Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme |
Autore | Welcomme R. L |
Pubbl/distr/stampa | Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 |
Descrizione fisica | 1 online resource (380 p.) |
Disciplina |
333.95/6/153
639.31 |
Soggetto topico |
Fishery management
Freshwater fishes - Ecology |
Soggetto genere / forma | Electronic books. |
ISBN |
1-281-31209-6
9786611312091 0-470-99569-6 0-470-99568-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers 6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing Collection of fish |
Record Nr. | UNINA-9910145281403321 |
Welcomme R. L | ||
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme |
Autore | Welcomme R. L |
Pubbl/distr/stampa | Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 |
Descrizione fisica | 1 online resource (380 p.) |
Disciplina |
333.95/6/153
639.31 |
Soggetto topico |
Fishery management
Freshwater fishes - Ecology |
ISBN |
1-281-31209-6
9786611312091 0-470-99569-6 0-470-99568-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers 6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing Collection of fish |
Record Nr. | UNISA-996208218403316 |
Welcomme R. L | ||
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme |
Autore | Welcomme R. L |
Pubbl/distr/stampa | Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 |
Descrizione fisica | 1 online resource (380 p.) |
Disciplina |
333.95/6/153
639.31 |
Soggetto topico |
Fishery management
Freshwater fishes - Ecology |
ISBN |
1-281-31209-6
9786611312091 0-470-99569-6 0-470-99568-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers 6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing Collection of fish |
Record Nr. | UNINA-9910830037003321 |
Welcomme R. L | ||
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Inland fisheries : ecology and management / / compiled by R.L. Welcomme |
Autore | Welcomme R. L |
Pubbl/distr/stampa | Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 |
Descrizione fisica | 1 online resource (380 p.) |
Disciplina |
333.95/6/153
639.31 |
Soggetto topico |
Fishery management
Freshwater fishes - Ecology |
ISBN |
1-281-31209-6
9786611312091 0-470-99569-6 0-470-99568-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers 6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing Collection of fish |
Record Nr. | UNINA-9910876605703321 |
Welcomme R. L | ||
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|