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Alcohol, Nutrition, and Health Consequences [[electronic resource] /] / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
| Alcohol, Nutrition, and Health Consequences [[electronic resource] /] / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (571 p.) |
| Disciplina | 613.2 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Primary care (Medicine) Clinical Nutrition Nutrition Primary Care Medicine |
| ISBN |
1-283-62481-8
9786613937261 1-62703-047-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Alcoholic and Nutrition: an Overview -- Genetics of alcohol metabolism -- Laboratory models available to study alcohol and nutrition -- Ethanol-induced lipid peroxidation and apoptosis in embryopathy -- Alcohol Use During Lactation: Effects on the Mother Infant Dyad -- Moderate alcohol administration: oxidative stress and nutritional status -- Alcohol use and abuse: Effects on Body Weight and body composition -- Alcohol Nutrition and health inequalities -- The effect of diet on protein modification by ethanol metabolites -- Vitamin B12 deficiency in alcoholics -- Alcohol American Indians/Alaskan Natives and Alcohol: Biology, Nutrition and Positive Programs -- Metabolism of Ethanol to Acetaldehyde in the Rat Mammary Tissue. Inhibitory Effects of Plant Polyphenols and Folic Acid -- Dietary zinc supplementation and prenatal ethanol exposure -- Tocotrienol and cognitive dysfunction induced by alcohol -- Soy Products Affecting Alcohol Absorption and Metabolism -- Oats supplementation and alcohol-induced oxidative tissue damage -- Fish oil n-3 fatty acids to prevent hippocampus and cognitive dysfunction in experimental alcoholism -- Alcohol in HIV and possible interactions with antiretroviral medications -- Popular energy drinks and alcohol -- The psychological synergistic effects of alcohol and caffeine -- Alcohol and Smoking: A correlation of use in youth? -- Are there Physiological Correlations between alcohol and tobacco use in adults? -- Alcohol, HIV/AIDS and Liver Disease -- Nutritional status, socioeconomic factors, alcohol and cataracts -- Alcohol Intake and High Blood Pressure -- Alcohol and dyslipidemia -- Dietary antioxidants in chronic alcoholic pancreatitis -- Alcohol consumption, lifestyle factors and risk of type 2 diabetes -- Alcohol, overweight, and obesity -- Nutrition alcohol and anorectic and bulimic adolescents -- Viral infections and cancer during alcohol use -- Ethanol and hepatocarcinogenesis -- Alcohol, diet and their interaction in colorectal and urinary tract tumors -- Alcohol, acetaldehyde and digestive tract cancer -- Alcohol Intake and Esophageal Cancer: Epidemiologic Evidence -- A Nutritional approach to prevent alcoholic liver disease -- Nutraceutical potential of indigenous plant foods and herbs for treatment of alcohol related Liver damage -- Alcohol and nutrition as risk factors for chronic liver disease -- Alcohol-related liver disease: Roles of insulin resistance, lipotoxic ceramide accumulation and endoplasmic reticulum stress -- Nutrition and alcoholic and non-alcoholic fatty liver disease: The significance of cholesterol -- Dietary fatty acids and alcoholic liver disease -- Nutrition in alcoholic steatohepatitis -- Alcoholic and non-alcoholic fatty liver disease and vitamin A. |
| Record Nr. | UNINA-9910438130003321 |
| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Bioactive Dietary Factors and Plant Extracts in Dermatology [[electronic resource] /] / edited by Ronald Ross Watson, Sherma Zibadi
| Bioactive Dietary Factors and Plant Extracts in Dermatology [[electronic resource] /] / edited by Ronald Ross Watson, Sherma Zibadi |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (538 p.) |
| Disciplina | 616.50654 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Public health General practice (Medicine) Food—Biotechnology Clinical Nutrition Nutrition Public Health General Practice / Family Medicine Food Science |
| ISBN |
1-283-91215-5
1-62703-167-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Section A: Overview -- 1.Mediterranean Diet and Skin health -- 2.Immune mediated disorders of skin—role of dietary factors and plant extracts? -- 3.UV irradiations, micronutrient supplementation and cutaneous health: overview -- 4.Skin Health and Metabolic Complications -- 5.Probiotics and skin health -- Section B: Dietary Nutrients and Skin -- 6. Vitamin C (L-Ascorbic Acid): Antioxidant involved in skin care -- 7.Omega 3 fatty acid in psoriasis -- 8.Arginine derived nitric oxide: Key to healthy Skin -- 9.Taurine (2-aminoethanesulfonic acid): Useful in skin diseases -- Section C: Plant and plant components and skin care -- 10.Turmeric (Curcuma longa L) the Indian golden curry spice as a skin care agent: validation of the traditional uses -- 11.Ginger (Zingiber officinale Roscoe) the dietary agent in skin care: a review -- 12.Amla (Emblica officinalis Gaertn) the Indian indigenous berry in skin care -- 13.Review on the use of Aloe Vera (Aloe) in dermatology -- Section D: Dietary components and skin health -- 14.Chocolate and Skin Health -- 15.Natural Dietary Factors (Products), Antioxidants and Skin Health -- 16.Nutrient-Rich Botanicals In Skin Health – Focus On Avena sativa -- 17.The Role of Polyphenols in Skin Health -- 18.Resveratrol in dermal health -- 19.Skin care properties of grape seed polyphenols, a byproduct of the winery industry -- 20.Skin health benefits of coenzyme Q10 -- 21.Protection against free radicals (UVB irradiation) of water soluble enzymatic extract from rice bran. Study using human keratinocyte monolayer and reconstructed human epidermis -- Section E:Essential nutrients and skin cancer -- 22.Folate Nutrition in Skin Health and Skin Cancer Prevention -- 23.Vitamin D and skin cancer: Meet sunshine half-way -- 24.Vitamin E in Skin Cancer and Aging Skin -- Section F: Dietary components and skin cancer -- 25.Dietary Plant Extracts and Foods in Prevention and Skin Cancer: An Overview -- 26.Promising Plant Extracts with In Vivo Anti-Melanoma Potential -- 27.Molecular sensors and mediators of skin cancer preventative phytochemicals -- 28.Soyabean key role in skin cancer -- 29.Bioactive Polyacetylenes in Carrots in Cancer Prevention -- 30.Chocolate: a role in skin care and cancer -- 31.N-acetylcysteine for Reduction in Oxidative Stress/Damage and Prevention of Melanoma -- 32.An Indian spice: Turmeric, in Relation to Skin Health and Cancer -- 33.Green tea (Camellia sinensis): key role in skin cancer -- 34. Camellia sinensis (tea) in the prevention of UV-induced carcinogenesis: a mechanistic overview -- 35.Melanoma and Leptin -- Section G:Plants and plant components and non-cancerous skin diseases -- 36.Curcuma longa: use for skin disease care -- 37.Western diet-mediated mTORC1-signaling in acne, psoriasis, atopic dermatitis and related diseases of civilization: Therapeutic role of plant-derived natural mTORC1 inhibitors -- 38.Legumes and Preventive Dermatology -- 39.Licorice – Glycyrrhiza glabra Linn used for dermatitis -- 40.Role of Emhlica officinalis in prevention of skin disease -- 41.Sphaeranthus indicus: skin disease preventive plant -- 42.Mangosteen (Garcinia mangostana. Linn): role in prevention of skin disorders -- 43.Exploring Neem (Azadirachta indica) for Antidermatophytic Activity -- 44.Pongamia pinnata (Linn) used in skin disease -- 45.Aloe vera: use for skin disease -- 46.Tinospora cordifolia (Willd.) Miers. (Menispermaceae): Beneficial effect on skin diseases -- 47.Withania somnifera: use for skin disease -- 48.The Role of Probiotics in Atopic Dermatitis (Eczema) and Skin Allergy Reactions – Prevention and Therapy. |
| Record Nr. | UNINA-9910437986703321 |
| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Chocolate in Health and Nutrition [[electronic resource] /] / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
| Chocolate in Health and Nutrition [[electronic resource] /] / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (541 p.) |
| Disciplina | 612.3 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Cardiology Neurosciences Food—Biotechnology Clinical Nutrition Nutrition Food Science |
| ISBN | 1-61779-803-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Chocolate in Health and Nutrition; Series Editor Page; Preface; Acknowledgments; Contents; Contributors; Part I: Historical Perspectives and Production; Chapter 1: Pre-hispanic Use of Cocoa; References; Chapter 2: History of the Medical Use of Chocolate; The Metaphor; Food or Medicament; De Usu Et Abusu; Florence: The Medical Debate; Fin De Siècle; References; Chapter 3: Cocoa and Its By-Products: Identi fi cation and Utilization; Introduction; By-Products from Cocoa Pulp Juice (Sweatings); Description; Collection; Physicochemical Analyses of Fresh Cocoa Pulp Juice; Usage
By-Products from Cocoa Pod HuskDescription; Preparation and Storage of CPH for Animal Feed; Nutrient Analysis and Antinutritional Factors; Use of CPH as an Animal Feed Ingredient; Improving the Feeding Value of CPH; Wet Feeding of CPH; CPH as a Source of Alkali for Soap Making; CPH as a Potash Fertilizer; By-Products from Discarded Cocoa Beans; By-Products from Cocoa Bean Shell; Other By-Products of Cocoa; By-Products as a Way of Increasing Farmer Income and Alleviating Farmer Poverty; Problems with Utilization of Cocoa By-Products; References Chapter 4: The Microbiology of Cocoa FermentationPrimary Processing of Cocoa; Fermentation; Drying; Further Handling; The Microbiology of Cocoa Fermentation; Origin of Inocula; Overall Microbial Development During Fermentation; Yeast Involved in Fermentation; Lactic Acid Bacteria Involved in Fermentation; Acetic Acid Bacteria Involved in Fermentation; Bacillus spp. Involved in Fermentation; Other Bacteria Involved in Fermentation; Molds Involved in Fermentation; Microbial Growth During Drying; Use of Starter Cultures for Fermentation of Cocoa; References Chapter 5: Fungi and Mycotoxin Occurrence in CocoaIntroduction; Fungi in Cocoa and Cocoa Products; Mycotoxins in Cocoa and Cocoa Products; Ochratoxin A; Ochratoxin A in Cocoa and Chocolate; A fl atoxins B 1 , B 2 , G 1 , and G 2; A fl atoxins in Cocoa and Chocolate; Mycotoxin Regulation in Cocoa and Cocoa By-products; Summary; References; Chapter 6: Nonnutritive Constituents in Chocolate and Cocoa; Introduction; Contaminants, Toxic Effects, and Regulatory Values; Metals; Lead; Cadmium; Nickel; Pesticides; Mycotoxins; A fl atoxins; Ochratoxin A; Agricultural Practices and Cocoa Bean Processing Growing and HarvestingDistribution; Fertilizing; Diseases; Harvesting; Processing; Contamination Pathways; Metals; Physiological Uptake; Airborne Fallout; Ion Adsorption; Contamination by Soil; Shell Fragments; Contamination by Grinding Equipment; Contamination During Chocolate Manufacture; Pesticides; Mycotoxins; Current Status of Contaminants; Metals; Lead; Cadmium; Nickel; Pesticides; Ochratoxin A; Strategies to Reduce Contaminants; References; Chapter 7: Chocolate and Cocoa Aroma; Introduction; Cocoa-Speci fi c Aroma Components of Dark Chocolates and Cocoa Powder Fermentation of Cocoa Beans Is Required for the Formation of Cocoa-Speci fi c Aroma Precursors |
| Record Nr. | UNINA-9910438134603321 |
| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Handbook of vitamin D in human health : Prevention, treatment and toxicity / / edited by Ronald Ross Watson
| Handbook of vitamin D in human health : Prevention, treatment and toxicity / / edited by Ronald Ross Watson |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Wageningen : , : Wageningen Academic Publishers : , : Imprint : Wageningen Academic Publishers, , 2013 |
| Descrizione fisica | 1 online resource (715 p.) |
| Disciplina |
612.3
612.399 |
| Collana | Human Health Handbooks |
| Soggetto topico |
Life sciences
Life Sciences, general |
| ISBN | 90-8686-765-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Overview of key vitamin D modified conditions -- 1. Vitamin D deficiency in the 21st century: an overview; S.S. Oberhelman, T.D. Thatcher -- 2. Vitamin D in health of seniors; F. Lauretani et al -- 3. Vitamin D supplementation and public health policy; R. Babaria, R.R. Watson -- Vitamin D and musculoskeletal health -- 4. Vitamin D and fall risk; J. Basran et al -- 5. The beneficial effects of higher (adequate) vitamin D status on bone growth and muscle strength in children and adolescents; L.H. Foo, S.J. Whiting -- 6. Hypovitaminosis D and muscle strength; T. Songpatanasilp -- 7. Vitamin D and growth; H.T. Viljakainen, E. Hyppönen -- 8. Vitamin D and arthritis; U.J. Haque -- 9. High-dose vitamin D supplementation in the elderly; C.J. Bacon -- Vitamin D and chronic disease -- 10. Vitamin D deficiency and premature death; A. Zittermann, S. Prokop -- 11. Vitamin D and hyperparathyroidism in patients with chronic kidney disease; D. Hansen -- 12. Diseases affected by vitamin D: sun exposure; W.B. Grant -- 13. Immune modulation by UV: role of vitamin D; P.H. Hart, S. Gorman -- 14. Vitamin D and periodontal disease; N. Garcia et al -- 15. Vitamin D and cystic fibrosis; T. Pincikova, M. Flodström-Tullberg -- Vitamin D and infectious disease -- 16. Vitamin D and respiratory infections in infants and toddlers: a nutri-shine perspective; K.V. Balan et al -- 17. Vitamin D in HIV/AIDS: a role?; J.-P. Viard, J.-C. Souberbielle -- 18. Vitamin D and tuberculosis; K. vinh quôc Luong, L.T.H. Nguyên -- 19. Vitamin D and dental health; E. Jordan et al -- 20. Inflammation and vitamin D; X. Guillot et al -- Vitamin D and cancer -- 21. Vitamin D in the prevention and treatment of pancreatic cancer; T.C. Chen, K.C. Chiang -- 22. Vitamin D and melanoma; J.A. Newton-Bishop, J.A. Randerson-Moor -- 23. Vitamin D autocrine system and prostate cancer prevention and treatment; T.C. Chen -- 24. Vitamin D and esophageal cancer; H.G. Coleman et al -- 25. Monitoring in vivo immune modulation by vitamin D in multiple sclerosis; A.-H. Muris et al -- Vitamin D in chronic diseases -- 26. Vitamin D and insulin sensitivity; B. Larrick et al -- 27. Vitamin D and diabetes mellitus: where are we?; J. Liu -- 28. Vitamin D and cardiovascular risk: hype or new hope?; J.L. Anderson, J.B. Muhlestein -- 29. Vitamin D and transplantation; M. Courbebaisse et al -- 30. Vitamin D and bone health among people with epilepsy; R.A. Shellhaas et al -- Women and children -- 31. Neonatal effects of enhanced vitamin D and vitamin D for premature infants; H.K. Linke -- 32. Lactation and vitamin D; S.H. Taylor et al -- 33. Vitamin D replacement in pregnant women in developing countries; M.T. Sahu, M. Sahu -- 34. Vitamin D in pregnancy; D. Dror -- 35. Design and rationale of the VITamin D and OmegA-3 TriaL (VITAL); S.S. Bassuk, J.E. Manson -- Index -- About the editor. |
| Record Nr. | UNINA-9910437840503321 |
| Wageningen : , : Wageningen Academic Publishers : , : Imprint : Wageningen Academic Publishers, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Magnesium in Human Health and Disease [[electronic resource] /] / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi
| Magnesium in Human Health and Disease [[electronic resource] /] / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi |
| Autore | Watson Ronald R (Ronald Ross) |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (317 p.) |
| Disciplina | 612.01524 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Cardiology Neurosciences Food—Biotechnology Health promotion Clinical Nutrition Nutrition Food Science Health Promotion and Disease Prevention |
| ISBN |
1-283-62480-X
9786613937254 1-62703-044-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Clinical Assessment of Magnesium Status in the Adult: An Overview -- Dietary Mg Intake and Biomarkers of Inflammation and Endothelial Dysfunction -- Magnesium Role in Cytokine Regulation of Hypoxic Placentas Related to Certain Placental Pathology -- Magnesium Links to Asthma Control -- Magnesium and Kidney Disease -- Magnesium Intake, Genetic Variants, and Diabetes Risk -- Magnesium Deficiency in Type 2 Diabetes -- Magnesium and Metabolic Disorders -- Magnesium and diabetes prevention -- Magnesium Supplementation and Bone -- Protective Functions of Magnesium Salts in Cancer Patients -- Magnesium and Hypertension -- The Role of Magnesium in the Cardiovascular System -- Vascular biology of magnesium– implications in cardiovascular disease -- Intravenous Magnesium for Cardiac Arrhythmias in Humans: A Role?- Magnesium in inflammation-associated fetal brain injury -- Magnesium and Its Interdependency with Other Cations in Acute and Chronic Stressor States -- Magnesium and traumatic brain injury -- Magnesium in Subarachnoid Hemorrhage-From Bench to Bedside -- Alcohol and Magnesium. |
| Record Nr. | UNINA-9910438135103321 |
Watson Ronald R (Ronald Ross)
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| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutrition in Infancy [[electronic resource] ] : Volume 1 / / edited by Ronald Ross Watson, George Grimble, Victor R. Preedy, Sherma Zibadi
| Nutrition in Infancy [[electronic resource] ] : Volume 1 / / edited by Ronald Ross Watson, George Grimble, Victor R. Preedy, Sherma Zibadi |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (476 p.) |
| Disciplina | 618.9239 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Pediatrics Obstetrics Primary care (Medicine) Internal medicine Clinical Nutrition Nutrition Obstetrics/Perinatology/Midwifery Primary Care Medicine Internal Medicine |
| ISBN |
1-283-93460-4
1-62703-224-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Infant nutrition and lifelong health -- Nutrition in Infants: Risks and Management -- Nutritional concerns of Aboriginal infants and children in remote and northern Canadian communities: Problems and therapies -- Breastfeeding and infant health in the Indian subcontinent: Problems and solutions -- Infant Nutrition in the Middle East -- Complementary Local Foods For Infants In Developing Countries -- Introduction of Complementary Foods to Infants and Ultimate Risk of Allergies -- The Role of Nutrition in Health and Disease in Premature Infants: Current Knowledge Gaps and Defining the Research Agenda -- Intestinal development and permeability: Role in nutrition of preterm infants -- Colostrum as a therapeutic for premature infants -- Protein nutrition for the preterm infant -- Parenteral Nutrition of Preterm Infants Methods to improve safety and prevent disease -- Early parenteral nutrition and subsequent growth of premature infants -- Human milk oligosaccharides: Role in infant health -- The impact of infant feeding on later metabolic health -- Methods to improve use of breast feeding -- Early Breastfeeding cessation in infants: Causes and solutions -- Salt, diet and metabolic factors affecting breastfeeding -- Early Childhood Exposure to Environmental Tobacco Smoke and its Effects on Allergy and Asthma -- Smoking Mothers and Breastfeeding -- Breast milk and risk of breast cancer -- Storage of Human Breast Milk -- Consequences of micronutrient deficiency and interventions to improve micronutrient status -- Maternal nutritional supplement: Effects on Infants -- Food Fortification -- Amino acid needs and metabolism in preterm and term infants -- Perinatal taurine exposure on infants -- Micronutrient deficiencies and treatment of infant skin problems -- Magnesium and infant health -- Vitamin K deficiency and its prevention and treatment in infants -- The role of vitamin A in health of infants and vitamin A status assessment methods. |
| Record Nr. | UNINA-9910438001703321 |
| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutrition in Infancy [[electronic resource] ] : Volume 2 / / edited by Ronald Ross Watson, George Grimble, Victor R. Preedy, Sherma Zibadi
| Nutrition in Infancy [[electronic resource] ] : Volume 2 / / edited by Ronald Ross Watson, George Grimble, Victor R. Preedy, Sherma Zibadi |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (407 p.) |
| Disciplina |
613.2
618.9239 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Pediatrics Obstetrics Primary care (Medicine) Internal medicine Clinical Nutrition Nutrition Obstetrics/Perinatology/Midwifery Primary Care Medicine Internal Medicine |
| ISBN |
1-283-93461-2
1-62703-254-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Growth and Body Composition in Children with Chronic Disease -- Nutritional support in inborn errors of metabolism -- Ketogenic Diet as treatment option for infants with intractable epileptic syndrome -- Short Bowel Syndrome: Management and treatment -- Percutaneous endoscopic gastrostomy -- Nutritional support in Crohn’s disease -- Nutritional requirements and support in liver disease -- Normal and aberrant craniofacial development and nutrition in infants -- Role of gangliosides in neurological development and the influence of dietary sources -- Dietary methods to treat acute gastroenteritis -- Celiac disease in infants: Prevention and dietary treatment -- The Nutritional aspects of intestinal failure therapy -- Hormone therapy to improve growth in infants with chronic kidney disease -- Nutrition of infants and HIV -- Undernutrition and hearing impairment -- Nutritional management of diabetes mellitus in Infants and children -- Nutritional Considerations for Infants and Children during Critical Illness and Surgery -- Parenteral nutrition in infants and children -- Home parenteral nutrition -- The role of colonic flora in infants -- Pro and prebiotics for the prevention and treatment of diseases in childhood -- Prebiotics and Probiotics on infant health and growth -- General area of lipid composition of diets to optimize growth and development of premature infants -- Dietary management of hypercholesterolemia in infants and children -- Adipose tissue, its hormones and infant development -- Role of fatty acids in the neurological development of infants -- Obesity in Infancy and Childhood: diagnosis, incidence and strategy for change -- Infant growth and adult obesity: relationship and factors affecting them -- Maternal behaviour and infant weight. |
| Record Nr. | UNINA-9910437999503321 |
| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Omega-6/3 Fatty Acids [[electronic resource] ] : Functions, Sustainability Strategies and Perspectives / / edited by Fabien De Meester, Ronald Ross Watson, Sherma Zibadi
| Omega-6/3 Fatty Acids [[electronic resource] ] : Functions, Sustainability Strategies and Perspectives / / edited by Fabien De Meester, Ronald Ross Watson, Sherma Zibadi |
| Edizione | [1st ed. 2013.] |
| Pubbl/distr/stampa | Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 |
| Descrizione fisica | 1 online resource (440 p.) |
| Disciplina |
613.2
613.284 |
| Collana | Nutrition and Health |
| Soggetto topico |
Clinical nutrition
Nutrition Cardiology Neurosciences Food—Biotechnology Health promotion Clinical Nutrition Nutrition Food Science Health Promotion and Disease Prevention |
| ISBN |
1-283-93459-0
1-62703-215-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | pt. I. Introduction -- pt. II. Omega-3 status and functions -- pt. III. Sources of long chain omega-3 PUFA -- pt. IV. Sustainability, quality and regulations. |
| Record Nr. | UNINA-9910438001203321 |
| Totowa, NJ : , : Humana Press : , : Imprint : Humana, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Polyphenols in plants : isolation, purification and extract preparation / / edited by Ronald Ross Watson
| Polyphenols in plants : isolation, purification and extract preparation / / edited by Ronald Ross Watson |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | London, England : , : Academic Press, , 2019 |
| Descrizione fisica | 1 online resource (32 pages) |
| Disciplina | 547.7 |
| Soggetto topico | Plant polyphenols |
| ISBN | 0-12-813769-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910583344303321 |
| London, England : , : Academic Press, , 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||