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Nutritional and physiological functions of amino acids in pigs / / Francois Blachier, Guoyao Wu, Yulong Yin, editors
| Nutritional and physiological functions of amino acids in pigs / / Francois Blachier, Guoyao Wu, Yulong Yin, editors |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Wien ; ; New York, : Springer, 2013 |
| Descrizione fisica | 1 online resource (305 p.) |
| Disciplina | 636.40892 |
| Altri autori (Persone) |
BlachierFrancois
WuGuoyao YinYulong |
| Soggetto topico |
Amino acids in animal nutrition
Amino acids - Physiological effect Swine - Nutrition |
| ISBN | 3-7091-1328-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction -- Anatomical characteristics of the gastrointestinal tract and digestive glands of pigs during development -- Development of the gastrointestinal tract in pigs -- Development of the digestive glands in pigs -- Development and renewal of the intestinal villi in pigs -- Terminal digestion, amino acid absorption/metabolism and microbiota in the pig intestine during development -- Terminal digestion of polypeptides and amino acid absorption by the pig intestine epithelial cells during development -- Developmental amino acid metabolism in the pig small and large intestine epithelial cells -- Development of the micro-ecological system in small and large intestine of piglets -- Physiological functions of amino acids in pigs -- Structure and functions of amino acids: an overview -- Synthesis and degradation of proteins in pigs -- Factors that affect amino acid metabolism in pigs -- Amino acids and hormone secretion in pigs -- Amino acids, gene expression and cell signaling in the pig intestine -- Amino acids and immune functions -- Amino acids and obesity, diabetes and dyslipidemia -- Methodology for research on amino acid -- Methods for amino acid analysis -- Surgical techniques used for research in amino acid nutrition -- Measurement of protein digestibility in pigs -- Measurement of synthesis and degradation of proteins -- Methods for measuring amino acids of endogenous origin in pig intestines. |
| Record Nr. | UNINA-9910437833303321 |
| Wien ; ; New York, : Springer, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Tryptophan in Animal Nutrition and Human Health / / edited by Yulong Yin, Sung Woo Kim, Xiongzhuo Tang
| Tryptophan in Animal Nutrition and Human Health / / edited by Yulong Yin, Sung Woo Kim, Xiongzhuo Tang |
| Edizione | [1st ed. 2024.] |
| Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2024 |
| Descrizione fisica | 1 online resource (220 pages) |
| Disciplina | 572.33 |
| Soggetto topico |
Physiology
Animal culture Biochemistry Nutrition Animal Science Chemical Biology |
| ISBN | 981-9747-19-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1 The origin and metabolism of Tryptophan -- Chapter 2 The function of Tryptophan metabolism in the gut -- Chapter 3 Tryptophan nutrition in swine production -- Chapter 4 Tryptophan nutrition in poultry and ruminant animals -- Chapter 5 Tryptophan metabolism in human diseases -- Chapter 6 Industrial production of tryptophan -- Chapter 7 Methodology to study Tryptophan metabolism -- Chapter 8 Conclusions and Perspectives. |
| Record Nr. | UNINA-9910882885303321 |
| Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2024 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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