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Animal science : reproduction, climate, meat, wool / / N.T.M. Yeates, T.N. Edey, M.K. Hill
| Animal science : reproduction, climate, meat, wool / / N.T.M. Yeates, T.N. Edey, M.K. Hill |
| Autore | Yeates Neil <1915-> |
| Edizione | [[Revised edition].] |
| Pubbl/distr/stampa | Potts Point, New South Wales : , : Pergamon Press (Australia), , 1975 |
| Descrizione fisica | 1 online resource (402 p.) |
| Disciplina | 636.2/08 |
| Soggetto topico |
Livestock
Livestock - Australia |
| ISBN | 1-4831-5707-5 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Animal Science: Reproduction, Climate, Meat, Wool; Copyright Page; Table of Contents; Preface; PART ONE: REPRODUCTION; CHAPTER ONE. The Reproductive Hormones; NATURE AND ORIGIN OF HORMONES; FUNCTION OF REPRODUCTIVE HORMONES; HORMONE ASSAY; SPECIAL HORMONAL CONDITIONS; CHAPTER TWO. Female Reproduction and the Breeding Season; CHAPTER THREE. Semen, Fertilization and Pregnancy; CHAPTER FOUR. Reduced Fertility; CHAPTER FIVE. Augmentation of Fertility and Fecundity; PART TWO. THE INFLUENCE OF CLIMATE; CHAPTER SIX. Heat and Cold; CHAPTER SEVEN. Evaporative Cooling
CHAPTER EIGHT. Sweating and Sweat GlandsCHAPTER NINE. The Fleece or Hair-coat Covering; CHAPTER TEN. Selection of Breeds of Livestock for Hot Climates; CHAPTER ELEVEN. Climate and Reproduction; PART THREE: MEAT; CHAPTER TWELVE. The Beef Carcase and its Tissues; CARCASE TISSUES; THE MEASUREMENT OF FATNESS; CHAPTER THIRTEEN. The Definition and Measurement of Meat Quality - Tenderness; TENDERNESS; CHAPTER FOURTEEN. Other Quality Considerations; CHAPTER FIFTEEN. Beef Carcase Appraisal and Grading; COMPETITION JUDGING; COMMERCIAL GRADING; CHAPTER SIXTEEN. Mutton and Lamb; QUALITY FACTORS APPRAISAL METHODS (MUTTON AND LAMB)FUTURE PRODUCTION POLICY; PART FOUR: WOOL; CHAPTER SEVENTEEN. The Biology and Histology of Fibre Growth; CHAPTER EIGHTEEN. Composition and Properties of Wool; PHYSICAL PROPERTIES; CHEMICAL PROPERTIES; CHAPTER NINETEEN The Definition and Measurement of Wool Quality; MANUFACTURING PROCESSES; COMPONENTS OF WOOL QUALITY; WOOL FAULTS; THE MEASUREMENT OF WOOL QUALITY; CHAPTER TWENTY. Quantitative Aspects of Wool Growth; GENOTYPE; NUTRITION; PHYSIOLOGICAL STATE; AGE; HEALTH; SEASON; THE FUTURE OUTLOOK FOR WOOL; References; INDEX |
| Record Nr. | UNINA-9910789590803321 |
Yeates Neil <1915->
|
||
| Potts Point, New South Wales : , : Pergamon Press (Australia), , 1975 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Animal science : reproduction, climate, meat, wool / / N.T.M. Yeates, T.N. Edey, M.K. Hill
| Animal science : reproduction, climate, meat, wool / / N.T.M. Yeates, T.N. Edey, M.K. Hill |
| Autore | Yeates Neil <1915-> |
| Edizione | [[Revised edition].] |
| Pubbl/distr/stampa | Potts Point, New South Wales : , : Pergamon Press (Australia), , 1975 |
| Descrizione fisica | 1 online resource (402 p.) |
| Disciplina | 636.2/08 |
| Soggetto topico |
Livestock
Livestock - Australia |
| ISBN | 1-4831-5707-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Cover; Animal Science: Reproduction, Climate, Meat, Wool; Copyright Page; Table of Contents; Preface; PART ONE: REPRODUCTION; CHAPTER ONE. The Reproductive Hormones; NATURE AND ORIGIN OF HORMONES; FUNCTION OF REPRODUCTIVE HORMONES; HORMONE ASSAY; SPECIAL HORMONAL CONDITIONS; CHAPTER TWO. Female Reproduction and the Breeding Season; CHAPTER THREE. Semen, Fertilization and Pregnancy; CHAPTER FOUR. Reduced Fertility; CHAPTER FIVE. Augmentation of Fertility and Fecundity; PART TWO. THE INFLUENCE OF CLIMATE; CHAPTER SIX. Heat and Cold; CHAPTER SEVEN. Evaporative Cooling
CHAPTER EIGHT. Sweating and Sweat GlandsCHAPTER NINE. The Fleece or Hair-coat Covering; CHAPTER TEN. Selection of Breeds of Livestock for Hot Climates; CHAPTER ELEVEN. Climate and Reproduction; PART THREE: MEAT; CHAPTER TWELVE. The Beef Carcase and its Tissues; CARCASE TISSUES; THE MEASUREMENT OF FATNESS; CHAPTER THIRTEEN. The Definition and Measurement of Meat Quality - Tenderness; TENDERNESS; CHAPTER FOURTEEN. Other Quality Considerations; CHAPTER FIFTEEN. Beef Carcase Appraisal and Grading; COMPETITION JUDGING; COMMERCIAL GRADING; CHAPTER SIXTEEN. Mutton and Lamb; QUALITY FACTORS APPRAISAL METHODS (MUTTON AND LAMB)FUTURE PRODUCTION POLICY; PART FOUR: WOOL; CHAPTER SEVENTEEN. The Biology and Histology of Fibre Growth; CHAPTER EIGHTEEN. Composition and Properties of Wool; PHYSICAL PROPERTIES; CHEMICAL PROPERTIES; CHAPTER NINETEEN The Definition and Measurement of Wool Quality; MANUFACTURING PROCESSES; COMPONENTS OF WOOL QUALITY; WOOL FAULTS; THE MEASUREMENT OF WOOL QUALITY; CHAPTER TWENTY. Quantitative Aspects of Wool Growth; GENOTYPE; NUTRITION; PHYSIOLOGICAL STATE; AGE; HEALTH; SEASON; THE FUTURE OUTLOOK FOR WOOL; References; INDEX |
| Record Nr. | UNINA-9910814435903321 |
|
Yeates Neil <1915->
|
||
| Potts Point, New South Wales : , : Pergamon Press (Australia), , 1975 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||