out of Water -- The Central Role of Algae in Global Ecological Health -- Slow Fish . . . Finding My Crew -- Algae and the Challenge of Climate Change -- Algae, CO2 Absorption and Ocean Acidification -- Reducing Methane Emissions from Livestock -- New, More Sustainable Biofuels -- In Summary -- The Blessing of Cold -- Marine Plastic Pollution -- The Great Pacific Garbage Patch -- Mermaids' Tears -- Disposable Plastic Water Bottles -- Solutions -- Serenading the Seaweed -- Eating Sustainably from the Sea -- Traceability -- Bycatch -- Overfishing -- Tropical Farmed Shrimp -- Open-Net Pen Salmon Farms -- Choosing Sustainably Sourced Seafood -- Seaweed as Nourishment -- Tips for Eating Sustainably -- In Summary -- The Last Harvest -- Last Words -- Seaweed Recipes -- Introduction -- Cooking with Sustainably Sourced Seafood -- Salad for Four -- Vancouver Island Niçoise Salad -- Yamy Yam Steak with Sunflower Pesto, Kale Apple Salad, Almonds and Seaweed -- Dakini Togarashi Steamed Bowl -- How to Grind or Flake Seaweed. Wild Watercress, Kelp and Cauliflower Soup with Crispy Fermented Jerusalem Artichokes -- Okanagan Sweet Corn and Potato Chowder with Wild Mushrooms and Kelp -- Smoked Whitefish Dip and Winged Kelp Seaweed Crackers -- Scallop "Mortadella" -- Albacore Tuna Poke with Bull Kelp, Avocado "Wasabi," Pickled Apple and Crispy Wontons -- Salmon and Prawn Bull Kelp Roulade -- Clam Rice Wraps -- Grilled Octopus with Papas Arrugadas Nero and Bull Kelp Salsa Verde with Pickled Sea Asparagus -- Lingcod Baked in Kelp -- West Coast Biscuits -- Pickled Kelp and Cucumber -- Chocolate Macadamia Ginger Kelp Pavement -- G& -- T by the Sea -- Acknowledgements -- Glossary -- Recommended Reading -- Bibliography -- Chlorophyta: The Green Seaweeds, Rhodophyta: The Red Seaweeds and Phaeophyceae: The Brown Seaweeds -- Seaweed & -- Health -- Algae: A Global Perspective -- Index -- About the Author. |
Record Nr. | UNINA-9910795503603321 |
Swinimer Amanda | ||
Madeira Park, BC : , : Harbour Publishing, , [2021] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The science and spirit of seaweed : discovering food, medicine and purpose in the kelp forests of the Pacific Northwest / / Amanda Swinimer |
Autore | Swinimer Amanda |
Pubbl/distr/stampa | Madeira Park, BC : , : Harbour Publishing, , [2021] |
Descrizione fisica | 1 online resource (482 pages) |
Disciplina | 333.9538 |
Soggetto topico |
Marine algae
Marine algae culture |
ISBN |
9781550179620
9781550179613 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Intro -- Half Title Page -- Title Page -- Copyright -- Dedication -- Table of Contents -- Foreword -- Introduction -- Before the First Harvest -- The First Harvest -- The Sea -- A Note about Sources -- Day 1, Harvest Season #18 -- Algae and Seaweed: A Definition -- Chlorophyta: The Green Seaweeds -- Rhodophyta: The Red Seaweeds -- Phaeophyceae: The Brown Seaweeds -- A Quick and Simple Definition of Seaweeds -- Harvesting Seaweed Sustainably -- Education -- Abundance -- Only Take What You Need and Can Process -- Harvesting by Salvaging -- Listening to the Ecosystem -- Reciprocity -- Commercial Harvest -- Where to Harvest -- Chlorophyta: The Green Seaweeds -- Sea Lettuce and Dark Sea Lettuce -- Ulva spp. and Ulvaria spp. -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- A Seaweed by Any Other Name -- Other Common Green Seaweeds of the Pacific Northwest -- Rhodophyta: The Red Seaweeds -- Nori -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Spa -- Harvesting -- Mother of the Sea -- Culinary -- My Birthday Bear -- Pacific Dulse -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Mermaid Envy -- Sea Spaghetti -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- A Sea of Pink -- Rainbow Seaweed -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Seaweed Apprentices -- Bleach Weed -- Description -- Range -- As a Healing Aid -- Culinary -- The Cabezon -- Turkish Washcloth -- Description -- Range -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Nature's Masterpiece -- Turkish Towel -- Description -- Range -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Disco Jellyfish -- Other Common Red Seaweeds of the Pacific Northwest.
Order Corallinales-Coralline Algae -- Phaeophyceae: The Brown Seaweeds -- Bull Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- The Gift -- Kelp Forests -- The Colour of God -- Giant Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Walking Kelp -- Description -- Range -- Harvesting -- Orca Baby -- Winged Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Ocean Style -- Kombu -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- The Phycological Society of America -- Feather Boa -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- A Match Made in Kelp Heaven -- A Kelp to Call Home -- Five-Rib Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Under the Ocean Canopy -- Triple-Rib Kelp -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Fish School -- Sea Cabbage -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Elegance at Work -- Rockweed -- Description -- Range -- Nutritional Properties -- As a Healing Aid -- Harvesting -- Culinary -- Spa -- Other Common Brown Seaweeds of the Pacific Northwest -- Seaweed & -- Health -- Ho'oponopono -- The Ho'oponopono Prayer -- Ancient Medicine from the Sea -- Seaweed Therapy -- Deep Breath -- Seaweed as Protector -- Immune Support -- Toxin Cleansing -- Radiation Protection -- Protection Against Pathogenic Bacteria -- Protection against Viruses -- Protection against Pathogenic Fungi and Yeasts -- Protection against Parasites -- Seaweeds and Antioxidants. Anti-inflammatory Properties of Seaweeds -- Seaweeds and Allergies -- Neuroprotective Properties of Seaweeds -- In Summary -- Fucoidan -- Seaweed and Chronic Diseases -- Seaweed and Cancer -- Seaweed and Cardiovascular Disease -- Seaweed and Diabetes -- Dried Seaweed -- In Summary -- Green Soul -- Fucoxanthin -- Seaweed and Body System Support -- Seaweed and a Healthy Gut -- Seaweed and Respiratory Support -- Seaweed and Bone Health -- Seaweed and Endocrine, Sexual and Reproductive Health -- Seaweed and Metabolic Health -- Seaweed and Mental Health -- The Power of Bathing with Seaweeds -- Seaweed and the Skin -- In Summary -- The Voice of Yearning -- Phlorotannins -- A Recurring Dream -- Algae: A Global Perspective -- Our Planet, Our Collective Responsibility -- A Fish out of Water -- The Central Role of Algae in Global Ecological Health -- Slow Fish . . . Finding My Crew -- Algae and the Challenge of Climate Change -- Algae, CO2 Absorption and Ocean Acidification -- Reducing Methane Emissions from Livestock -- New, More Sustainable Biofuels -- In Summary -- The Blessing of Cold -- Marine Plastic Pollution -- The Great Pacific Garbage Patch -- Mermaids' Tears -- Disposable Plastic Water Bottles -- Solutions -- Serenading the Seaweed -- Eating Sustainably from the Sea -- Traceability -- Bycatch -- Overfishing -- Tropical Farmed Shrimp -- Open-Net Pen Salmon Farms -- Choosing Sustainably Sourced Seafood -- Seaweed as Nourishment -- Tips for Eating Sustainably -- In Summary -- The Last Harvest -- Last Words -- Seaweed Recipes -- Introduction -- Cooking with Sustainably Sourced Seafood -- Salad for Four -- Vancouver Island Niçoise Salad -- Yamy Yam Steak with Sunflower Pesto, Kale Apple Salad, Almonds and Seaweed -- Dakini Togarashi Steamed Bowl -- How to Grind or Flake Seaweed. Wild Watercress, Kelp and Cauliflower Soup with Crispy Fermented Jerusalem Artichokes -- Okanagan Sweet Corn and Potato Chowder with Wild Mushrooms and Kelp -- Smoked Whitefish Dip and Winged Kelp Seaweed Crackers -- Scallop "Mortadella" -- Albacore Tuna Poke with Bull Kelp, Avocado "Wasabi," Pickled Apple and Crispy Wontons -- Salmon and Prawn Bull Kelp Roulade -- Clam Rice Wraps -- Grilled Octopus with Papas Arrugadas Nero and Bull Kelp Salsa Verde with Pickled Sea Asparagus -- Lingcod Baked in Kelp -- West Coast Biscuits -- Pickled Kelp and Cucumber -- Chocolate Macadamia Ginger Kelp Pavement -- G& -- T by the Sea -- Acknowledgements -- Glossary -- Recommended Reading -- Bibliography -- Chlorophyta: The Green Seaweeds, Rhodophyta: The Red Seaweeds and Phaeophyceae: The Brown Seaweeds -- Seaweed & -- Health -- Algae: A Global Perspective -- Index -- About the Author. |
Record Nr. | UNINA-9910810057903321 |
Swinimer Amanda | ||
Madeira Park, BC : , : Harbour Publishing, , [2021] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Sustainable global resources of seaweeds . Volume 2 : food, pharmaceutical and health applications / / edited by Ambati Ranga Rao, Gokare A. Ravishankar |
Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2022] |
Descrizione fisica | 1 online resource (656 pages) |
Disciplina | 333.9538 |
Soggetto topico | Marine algae |
ISBN | 3-030-92174-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910556879003321 |
Cham, Switzerland : , : Springer, , [2022] | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|