Composition of foods used in Far Eastern countries [[electronic resource] /] / by Woot-tsuen Wu Leung, R.K. Pecot and B.K. Watt |
Autore | Leung Woot-tsuen Wu <1915-> |
Pubbl/distr/stampa | Washington, D.C. : , : U.S. Dept. of Agriculture, Bureau of Human Nutrition aned Home Economics, , 1952 |
Descrizione fisica | 1 online resource (62 pages) |
Altri autori (Persone) |
PecotRebecca K <1904-1986.> (Rebecca Koonce)
WattBernice K <1910-1984.> (Bernice Kunerth) |
Collana | Agriculture handbook / United States Department of Agriculture |
Soggetto topico |
Food supply - East Asia
Food - Analysis Food - Composition |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910701382103321 |
Leung Woot-tsuen Wu <1915->
![]() |
||
Washington, D.C. : , : U.S. Dept. of Agriculture, Bureau of Human Nutrition aned Home Economics, , 1952 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Energy value of foods [[electronic resource] ] : basis and derivation / / by Annabel L. Merrill [and] Bernice K. Watt |
Autore | Merrill Annabel L (Annabel Laura), <1905-1996.> |
Pubbl/distr/stampa | Washington, D.C. : , : Human Nutrition Research Branch, Agricultural Research Service, U. S. Dept. of Agriculture, , 1955 |
Descrizione fisica | 1 online resource (ii, 105 pages) |
Altri autori (Persone) | WattBernice K <1910-1984.> (Bernice Kunerth) |
Collana | United States. Dept. of Agriculture. Agriculture handbook |
Soggetto topico |
Food - Analysis
Nutrition |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Energy value of foods |
Record Nr. | UNINA-9910689963703321 |
Merrill Annabel L (Annabel Laura), <1905-1996.>
![]() |
||
Washington, D.C. : , : Human Nutrition Research Branch, Agricultural Research Service, U. S. Dept. of Agriculture, , 1955 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|